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1 outing even in the presence of glutamine and asparagine.
2 provide non-essential amino acids, including asparagine.
3 ansporter highly selective for glutamine and asparagine.
4 human L-asparaginases have millimolar KM for asparagine.
5 rolysis and compensating for the lack of the asparagine.
6 nonical RhoGAP domains lacking the auxiliary asparagine.
7 the T19A, T116A, and K188M mutants soaked in asparagine.
8 correct positioning of l-glutamine but not l-asparagine.
9  CBG steroid-binding sites is replaced by an asparagine.
10 ach if D21 is mutated into the corresponding asparagine.
11 d residue in the -2 position relative to the asparagine.
12 0.009 for lysine up to 0.061 cm(2)/(V s) for asparagine.
13 oteasomal degradation, a catabolic source of asparagine.
14                                              Asparagine(11) was found to occupy a pivotal position, a
15                           N-glycosylation of asparagine 130 in its extracellular domain (ECD) enhance
16 Mutagenesis analysis in Kir1.1 revealed that asparagine 171 (N171) is the only pore-lining residue re
17 -P-X(140) motif, leucine-66, proline-67, and asparagine-176 may account for the broad substrate speci
18 e and asparagine 1788 to lysine) and Nav1.6 (asparagine 1768 to aspartic acid and leucine 1331 to val
19  both Nav1.1 (arginine 1648 to histidine and asparagine 1788 to lysine) and Nav1.6 (asparagine 1768 t
20 tinal rod photoreceptors, is glycosylated at asparagines-2 and 15 on its N-terminus.
21 P(N) SadP adhesin showed that the amino acid asparagine 285, which is replaced by an aspartate residu
22 cle, we demonstrate that hypersialylation of asparagine 297 (N297) enhances IgG serum persistence.
23 e of a single N-linked glycosylation site at asparagine 297 of the Fc, with deglycosylation resulting
24  a resistant M2 variant encoding a serine to asparagine 31 mutation (S31N) with improved efficacy ove
25                                              Asparagine 46 is considered to be important for the stru
26 ghest amount of acrylamide was produced from asparagine (5987.5microg/kg) and the lowest from phenyla
27 found across the interaction surface, in the asparagine 90-glycosylation motif and at buried sites.
28 of a carbohydrate to the nitrogen atom of an asparagine, a process referred to as N-linked glycosylat
29 trast, substitution of p5M to a conventional asparagine abolished recognition by the H-2D(b)/Trh4-spe
30 hould aim to identify cultivars that are low asparagine accumulating and are stable across different
31 ffected by location and maintained their low asparagine accumulation trait.
32  sucrose, reducing sugars, free amino acids, asparagine, acrylamide, 3-deoxyglucosone, methylglyoxal,
33 on transport chain (ETC) inhibition depletes asparagine, activating the ISR via the eIF2alpha kinase
34 almitoleic acid were increased while serine, asparagine and arachidonic acid and its derivatives were
35 ict substrate specificity for cleavage after asparagine and aspartic acid residues during in-solution
36 vide S Typhimurium the ability to catabolize asparagine and assimilate nitrogen.
37                                The fructose, asparagine and chitosan mixture had more MRPs compared t
38 n a food model system consisting of glucose, asparagine and chitosans.
39 es and their combination including fructose, asparagine and different molecular weight chitosans.
40 e (ASNS) converts aspartate and glutamine to asparagine and glutamate in an ATP-dependent reaction.
41 cids, and effectively transported aspartate, asparagine and glutamate.
42                         A constant amount of asparagine and glutamine in palm olein and soy bean oils
43 es, aspartate and glutamate, were mutated to asparagine and glutamine, respectively.
44  levels and lower baseline amino acid levels-asparagine and glutamine-correlate with CAN (lower basel
45 an enzyme that catalyzes the hydrolysis of L-asparagine and isoaspartyl-peptides.
46 ibactin C (6) was converted to N-myristoyl-d-asparagine and its corresponding colibactin by colibacti
47  and partial degradation of acrylamide (AA), asparagine and low molecular weight sugars were evaluate
48 the ability of secoiridoids to interact with asparagine and lysine tuning the formation of dietary ad
49             Acrylamide is produced from free asparagine and reducing sugars during high-temperature c
50 rylamide is formed from the reaction between asparagine and reducing sugars.
51 cysteine, whereas zinc binds at the terminal asparagine and the same critical cysteine.
