ライフサイエンスコーパス: DAD

1 DAD is not permanently charged, and the uncharged form e

2 A DAD triggered a spontaneous action potential significant

3 le 3-mer sequences: AAA, AAD, ADA, DAA, ADD, DAD, DDA, and DDD.

4 zation (EAD) or delayed afterdepolarization (DAD) or both, is unknown.

5 e incidence of delayed afterdepolarizations (DADs) and beat-to-beat variability of repolarization (BV

6 is a source of delayed afterdepolarizations (DADs) and has a high beat-to-beat variability of repolar

7 ons (EADs) and delayed afterdepolarizations (DADs) are voltage oscillations known to cause cardiac ar

8 cytes underlie delayed afterdepolarizations (DADs) that trigger cardiac arrhythmias.

9 2+ release and delayed afterdepolarizations (DADs).

10 quantities were determined by using CAD and DAD detectors.

11 s upstream of RGCs, DAA (amacrine cells) and DAD (bipolar cells) suppress the frequency of LFPs, whil

12 ctin serves as a bridge between INF2 DID and DAD.

13 lay a key role in generating complex EAD and DAD dynamics observed experimentally in cardiac myocytes

14 he effects of Ca-voltage coupling on EAD and DAD dynamics.

15 nd thermodynamics of mDiaN with RhoA.GTP and DAD.

16 onoids has been developed combining MEKC and DAD detection.

17 e monitored and quantified using HPLC-MS and DAD.

18 downregulated OXI1 We conclude that OXI1 and DAD are antagonistic regulators of cell death through mo

19 lowering the regulatory potency of RhoA and DAD on mDiaN.

20 tic suppression of NCX reduces both EADs and DADs.

21 ites increased, integrated Ca transients and DADs became larger and shorter in duration, and the late

22 is model reproduces realistic Ca2+ waves and DADs driven by stochastic Ca2+ release channel (RyR) gat

23 quid Chromatography (HPLC) with diode array (DAD) and fluorescence (FLD) detection was used to acquir

24 chromatography (HPLC) with photodiode array (DAD), electrochemical (ECD), charged aerosol (CAD), and

25 erization of beta-carotene, characterized by DAD-HPLC, resulted in a 2.5- to 4.8-fold increase in the

26 19 predominantly involves the lungs, causing DAD and leading to acute respiratory insufficiency.

27 d combined with diode-array detector (SPE-CE-DAD).

28 Polyphenols were determined by cLC-DAD.

29 ography with photodiode array detection (cLC-DAD) and chemometric tools, was developed to determine p

30 ion based on ethanolic aqueous solution, cLC-DAD and chemometrics, was performed to extract and quant

31 3D visualization of diffuse alveolar damage (DAD) with its prominent hyaline membrane formation, by m

32 d various stages of diffuse alveolar damage (DAD), including edema, hyaline membranes, and proliferat

33 The Hospital Discharge Abstract Database (DAD) was used to identify consecutive adults (>/=18 year

34 Unlike DENAQ, DAD acts upstream of retinal ganglion cells, primarily c

35 The use of sequential diode array detection (DAD) and tandem mass spectrometry (MS/MS) allowed direct

36 y (Cap-LC) coupled to diode array detection (DAD) has the potential to estimate mean concentrations o

37 atography (HPLC) with diode-array detection (DAD) was developed.

38 ling diode-array and fluorescence detectors (DAD and FLD, respectively) has been developed for the si

39 elease in populations of myocytes) determine DAD features in cardiac tissue using a combined experime

40 , we describe diethylamino-azo-diethylamino (DAD), a third-generation photoswitch that is capable of

41 ing have TRS structures which have different DADs, and pronounced 1 degrees isotope effect on 2 degre

42 t reactive hydrogen donor-acceptor distance (DAD) is typically ca. 2.7 A, considerably shorter than n

43 requires a shorter donor-acceptor distance (DAD) than that of a lighter isotope.

44 through their deacetylase activation domain (DAD).

