ライフサイエンスコーパス: breastfed

1 d 0.29; 0.05-0.54 nonverbal points per month breastfed).

2 younger than 6 months of age are exclusively breastfed.

3 CI, 0.20-0.87) compared to those exclusively breastfed.

4 Infants were exclusively breastfed.

5 ally among those aged <2 y, who are black or breastfed.

6 breastfed compared with those with one child breastfed.

7 d depending on whether or not the infant was breastfed.

8 tion of lactation and the number of children breastfed.

9 ), but it did not differ in infants who were breastfed.

10 to 48 hours, >=48 hours of birth, and never breastfed.

11 572 (20%) children were breastfed.

12 r in life in infants who are not exclusively breastfed.

13 e first 6 weeks of life, 70 were exclusively breastfed, 26 received combination feeding, and 6 were e

14 average, less sodium than those who were not breastfed (382 +/- 53 compared with 538 +/- 22 mg in tho

15 VC was increased by 123 and 164 ml for those breastfed 4 to 6 months or longer than 6 months, respect

16 y compared with the control arm (exclusively breastfed: 45% vs 6% at 3 months, respectively).

17 ble from 17 studies (17 498 subjects; 12 890 breastfed, 4608 formula-fed).

18 al results were obtained from 70 infants (36 breastfed, 9 mixed-fed, and 25 formula-fed).

19 In total, 42.9% of children were breastfed a mean of 7.2 months.

20 CMV infection was assessed in 138 breastfed and 134 formula-fed infants.

21 Fifty-three infants (51% of infants) were breastfed and 50 infants (49% of infants) were ExFM.

22 t growth and compared growth trajectories in breastfed and formula-fed boys and girls.

23 position was significantly different between breastfed and formula-fed children (nonmetric multidimen

24 ks of high protein intake may differ between breastfed and formula-fed infants and by the source of p

25 crease in IHCL seen over this period in both breastfed and formula-fed infants is a novel observation

26 The difference in protein intake between breastfed and formula-fed infants is likely to play a ro

27 Growth patterns of breastfed and formula-fed infants may differ, with formu

28 tudy indicate that microbiota development of breastfed and formula-fed infants proceeds according to

29 mpared growth and pulmonary outcomes between breastfed and formula-fed infants through the age of 2 y

30 in adipose tissue or IHCL accretion between breastfed and formula-fed infants up to 2 mo.

31 , body fat percentage) between predominantly breastfed and formula-fed infants, adjusting in linear r

32 fferences in infant body composition between breastfed and formula-fed infants, which may reflect fut

33 y limited to comparisons between exclusively breastfed and formula-fed infants, with little considera

34 l or regional adipose tissue or IHCL between breastfed and formula-fed infants.

35 ely to play a role in the difference between breastfed and formula-fed infants.

36 ows the gap in cognitive development between breastfed and formula-fed infants.

37 , fat mass, or the percentage of fat mass in breastfed and formula-fed infants.

38 usively for at least 2 months and 81 (40.3%) breastfed and included supplemental feeding (42 [20.9%])

39 , only verbal abilities differed between the breastfed and nonbreastfed groups (adjusted verbal index

40 of vitamin deficiency in young children and breastfed and nonbreastfed infants.

41 ge effect size in older infants (4-8 months)-breastfed and not.

42 92, and -1.06 in infants who were reportedly breastfed and were -1.07, -1.20, and -1.31 in the weaned

43 rs (0.21; 95% CI, 0.03-0.38 points per month breastfed) and with higher intelligence on the Kaufman B

44 we evaluated the role of birth weight, being breastfed, and preterm birth on the incidence of SLE in

45 ct outcomes of intention to breastfeed, ever breastfed, and the duration of breastfeeding; and 3) BMI

46 ars (0.35; 0.16-0.53 verbal points per month breastfed; and 0.29; 0.05-0.54 nonverbal points per mont

47 iations between whether individuals had been breastfed as an infant, their gender, and their level of

48 Most participants who were breastfed at 1 y of age had ceased by 18 mo or 2 y.

49 % versus 6% and 7.9% versus 0.6% exclusively breastfed at 3 and 6 months, respectively).

50 ared with the control (43% vs 6% exclusively breastfed at 3 months and 7.9% vs 0.6% at 6 months).