52 amide and HMF in baked biscuits, nor between asparagine and the sum of glucose and fructose concentra
53 rate through key interactions with conserved asparagine and tyrosine residues within the binding pock
54 insically disordered, enriched in glutamines/asparagines and depleted in hydrophobic residues.
55  isoleucine metaclusters, along with serine, asparagine, and the previously studied phenylalanine, ar
56     We found that the amino acids glutamine, asparagine, arginine, aspartate, and serine activate TOR
57 hionine sulfoximine abolished the ability of asparagine, arginine, aspartate, or serine, but not that
58                  Here we describe a role for asparagine as an amino acid exchange factor: intracellul
59       Gold nanoparticles synthesized using L-Asparagine as reducing and stabilization agent were empl
60 y the Maillard reaction of glucose (GL) with asparagine (AS).
61                                       The M6 asparagine Asn-905 stood out as being essential for the
62  was able to simultaneously separate Gln and asparagine (Asn) deamidation products even for those pep
63 ography, and gel filtration experiments with asparagine, aspartate, and valine as PKM2 ligands, we ex
64 ed significant accumulation of riboflavin, L-asparagine, aspartate, glycerol, nicotinamide, and 3-hyd
65 MS analysis of alanine, alpha-ketoglutarate, asparagine, aspartic acid, cystathionine, total cysteine
66 evels and higher threonine, serine, proline, asparagine, aspartic acid, phenylalanine, tyrosine, and
67 hain dicarboxylacylcarnitine metabolites and asparagine/aspartic acid could serve as biomarkers assoc
68 roxyisovalerylcarnitine/malonylcarnitine and asparagine/aspartic acid were associated with worse clin
69 trations of total amino acids, aspartic acid/asparagine (Asx), glutamic acid/glutamine and alanine ar
70  contrast, only those animals homozygous for asparagine at codon 146 (NN animals) succumbed to oral c
71 s concluded that only animals homozygous for asparagine at codon 146 succumb to scrapie under natural
72 l distribution of the animals homozygous for asparagine at codon 146 was significantly shorter than t
73 ycosylated in their Fc domain at a conserved asparagine at position 297.
74  for permissive CD4 alleles, which encode an asparagine at position 39 of the receptor.
75  The ubiquitous mutation from serine (WT) to asparagine at residue 31 (S31N) in the influenza A M2 ch
76  bispecificity can be attributed to a unique asparagine at the cofactor binding loop.
77                        The identification of asparagine availability as a critical limiting factor fo
78 ic and chemical evidence to demonstrate that asparagine availability plays a critical role in efficie
79 2-oxoglutarate dependent oxygenase aspartate/asparagine-beta-hydroxylase (AspH) catalyses the hydroxy
80                              Human aspartate/asparagine-beta-hydroxylase (AspH) is a 2-oxoglutarate (
81 absence of glutamine, which is necessary for asparagine biosynthesis.
82 ragine synthetase (ASNS), which provides for asparagine biosynthesis.
83 sion of alphaENaC lacking these glycosylated asparagines blunted this effect.
84        Initially, N-CDs were prepared from L-asparagine by pyrolysis and characterized by different s
85    Collectively, these results indicate that asparagine catabolism contributes to S Typhimurium virul
86  the translational fidelity of glutamine and asparagine codons.
87  but substitutions of serine by aspartate or asparagine completely abolished substrate transport.
88  tipping point in the ratio below which free asparagine concentration could affect acrylamide formati
89                           The association of asparagine concentration in Canadian bread wheat with cu
90           The need to produce wheat with low asparagine concentration is of great importance as a mea
91                                          The asparagine concentration ranged from 168.9 to 1050 ug/g
92 scuits with glucose, also having the highest asparagine concentration.
93 e synthetase knockdown and altering of media asparagine concentrations, we show that intracellular as
94 rylamide is formed directly from the maltose-asparagine conjugate.
95 al barrier to VACV replication due to a high asparagine content of viral proteins and a rapid demand
96 o be responsible for feruloylserotonin and l-asparagine content variation across populations, respect
97                            Rather, conserved asparagines contributed to suppression of the substrate
98 his terpene synthase revealed an active site asparagine critical for water capture and specificity du
99 of methionine oxidation and higher levels of asparagine deamdiation were observed.
100 that modifies a eukaryotic target through an asparagine deamidase activity, which in turn elicits hos
101 , which is relatively poorly understood, and asparagine deamidation, which has been more thoroughly s
102     Insufficient expression of ASNS leads to asparagine deficiency, which facilitates ATF4-independen
103 vel beta-sandwich adhesion domain and unique asparagine-dependent super-helical stalk.
