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1 ed and compared for selected oligosaccharide-alditols.
2 (n) measurements of the permethylated glycan alditols.
3 ic acids, 6-deoxy-hexoses, amino sugars, and alditols.
4 e intact reducing end, as well as saccharide alditols.
5 le to neutral and sialylated oligosaccharide alditols.
6  The efficient derivatization and cleanup of alditol acetate derivatives for GC was achieved using co
7  This protocol produces partially methylated alditol acetate derivatives in high yield with minimal b
8 rs have confirmed the isotopic robustness of alditol acetate derivatives of amino sugars for the GC-C
9 e analysis of (15)N-enriched amino sugars as alditol acetate derivatives prior to application of a no
10                         The structure of the alditol acetate derivatives was confirmed using gas chro
11                                          The alditol acetate derivatives were analysed on a wide bore
12 ple was measured by the partially methylated alditol acetate method.
13  cell wall material by gas chromatography of alditol acetates This screening procedure identified 23
14 raphy tandem mass spectrometry (GC/MS/MS) of alditol acetates, the peptidoglycan by GC/MS (mass spect
15 ed examination of aqueous Si complexation by alditols and aldonic acids was conducted using high-sens
16 ly methylated monosaccharides are reduced to alditols and remethylated for GC/MS analysis.
17                                     Flexible alditols and sugars, sugars biased toward or restricted
18 nding ligands (apiose, dehydroascorbic acid, alditols) and small organic cations (including polyamine
19 fic conditions, the oxidative degradation of alditols, and cyclic carbohydrates, with and without a f
20 to simultaneously analyze for carbohydrates, alditols, and glycerol in growing yeast (Saccharomyces c
21 wed a direct detection of the carbohydrates, alditols, and glycols present in the cultures and fermen
22 D) on 39 O-linked mucin-type oligosaccharide alditols (both neutral and anionic).
23 exoses, ketohexoses, and three to six carbon alditols by following volume changes of vesicles after t
24 e O-glycans were isolated as oligosaccharide alditols by reductive beta-elimination, purified, and ch
25                Additionally, oligosaccharide alditols from biological samples were analyzed.
26 ere observed for a number of oligosaccharide-alditols from single LC fractions.
27 r many microorganisms, while sugar alcohols (alditols), glycols (glycerol), and alcohols (methanol an
28       When a 2:1 molar ratio of periodate to alditol is used, the core mannitol is cleaved at the C3-
29 ric heterogeneity of neutral oligosaccharide-alditols isolated from bovine submaxillary mucin (BSM).
30                 Although the oligosaccharide-alditol mixture was originally separated by HPLC, multip
31                          The oligosaccharide-alditol mixture was preseparated on an off-line high-per
32 onments have a biogenic origin; they include alditols, monosaccharides, disaccharides, oligosaccharid
33                                    We evolve alditol oxidase to change its substrate specificity towa
34 henyl-3-methyl-5-pyrazolone (PMP) to prevent alditol peeling from O-glycans; (v) mass spectrometry (M
35                            The oligoglycosyl alditol reductively released from the least polar pGPL-I
36 o of stems ending in D-alanine to esterified alditol repeats of cell-wall teichoic and lipoteichoic a
37  (LC) of methylated N-linked oligosaccharide alditols resolved some closely related structures into r
38 n (CID) and IRMPD spectra of oligosaccharide alditols revealed that IRMPD could be used as a compleme
39 ium consisting of multiple carbohydrates and alditols showed preference for specific carbon sources a
40  to reduce N-linked structures, the N-linked alditol structures are effectively methylated in dimethy
41 bfamily contains channels that conduct small alditols such as glycerol, in addition to water.
42 son degradation, which leads to formation of alditols, the procedure reported here renders the reduci
43  their experimentally prepared corresponding alditols was performed, revealing a more sensitive MS an
44 ose, 3alpha-mannobiose), an oligosaccharide (Alditol XT), a small protein (ubiquitin), and an inorgan