45 C-terminal diaphanous-autoregulatory domain (DAD) and the C terminus (CT) of formins have also been s

46 C-terminal Diaphanous-autoregulatory domain (DAD).

47 C-terminal diaphanous autoregulatory domain (DAD).

48 C-terminal diaphanous autoregulatory domain (DAD).

49 base-size differentially accessible domains (DADs).

50 lection on Adverse Events of Anti-HIV Drugs (DAD) study has reported an increased risk of cardiovascu

51 roach are demonstrated with an electroactive DAD (A = H-acceptor, D = H-donor) array, H(MQ(+))H, pair

52 failure, increase the probability of extreme DADs by multiple orders of magnitude.

53 First, DAD and FLD chromatographic-fingerprint datasets were se

54 PAHs analysis was performed using HPLC-FLD/DAD and confirmed by GC-MS.

55 e-sink factors in cardiac tissue to generate DADs of sufficient amplitude to trigger action potential

56 HLPC-DAD-ESI-MS(n) allowed the evaluation of the quantitative

57 nd the rate of DADs were unaltered; however, DADs had lower amplitude in hetKO.

58 atography with a diode array detector (HPLC- DAD), for the determination of phenolic acids and methyl

59 HPLC-DAD analysis detects a total of 10 polyphenolic compound

60 HPLC-DAD analysis showed a 25-78% increase in total phenylpro

61 HPLC-DAD provided suitable linearity, precision and accuracy.

62 HPLC-DAD was employed to evaluate the extraction parameters,

63 HPLC-DAD-ESI-MS(n) analyses allowed the identification of six

64 HPLC-DAD-ESI-MS/MS analysis identified cyanidine glycosides a

65 HPLC-DAD/ESI-MS(n) measurements in the fruits' peel and pulp

66 ility to transform the p-coumaric acid (HPLC-DAD).

67 In addition, HPLC-DAD was adequate for determining the three foremost para

68 on of the ISO 3632 (2011) method and an HPLC-DAD method for safranal quantity determination in saffro

69 An HPLC-DAD method has been developed and validated, per AOAC SM

70 and were quantitatively evaluated in an HPLC-DAD-based metabolomics study.

71 An HPLC-DAD-ESI-MS method was developed to investigate the distr

72 Chromatographic analysis (HPLC-DAD/ESI-MS) of blue maize extracts showed the presence o

73 amples were characterized by CIELAB and HPLC-DAD analyses.

74 ition by spectrophotometric methods and HPLC-DAD analysis and the in vitro antioxidant activity of di

75 a combination of spectrophotometric and HPLC-DAD methods was used to analyse the phenolic composition

76 ough traditional techniques (GC-ECD and HPLC-DAD) are still commonly used due to their accessibility

77 yphenol compounds (Folin Ciocalteau and HPLC-DAD), total flavonoids (reaction with AlCl3) and antioxi

78 nolics (measured by Folin Ciocalteu and HPLC-DAD-ESI/MS(n)) at harvest and during storage for 21days

79 (1)H NMR, (13)C NMR and HPLC-DAD-MS were used to elucidate the acylation sites and st

80 safranal content obtained by UV-vis and HPLC-DAD.

81 erformed by means of HPLC-ESI-HR-MS and HPLC-DAD.

82 liquid chromatography with diode array (HPLC-DAD) and liquid chromatograph triple quadrupole mass spe

83 ualities, conventional analyses such as HPLC-DAD or LC-MS lose valuable information on metabolite loc

84 Ascorbic acid was monitored by HPLC-DAD and colour intensity by spectrophotometric measureme

85 Aqueous supernatants were analyzed by HPLC-DAD and extractable anthocyanin contents were obtained.

86 ound volatile aromas were determined by HPLC-DAD and SPE-GC-MS.