104 aragine depletion, and administration of the asparagine depletion enzyme l-asparaginase is an importa
105                                        Also, asparagine depletion via the ASNS inhibitor amino sulfox
106 lastic leukemia (ALL) cells are sensitive to asparagine depletion, and administration of the asparagi
107 nts its transcriptional expression following asparagine depletion.
108 esponse to ATF4-independent apoptosis during asparagine depletion.
109 property to allow the required therapeutic l-asparagine depletion.
110  asparaginase activity levels and sufficient asparagine depletion.
111 uently given for months to obtain continuous asparagine depletion.
112 hese studies reveal an axis of adaptation to asparagine deprivation and present a rationale for clini
113       In addition, we previously showed that asparagine deprivation such as that mediated by l-aspara
114 ed that tau cleavage after amino acid 368 by asparagine endopeptidase (AEP) is upregulated in Alzheim
115               delta-secretase, also known as asparagine endopeptidase (AEP) or legumain, is a lysosom
116                                              Asparagine endopeptidase (AEP), also called legumain, is
117                 Delta-secretase, a lysosomal asparagine endopeptidase (AEP), simultaneously cleaves b
118          We mimicked these events in situ by asparagine endopeptidase degradation of alpha-syn fibril
119  are sensitive to proteases (cathepsin B and asparagine endopeptidase) that are over-expressed by res
120  truncations, resulting from CtsB, CtsL, and asparagine endopeptidase.
121 that the substrate 2-ABA itself supplies the asparagine-equivalent amino function that assists in cat
122 ere we report beta5i-selective inhibition by asparagine-ethylenediamine (AsnEDA)-based compounds and
123                         We recently reported asparagine ethylenediamines (AsnEDAs) as immunoproteasom
124 an amino acid exchange factor: intracellular asparagine exchanges with extracellular amino acids.
125 ant with His(273) and His(274) exchanged for asparagines exhibits a much less pronounced pH dependenc
126 nella utilizes the Amadori compound fructose-asparagine (F-Asn) as a nutrient through the successive
127 terica fra locus, which encodes the fructose-asparagine (F-Asn) utilization pathway, are highly atten
128 Salmonella-specific nutrient source fructose-asparagine (F-Asn), to the probiotic bacterium Escherich
129 racteristic arginine finger and an auxiliary asparagine for catalysis.
130 te lymphoblastic leukemia, acts by depleting asparagine from the blood.
131                                              Asparagine further proved crucial in glutamine-deprived
132 C and are tolerant of spectating tryptophan, asparagine, glutamine, and threonine residues.
133 mination of six amino acids namely (alanine, asparagine, glutamine, proline, serine and valine) for S
134                One of the mutations, N1000G (asparagine glycine at residue 1000), significantly impro
135      While both antibodies share a canonical asparagine-glycine (NG) motif in a structural loop, this
136  formation of acrylamide directly from sugar-asparagine glycoconjugates.
137 ed with AGY codons (denoted S"), glycine and asparagine, (GS"N).
138 rge primarily from a single AA substitution (asparagine-->threonine) via a single nucleotide mutation
139 h the same pUS9 arginine residues mutated to asparagine (HSV-1pUS9KBDM) and then restored them being
140 droxylase domain (PHD) enzymes and HIF-alpha asparagine hydroxylase factor inhibiting HIF (FIH).
141                                          The asparagine hydroxylase, factor inhibiting HIF (FIH), con
142                            Here, we identify asparagine hydroxylation as a novel posttranslational mo
143                Studies investigating whether asparagine hydroxylation is a general regulatory oxygen-
144 trates, can be modulated by oxygen-dependent asparagine hydroxylation, suggesting that Cezanne is reg
145 inhibiting HIF1 (FIH1)- and oxygen-dependent asparagine hydroxylation.
146  glutamine-derived nitrogen and aspartate to asparagine) impaired EC sprouting even in the presence o
147  site that, together with the presence of an asparagine, imply the use of the distal arginine as a ca
148                  There was much greater free asparagine in potatoes grown at the Doncaster site compa
149 s (OMWP) were added to glucose and lysine or asparagine in silica model systems to mimic water activi
150                  Our structures reveal bound asparagine in the active site that has unambiguously not
151 thionine residue and deamidation of the same asparagine in the corresponding acidic fractions generat
152         Substitution of the aspartate or the asparagine in the DxN motif abolished the activity of Lt
153 vates Rho GTPases by deamidating a conserved asparagine in the GTPase switch-I region.
