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1 idopsis thaliana and important crops such as Brassica.
2 arious cruciferous plants belonging to genus Brassica.
3 l breeding target for P uptake efficiency in Brassica.
4  all tested Allium and Brussels sprouts from Brassica.
5  conditions on various quality parameters in Brassica.
6  developmental stage, and quality of oilseed Brassicas.
7 ou7 (Chinese) and their progenitors with the Brassica 60 K Illumina Infinium SNP array and mapped a t
8 of physically anchored SNP markers (Illumina Brassica 60K Infinium array).
9 genetic mapping of all 19 centromeres of the Brassica A and C genomes to the reference Brassica napus
10 diversity of aliphatic glucosinolates across Brassica accessions.
11 es about the phenolic composition of yellow (Brassica alba), brown (Brassica juncea), and black (Bras
12                             When considering Brassica and plum consumption in Luxembourg, it is estim
13 nt varied considerably between the different Brassica and plum varieties, with highest concentrations
14  to understand trichome gene function in the Brassicas and highlights the potential of B. villosa as
15 the physical and chemical characteristics of Brassica, and only some of the changes are desirable.
16    This inverse correlation is attributed to brassica anticarcinogenic components, especially isothio
17  results suggest that the three C genomes in Brassica are more similar to each other than the three A
18                                      We used Brassica as a model to study the effects of paleopolyplo
19 five crop species, including tomato, pepper, Brassica, barley, and maize, and concluded an approach f
20 e evolutionary research such as Arabidopsis, Brassica, Boechera, Thellungiella, and Arabis species.
21                   Brassica villosa is a wild Brassica C genome species with very dense trichome cover
22 nfluence of Allium (garlic, onion, leek) and Brassica (cabbage, Brussels sprouts) plants juices, on j
23 ld and quality of flowering Chinese cabbage (Brassica campestris L. ssp. chinensis var. utilis Tsen e
24 Leaf samples from five Brassicaceae species (Brassica carinata, Brassica oleracea, Brassica rapa, Eru
25 ed and applied to selenium-enriched pakchoi (Brassica chinensis Jusl var parachinensis (Bailey) Tsen
26 ng target for altering the Ca composition of Brassica, consistent with prior knowledge from Arabidops
27  studies show an inverse association between Brassica consumption and chronic diseases.
28 of glucosinolate profiles revealed that each Brassica crop accumulated different types and amounts of
29                                              Brassica crop diversification involves correlated evolut
30 a wide range of species, including important Brassica crop species and the model plant Arabidopsis (A
31                                              Brassica crop species are prolific producers of indole-s
32 ve of Arabidopsis (Arabidopsis thaliana) and Brassica crop species, thrives on the shores of Lake Tuz
33 eloped multiple linear-regression-models for Brassica, flavonoids, anthocyanins, lutein and vitamin C
34                 Increasing their levels into Brassica food is considered an expedient nutritional str
35            This study provides insights into Brassica genome evolution and will underpin research int
36 ted that the mesohexaploidization of the two Brassica genomes contributed to their diversification in
37                           Here, we show that Brassica genomes encode multiple methylthioalkylmalate s
38                                              Brassica genomes have all undergone a whole-genome tripl
39                                          The Brassica genus encompasses three diploid and three allop
40 e morphological diversity--a hallmark of the Brassica genus.
41       In addition, transcriptome analyses of Brassica homologues of Arabidopsis genes linked to paren
42 modiophora brassicae, several species of its Brassica hosts, and of several brown algae, including th
43 ons of half-tetrad-derived individuals (from Brassica interspecific hybrids) using a high-density arr
44                                              Brassica is an ideal model to increase knowledge of poly
45 s generation of natural product diversity in Brassica is poorly understood.