51 y; however, in children who were exclusively breastfed at 4 mo, an increase in BMI from 0 to 6 mo was

52 iation ( approximately 20%), and still being breastfed at 9 mo was associated with a 0.7 FA% higher D

53 Breastfed babies are at higher risk of vitamin D deficie

54 th colic, and 1 suggested ineffectiveness in breastfed babies with colic.

55 cluded probiotics effectively treat colic in breastfed babies; 1 suggested possible effectiveness in

56 olites at different ages in infants who were breastfed (BF), received dairy-based milk formula (MF),

57 faster than did infants who were exclusively breastfed, but these findings did not remain statistical

58 posure to virus in breast milk, most infants breastfed by HIV-positive women do not acquire HIV.

59 Paradoxically, most infants breastfed by HIV-positive women do not become infected.

60 ing allergic symptoms in infants exclusively breastfed by mothers strictly avoiding dietary milk rema

61 ine cytomegalovirus (MCMV) when neonates are breastfed by mothers with acute or latent infection.

62 nsideration is its safety in infants who are breastfed by women taking PrEP.

63 ntakes of food and breast milk by 18 healthy breastfed children 8-11 mo of age who, 3, 4, or 5 times/

64 Breastfed children attain higher IQ scores than children

65 In our study, breastfed children exhibited higher IQ and enhanced verb

66 Nonexclusively breastfed children had an overall increased risk of ecze

67 Breastfed children had lower relative abundances of Prev

68 Breastfed children showed increased presence and abundan

69 At 24 mo, breastfed children were more likely to display sequentia

70 Breastfed children were randomly assigned to breastfeedi

71 comparing growth, development, and health of breastfed children with formula-fed (SF and MF) children

72 rbal index 4 [95% CI, 0-7] points higher for breastfed children, P = .03).

73 In exclusively breastfed children, this suggests that allergic sensitiz

74 de adequate energy intakes (EIs) for healthy breastfed children.

75 IL-6 at month 6 lower in women who primarily breastfed compared to those who primarily bottle fed the

76 a-analysis of 15 studies indicated that ever breastfed compared with never breastfed was associated w

77 Gut microbiota of breastfed compared with nonbreastfed individuals differ

78 ound similar results for women who had never breastfed compared with those who had breastfed each chi

79 CI: 0.27, 0.55) for women with >/=3 children breastfed compared with those with one child breastfed.

80 h per week (0.24; 0.00-0.47 points per month breastfed) compared with less than 2 servings of fish pe

81 Breastfed controls were included.

82 0.84-0.94), although the definition of never breastfed differed between studies.

83 regular formula, Cluster 2 (27%) exclusively breastfed during the first 3 months, and three other clu

84 iotic prophylaxis and in babies who were not breastfed during the neonatal period.

85 never breastfed compared with those who had breastfed each child for an average of >/=12 months (HR

86 r significantly between women who previously breastfed exclusively and those who did not (P = .60).

87 The support group breastfed exclusively for a median of 120 d (25th-75th p

88 As expected, infants who were breastfed experienced less diarrhea, lived in wealthier

89 stfed >/= 12 months, and 42% had exclusively breastfed for >/= 3 months.

90 otal of 85 term infants who were exclusively breastfed for >/=4 mo were randomly assigned at 6 mo of

91 ccessive cohorts (65%, 43%, and 22% in those breastfed for >1 mo, respectively).

92 rtum diabetes risk was observed in women who breastfed for >3 months.

93 s, most evident if children were exclusively breastfed for >=7 months or weaned at >=7 months.

94 nto 4 categories: exclusively formula fed or breastfed for <3, 3-6, or >6 mo.

95 eding duration into minimal (none or <1 mo), breastfed for 1 to <6 mo, breastfed for 6 to 24 mo, and

96 r cognition in boys who had been exclusively breastfed for 2-5 mo versus </=1 mo (Learning subscale a

97 , 1.23]), compared with children exclusively breastfed for 4 months.

98 50) was higher by 130 and 164 ml in children breastfed for 4 to 6 months and longer than 6 months, re

99 ers of the minor allele who were exclusively breastfed for 5 or 6 months after birth had a reduced ri

100 Infants were breastfed for 6 mo.

101 l (none or <1 mo), breastfed for 1 to <6 mo, breastfed for 6 to 24 mo, and sustained (>24 mo).