154 d hydrogen-bonding network to reposition the asparagine in the McrB signature motif for optimal catal
155                                  A conserved asparagine in the oxyanion hole, Asn-169, is found to be
156                        Glycosylation of this asparagine in zebra finch CBG does not influence its ste
157     Furthermore, we identified two conserved asparagines in MTN1 and MTN2 from Arabidopsis that confe
158                     In summary, glycosylated asparagines in the palm and knuckle domains of alphaENaC
159 red by replacing four of five glutamines for asparagines in various combinations via site-directed mu
160  or more conservative residues, glutamine or asparagine, in the GERAMT-binding site.
161 coma cells combined with depletion of plasma asparagine inhibited tumor growth in vivo.
162 -asparaginases to catalyze the hydrolysis of asparagine into aspartic acid and ammonia has been recen
163      Collectively, our results indicate that asparagine is an important regulator of cancer cell amin
164 sm and nucleotide synthesis, suggesting that asparagine is involved in coordinating protein and nucle
165                       However, the auxiliary asparagine is missing in the RhoGAP domain of Myo9b (Myo
166                                              Asparagine is present in plums at relatively high concen
167 tes 96 and 107 are conservatively mutated to asparagine is strongly impaired in dimer formation but m
168 ginase, an antileukemic enzyme that depletes asparagine, is a common clinical problem.
169 examine the metacluster formation of serine, asparagine, isoleucine, and tryptophan.
170                    Several carbon sources (L-Asparagine, L-Aspartic Acid, L- Glutamic Acid, m- Erythr
171 mmediately adsorbed by the char, including l-asparagine, l-glutamine, and l-arginine.
172 ed by a group of amino acids that includes l-asparagine, l-glutamine, l-threonine, l-arginine, l-glyc
173 r levels of L-acetylcarnitine, creatinine, L-asparagine, L-glutamine, linoleic acid, pyruvic acid, pa
174 ric parallel beta-helix containing a 10-step asparagine ladder characteristic of alginate-converting
175        The continuous hydrogen-bond network (asparagine ladder) formed among the asparagine residues
176  a single-domain architecture with an intact asparagine ladder, a three-domain architecture with the
177 s of NL docking, cover-neck bundle (CNB) and asparagine latch (N-latch) formation, during force gener
178 from increased branched chain amino acid and asparagine levels and altered expression of key enzymes
179 y, we show that maintenance of intracellular asparagine levels is critical for cancer cell growth.
180 e concentrations, we show that intracellular asparagine levels regulate uptake of amino acids, especi
181 idase) that is significantly associated with asparagine levels, with an effect that is independent of
182                                              Asparagine limitation in melanoma and pancreatic cancer
183 es the transfer of fucose from GDP-fucose to asparagine-linked GlcNAc of the N-glycan core in the med
184  of post-translational modification, notably asparagine-linked glycans.
185  2 most prevalent types of type I CDG, ALG6 (asparagine-linked glycosylation protein 6)-deficiency CD
186 GlcNAc(2)Fuc(0-1) were confirmed as the main asparagine-linked oligosaccharides on the surface of TBE
187                                              Asparagine-linked protein N-glycosylation, the most comp
188 ee domains of life in terms of structure and asparagine location in the sequon of the protein.
189  N61 on binding Loop D, suggesting these two asparagines may interact.
190 novel link between endothelial glutamine and asparagine metabolism in vessel sprouting.
191 serine, tryptophan, phenylalanine, tyrosine, asparagine, methionine, and lysine.
192 namine Zn(II)(NA) and manganese complex with asparagine Mn(II)(Asp)(2).
193 he mutant containing an aspartic acid (D) to asparagine (N) substitution at position 405 (D405N) muta
194               A missense mutation, replacing asparagine (N) with lysine (K), at position 46 in the Gl
195          In the secretory pathway, misfolded asparagine (N)-linked glycoproteins are selectively sort
196                                          The asparagine (N)-linked Man9GlcNAc2 is required for glycop
197   Previously, antibodies specific to a gluco-asparagine (N-Glc) glycopeptide, CSF114(N-Glc), were ide
198 icate that the composition of the five CD16a asparagine(N)-linked carbohydrates (glycans) impacts aff
199                           The composition of asparagine(N)297-linked glycans can modulate the binding
200             We found that a highly conserved asparagine (N220) in the first transmembrane segment is
201 en bond between a glutamic acid (E90) and an asparagine (N258) residue suffices to keep the gate of C
202 ynonymous amino acid substitution, replacing asparagine (N40) with aspartate (D40), and has been link
203 on following ETC inhibition neither depletes asparagine nor activates the ISR, reflecting an altered
204   The substitution of Ser-254 with either an asparagine or a glutamine increases the l-asparagine spe
205 n conversion involved the gain or loss of an asparagine or glutamine residue.