46  study, we have isolated and characterized a Brassica juncea 'ERD' gene (BjERD4) which encodes a nove
47  study shows thallium (Tl) concentrations in Brassica juncea (Indian mustard) tissue are more than an
48 ogen use efficiency (NUE) of Indian mustard (Brassica juncea (L.) Czern & Coss.) is low and most bree
49  candida) races that infect the crop species Brassica juncea and Brassica oleracea We used transgress
50 a with the nonhyperaccumulators S. elata and Brassica juncea for selenate uptake in long- (9 d) and s
51                We assembled an allopolyploid Brassica juncea genome by shotgun and single-molecule re
52  distribution and speciation in the roots of Brassica juncea grown in Zn contaminated media (400 mg k
53 rying sulfur (S) supply on glucosinolates in Brassica juncea in order to reveal whether a partial roo
54 gstrom resolution x-ray crystal structure of Brassica juncea methylthioalkylmalate synthase identifie
55               Fifty protein interactors of a Brassica juncea NRAMP protein was identified by a Split-
56 fect of Se (through soil) induced changes in Brassica juncea plants in the presence and absence of 24
57 TuMV) has been found in a number of mustard (Brassica juncea) accessions.
58  mustard (Brassica nigra) and brown mustard (Brassica juncea) in food.
59 omposition of yellow (Brassica alba), brown (Brassica juncea), and black (Brassica nigra) mustard see
60  mustard (Brassica nigra) and brown mustard (Brassica juncea).
61 lpha1) were isolated from the allotetraploid Brassica juncea, a globally cultivated oilseed crop of t
62 , including Arabidopsis, Camelina sativa and Brassica juncea, neither has been produced in commercial
63 multiple yield-related traits in the oilseed Brassica juncea.
64 in Saccharomyces cerevisiae, Arabidopsis, or Brassica juncea.
65 omics platform in the important oilseed crop Brassica juncea.
66 rrently host SNPs from datasets covering 526 Brassica lines and 309 bread wheat lines, and provide se
67                                              Brassica napus (2n = 4x = 38, AACC) is an important allo
68 etion of several key hallmarks of meiosis in Brassica napus (AACC), a young polyphyletic allotetraplo
69 study we expressed Trapaeolum majus LPAAT in Brassica napus (B. napus) cv 12075 to evaluate the effec
70 maculans, the causal agent of stem canker in Brassica napus (oilseed rape), confers a dual specificit
71 netics studies in the polyploid crop species Brassica napus (oilseed rape).
72 ic interaction between the cultivated specie Brassica napus (rapeseed) and the parasitic weed Phelipa
73 ly, we demonstrated that the expression of a Brassica napus ACBP (BnACBP) complementary DNA in the de
74  foliar anion levels in a diversity panel of Brassica napus accessions, 84 of which had been genotype
75 as also identified in the omega-7 content of Brassica napus aleurone, with the highest level detected
76 ibility in two diverse Brassicaceae species, Brassica napus and A. lyrata, and is frequently deleted
77                    Further analyses (also in Brassica napus and Cucurbita maxima) employing complemen
78 upinus alba and Vicia faba, nonlegume dicots Brassica napus and Helianthus annus, and nonlegume cerea
79                                              Brassica napus and Helianthus annuus pollen were the var
80                                      Here, a Brassica napus BBM (BnBBM) was used to investigate genet
81 genetic basis of natural variation in SOC of Brassica napus by genome- and transcriptome-wide associa
82           A subsequent analysis of simulated Brassica napus chromosome 1A and 1C genotypes demonstrat
83 rides collected from 331 genetically diverse Brassica napus cultivars and used them to obtain detaile
84 nuclear male sterility, the coding region of Brassica napus cysteine protease1 (BnCysP1) was isolated
85 lity-restoration system in rice by combining Brassica napus cysteine-protease gene (BnCysP1) with ant
86 rt that the hydrophilic N-terminal domain of Brassica napus DGAT1 (BnaDGAT11-113) regulates activity
87 vered that the A subgenomes of B. juncea and Brassica napus each had independent origins.