102 breastfeeding groups against the reference (breastfed for 6-24 mo).

103 maternal fish intake are greater in infants breastfed for a shorter duration.

104 rgic morbidity at school age, while children breastfed for at least 3 months seem protected against a

105 n the first hour of birth and be exclusively breastfed for the first 6 months of life.

106 ean delivery; all children except for 6 were breastfed for varying durations; median 40 weeks; interq

107 ups were further stratified by feeding mode; breastfed, formula-fed or received a mixed intake.

108 e non-exclusively breastfed <6 mo or are not breastfed from ages 6 to <11 mo, lost future earnings du

109 Children exclusively breastfed from birth to <5 months or weaned at >6 months

110 However, in young, breastfed Gambian infants, the intervention failed to im

111 A breastfed group served as a reference (n = 67).

112 A reference breastfed group was also included.

113 roup, 76 in the control group, and 88 in the breastfed group.

114 to the stool characteristics observed in the breastfed group.

115 tric measurements were similar in the LP and breastfed groups.

116 mothers had initiated breastfeeding, 26% had breastfed >/= 12 months, and 42% had exclusively breastf

117 Children breastfed >or=6 mo had the lowest odds of total fat mass

118 better educated, were white, had previously breastfed, had planned to breastfeed, and had not return

119 We aimed to study the growth of breastfed HEU children born to women who initiated ART d

120 ses (pneumonia or diarrhoea) or mortality in breastfed HIV-exposed, HIV-uninfected infants by age 12

121 s not inferior to daily co-trimoxazole among breastfed HIV-exposed, HIV-uninfected infants whose moth

122 4 common childhood illnesses or mortality in breastfed HIV-exposed, HIV-uninfected infants.

123 gnancy and compare their growth with that of breastfed HIV-unexposed (HU) children drawn from the sam

124 r 6 months of age in Africa were exclusively breastfed in 2017(5), and the practice of EBF varies by

125 e months of lactation and number of children breastfed in a sample of 493 incident ovarian cancer pat

126 uacy of micronutrient intakes of exclusively breastfed Indonesian infants by measuring milk volume an

127 utrient concentrations and its impact on the breastfed infant is needed.

128 energy from protein (PE%) in an exclusively breastfed infant to approximately 15 PE% when complement

129 d APCKJ1, from the faeces of a four-week old breastfed infant, based on the ability of the strain to

130 We studied 13 breastfed infant-mother pairs who provided 43 milk sampl

131 infants had lower birth-weight z scores than breastfed infants (-0.22 +/- 0.86 and 0.16 +/- 0.88, res

132 rmula-fed infants (0.22 mug/kg/day) than for breastfed infants (0.04 mug/kg/day).

133 y analysis from a trial in which exclusively breastfed infants (5-6 mo old from the Denver, CO, metro

134 ommended amounts) in the first year of life; breastfed infants (n = 588) were enrolled as an observat

135 icantly higher in nonbreastfed compared with breastfed infants [OR: 1.31 (95% CI: 0.97, 1.75) and 1.2

136 Breastfed infants acquired CMV earlier than formula-fed

137 itamin D(3)/d protects 98% of unsupplemented breastfed infants against 25(OH)D deficiency (<30 nmol/L

138 Moreover, it protects breastfed infants against symptomatic rotavirus infectio

139 We characterized the faecal microbiota of 4 breastfed infants and 4 formula-fed infants at 17 consec

140 Currently breastfed infants and children consumed, on average, les

141 fortified cereal improves the iron status of breastfed infants and may prevent ID.

142 the effect of early iron supplementation of breastfed infants and tested the hypothesis that iron su

143 micronutrient intakes for these exclusively breastfed infants and their mothers fell below recommend

144 of atopic eczema or atopic sensitization in breastfed infants and toddlers.

145 ly 5% of new HIV-1 infections still occur in breastfed infants annually, which warrants for the devel

146 children, adult workers, pregnant women, and breastfed infants are also at risk for lead poisoning.

147 ve was to determine which subgroups of fully breastfed infants are at highest risk of ID.

