ライフサイエンスコーパス: Atlantic salmon

1 ach was used to distinguish fresh and thawed Atlantic salmon.

2 MH-linked markers in natural populations of Atlantic salmon.

3 or as a whole but remains as high as 5.0 for Atlantic salmon.

4 negative impact on the global aquaculture of Atlantic salmon.

5 trains were tested for virulence in juvenile Atlantic salmon.

6 ak of leiomyosarcoma in the swim bladders of Atlantic salmon.

7 onasal receptor (SVR) partial sequences from Atlantic salmon.

8 mportance of olfaction in the biology of the Atlantic salmon.

9 tion of epistasis in a quantitative trait in Atlantic salmon.

10 ates for potential probiotic applications in Atlantic salmon.

11 y the transformation products (TPs) of EQ in Atlantic salmon.

12 ial microbiome of broodstock female and male Atlantic salmon.

13 ependent genetic change in both sexes in the Atlantic Salmon.

14 performance and gut microbiome of freshwater Atlantic salmon.

15 reeding avoidance mechanisms in domesticated Atlantic salmon.

16 es, and from these the first clonal lines in Atlantic salmon.

17 -subunit paralogs (tshbetaa and tshbetab) in Atlantic salmon.

18 trait in several salmonid genera, including Atlantic salmon.

19 ish poxvirus, which was isolated from farmed Atlantic salmon.

20 complete FO replacement in diets for farmed Atlantic salmon.

21 other species, this is not yet the case for Atlantic salmon.

22 SNPs were discovered in the MSTN-1b gene of Atlantic salmon.

23 ted with the genetic regulation of growth in Atlantic salmon.

24 or SNP markers in a commercial population of Atlantic salmon.

25 ining IFNb and IFNc in antiviral immunity of Atlantic salmon.

26 ents that occurred in the lineage leading to Atlantic salmon, a new phylogenetic statistical analysis

27 Thus, Atlantic salmon adjust lipid metabolism in response to d

28 espectively) on pigment-depletion in vivo in Atlantic salmon after four weeks of challenge.

29 safety and efficacy (higher final weight) in Atlantic salmon alongside spore-forming Bacilli isolated

30 Farmed Atlantic salmon also remains a considerable source of pr

31 A total of 2626 Atlantic salmon and 2643 rainbow trout were challenged a

32 oung-of-the-year (YOY) and one-year-old (1+) Atlantic salmon and brown trout in response to flow chan

33 with resistance to Caligus rogercresseyi in Atlantic salmon and rainbow trout by performing single-s

34 housekeeping genes suggests that pathogenic Atlantic salmon and rainbow trout isolates represent dis

35 d recombinational exchange involving certain Atlantic salmon and rainbow trout isolates.

36 omic regions associated with lice density in Atlantic salmon and rainbow trout, respectively.

37 important regions explaining 3% and 2.7% for Atlantic salmon and rainbow trout, respectively.

38 on-fortified and fortified samples of farmed Atlantic salmons and rainbow trouts.

39 may still be used in large-scale sampling of Atlantic salmon, and that the whole fillet would be pref

40 re perhaps the most important problem facing Atlantic Salmon aquaculture after feed sustainability.

41 East Pacific and provide strong evidence for Atlantic salmon aquaculture as a source of infection in

42 nalyses of PRV-1 suggest that development of Atlantic salmon aquaculture facilitated spread from Euro

43 lesh color are of economic importance to the Atlantic salmon aquaculture industry.

44 Atlantic salmon aquaculture is expanding, and with it, t

45 gative economic and animal welfare impact on Atlantic salmon aquaculture.

46 by this microbe, has a substantial impact on Atlantic salmon aquaculture.

47 s disease causing severe economic losses for Atlantic salmon aquaculture.

48 Farmed Atlantic salmon are a global commodity and, as an oily f

49 Here we used Atlantic salmon as a model system to explore how TE acti

50 continued investigation of torula yeast for Atlantic salmon as a partial replacement for conventiona

51 ce growth performance and feed efficiency in Atlantic salmon, as well as immunostimulate fish against

52 Finally, we demonstrate that the Atlantic salmon assembly can serve as a reference sequen

53 The species analysed were: Atlantic salmon, Australian sardine, prawn (six species)

54 tissue and gill mucus microbiomes of farmed Atlantic salmon before, and during, a gill disease episo

55 5000 large full-sib families of a Norwegian Atlantic salmon breeding population with high-density SN

56 inbreeding avoidance at the gamete level in Atlantic salmon, but its effects are limited in competit

57 investigated the genetic basis of growth in Atlantic salmon by exploiting the high level of genetic

58 Together, we demonstrate that farmed Atlantic salmon can contribute substantially to the nutr

59 ates the potential for production of further Atlantic salmon clonal lines, potentially with distinct

60 utrients in 1108 samples of Norwegian farmed Atlantic salmon collected between 2005 and 2020, we foun

61 investigated fatty acids and carotenoids of Atlantic salmon displaying three different flesh color p

62 Atlantic salmon eggs fertilized with UV irradiated sperm

63 ere each year, hundreds of thousands of farm Atlantic salmon escape from fish farms.