88 ack regulation of fatty acid biosynthesis in Brassica napus embryo-derived cell cultures and to chara
89 ong chain fatty acid (VLCFA) biosynthesis in Brassica napus embryos.
90 zed the Arabidopsis ABI1 gene orthologue and Brassica napus gene paralogues encoding protein phosphat
91                    The recent release of the Brassica napus genome supplies essential genetic informa
92 he Brassica A and C genomes to the reference Brassica napus genome.
93      Here we report metabolomic responses of Brassica napus guard cells to elevated CO2 using three h
94                               In this study, Brassica napus guard-cell proteins altered by redox in r
95 her plant species, the cruciferin complex of Brassica napus has an octameric barrel-like structure, w
96  pairing between homoeologous chromosomes in Brassica napus has been identified.
97                    MALE STERILITY 5 (MS5) in Brassica napus is a fertility-related new gene, which ha
98                                              Brassica napus is an important oilseed crop for human co
99                                Oilseed rape (Brassica napus L.) was formed ~7500 years ago by hybridi
100 t of seed yield and quality in oilseed rape (Brassica napus L.).
101 tin A (TSA) in cultured male gametophytes of Brassica napus leads to a large increase in the proporti
102               We investigated this using the Brassica napus microspore embryogenesis system, where th
103  Here, we used chemical and genetic tools on Brassica napus microspore-derived embryos and Arabidopsi
104 CA)) and an inactive (MPK4(IN)) version of a Brassica napus MPK4 (BnMPK4) in Nicotiana benthamiana le
105 this study we analyzed the transcriptomes of Brassica napus parental lines and their F1 hybrids at th
106 revious map in the Tapidor x Ningyou7 (TNDH) Brassica napus population, giving a new map with a total
107 ecent characterization of DGAT2 enzymes from Brassica napus reveals that DGAT2 enzymes with similar a
108                  Exemplary investigations of Brassica napus root exposed to nano-CeO(2) revealed no a
109 d K(3)SO(4)(+) NPs, could be observed within Brassica napus root tissue.
110 scription of GUS in a similar pattern in the Brassica napus seed coat.
111   We collected transcriptome time series for Brassica napus spring, winter, semi-winter, and Siberian
112 he northern latitudes utilises oilseed rape (Brassica napus subsp. oleifera) and turnip rape (B. rapa
113                                           In Brassica napus there are nine copies of FLC.
114 coring germination across a diverse panel of Brassica napus varieties, SeedGerm implicates a gene imp
115      Using tomato (Solanum lycopersicum) and Brassica napus verified the potency of this combination
116          Cut leaves of Populus deltoides and Brassica napus were placed in either KCl or one of three
117 association analyses of oilseed rape/canola (Brassica napus) accessions to identify genetic variation
118 es in seeds from Bt-transgenic oilseed rape (Brassica napus) and its hybrids with wild mustard (B. ju
119 rassicaceae species, including oilseed rape (Brassica napus) and the model plant Arabidopsis (Arabido
120  of the commercially important oilseed rape (Brassica napus) and turnip rape (Brassica rapa) were inv
121  crops has been tested here in oilseed rape (Brassica napus) by analyzing the effect of suppressing k
122 fficiency is relatively low in oilseed rape (Brassica napus) due to weak nitrogen remobilization duri
123                                      Canola (Brassica napus) is a widely cultivated species and provi
124                                Oilseed rape (Brassica napus) is the third most productive vegetable o
125  anatomical characteristics of oilseed rape (Brassica napus) leaves in different growth stages under
126               Starting from isogenic canola (Brassica napus) lines, epilines were generated by select
127 etabolism in developing embryos of rapeseed (Brassica napus) oilseeds, we present an in silico approa
128 .e. olives) with rapeseed oil (obtained from Brassica napus) or with corn oil (also named maize oil,
129 equired for this restarting in oilseed rape (Brassica napus) seed has been investigated.