87 Compositional analysis by HPLC-DAD showed that the distribution of phenolic compounds i

88 A method for 18 phenolic monomers by HPLC-DAD was developed, validated, and applied to samples.

89 Ferulic acid measured by HPLC-DAD was the most abundant compound in its bound form in

90 o oxidative disappearance (monitored by HPLC-DAD) and that of the mixtures to retain their antioxidan

91 ins' content as response (determined by HPLC-DAD) in function of time, temperature and pH.

92 s, squalene, and phenolics compounds by HPLC-DAD, and the structures of the latter were confirmed by

93 In this study, we have evaluated by HPLC-DAD, DLS and MALDI-TOF a synergic effect of the coexiste

94 by HPLC-DAD-ESI/MS(n) and quantified by HPLC-DAD, namely 19 hydroxycinnamic acids, 2 hydroxybenzoic a

95 yx of ripe fruits) were investigated by HPLC-DAD-APCI-MS(n).

96 ated for their quantitative profiles by HPLC-DAD-ESI-MS analyses.

97 were found only in PS as identified by HPLC-DAD-ESI-MS(n).

98 ompounds were tentatively identified by HPLC-DAD-ESI-MS(n).

99 Phenolic compounds were analyzed by HPLC-DAD-ESI-MS(n).

100 methods, and (ii) identify compounds by HPLC-DAD-ESI-MS.

101 43 metabolites were identified by HPLC-DAD-ESI-QTOF (8 betaxanthins, 8 betacyanins, 13 flavonoi

102 4 polyphenols in the different seeds by HPLC-DAD-ESI-qTOF (MS/MS).

103 nidin-3-O-glucoside levels monitored by HPLC-DAD-ESI/MS were used as response criteria.

104 6 phenolic compounds were identified by HPLC-DAD-ESI/MS(n) and quantified by HPLC-DAD, namely 19 hydr

105 es and 4 betacyanins were identified by HPLC-DAD-ESI/MS(n), 23 and 15 new compounds being described i

106 papaya L.) (LP), were characterized by HPLC-DAD-ESI/MS(n), the antioxidant capacity was evaluated by

107 Phenolic compounds were identified by HPLC-DAD-ESI/MS(n), twenty-two flavonoid derivatives being re

108 the phenolic compounds were analyzed by HPLC-DAD-ESI/MS, and the antioxidant activity was evaluated u

109 - and beta-carotene, were quantified by HPLC-DAD-MS in fourteen genotypes of wheat, barley and tritor

110 enoid profile of different genotypes by HPLC-DAD-MS(n).

111 potato provenances were investigated by HPLC-DAD-MS(n).

112 ine phenolic compounds were detected by HPLC-DAD-MS(n).

113 f which were successfully identified by HPLC-DAD-MS-TOF and HPLC-FLD analysis.

114 ntioxidant metabolites were measured by HPLC-DAD-MS/MS in mature fruits and their biological activiti

115 observation of anthocyanins profile by HPLC-DAD-MS/MS was conducted.

116 from the banana pulp were determined by HPLC-DAD-MS/MS, and the colour of the banana skin was determi

117 ive analysis of phenolic composition by HPLC-DAD-Q-ToF-MS seed kernel from different cultivars ('Keit

118 analyzed five commercial olive oils by HPLC-DAD-TOF/MS to evaluate their lignan content and detected

119 vis according to ISO 3632 (2011) and by HPLC-DAD.

120 in fresh hypanthium were determined by HPLC-DAD.

121 nd 2 methylxanthines were quantified by HPLC-DAD.

122 feine concentrations were determined by HPLC-DAD.

123 tion of 41 commercial chocolates was by HPLC-DAD.

124 ed with 1 mL methanol and determined by HPLC-DAD.

125 dyl phosphorothioate) (CP) in tomato by HPLC-DAD.

126 trophotometry, and major carotenoids by HPLC-DAD.

127 ols, quantifying the major compounds by HPLC-DAD.

128 -anthocyanins adducts, were analyzed by HPLC-DAD/ESI-MS.

129 Changes on phenolic composition (HPLC-DAD-MS), copigmentation/polymerisation (spectrophotometr

130 romatography and Diode Array Detection (HPLC-DAD) methods were used to analyze saffron quality.