148 Most breastfed infants are exposed to <10% of the weight-adju

149 Data on nutrient requirements of exclusively breastfed infants are limited, and a better understandin

150 iet to amniotic fluid and mother's milk, and breastfed infants are more accepting of these flavors.

151 explaining why the majority of HIV-1-exposed breastfed infants are protected against mucosal HIV-1 tr

152 ncy BMI >30.0) mothers and their exclusively breastfed infants at 2 wk postpartum.

153 with iron status that is similar to that of breastfed infants at 6 mo of age).

154 breast milk thiamine concentrations, placing breastfed infants at risk of beriberi.

155 Nine of the 15 breastfed infants became asymptomatic during strict mate

156 deficiency (ID) can occur among exclusively breastfed infants before 6 mo of age.

157 sence of antiretroviral therapy, only 10% of breastfed infants born to HIV-infected mothers acquire t

158 s of mucosal virus exposure, the majority of breastfed infants born to HIV-infected mothers do not be

159 obes were increased in the gut microbiome of breastfed infants compared to formula-fed infants.

160 ite concentrations were lower in exclusively breastfed infants compared to those who were exclusively

161 nd Dolosigranulum was observed in 45 (44.6%) breastfed infants compared with 19 (18.8%) formula-fed i

162 Data that suggest that currently breastfed infants consume less sodium than do those who

163 The impact of protein from meats for breastfed infants during complementary feeding may be di

164 ucted among 132 one-month-old healthy, term, breastfed infants from Montreal, Quebec, Canada, between

165 han in the breastfed infants, likely because breastfed infants had a relatively low WAZ [-0.23 (-0.51

166 Between 0 and 2.9 mo of age, never-breastfed infants had increased risks of morbidity compa

167 ive-attenuated rotavirus vaccine response in breastfed infants has not been explored.

168 Breastfed infants have higher serum levels of bilirubin

169 Our findings suggest that breastfed infants have lower arsenic exposure than formu

170 mplementary feeding patterns for older fully breastfed infants in both developed and developing count

171 ed iron absorption and growth in exclusively breastfed infants in relation to fetal iron exposure and

172 the sole source of nutrition for exclusively breastfed infants in the first 6 mo of life, yet few stu

173 ency anemia is low (3%) among unsupplemented breastfed infants in the first 6 mo of life.

174 ormula-fed infants growing more rapidly than breastfed infants into childhood and adulthood.Our objec

175 Early iron supplementation of breastfed infants is feasible and transiently increases

176 nd half as abundant in in utero groups among breastfed infants only.

177 ic foods from 3 months of age in exclusively breastfed infants prevented the development of food alle

178 Exclusively breastfed infants received <20% of the daily dose recomm

179 east milk thiamine concentrations, but their breastfed infants remain thiamine deficient after 5 d of

180 A group of 88 breastfed infants served as reference.

181 Healthy full-term breastfed infants show a different growth pattern compar

182 eding practices had diverged, nonexclusively breastfed infants showed increased frequencies and absol

183 Young, exclusively breastfed infants upregulated iron absorption when iron

184 Healthy, term, breastfed infants usually have adequate iron stores that

185 5 days additional prophylaxis to some of the breastfed infants was observed following maternal dolute

186 Breastfed infants were classified by the duration of exc

187 Six hundred and nineteen exclusively breastfed infants were recruited at 3 months of age and

188 y occurs in the United States in exclusively breastfed infants who have high levels of skin pigmentat

189 lacebo-controlled study involved exclusively breastfed infants who were randomly assigned at 1 mo of

190 zinc homeostasis and zinc status in 9-mo-old breastfed infants who were randomly assigned to differen

191 Among fully breastfed infants with a birth weight >2500 g, IDA is un

192 ilk peptides were labelled with sera from 15 breastfed infants with CMA, aged 3 weeks to 12 months, a

193 Meta-analysis of 3 small trials of breastfed infants with colic found that Lactobacillus re

194 ctive as treatment for crying in exclusively breastfed infants with colic, there is still insufficien

195 Occasionally, exclusively breastfed infants with cow's milk allergy (CMA) remain s

196 ar provision of iron improves iron status of breastfed infants without adverse effects.