206 Ts carry a nonprotonatable amide amino acid, asparagine or glutamine, respectively, at the central hi
207                              The presence of asparagine or threonine in over 99% of all human seasona
208 lycocalyx, replacement of these glycosylated asparagines, or removal of N-glycans.
209 midotransferase that converts aspartate into asparagine, produced the strongest inhibitory effect on
210 any prion-forming proteins contain glutamine/asparagine (Q/N) rich domains, and there are conflicting
211  Most yeast prion proteins contain glutamine/asparagine (Q/N)-rich prion domains that drive prion act
212                                              Asparagine quickly decreased; contrary, the concentratio
213                                              Asparagine reacted with fructose to form a Schiff base b
214            Through its exchange factor role, asparagine regulates mTORC1 activity and protein synthes
215                    In addition, we show that asparagine regulation of serine uptake influences serine
216 to develop a mechanistic model, based on the asparagine-related pathway, for acrylamide and HMF forma
217 absence of hydrogen bonding with a conserved asparagine residue at position 132.
218 n 1 reveals that a glycan emanating from the asparagine residue at position 25 (Asn-25) is located wi
219 T2 N722S mutation) which targets a conserved asparagine residue in the second PDZ domain of Mint2 tha
220 echanism, involving the outward motion of an asparagine residue in transmembrane helix 3, might be a
221 ent of Ca(2+) Remarkably, replacing a single asparagine residue in ZnT10 (Asp-43) with threonine (ZnT
222 vated EcPlt toxin modifies a proximal lysine/asparagine residue instead.
223                              A conserved CTE asparagine residue is required for ubiquitylation and de
224 r study on one peptide (PepB2) pinpointed an asparagine residue necessary for CPP activity.
225 id-linked oligosaccharide (LLO) donor to the asparagine residue of a nascent polypeptide chain is cat
226 elop a bidentate interaction with a critical asparagine residue resulted in the incorporation of a py
227 asaccharide with a beta-glucose linked to an asparagine residue which is not located in the typical s
228 y introducing multiple negatively charged or asparagine residues at the edges of CDR3, whereas other
229           Peptides with deamidation sites at asparagine residues but lacking a typical asparagine-X-s
230                  We show that the serine and asparagine residues in the G5 motif likely play a role i
231    Mass spectrometry analysis identified two asparagine residues in the helicase 2i domain of RIG-I t
232 attachment of an oligosaccharide to selected asparagine residues in the sequence N-X-S/T (X not equal
233 network (asparagine ladder) formed among the asparagine residues on the concave surfaces of neighbori
234 tein by converting particular N-glycosylated asparagine residues to aspartic acid.
235 typically involved mutating the glycosylated asparagine residues to structurally similar glutamines o
236  modifications, including N-glycosylation of asparagine residues.
237 tact when Asp506 and Asp571 are mutated into asparagine residues.
238                             Two glycosylated asparagines, respectively their N-glycans localized in t
239 anslational reprogramming in the survival of asparagine-restricted cancer cells.
240 ation of MAPK inhibitors in combination with asparagine restriction approaches.
241 nsitizing melanoma and pancreatic tumours to asparagine restriction, reflected in inhibition of their
242 e clustered lysine residues with alanines or asparagines results in recombinant PrP amyloid fibrils w
243 que in size and composition: glutamine free, asparagine rich, and the smallest defined to date.
244                      An N-terminal glutamine/asparagine-rich nucleation domain is required for nuclea
245         Although prion activity of glutamine/asparagine-rich proteins is predominantly determined by
246 the leaves for aspartate or in the roots for asparagine, serine and glycine.