64 insecticide pirimiphos-methyl (PM) in farmed Atlantic salmon exposed to contaminated feed was used as

65 atty acid composition of over 3,000 Scottish Atlantic salmon farmed between 2006 and 2015, we find th

66 revalent inflammatory diseases in commercial Atlantic salmon farms in Norway.

67 ice abundance after 38 EMB treatments on six Atlantic salmon farms, in a small archipelago in British

68 Atlantic salmon fertilize externally, and we were theref

69 lted in lower connective tissue stability of Atlantic salmon fillets.

70 icrobiota harboured in the distal digesta of Atlantic salmon freshwater fish (FW) kept in a commercia

71 otal mortality rates (Z(M)) where higher for Atlantic salmon from Canada, Ireland, and Spain (Z(P) =

72 easured by qPCR throughout smoltification in Atlantic salmon from the endangered Loire-Allier populat

73 Gills of Atlantic salmon from two developmental stages (avg 153 g

74 ses induced significantly lower mortality in Atlantic salmon fry than the parent strains did in in vi

75 ated and induced 15% cumulative mortality in Atlantic salmon fry, compared to 68% mortality induced b

76 Thus, the tetraploid Atlantic salmon genome appears to contain at least two p

77 Indeed, the Atlantic salmon genome is known to have clear sex differ

78 troviruses by not harboring sequences in the Atlantic salmon genome.

79 equences of the 13 protein-coding genes from Atlantic salmon have been compared with their counterpar

80 and reintroduce a sustainable population of Atlantic Salmon have focused on determining whether Lake

81 scle and brain of alevin and adult stages of Atlantic salmon, identifying 10 variants categorised as

82 Three pathogens are prevalent in farmed Atlantic salmon in BC, spill over to wild Pacific salmon

83 re also evaluated for safety and efficacy in Atlantic salmon in saltwater; the group administered wit

84 nd high mortalities in stocks of Chinook and Atlantic salmon in the USA.

85 This study examined the glacial history of Atlantic salmon in western Europe using two independent

86 with 10% CM, in a 16 week feeding trial with Atlantic salmon (initial weight 240 g fish(-1)).

87 The Atlantic salmon is one of the best studied fish species

88 associated with pathogenic rainbow trout and Atlantic salmon isolates, respectively.

89 nd RtxA each have cytotoxic activity against Atlantic salmon kidney (ASK) cells.

90 died among selected (FP) and unselected (WP) Atlantic salmon lines that were reared together to avoid

91 ave now produced the first documented cloned Atlantic salmon lines.

92 In this study, we report that the Atlantic salmon louse expresses three full-length MVP pa

93 To utilize the large difference between Atlantic salmon male and female recombination rates, a t

94 mechanisms driving range-wide reductions in Atlantic salmon marine survival is hindered by an insuff

95 diagnostics for the salmon gill poxvirus in Atlantic salmon may help curb this disease and provide c

96 nalysis indicates that consumption of farmed Atlantic salmon may pose health risks that detract from

97 he differences between wild and domesticated Atlantic salmon may provide insights into some of the ge

98 Philopatric Atlantic salmon may run the risk of breeding between rel

99 The Atlantic salmon miRNAs experimentally identified in this

100 Aeromonas hydrophila and Vibrio harveyi, to Atlantic salmon mucins isolated from different epithelia

101 collected from two unrelated populations of Atlantic salmon; one challenged with SAV as fry in fresh

102 ule fingerprinting to discriminating between Atlantic salmon originating from Chile and Norway.

103 areas and may have stock-specific effects on Atlantic salmon population dynamics, likely having the l

104 Tasmanian-farmed Atlantic salmon populations exhibit starvation followed

105 markers and eight microsatellite loci in two Atlantic salmon populations in Ireland on two temporal s

106 variation over five decades in four marginal Atlantic salmon populations located at the southern limi

107 The major declines in Atlantic salmon populations occurred against a backdrop

108 abundance and productivity of North American Atlantic salmon populations.

