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1 proving grass cell wall quality for fuel and animal feed.
2  both directly and through the production of animal feed.
3 , sources of pectins, water treatment and in animal feed.
4 nimal production and indirectly from growing animal feed.
5 ion and geospatial P contributions of DGs as animal feed.
6 essing plants and yet it is seen as waste or animal feed.
7 icrobial protein production on wastewater as animal feed.
8 ly reduce methane emissions when included in animal feed.
9 ry for the production of fermented foods and animal feed.
10 l and plant protein for the world's food and animal feed.
11  of the corn ethanol industry widely used in animal feed.
12 eat and rye hybridization, is mainly used as animal feed.
13 ning certain antibiotic residues are used in animal feed.
14 edient in the fabrication of human foods and animal feed.
15 nd antioxidant agent alternative in human or animal feed.
16  food industry for use as a raw material for animal feed.
17 min D(3,) either as direct source or through animal feed.
18 onally and sanitarily appropriate for use in animal feed.
19 ible vegetable oil, biodiesel production and animal feed.
20 CB) containing oils become incorporated into animal feed.
21 ich are used as a Se supplement in livestock animal feeds.
22 ofound ramifications on the use of universal animal feeds.
23 l foods are essential sensory processes when animals feed.
24 , which in turn drives slow locomotion while animals feed.
25 igestibility for biofuels, biorefineries and animal feeding.
26                                   In C57BL/6 animals, feeding 0.02 to 1% (wt/wt) dietary cholesterol
27 dingly, liver injury was much less severe in animals fed 6% casein diet than in those fed 14% and 22%
28 nockout (dKO) and apoE-knockout (KO) control animals fed a "Western-type" diet.
29 and these levels were decreased by 30-60% in animals fed a 0.75% BHA diet for 18 days prior to the in
30                                   Fetuses of animals fed a 50% PR diet had a smaller abdominal circum
31 s reduced (G85, p = 0.05; G135, p = 0.01) in animals fed a 50% PR diet vs. CON.
32 le acid excretion and bile acid pool size in animals fed a cereal-based diet either alone, or with ad
33                        We show that diabetic animals fed a cholesterol-rich diet, like humans, develo
34                                           In animals fed a cocoa-enriched diet, basal levels of the m
35  to one of nine chow-fed mice and one of six animals fed a complex enteral diet.
36 teria fed dams sustained greater weight than animals fed a control chow diet and greater perirenal ad
37 origenic effects, which could be mimicked in animals fed a control diet by transplanting HFD-derived
38 HFHS diet and Ex, in comparison to sedentary animals fed a control diet.
39 uced plasma cholesterol levels compared with animals fed a control diet.
40                                  In matching animals fed a diet containing 0.12% cholesterol for 30 d
41  grossly visible colon tumors in AOM-treated animals fed a HFCO diet versus decreased incidence and l
42   As opposed to control mice, betaGlud1(-/-) animals fed a high calorie diet maintained glucose toler
43                                              Animals fed a high fat/high protein diet experienced obe
44  glycogen stores and extends the lifespan of animals fed a high glucose diet in an AMPK-dependent man
45                                           In animals fed a high sugar diet, the response of PAM-beta'
46 l production in wild-type mice compared with animals fed a high-fat control diet.
47 VB genetic background, homozygous transgenic animals fed a high-fat diet ate 10% more and were 12% he
48                                 In contrast, animals fed a high-fat diet showed a dose-dependent incr
49                                              Animals fed a high-fat diet showed a significant increas
50 ed signs of MASLD development in HP-infected animals fed a high-fat diet.
51 t of HB administration increased slightly in animals fed a high-protein diet (protein content 39.4%).
52 cted increased cagA transcription in vivo in animals fed a high-salt diet compared to those on a regu
53  fed a regular diet, the output strains from animals fed a high-salt diet produced higher levels of p
54 -channel activity and attenuated seizures in animals fed a ketogenic diet.
55                                           In animals fed a low phosphate diet followed by acute admin
56 accelerated compared to aged-matched control animals fed a low-fat diet, correlating with enhanced al
57 ss to a running wheel) mainly improved IS in animals fed a low-fat diet.