130 ased imaging of the developing oilseed rape (Brassica napus) seed illustrates that, following embryo
131 peptides and an accessory enzyme, in canola (Brassica napus) seeds.
132 (ACP) of protein hydrolysates from rapeseed (Brassica napus) was studied in 36 hydrolysates obtained
133  stably transformed tetraploid oilseed rape (Brassica napus) with a CRISPR-Cas9 construct targeting t
134 ximize oleic acid in the seed oil of canola (Brassica napus), a species that expresses three active F
135 a vulgaris), raspberry (Rubus idaeus), rape (Brassica napus), alder buckthorn (Frangula alnus) and th
136 elopment in soybean (Glycine max), rapeseed (Brassica napus), and Arabidopsis (Arabidopsis thaliana).
137 rabidopsis (Arabidopsis thaliana), rapeseed (Brassica napus), and barley (Hordeum vulgare), we observ
138 kwheat (Fagopyrum esculentum), oilseed rape (Brassica napus), and goldenrod (Solidago virgaurea).
139 rop plants soybean (Glycine max) and canola (Brassica napus), suggesting that TTM2 is involved in imm
140                           From oilseed rape (Brassica napus), we cloned two orthologs of the Arabidop
141 metabolism and seed oil synthesis in canola (Brassica napus), we have characterized four canola homol
142  present in the important crop oilseed rape (Brassica napus), with each type having four isoforms.
143 ments in seed oil yield (e.g. in canola-type Brassica napus).
144 cultured developing embryos of oilseed rape (Brassica napus).
145 rieties of a globally important crop-canola (Brassica napus).
146                                              Brassica napus, an allotetraploid crop, is hypothesized
147 CeO(2)) in the tissues of Triticum aestivum, Brassica napus, and Hordeum vulgare, after exposure to s
148 rated on Arabidopsis [Arabidopsis thaliana], Brassica napus, and rice [Oryza sativa]), and results ar
149 ma for self-incompatible pollen rejection in Brassica napus, Arabidopsis lyrata, and Arabidopsis thal
150 ects of recent and ancient allopolyploidy in Brassica napus, on genes implicated in plastid protein c
151 ct obtained after edible oil production from Brassica napus.
152 en in Arabidopsis (Arabidopsis thaliana) and Brassica napus.
153 tructure of cruciferin, the 12 S globulin of Brassica napus.
154  non-homologous crossovers in allotetraploid Brassica napus.
155 I) oxidation state) in a plant cell model of Brassica napus.
156 tudy, we investigate the stress responses of Brassica nigra (wild black mustard) exposed consecutivel
157          We show in Arabidopsis thaliana and Brassica nigra that localized FR enrichment at the lamin
158 aneous detection of traces of black mustard (Brassica nigra) and brown mustard (Brassica juncea) in f
159 white mustard (Sinapis alba), black mustard (Brassica nigra) and brown mustard (Brassica juncea).
160  on glucosinolate concentrations of mustard (Brassica nigra) and collard (B. oleracea var. acephala)
161 a alba), brown (Brassica juncea), and black (Brassica nigra) mustard seeds are still scarce in the li
162 ded non-host odors that were more similar to brassica odors.
163 h as oxazolidine-2-thione from progoitrin in brassica oilseed meal are toxic and detrimental to anima
164 nd strong resistance to many insect pests of Brassica oilseeds and vegetables.
165                 Antioxidant capacity (AC) of Brassica oilseeds, white flakes and meal was determined
166 between Brassica rapa (2n = 2x = 20, AA) and Brassica oleracea (2n = 2x = 18, CC).
167 nt sprouting conditions of four varieties of Brassica oleracea (red cabbage, broccoli, Galega kale an
168     We resequenced 199 Brassica rapa and 119 Brassica oleracea accessions representing various morpho
169 he meiotic chromosome axis protein, ASY1, in Brassica oleracea anthers and meiocytes.