131 omatography with diode array detection (HPLC-DAD) was applied after extraction with acidified methano

132 omatography with diode-array detection (HPLC-DAD).

133 d chromatography-diode array detection (HPLC-DAD).

134 raphy coupled to diode array detection (HPLC-DAD).

135 omatography with diode-array detection (HPLC-DAD).

136 -array and mass spectrometry detection (HPLC-DAD-MS(n)) was used to evaluate the phytochemical profil

137 phy, coupled to a diode array detector (HPLC-DAD) and a mass spectrometer (UPLC-MS), was used to comp

138 coupled with photodiode array detector (HPLC-DAD), respectively.

139 romatography with diode array detector (HPLC-DAD).

140 d HPLC coupled to diode array detector (HPLC-DAD).

141 array and mass spectrometry detectors (HPLC-DAD-MS(n)), and on the antioxidant activity evaluated by

142 Thus, the developed HPLC-DAD-FLD method is a powerful analytical tool for the abo

143 is study, a simple, rapid and efficient HPLC-DAD-APCI(+)-MS method was developed and applied to ident

144 on its formation were studied employing HPLC-DAD.

145 chemical composition of leaf employing HPLC-DAD.

146 fermentation were analyzed with GC-FID, HPLC-DAD, and HPLC-MS.

147 choice of components for the metal-free HPLC-DAD system and sector-field ICP-MS detection (ICF-sfMS)

148 Results from HPLC-DAD analysis clearly showed that native structures of ph

149 stable isotope ratios and provides full HPLC-DAD-MS characterisation of the carotenoid fraction in go

150 BZF was identified (HPLC-DAD-ESI-MS/MS) only in the dry outer scales of onions an

151 A stability-indicating HPLC-DAD method for simultaneous determination of all nine ma

152 chromatography coupled with DAD and MS (HPLC-DAD-MS).

153 anol and analyzed with UPLC-DAD-ESI-MS, HPLC-DAD, and NMR.

154 he aim of this work was to set up a new HPLC-DAD method for simultaneously analysing 14 polyphenolic

155 To this purpose, a new HPLC-DAD method was developed and validated.

156 he work was to confirm applicability of HPLC-DAD method for analysis of total content of vitamin C (T

157 Also reversed phase HPLC-DAD method was developed and validated for estimation of

158 ir degradation compounds were regularly HPLC-DAD-analyzed.

159 The resulting HPLC-DAD-ICP-sfMS system has detection limits in the picomola

160 furfural compounds were examined by RP-HPLC-DAD in 20 commercial milk-based powdered infant formula

161 study was to develop and validate an RP-HPLC-DAD method for the simultaneous quantification of the mi

162 CA down to 0.2%, w/w was achieved by RP-HPLC-DAD using aqueous acetonitrile elution solvent (pH=2.8).

163 matography-Diode Array Detection (IP-RP-HPLC-DAD).

164 and ellagic acids were identified by RP-HPLC-DAD, also coupled to off-line matrix assisted laser deso

165 RP-HPLC-DAD-FLU separation enabled us to identify 20 derivatives

166 array detector and a mass spectrometer (HPLC-DAD-ESI/MS).

167 ay ionization tandem mass spectrometry (HPLC-DAD-ESI-MS/MS) over two consecutive vintages (2016 and 2

168 spray time-of-flight mass spectrometry (HPLC-DAD-ESI-TOF/MS) of the diverse persimmon juices produced

169 ctrospray ionisation mass spectrometry (HPLC-DAD-ESI/MS(n)) and antioxidant potential.

170 ionization/ion trap mass spectrometry (HPLC-DAD-ESI/MS(n)).