58 fed a high-methionine diet compared with the animals fed a normal commercial diet.
59 tribute to whole-body glucose homeostasis in animals fed a normal diet; however, it is unknown whethe
60 alretinin levels (via Western analysis) from animals fed a phytoestrogen-free (P-free) vs. a phytoest
61                  Comparison of quinones from animals fed a Q-replete or a Q-less diet establishes tha
62  to the input strain and output strains from animals fed a regular diet, the output strains from anim
63 ial function, and elevated blood pressure in animals fed a soy-deficient diet was reversed after refe
64                                           In animals fed a standard diet, hIAPP had no toxic effects
65 fatty streak formation was reduced by 62% in animals fed a Western diet, whereas no change was observ
66 f advanced tumors in prostates obtained from animals fed a Western-type diet compared to those obtain
67   Finally, we show that tumors obtained from animals fed a Western-type diet displayed increased expr
68                 Increased lung metastases in animals fed a Western-type diet were also observed.
69 t did not affect lesion formation in apoE-KO animals fed a Western-type diet.
70                    The findings suggest that animal feeding activity may play an important role in th
71 trast, inhibiting KOR did not change T(b) in animals fed ad libitum (AL).
72  in-depth splicing analysis in young and old animals fed ad libitum or subjected to dietary restricti
73 transient and estrus-specific hypothermia in animals fed ad libitum.
74 icted obese rats did not differ from that of animals fed ad libitum; thus, reduced longevity is not t
75 th the ability to monitor and detect various animal feed additive is highly demanded.
76 the enzyme phytase, a phosphatase used as an animal feed additive, from a low number of yeast cells.
77 ochemical sensor for detecting commonly used animal feed additive, ractopamine to combat food frauds
78 mice subjected to CR resembles that of GHRKO animals fed AL.
79 ed body weight and fat mass gain compared to animals fed an HFD continuously.
80                                     In young animals fed an LFD, RW access enhanced the IS-P concomit
81 IS-L decrease; however this only occurred in animals fed an LFD.
82                                           In animals fed an n-3 polyunsaturated fatty acid-enriched d
83              Improved vascular reactivity in animals fed an SP diet was paralleled by increased mitoc
84 g concept for the production of high quality animal feed and even straightforward supply of proteinac
85                                              Animal feed and feed components are challenging matrices
86                         This can be used for animal feed and food purposes.
87   This nexus model will allow us to optimize animal feed and human diets to ensure that the health be
88                  Trichothecene mycotoxins in animal feed and human food can cause fatalities in lives
89 tion (FUSE) for determining selected PCBs in animal feed and ingredients.
90 rized by wide variability, mainly related to animal feed and level of mineral supplementation.
91                  Barley is primarily used in animal feed and malt production, and the structure-prope
92 ve offered important sources of mineral-rich animal feed and shelter, prompting the question: to what
93            The supplementation of Zn to farm animal feed and the excretion via manure leads to an uni
94 ound Michigan where it was incorporated into animal feed and then into the food chain across the stat
95 content, BSF larvae are a useful additive in animal feeds and biodiesel production.
96 aking it a valuable resource for human food, animal feed, and bio-energy.
97 es, are cultivated worldwide for edible oil, animal feed, and biodiesel, and suffer dramatic yield lo
98 t at abattoirs, raw materials at feed mills, animal feed, and environmental sources (eg, poultry hous
99  Cys-oleosins have applications in biofuels, animal feed, and human nutrition as well as in providing
100  and have the potential to produce biofuels, animal feed, and pharmaceuticals from coffee and tea was
101  through its role in the production of food, animal feed, and synthetic chemicals.
102 PLC for the detection of fumonisins in corn, animal feeds, and human foods.
103 ndings suggest that exposure to diverse farm animals, feed, and bedding during the prenatal period an
104 ction, such as food supplement ingredient or animal feeding, are likely envisaged, while optimising t
105 een developed and validated in five types of animal feed at 0.02 and 0.2 mg kg(-1).