109 availability, which are ultimately linked to Atlantic salmon populations.

110 productivity and recovery of North American Atlantic salmon populations.

111 levels (11% and 5.5% of diet) was tested in Atlantic salmon post-smolts compared to fish fed a FO di

112 nt ingredients in the diets, cause losses in Atlantic salmon production.

113 Map alignments with orthologous regions in Atlantic salmon, rainbow trout, and Arctic char also rev

114 copy number of the miRNA genes in the draft Atlantic salmon reference genome sequence.

115 However, farmed Atlantic salmon remains a considerable source of EPA and

116 ion (HSMI), recently associated with a novel Atlantic salmon reovirus (ASRV), is currently one of the

117 ical pathogenic strains in rainbow trout and Atlantic salmon, respectively.

118 isease (CGD) are recurrent gill disorders in Atlantic salmon, resulting in significant aquaculture lo

119 ) ratio in low-fish oil aquafeeds influences Atlantic salmon's antiviral and antibacterial immune res

120 on in and subsequent elimination of juvenile Atlantic salmon Salmo salar midway through the study per

121 territoriality and growth rates of yearling Atlantic salmon Salmo salar were examined in relation to

122 In this work the drying kinetics of Atlantic salmon (Salmo salar L.) fillets and the influen

123 role of collagen in texture variations among Atlantic salmon (Salmo salar L.) grown under commercial

124 essing survival, growth rate and movement of Atlantic salmon (Salmo salar L.) juveniles from 10 famil

125 here, there are concerns that escaped farmed Atlantic salmon (Salmo salar L.) may impact on wild salm

126 and report 15,483 high-confidence SVs in 492 Atlantic salmon (Salmo salar L.) sampled from a broad ph

127 of seven quinolone antibiotics in tissue of Atlantic salmon (Salmo salar L.) was developed.

128 ffect on flesh quality of pre-rigor filleted Atlantic salmon (Salmo salar L.) was investigated.

129 Atlantic salmon (Salmo salar L.), a member of the family

130 rees C) affect the flesh quality of triploid Atlantic salmon (Salmo salar L., 1.6+/-0.3kg).

131 century to investigate how the body mass of Atlantic salmon (Salmo salar) adapts to river regulation

132 rethroid deltamethrin (DTM) is used to treat Atlantic salmon (Salmo salar) against salmon louse (Lepe

133 ms of this study were to identify lncRNAs in Atlantic salmon (Salmo salar) and evaluate their transcr

134 surmuletus), Bluefish (Pomatamus saltatrix), Atlantic salmon (Salmo salar) and flying gurnard (Trigla

135 Atlantic salmon (Salmo salar) and rainbow trout (Oncorhy

136 icant losses in farmed salmonids, especially Atlantic salmon (Salmo salar) and rainbow trout (Oncorhy

137 O-acetylated N-glycans from fish serum of Atlantic salmon (Salmo salar) are characterized by capil

138 Pigment-depletion in the fillets of farmed Atlantic salmon (Salmo salar) arises after periods of el

139 nd textural changes during frozen storage of Atlantic salmon (Salmo salar) fillets at four temperatur

140 e activities in ice-stored and super-chilled Atlantic salmon (Salmo salar) fillets, and the effect on

141 The Atlantic salmon (Salmo salar) has been widely used as a

142 In accordance with EU regulations, Atlantic salmon (Salmo salar) has conventionally been sa

143 ue (ILT), was identified in the gills of the Atlantic salmon (Salmo salar) in 2008.

144 Actually, Atlantic salmon (Salmo salar) is the species most transf

145 The complete sequence of the Atlantic salmon (Salmo salar) mitochondrial genome has b

146 despread decline in marine survival rates of Atlantic salmon (Salmo salar) over the last four decades

147 e show that nutrient pulses from decomposing Atlantic salmon (Salmo salar) parents alter selection pr

148 investigated the dio gene family in juvenile Atlantic salmon (Salmo salar) parr, which prepare for se

149 North American Atlantic salmon (Salmo salar) populations experienced su

150 Atlantic salmon (Salmo salar) populations have declined

151 ke Ontario once supported a large complex of Atlantic Salmon (Salmo salar) populations that became ex

152 e the ocean predation and mortality of adult Atlantic salmon (Salmo salar) released from 12 rivers fl

153 free proteomics were combined to investigate Atlantic salmon (Salmo salar) sampled from three differe

154 nical delousing, are typically used to treat Atlantic salmon (Salmo salar) sea lice infestations.