170 nome editing in barley (Hordeum vulgare) and Brassica oleracea by targeting multicopy genes.
171 bred open-pollinating genotypes of broccoli (Brassica oleracea convar.
172   Recent sequencing of the Brassica rapa and Brassica oleracea genomes revealed extremely contrasting
173 from the field and used to inoculate OSR and Brassica oleracea grown under controlled conditions in a
174 TPSs from A. thaliana, Capsella rubella, and Brassica oleracea in Nicotiana benthamiana yielded funga
175 jor determinant of heading date variation in Brassica oleracea is from variation in vernalization res
176                                    Broccoli (Brassica oleracea L) sprouts are well known for their hi
177 and glutathione content in broccoli florets (Brassica oleracea L. italica cv. Bellstar) during prolon
178 main polyphenol components from red cabbage (Brassica oleracea L. Var. Capitata f. Rubra) extracts th
179                                    Broccoli (Brassica oleracea L. var. italica) is largely cultivated
180 ves all major carotenoids found in broccoli (Brassica oleracea L. var. italica), carrot (Daucus carot
181 olvent polarity on antioxidant properties of Brassica oleracea leaves were optimized by response surf
182              Here we show by analysis of the Brassica oleracea pangenome that nearly 20% of genes are
183 lates the aliphatic glucosinolate pathway in Brassica oleracea plants increasing the production of th
184 d to thermal GL degradation in a segregating Brassica oleracea population.
185  total amounts ranging from 8.5 umol/g dw in Brassica oleracea to 32.9 umol/g dw in Sinapis alba.
186 tural variation and fine mapping in the crop Brassica oleracea to show that allelic variation at thre
187 the TNP2-like transposase genes of the Bot1 (Brassica oleracea transposon 1) CACTA transposable eleme
188 work were extracted bioactive compounds from Brassica oleracea var capitata using supercritical CO2 a
189                      Diets rich in broccoli (Brassica oleracea var italica) have been associated with
190 dae)] to a host plant (white cabbage cabbage Brassica oleracea var. capitata f. alba cv. Castello L.)
191 ta (vegetable), Raphanus sativus L. (tuber), Brassica oleracea var. capitata L. (leaf), and Bixa orel
192                                    Broccoli (Brassica oleracea var. italica) is a vegetable that requ
193                                    Broccoli (Brassica oleracea var. italica) is associated with varie
194              Two Brassicaceae (Eruca sativa, Brassica oleracea var. sabauda) were stored in air and u
195 i (Brassica rapa subsp. chinensis) and kale (Brassica oleracea var. sabellica) differ in their SPM co
196                                        Kale (Brassica oleracea var. sabellica) reveals a great divers
197 he antioxidant activity of sprouts from four Brassica oleracea varieties was evaluated using "in vitr
198  human health found in edible sprouts of two Brassica oleracea varieties, broccoli and Tuscan black k
199  infect the crop species Brassica juncea and Brassica oleracea We used transgressive segregation in r
200                          Samples of cabbage (Brassica oleracea) grown in peat fortified with differen
201  the circadian clock of postharvest cabbage (Brassica oleracea) is entrainable by light-dark cycles a
202 ined by reads that mapped to the host plant, Brassica oleracea, and a facultative symbiont, Regiella.
203 sion of genes involved in their synthesis in Brassica oleracea, and perform functional analysis of Bo
204 ive Brassicaceae species (Brassica carinata, Brassica oleracea, Brassica rapa, Eruca vesicaria and Si
205 transposon 1) CACTA transposable elements in Brassica oleracea, but were lost in the majority of the
206  Here we describe a draft genome sequence of Brassica oleracea, comparing it with that of its sister
207 yzus persicae), maintained on the model crop Brassica oleracea, to different types of cues from aphid
208  from unknown varieties of Brassica rapa and Brassica oleracea.