106                                    Tumors of animals fed atorvastatin showed a significant decrease i
107 cused on microorganisms, while the impact of animal feeding behavior, particularly in aquatic species
108  liver glycogen levels and correspond to the animals' feeding behavior.
109 ycogen levels, likely due to their effect on animals' feeding behavior.
110 -supply chain, prevent the spoilage of foods/animal feeds, books, museum specimens and artworks and b
111 ared with traditional fat-balance methods in animals fed both high- and low-fat diets.
112 of IL-21 knockout (KO) mice compared with WT animals fed both normal diet and HFD.
113                                           In animal feed, breaking down pectin is essential, as its p
114      So far, chicory has been used mainly in animal feed, but also in several cases in the food indus
115 st hope to secure staple food for humans and animal feed by future crop improvement depends on wild p
116 ndirect determining phosphorus and sulfur in animal feed by ion chromatography was proposed.
117 ith spent fermentation media as a functional animal feed can greatly influence the process value and
118  with decreased intestinal IgA compared with animals fed complex enteral diets.
119                        Recent regulations in animal feed composition prohibit intra-species recycling
120 hat the route of infection was oral, through animal feed containing imported mammalian raw materials
121 nce and difficult to detect in intestines of animals fed control chow or cholesterol.
122 re no differences between the non-irradiated animals fed control diet and the radiated animals fed th
123 ty transition was significantly inhibited in animals fed creatine.
124 ntal studies, atherosclerosis was reduced in animals fed diets containing soy protein compared with t
125  activity of antioxidant enzymes observed in animals fed diets high in polyunsaturated fatty acids an
126 on metabolites have been found in tissues of animals fed diets with CLA.
127 ant enzymes and pathological liver injury in animals fed different dietary fats.
128 , while spent material could be exploited as animal feed due to its upgraded properties.
129 ainable source of proteins in human food and animal feed due to their efficient resource utilization,
130 iture, and fat absorption were determined in animals fed either a low- or a high-fat diet.
131 and conducted various retinal evaluations of animals fed either a normal diet or a Western-type diet
132                                              Animals fed either dose of POH showed a significant incr
133         Previous studies have estimated that animal feed emissions of volatile organic compounds (VOC
134 , the Directive on undesirable substances in animal feed entered into force and for the first time wa
135 elastase inhibitors) in the cecum tissues of animals fed essential oils and amylase may be because fe
136  = 3) in mtDNA single-strand breaks (SSB) in animals fed ethanol for more than 1 year.
137 ractions were examined in liver lysates from animals fed ethanol or control diet.
138 l-L-methionine was detected in both types of animals fed ethanol.
139                               In response to animal feeding, evolutionarily conserved growth signalin
140 aemic effects and intestinal functions using animal-feeding experiments are under way.
141 n use of land for production of fuels, food, animal feed, fiber, and ecosystem services.
142 ssed into low market-value products, such as animal feed, fish meal and fertilizer.
143 terol levels in VO fed fish were the same as animals fed FO, whereas fatty acid composition of the ti
144 a wide variety of serovars, from an array of animal feeds, food animals, and food animal environment.
145 -week chronically fed animals but not in the animals fed for 1 week.
146 e primary source of our calories, as well as animal feed, forage, recreation, and biofuel needs in th
147 ternative to fishmeal; partial decoupling of animal feed from human food; climate change mitigation d
148            Maize seeds, a major component of animal feeds, have variable levels of protein-bound meth
149                              In the group of animals fed HEWP, endoscopy revealed clinical signs of e
150 ion of beta'2 DANs restored normal eating in animals fed high sucrose.
151 ime point (1 week postinfection) showed that animals fed high vitamin D had decreased MAPK (p-P38 and
152                                              Animals fed HLP and infected with UPEC had a significant
153 resence of these compounds in food crops and animal feed identifies a previously unrecognized health
154 n; (ii) reuse for both human consumption and animal feed; (iii) material recycling as an input into t
155 s method, it was possible to digest 500mg of animal feed in a microwave system under oxygen pressure
156                Maize is used primarily as an animal feed in the production of eggs, dairy, pork and c
157  2017, colistin will be formally banned from animal feeds in China and switched to human therapy.