171 ray detection-tandem mass spectrometry (HPLC-DAD-MS/MS) analytical approach was developed for retinoi

172 ay detection- tandem mass spectrometry (HPLC-DAD-MS/MS) identified 29 phenolics belonging to phenolic

173 The HPLC-DAD analysis demonstrated that, lycopene was obtained in

174 The HPLC-DAD assay showed the presence of mostly tannins and flav

175 The HPLC-DAD method revealed that, out of 13BPs, only six are sel

176 rocedure, validation parameters for the HPLC-DAD-MS(n) based characterisation and quantitation method

177 The HPLC-DAD-MS/MS method was applied to freshly extracted canola

178 The HPLC-DAD/ESI-MS profiles allowed the tentative identification

179 Therefore, HPLC-DAD might be preferable to UV-vis for determining the sa

180 extraction mediated by LGH-15 prior to HPLC-DAD allows the determination of 14 phenols in onion, oli

181 ds were identified and quantified using HPLC-DAD and among them, malvidin-3-glucoside and its derivat

182 tion and quantification were done using HPLC-DAD and LC-MS/MS.

183 rent stages of tuber development, using HPLC-DAD and UHPLC-MS.

184 sation of vitamin D3 were studied using HPLC-DAD and UHPLC-MS/MS.

185 new polymer affinity was studied using HPLC-DAD for different polyphenols using PVPP as a control.

186 Using HPLC-DAD we analyzed saffron plants grown at various conditio

187 lics in lentil hulls were studied using HPLC-DAD-ESI-MS(n) and their antioxidant potential determined

188 2) were tentatively characterized using HPLC-DAD-ESI-MS(n).

189 Highbush and Rabbiteye blueberry, using HPLC-DAD-ESI-MS(n).

190 the berry extracts, were studied using HPLC-DAD-ESI-MS/MS and CUPRAC assays, respectively.

191 components of sumac fruit epicarp using HPLC-DAD-ESI-MS/MS in two different ionisation modes.

192 and phylloquinone were developed using HPLC-DAD-FLD.

193 y categories and safranal content using HPLC-DAD.

194 exythiazox residues in strawberry using HPLC-DAD.

195 n and detection were accomplished using HPLC-DAD.

196 alivary proteins has been studied using HPLC-DAD.

197 nd xanthone content as quantified using HPLC-DAD.

198 etables were surveyed using a validated HPLC-DAD method.

199 Furthermore, a fully validated HPLC-DAD-CAD method for the quantification of phenolic compou

200 ent of phenolic compounds was made with HPLC-DAD.

201 In this work, HPLC-DAD was used for the quantification of major benzoxazino

202 compared with the one obtained using a HPLC/DAD method.

203 urate HPLC method using HPLC/ESI-MS and HPLC/DAD for simultaneous analysis of iridoids (loganic acid)

204 Comparison of HPLC/ESI-MS and HPLC/DAD indicated that HPLC/ESI-MS is more sensitive, reliab

205 determined by colorimetric methods and HPLC/DAD.

206 polyphenols and volatile compounds (by HPLC/DAD and GC-MS, respectively) demonstrate that the adsorp

207 s in the mature fruits was performed by HPLC/DAD using weighted linear regression model from 0.05 to

208 ts were separated and analyzed by an RP-HPLC/DAD system.

209 hy coupled to diode array detection (RP-HPLC/DAD) was developed using a fused core pentafluorophenyl

210 ion and electrospray-mass spectrometry (HPLC/DAD/ESI-MS); nineteen different phenolic compounds and s

211 tains a reactive (a) conformer with hydrogen DAD of approximately 3.1 A, approximately van der Waals

212 ete ARV history, contrary to the analysis in DAD.

213 nneling-impaired SLO variants show increased DADs and variations in substrate positioning and rigidit

214 weak affinity for actin monomers, while INF2-DAD binds CAP/K50Q-actin 5-fold better than CAP/WT-actin

215 whereas all of these factors promoted larger DADs with higher probability of generating triggered act

216 were performed with LC-DAD-ESI-MS/MS and LC-DAD-RID was used for the sugar analyses.

217 ambubioside (C2) levels were monitored by LC-DAD-ESI/MS(n) and used as response criteria.