247 to interference by the amide function of the asparagine side chain with Na(+)-coordinating residues i
248 s coupled to the nitrogen atom (N-linked) of asparagine side chains or to the oxygen atom (O-linked)
249          Significantly, two highly conserved asparagine side chains, each one located between two try
250                              Like glutamine, asparagine signals to mTORC1 through Arf1 in the absence
251                        While ECs can take up asparagine, silencing asparagine synthetase (ASNS, which
252 berrant glycan modification on this specific asparagine site of E-cadherin was demonstrated to affect
253 ctin isoform is N-glycosylated at a specific asparagine site that is required for interactions with s
254 an asparagine or a glutamine increases the l-asparagine specificity but only when combined with the E
255 into the molecular basis for the increased l-asparagine specificity.
256 aluation of immunosensors fabricated using L-Asparagine stabilized gold nanoparticles and citrate sta
257 d gold nanoparticles and (3) directly onto L-Asparagine stabilized gold nanoparticles modified electr
258         Here we show that a single serine-to-asparagine substitution [Ser(139)-->Asn(139) (S139N)] in
259                 Here we demonstrate that the asparagine substitution of the aspartate associated with
260  combination of TCA cycle replenishment plus asparagine supplementation restored the metabolic aberra
261 be fully rescued from glutamine depletion by asparagine supplementation.
262 interestingly, the preference is because the asparagine supply for efficient viral protein synthesis
263         Furthermore, we show that sufficient asparagine supply is required for efficient VACV protein
264                Our study highlights that the asparagine supply, the regulation of which has been evol
265  as genetic and chemical manipulation of the asparagine supply, we provide evidence demonstrating tha
266 , showing enhanced energy production to fuel asparagine synthesis and amino acid uptake.
267 anistically, glutamine provided nitrogen for asparagine synthesis to sustain cellular homeostasis.
268                                              Asparagine synthetase (ASNS) converts aspartate and glut
269 er Genomic Atlas, and demonstrated that high asparagine synthetase (ASNS) expression correlated with
270                                 Silencing of asparagine synthetase (ASNS), an amidotransferase that c
271 ion of ATF4 and the expression of its target asparagine synthetase (ASNS), sensitizing melanoma and p
272 he amino acid response induces expression of asparagine synthetase (ASNS), which provides for asparag
273  While ECs can take up asparagine, silencing asparagine synthetase (ASNS, which converts glutamine-de
274 NS gene have been clinically associated with asparagine synthetase deficiency (ASD).
275                                      Through asparagine synthetase knockdown and altering of media as
276                               In WMS glucose/asparagine systems, examination of three different conce
277 ubstrate binding and catalysis, including an asparagine that is proposed to activate the GSH cofactor
278 tic acid in position 163 was substituted for asparagine (the most common in prion susceptible species
279 otein replenishment ranged from 0.73 g/d for asparagine to 3.61 g/d for proline.
280 cacy of L-asparaginases is micromolar KM for asparagine to allow for complete depletion of this amino
281 ic properties and analyzed the conversion of asparagine to aspartate using NMR.
282           The use of asparaginase to convert asparagine to aspartic acid may provide a means to reduc
283 acid route, i.e., reducing sugars react with asparagine to form the Schiff base before decarboxylatio
284  of CD28-based CAR-T cells and changing this asparagine to phenylalanine (CD28-YMFM) promoted durable
285 f the relationship between the ratio of free asparagine to reducing sugars and the levels of acrylami
286  synthesis of aminoacylated glutamine and/or asparagine tRNAs, involving the glutamine amidotransfera
287 ne, methionine, cycloleucine, aspartic acid, asparagine, tyrosine, and glutamic acid).
288  modulation of key metabolites like proline, asparagine, valine and several flavonoids.
289                                              Asparagine was < 0.5 muM in 96% and 67% of the PEGaspara
290 r residues revealed that the amide moiety of asparagine was crucial for GlyR activation.
291 Erwinia asparaginase 3 times per week, and l-asparagine was measured to monitor asparaginase efficacy
292 ls and animal fat using a constant amount of asparagine was measured.
293 0.95 and 0.94 respectively (p<0.05), whereas asparagine, was poorly correlated (p>0.05).
294                               In dry glyoxal/asparagine waxy maize starch (WMS) systems, 9 out of 10
295 olar ratios of total fructose and glucose to asparagine were investigated.
296 ) increasing and most amino acids (including asparagine which is the precursor of acrylamide formed d
297 vidence demonstrating that the production of asparagine, which exclusively requires glutamine for bio
298                                      Heating asparagine with various cooking oils and animal fat at 1
299 DNA sequences encoding N-glycosylation sites asparagine-X-serine/threonine (N-gly sites) within the V
300 at asparagine residues but lacking a typical asparagine-X-serine/threonine sequons (N-X-S/T, X is any

 
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