158                                     For most animals, feeding includes two behaviors: foraging to fin
159 product of ethanol production and a valuable animal feed) increased by more than an order of magnitud
160    Soya bean products are used widely in the animal feed industry as a protein based feed ingredient
161 le blends (BVB's) and soya oils, used in the animal feed industry, are sometimes adulterated with tra
162 ications as biofuel production, the food and animal feed industry.
163 en as edible oil and the seed kernel meal as animal feed ingredient.
164                                   Plant- and animal-feeding insects secrete saliva inside their hosts
165 ts for manipulation, because both plant- and animal-feeding insects use volatile compounds derived fr
166  the gastrointestinal tract, whereas 5 of 10 animals fed intravenous TPN had continued viral shedding
167                                              Animals fed iron-rich chow showed significantly higher D
168                                              Animal feeding is controlled by external sensory cues an
169                                              Animals fed isocaloric diets (5.3% freeze-dried raspberr
170             Previous studies have shown that animals fed ketogenic diet (KD) perform better in learni
171  were significantly lower (P: < 0.05) in the animals fed LO+ than in those fed SO (199 +/- 48 and 488
172 to the sources of animal by-products used in animal feed manufacture, and into the the transmissibili
173 king vegetable waste suitable for use in the animal feed market were pulse combustion drying, oven an
174 d to comply with all the requirements of the animal feed market.
175 d for a few materials (eg, dairy products or animal feed materials).
176                        Products intended for animal feed may contain undesirable substances which cou
177 pidly quantify tryptophan (Trp) in proteins, animal feed (Mehaden fishmeal), cell cultures, and ferme
178 method recommended by AOAC International for animal feed (Method nr. 965.17) and no significant diffe
179                                The livers of animals fed monounsaturated fat had significantly higher
180 he high levels of EPA in cecum and faeces of animals fed N. oceanica biomass, independently of the dr
181 two types of compound feeds: industrial farm animal feeds (n=60) subjected to extreme temperatures, a
182 alterations in body weight or food intake in animals fed normal chow or a high-fat diet.
183 ramatic expansion of adipose tissue in adult animals fed normal chow.
184 f South Africa, is used to produce alginate, animal feed, nutritional supplements and fertilizer.
185 , and higher than that found with cells from animals fed olive oil, and in this case these difference
186                                     Diabetic animals fed on a HFD showed an increased upregulation of
187 y lower serum lipids and lipid deposition in animals fed on atherogenic diets.
188 NF-alpha, VEGF and 5-LO was seen in diabetic animals fed on HFD compared to the other groups of anima
189 ological analysis of the liver revealed that animals fed on HPI and HWS diets presented a low level o
190                                              Animals fed on najasa are categorised as al-jallalah (co
191  increased in the whole body by up to 25% in animals fed on sesamin with ALA or SDA.
192                                      Grazing animals feeding on infected plants die when they consume
193  the digestive tracts of ruminants and other animals, feeding on chemically diverse plant polymeric m
194                    Brains from 42 additional animals, fed only conventional chow, were examined; 3 of
195  an anaerobic lagoon at a swine concentrated animal feeding operation (CAFO) in North Carolina.
196                                 Concentrated animal feeding operation (CAFO) manure is a cost-effecti
197 region and also relatively more prevalent in animal feeding operation lagoons.
198 butions from land-applied manure hauled from animal feeding operations (AFOs) was associated with a 7
199                                 Concentrated animal feeding operations (CAFOs) and human-occupied ind
200 cupations such as work in swine concentrated animal feeding operations (CAFOs) and is known to increa
201                                 Concentrated animal feeding operations (CAFOs) are major emitters of
202                                 Concentrated animal feeding operations (CAFOs) emit various harmful a
203                 Wastewater from concentrated animal feeding operations (CAFOs) frequently contains hi
204 issions were measured from four concentrated animal feeding operations (CAFOs) in northeastern Colora
205  synthetic growth promoters used at confined animal feeding operations (CAFOs) pose a demonstrated ec
206 ngs (Sturnus vulgaris) found on concentrated animal feeding operations (CAFOs).