155 The changes in the feed of farmed Atlantic salmon (Salmo salar) towards a more plant-based

156 Exposure to sea lice from farmed Atlantic salmon (Salmo salar) was thought to be the caus

157 variation in spermatozoal traits among wild Atlantic salmon (Salmo salar), a species naturally adapt

158 he identification of six melanopsin genes of Atlantic salmon (Salmo salar), a valuable teleost model

159 effect locus controlling age at maturity in Atlantic salmon (Salmo salar), an important fitness trai

160 O. mykiss), Chinook salmon (O. tshawytscha), Atlantic salmon (Salmo salar), and Arctic charr (Salveli

161 e present a high-quality genome assembly for Atlantic salmon (Salmo salar), and show that large genom

162 ia associated with epitheliocystis in farmed Atlantic salmon (Salmo salar), gills with proliferative

163 such as the zebrafish (Danio rerio) and the Atlantic salmon (Salmo salar), in which spermatozoa are

164 ive fish in the family Salmonidae, including Atlantic salmon (Salmo salar), rainbow trout (Oncorhynch

165 s for antiviral gene expression responses in Atlantic salmon (Salmo salar), representing a teleost fa

166 inter flounder (Pleuronectes americanus) and Atlantic salmon (Salmo salar), reveals a similar pattern

167 able oil (VO) has little effect on growth in Atlantic salmon (Salmo salar), several studies have show

168 pid composition and growth was determined in Atlantic salmon (Salmo salar), using a combination of cD

169 In Atlantic salmon (Salmo salar), variation in a key life-h

170 Using juvenile Atlantic Salmon (Salmo salar), we tested whether provisi

171 s clarkii lewisi), and nonfry life stages of Atlantic salmon (Salmo salar), were greater than those i

172 In external fertilisers like Atlantic salmon (Salmo salar), where females have limite

173 ical contamination of food products, such as Atlantic salmon (Salmo salar).

174 CRF peptides in a more euryhaline salmonid, Atlantic salmon (Salmo salar).

175 died for their effects on lipid oxidation in Atlantic salmon (Salmo salar).

176 liver and white muscle metabolic profile of Atlantic salmon (Salmo salar).

177 d-based experiments across multiple years in Atlantic salmon (Salmo salar; n = 730), we show that the

178 fontinalis; Arctic char, Salvelinus alpinus; Atlantic salmon, Salmo salar; and brown trout, Salmo tru

179 senting a major problem in the production of Atlantic salmon (Salmon salar).

180 The gut microbiota of Atlantic salmon showed similarities with that of mammals

181 Atlantic salmon sperm can be considered to enter a compe

182 osons were also isolated from the genomes of Atlantic salmon (SSTN, Salmo salar) and frog (RTTN, Rana

183 Matrilineal phylogenetic divergence among Atlantic salmon stocks of the Bay of Fundy in south east

184 a standard commercial reference feed (ST) in Atlantic salmon subjected to an ASRV challenge.

185 ed as a nutritionally regulated gene from an Atlantic salmon subtractive hybridization library with h

186 Functional divergence of tshbeta paralogs in Atlantic salmon supports a specific role of tshbetab in

187 The complete nucleotide sequence of the Atlantic salmon swim bladder sarcoma virus (SSSV) provir

188 tected in diseased farmed koi carp, ayu, and Atlantic salmon, their genetic relationships to poxvirus

189 is study, we examined the immune response of Atlantic salmon to S. parasitica infection and to its ce

190 4-72 hr after transfer of freshwater-adapted Atlantic salmon to seawater, there are increases in thei

191 Atlantic salmon undergo dramatic physiological changes a

192 btained in CHSE-214 cells, and virulence for Atlantic salmon was retained.

193 nts and contaminants in 34 samples of farmed Atlantic salmon, we aimed to evaluate the representative

194 To identify miRNAs from Atlantic salmon, we constructed whole fish miRNA librari

195 me of the offspring of wild and domesticated Atlantic salmon were compared using a common-garden expe

196 Pre-rigour fillets of Atlantic salmon were either super-chilled to a core temp

197 Atlantic salmon were fed aquafeeds rich in soy oil (high

198 Atlantic salmon were fed either a diet reflecting curren

199 at 200, 400 and 600 MPa on the structure of Atlantic salmon were investigated.

200 n seawater traits, anadromous and landlocked Atlantic salmon were reared under identical conditions a

201 epitheliocystis from proliferative gills of Atlantic salmon, which exhibits developmental stages dif

202 ononuclear cells in the fast muscle of adult Atlantic salmon, while quantitative real-time PCR showed