218 cids were identified and characterized by LC-DAD-ESI/MS(n).

219 Samples were analysed by LC-DAD-MS/MS and LC-MS.

220 rotannin isomers from EAF was obtained by LC-DAD-QTOFMS, ranging from 374 to 870Da.

221 id-phase microextraction (IT-SPME) to Cap-LC-DAD, the effect of the dilution can be studied as partic

222 uid chromatography-diode array detection (LC-DAD) and liquid-chromatography fluorescence detection (L

223 flavan-3-ols) was analyzed using GC-FID, LC-DAD and LC-MS methods, whereas the volatile compound pro

224 was applied to LC-DAD, LC-FLD, and fused LC-DAD-FLD data.

225 rized in cactus pear juice using a single LC-DAD-ESI-MS/MS method.

226 pray ionization tandem mass spectrometry (LC-DAD-ESI-MS/MS) in multiple reaction monitoring mode (MRM

227 pray ionization tandem mass spectrometry (LC-DAD-ESI-MS/MS), whereby the two purine alkaloids were de

228 The LC-DAD and LC-ESI-(HR)MS(n) metabolic profiles showed high

229 ng least-squares (MCR-ALS) was applied to LC-DAD, LC-FLD, and fused LC-DAD-FLD data.

230 d in the MRC as compared to the DRC using LC-DAD-ESI-MS/MS.

231 ids, and HMF analyses were performed with LC-DAD-ESI-MS/MS and LC-DAD-RID was used for the sugar anal

232 xyloside were separated and identified by LC/DAD/MS and by co-elution with standards.

233 s an inactive (b) conformer with even longer DAD, establishing that stochastic conformational samplin

234 MIFH2 and mDia agonists IMM-01/-02 and mDia2-DAD peptides, which disrupt autoinhibition, to examine t

235 to myocytes from the remote region, had more DADs, associated with spontaneous Ca(2+) release, and a

236 lated from the peri-infarct region have more DADs and spontaneous action potentials, with spontaneous

237 Moreover, DAD was capable of generating ON and OFF visual response

238 y UV-Vis spectroscopy and LC-ESI-(Qq)-TOF-MS-DAD, enabling the identification of some intermediate sp

239 The combination of DAD with FLD increased both, sensitivity and the ability

240 key factors influencing the distribution of DAD amplitude and timing include cytosolic and sarcoplas

241 Intravitreal injection of DAD restored retinal light responses and light-driven be

242 R) gating and is used to study mechanisms of DAD variability.

243 l activities of DAAM, we studied the role of DAD-CT regions of Drosophila DAAM in its interaction wit

244 2) gives a K(assoc) of 500 M(-1), typical of DAD-ADA dimers.

245 racellular Ca loading, and two mechanisms of DADs are identified, i.e., Ca-wave-dependent and Ca-wave

246 s apply: (1) Although the absolute number of DADs is unaffected, an impaired translation of DADs into

247 aneous Ca(2+) release events and the rate of DADs were unaltered; however, DADs had lower amplitude i

248 Ds is unaffected, an impaired translation of DADs into spontaneous action potentials results from a r

249 with the bipolar cell-selective photoswitch DAD and second-generation RGC-targeting photoswitch PhEN

250 duration and the occurrence of EADs promote DADs by increasing intracellular Ca loading, and two mec

251 als that increased intracellular Ca promotes DAD-mediated triggered activity in tissue predominantly

252 ous action potentials results from a reduced DAD amplitude.

253 A RPLC-DAD method for the analysis of eight anthocyanins was de

254 HPLC-SEC-DAD analysis revealed that the extraction conditions use

255 The shorter DAD in D-tunneling, as compared to H-tunneling, could br

256 o induce diastolic Ca waves and subthreshold DADs.

257 nal DID-containing fragment and a C-terminal DAD-containing fragment.