207  sul1 correlated with upstream capacities of animal feeding operations (R(2) = 0.35, p < 0.001) and w
208     Weighting for the inverse distances from animal feeding operations along transport pathways stren
209 water treatment residuals and swine confined animal feeding operations as local sources of NO3- in mo
210                      Modern industrial-scale animal feeding operations rely extensively on veterinary
211 stimated P in DGs that was transferred to US animal feeding operations was nearly twice that present
212 and animal health issues related to confined animal feeding operations, an in-depth examination is re
213 ted to delineate surface water pathways from animal feeding operations, wastewater treatment plants,
214 rst time in hog lagoon samples from confined animal feeding operations.
215 nfluenced by wastewater treatment plants and animal feeding operations.
216 unoff as the primary route of transport from animal feeding operations.
217 l proteins were associated with concentrated animal-feeding operations, a common practice for industr
218 polluted ground and water is used to produce animal feed or food.
219 materials are discarded to landfill, used as animal feed or incinerated.
220    Many nonedible crop residues are used for animal feed or reincorporated into the soil to maintain
221 ve constituents, that could be used to trace animal feed or that potentially affect milk quality.
222 wn as a staple food, and the bran is used as animal feed or wasted in many low- and middle-income cou
223 s method may be ideal for toxin screening in animal feeds or in runoff from sites that produce the co
224 udies also indicate that the colon tumors of animals fed perillyl alcohol exhibited increased apoptos
225 ther hydrochloric acid or citric acid and 20 animals fed pH 7 formula without ranitidine.
226 lly, we found that providing bestatin in the animal feed prevented alveolar bone resorption.
227                                              Animal feed production is heavily dependent on synthetic
228 s crucial for optimizing pea cultivation for animal feed production.
229 ed to decrease total P fertilizer applied to animal feed products by 81%, or an estimated 8.3 million
230  developed diabetes at only half the rate of animals fed Purina 5010 chow.
231           Phosphorus and S concentrations in animal feeds ranged from 10,026 to 28,357mgkg(-1) and 22
232 ic seeds allowed the formulation of a useful animal feed ration without the addition of synthetic met
233 yield (g/kg DM) was significantly lower from animals fed RC (17.8 +/- 3.17) compared to GS (21.2 +/-
234 ices, cheeses produced from sheep's milk and animal feeds resulted the most contaminated (mean levels
235 residuals of selected nitrofuran residues in animal feed samples with satisfactory results.
236  the study period compared to saline-treated animals fed similar diets.
237 ve been utilized in veterinary treatment and animal feeds since the 1950s due to their affordable pri
238 n of DGLA only in the liver phospholipids of animals fed SO+ and LO+ (1.8 +/- 0.2 and 1.4 +/- 0.3 mol
239  plasma prostaglandin E(2) concentrations in animals fed SO+ compared with those fed SO (P: < 0.05).
240 oxide, oxygen, and hydrogen is studied as an animal feed source to replace fishmeal or soybean meal.
241                                     Overall, animals fed soy protein versus casein had 28% lower (P =
242 due to protein reduction were significant in animals fed soy protein, but not in those fed casein as
243 f protein reduction being most pronounced in animals fed soy protein-based diets.
244 splayed evidence of colitis, but Stm-treated animals fed strain 86-24 Stm(r) exhibited weight loss si
245 uld be a promising and innovative source for animal feed studies.
246                                              Animal feeding studies revealed no adverse effects on th
247                                           In animal feeding studies, and probably in humans, n-3 poly
248  on the added scientific value of untargeted animal feeding studies.
249  1.6-, 2.1-, and 5.1- fold over baseline for animals fed the 6%, 14%, and 22% casein diets, respectiv
250  induction of ITF and IPS greatly reduced in animals fed the atherogenic diet versus chow-fed control
251  the control diet, but not in the irradiated animals fed the blueberry diet.