209 f two major groups of vegetables and fruits, Brassica oleraceae and prunus spp., and estimated their
210 la has become the major lepidopteran pest of Brassica owing to its strong ability of resistance devel
211 tard oil) is a powerful irritant produced by Brassica plants as a defensive trait against herbivores
212 is, the causal agent of black rot disease of Brassica plants, possesses a specific system for GlcNAc
213 umulation of Se and glucosinolates in mature Brassica plants, Se supply generally did not affect gluc
214 p derived from interspecific crosses between Brassica rapa (2n = 2x = 20, AA) and Brassica oleracea (
215 three eudicot species: Arabidopsis thaliana, Brassica rapa (extrastaminal nectaries) and Nicotiana at
216 in shoots of an inbred mapping population of Brassica rapa (IMB211 x R500); 23 cis- and 948 trans-eQT
217 he activity of superoxide dismutase (SOD) in Brassica rapa also displayed a growth-stage dependent re
218                           We resequenced 199 Brassica rapa and 119 Brassica oleracea accessions repre
219                     Recent sequencing of the Brassica rapa and Brassica oleracea genomes revealed ext
220 zed to be a hybrid from unknown varieties of Brassica rapa and Brassica oleracea.
221 the beta-glucosidase BABG that is present in Brassica rapa but absent in Arabidopsis was shown to act
222  as two important vegetable crops, Pak Choi (Brassica rapa chinensis) and Choy Sum (Brassica rapa var
223 ranscriptomic changes that occur in the crop Brassica rapa during initial perception of drought, we a
224 floral whorls in recombinant inbred lines of Brassica rapa in multiple environments to characterize t
225 physiological and biochemical adjustments in Brassica rapa in soil growing conditions and (2) to dete
226 over ontogeny in recombinant inbred lines of Brassica rapa in the field and glasshouse.
227   Two-season greenhouse pot experiments with Brassica rapa L. were performed with and without the coc
228 dish (Raphanus sativus L.) (TBR) and Turnip (Brassica rapa L.) using a simple and effective single-st
229 ed three copies of eIF(iso)4E in a number of Brassica rapa lines.
230 Aux/IAA family, as well as in their putative Brassica rapa orthologs.
231 lowed us to expose the entire root system of Brassica rapa plants to a square array of water sources,
232       We measured leaf lengths and widths in Brassica rapa recombinant inbred lines (RILs) throughout
233    The genome sequence of the paleohexaploid Brassica rapa shows that fractionation is biased among t
234 and identified BrPGIP3 from Chinese cabbage (Brassica rapa ssp. pekinensis) as a candidate.
235  stages (microgreens or leaves) of pak choi (Brassica rapa subsp. chinensis) and kale (Brassica olera
236 nse to moderate drought in four genotypes of Brassica rapa The quantum yield of PSII ( (PSII) ) is he
237 Choi (Brassica rapa chinensis) and Choy Sum (Brassica rapa var. parachinensis).
238 lseed rape (Brassica napus) and turnip rape (Brassica rapa) were investigated with (1)H NMR metabolom
239 influence of time on the drought response of Brassica rapa, an agriculturally important species of pl
240 ecies (Brassica carinata, Brassica oleracea, Brassica rapa, Eruca vesicaria and Sinapis alba) were an
241                                           In Brassica rapa, RdDM is required in the maternal sporophy
242 al profiling of the hypocotyl epidermis from Brassica rapa, we show that auxin acts in the epidermis
243 Using the oilseed and vegetable crop species Brassica rapa, we show that the perception of low red to
244                                           In Brassica rapa, we tested for physiological differentiati
245 er size of CeO2 throughout the life cycle of Brassica rapa.
246  generated from whole genome triplication in Brassica rapa.
247 ircadian transcriptome in the polyploid crop Brassica rapa.
248 lost in the majority of the Bot1 elements in Brassica rapa.
249 e triplication event prior to diverging from Brassica rapa.