258 We also demonstrate that DAD-CT makes the FH2 domain more efficient in antagonizi

259 We found that the DAD-CT region binds actin in vitro and that its main act

260 ating plants with salicylate upregulated the DAD genes and downregulated OXI1 We conclude that OXI1 a

261 od was developed for the extraction and UFLC-DAD-ESI-MS analysis of carbonyl compounds (CCs) in oils

262 UHPLC-DAD showed retention time (min) of 1.51 (TB), 1.81 (TH),

263 ld coffee species by fast and accurate UHPLC-DAD analyses using authentic standards previously synthe

264 However, manually processing acquired UHPLC-DAD-HRAM/MS(n) data for flavonoid analysis is very chall

265 sible absorption spectrophotometry and UHPLC-DAD.

266 As determined by UHPLC-DAD, flavan-3-ols were the main apple native polyphenols

267 h determination of phenolic content by UHPLC-DAD-ESI(-)HRMS revealed the presence of 10 phenolics as

268 l analyses of spectral data deduced by UHPLC-DAD-ESI-HRMS and NMR methods.

269 a High pressure liquid chromatography (UHPLC-DAD) was used to quantify THQ.

270 pole Time of Flight mass spectrometry (UHPLC-DAD-ECD-QTOFMS).

271 ate-mass multistage mass spectrometry (UHPLC-DAD-HRAM/MS(n)), have become the tool-of-the-trade for p

272 diode array tandem mass spectrometry (UHPLC-DAD-MS/MS).

273 the standard chromatographic technique UHPLC-DAD (Ultra High Performance Liquid Chromatography with D

274 eteen flavonoids were quantified using UHPLC-DAD MS/MS.

275 nd an extensive characterization using UHPLC-DAD-ESI-QTOF-MS(2) method in two ionization modes was es

276 te degradation were investigated using UHPLC-DAD-ToF-MS and GC-MS.

277 the first time to extract MX, whereas UHPLC-DAD was applied in order to quantify MX.

278 ASE-UHPLC/DAD revealed a fast and sensitive method of MX extractio

279 onal methods of extraction whereas ASE-UHPLC/DAD showed a rapid and sensitive method of THQ quantific

280 UPLC-DAD-ESI-MS/MS analyses disclosed phenolic acids and tann

281 A UPLC-DAD-MS(E) method with an optimized chromatographic strat

282 One-/two-dimensional NMR and UPLC-DAD-ESI-MS(n) measurements were used to monitor the synt

283 Spectrophotometry and UPLC-DAD-ESI-MS/MS systems were utilized for quantitative ana

284 550 nm and with a diode array detector (UPLC-DAD) with (absorbance) = 532 nm.

285 ed on two chromatographic methods, i.e. UPLC-DAD and GC-MS, showed no differences in the results for

286 as recorded using a new fully validated UPLC-DAD method.

287 with aqueous ethanol and analyzed with UPLC-DAD-ESI-MS, HPLC-DAD, and NMR.

288 olet absorption diode array detection (CE-UV-DAD) method to obtain characteristic multiwavelength ele

289 multipurpose analytical method using HPLC-UV-DAD was developed and validated, following international

290 ds and flavonoids were quantified by HPLC-UV-DAD.

291 places liprin-alpha3 allosterically, whereas DAD competes with liprin-alpha3 for a highly overlapping

292 ng phase of the action potential (AP), while DADs are driven by spontaneous calcium (Ca) release duri

293 from wine and analyzed by HPLC combined with DAD and QTOF mass spectrometer.

294 proved between 65 and 1000% as compared with DAD.

295 vs. 9 +/- 7 ms, P < 0.001), correlating with DAD activity.

296 rformance liquid chromatography coupled with DAD and MS (HPLC-DAD-MS).

297 This work outlines HPLC coupled with DAD detection for accurate quantification of patulin (my

298 aim a previous gradient RP-HPLC method with DAD detection was modified and validated, according to i

299 We show that mice with DAD knock-in mutations have memory deficits, reduced anx

300 ctivities of these regulating proteins, with DAD exerting a negative feedback control on OXI1 express