252 la (18.9%) were the most abundant in captive animals fed the captive and improved diets, respectively
253 a cholesterol and triglycerides, whereas, in animals fed the chow diet, exogenous estrogen and tamoxi
254               After 7 days, the pellets from animals fed the control diet were infiltrated by abundan
255 y cytokines, and bacterial loads compared to animals fed the control diet with UPEC infection.
256 oteins such as PHF-tau in the hippocampus of animals fed the control diet, but not in the irradiated
257 espectively (P < 0.001), compared with those animals fed the control diet, whereas plasma triacylglyc
258 rry extract did not differ from the radiated animals fed the control diet.
259 y for 3 days) as compared to the response of animals fed the control diet.
260                                              Animals fed the COX-2 inhibitor had significantly fewer
261 tances) were also greater in rat livers from animals fed the diets high in polyunsaturated fatty acid
262                                              Animals fed the HFCO diet excreted higher levels of seco
263 thelial cells were observed in the tumors of animals fed the HFML diet as compared with those fed the
264                           Breast tumors from animals fed the high-fat/high-cholesterol diet exhibited
265                         A third group of six animals fed the high-vitamin E diet received a vehicle s
266 ere observed between infected and uninfected animals fed the iron-restricted diet.
267                                              Animals fed the ketone ester diet had elevated mean bloo
268 the brain of the sedentary group compared to animals fed the LFD.
269  soy protein being most pronounced in female animals fed the low protein diets and the effects of pro
270                                              Animals fed the Phyto-600 diet displayed significantly d
271 layed puberty in females compared to that of animals fed the Phyto-free diet.
272  C, 3 wk), or food restriction/meal feeding (animals fed the same amount as warm mice).
273                                     Infected animals fed the standard diet exhibited statistically si
274 ed animals fed control diet and the radiated animals fed the strawberry diet and their performance wa
275 cant atrophy in the Peyer's patch cells from animals fed the TPN solution intravenously or intragastr
276 into feather meal and sold as fertilizer and animal feed, thereby providing a potential pathway for r
277 synthetic hydrocarbons and even proteins for animal feed, thus supplementing our food chain.
278 harmaceuticals may be intentionally added to animal feed to enhance animal production.
279 e found that apoptotic cells from IL-10(+/+) animals fed to APC in vitro promote Th2 cell differentia
280                                              Animals fed TPN only had significantly fewer GALT lympho
281                          Future research and animal feeding trials to demonstrate the utility of this
282 nt materials as compared to the results from animal feeding trials with whole foods is assessed.
283                              The majority of animals fed upon by infected nymphs developed sublethal
284           There was no viral shedding in any animal fed via the gastrointestinal tract, whereas 5 of
285 s the content of "undesirable substances for animal feed" was below 15mgkg(-1) (expressed as sodium n
286 In addition, 24 human corn-based foods and 6 animal feeds were examined for the presence of FmB1 usin
287  aspect of maintaining aquatic facilities is animal feeding, which is both time- and resource-consumi
288 ion and a substantially increased demand for animal feed, while decreasing the environmental costs of
289 cum weight/body weight ratio was observed in animals fed with a diet enriched in MRP (p < 0.05), whic
290  has previously been implicated mainly using animals fed with a selenium-deficient diet.
291  in mice with steatohepatitis as compared to animals fed with a standard diet.
292 ate cancer development at 32 weeks of age in animals fed with AIN 76A diet was 100% (20 of 20) as obs
293 al tumors (P < 0.01-0.0001) were observed in animals fed with atorvastatin and celecoxib and more so
294 llular fractions were 2 to 6 times higher in animals fed with cell wall than intracellular compartmen
295 lauric, myristic and palmitic fatty acids of animals fed with chitosan was more than 10-, 5- and 2-fo
296 man food chain via use of edible oils or via animals fed with contaminated oil cake residues.
297 sed diversity of the bacterial population in animals fed with higher levels of selenium.
298  crops is a primary source of human food and animal feed worldwide.
299 ive animals (n = 10), and transgene-positive animals fed zinc (n = 10), albuminuria was 4,393 +/- 948
300 imals, but in none of the transgene-positive animals fed zinc.

 
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