250 A. thaliana, A. lyrata, Capsella rubella and Brassica rapa.
251       We report a chemical analysis of Se in Brassica seeds (canola, Indian mustard, and white mustar
252                              Thus, leaves of Brassica species are suitable as natural ingredients for
253 ession differences in an exceptionally hairy Brassica species compared with a glabrous species opens
254 nt trichome-related roles for these genes in Brassica species compared with Arabidopsis.
255 in, and difenoconazole was developed for the Brassica species pak choi and broccoli.
256                      The globally cultivated Brassica species possess diverse aliphatic glucosinolate
257 rom Arabidopsis to broccoli, the use of wild Brassica species to develop cultivars with potential con
258                                              Brassica species, including crops such as cabbage, turni
259                                              Brassica species, particularly canola varieties, are cul
260 sinolate profiles across globally cultivated Brassica species, which could be used with ongoing breed
261 etric evolution of these two closely related Brassica species.
262  intake of beneficial compounds contained in Brassica spp.
263                                              Brassica spp. are excellent sources of bioactive compoun
264                                              Brassica spp. crop diseases impose significant yield los
265                             Based on work in Brassica spp., the thioredoxin h-like proteins THL1 and
266                We found that Se-biofortified Brassica sprouts all were able to synthesize significant
267                                              Brassica sprouts are considered a healthy food product,
268                                              Brassica sprouts are widely marketed as functional foods
269                           The consumption of brassica sprouts as raw vegetables provides a fair amoun
270                      The phenolic content of Brassica sprouts had a significant contribution to the a
271 al to the overall nutritional quality of the brassica sprouts studied.
272 did not affect glucosinolate accumulation in Brassica sprouts.
273 lenocysteine (SeMSCys) and glucosinolates in Brassica sprouts.
274 ctive compounds after the consumption of raw brassica sprouts.
275 ights into the relationships between various Brassica tetraploids and their diploid-progenitors at a
276 ii, Diptera: Cecidomyiidae), a specialist of brassicas, to broccoli sprayed with non-host essential o
277                                          and Brassica tournefortii Gouan.
278         Our results suggest that breeding of brassica varieties for commercially valuable variation i
279             For this purpose, 17 plum and 27 Brassica varieties were collected in Luxembourg, and ana
280             Among the traditional Portuguese brassica varieties, Penca cabbage sprouts produced under
281                        Broccoli is a popular brassica vegetable and its consumption may decrease the
282 al intensification and greater production of Brassica vegetable and oilseed crops over the past two d
283 considered in regards to cancer preventative Brassica vegetable related bioactivity.
284                                        Thus, Brassica vegetable sprouts can be biofortified with Se f
285 ivars from the six most extensively consumed Brassica vegetables (broccoli, cauliflower, green cabbag
286                                   Especially Brassica vegetables are consumed as microgreens (develop
287                                           As Brassica vegetables are mainly consumed cooked, the infl
288                        Thermal processing of Brassica vegetables can lead to substantial loss of pote
289                                              Brassica vegetables have been shown to have antioxidant
290                               Consumption of Brassica vegetables is linked to health benefits, as the
291 tion, are decreased in populations consuming brassica vegetables regularly.
292 to overwintering has been exploited to breed brassica vegetables that can be harvested year-round.
293 lates, pro-drug-like metabolites abundant in Brassica vegetables, has been associated with decreased
294 vonoid sophorosides are common glycosides in brassica vegetables, red raspberries and other food plan
295 f the cancer preventative isothiocyanates in Brassica vegetables, such as cabbage, broccoli, or pak c
296 ficial glucosinolates for producing improved brassica vegetables.
297 nd Se(VI)] speciation analysis in Allium and Brassica vegetables.
298                                              Brassica villosa is a wild Brassica C genome species wit
299 h genome introgression from the wild species Brassica villosa.
300 arative functional analysis of P0 encoded by Brassica yellows virus (BrYV) (P0(Br) ).

 
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