197 reast milk pharmacokinetics of efavirenz and breastfed infants' exposure in human immunodeficiency vi

198 f its breast milk pharmacokinetics, level of breastfed infants' exposure, and potential influence of

199 s preferentially expressed in nonexclusively breastfed infants, a group of infants at increased risk

200 e and abundance in faecal samples of healthy breastfed infants, a phenomenon that is believed to be,

201 ster rates of growth and weight gain than do breastfed infants, and they have higher concentrations o

202 (difference: 303 g; 95% CI: 137, 469 g) than breastfed infants, but not fat mass (difference: -42 g;

203 In breastfed infants, higher protein intake from meats was

204 In breastfed infants, iron deficiency at <6 mo of life, alt

205 001) and LPFA (P = 0.003) groups than in the breastfed infants, likely because breastfed infants had

206 Among healthy, term, breastfed infants, only a vitamin D supplement dosage of

207 0.001 and P = 0.007 in formula milk-fed and breastfed infants, respectively) and slower gains in BMI

208 In breastfed infants, the duration of ExBF was <1 mo (53% o

209 (probiotics, prebiotics, or both) (LPFA) and breastfed infants.

210 phosate exposure is not a health concern for breastfed infants.

211 ncy virus positive nursing mothers and their breastfed infants.

212 Vitamin D supplementation is recommended for breastfed infants.

213 f HIV-infected mothers and their exclusively breastfed infants.

214 n cognitive development and early growth for breastfed infants.

215 ds, insulin, and blood urea nitrogen than do breastfed infants.

216 ent and early growth between formula-fed and breastfed infants.

217 ed and non-IgE-mediated allergic symptoms in breastfed infants.

218 ry foods on growth and metabolic profiles of breastfed infants.

219 mino acids should not be lower than those in breastfed infants.

220 necessary to correct thiamine deficiency in breastfed infants.

221 ost defense molecule in the intestine and in breastfed infants.

222 management of non-IgE-mediated allergies in breastfed infants.

223 rmacokinetics in Cambodian mothers and their breastfed infants.

224 is Bb12 [Bb12]), mimicking gut commensals in breastfed infants.

225 mposition of formula-fed infants compared to breastfed infants.

226 eria are the dominant intestinal bacteria in breastfed infants.

227 (MI) concentration ratio to be 2.87 for the breastfed infants.

228 nd 6 mo [-0.18 kg (-0.34, -0.01 kg)] than in breastfed infants.

229 d infants [0.29 kg (-0.03, 0.61 kg)] than in breastfed infants.

230 The decline was slower in the breastfed infants.

231 ugh uncommon, iron deficiency (ID) occurs in breastfed infants.

232 (medicinal iron or iron-fortified cereal) to breastfed infants.

233 lculate micronutrient intakes of exclusively breastfed infants.

234 determinants of the nutritional exposure of breastfed infants.

235 ition (P = 0.002) and was more pronounced in breastfed infants.

236 t in severe Zn(2+) deficiency in exclusively breastfed infants.

237 tion to linear growth than did predominantly breastfed infants.

238 d, if so, to quantify typical consumption by breastfed infants.

239 able in human milk and therefore consumed by breastfed infants.

240 y comparing against WHO growth standards and breastfed infants.

241 ble to the WHO growth standards and close to breastfed infants.

242 int was pharmacokinetics of DTG in women and breastfed infants; secondary endpoints included maternal

243 Among PHIVs who were breastfed, levels of sCD163 and interleukin 6 (IL6) were

244 s in those who had birth orders >1, were not breastfed, lived in deprived areas, or were diagnosed wi

245 k increases when infants are non-exclusively breastfed <6 mo or are not breastfed from ages 6 to <11

246 o be more pronounced among children who were breastfed <6 mo.

247 s we assessed duration of breastfeeding (not breastfed, </=3 months, 4-6 months, and >6 months), othe

248 irth order, receipt of iron and zinc, months breastfed, maternal perception of infant temperament, an

249 n addition, we found that greater amounts of breastfed meals per day were associated with slower reco

250 At inclusion, 95% were breastfed, mean (SD) weight was 6.91 kg (0.93), with 83.

251 study, 214 infants (78%) were predominantly breastfed (median duration: 7 mo) and 62 were exclusivel

252 erences in total cholesterol concentrations (breastfed minus formula-fed) were pooled by using fixed-

253 observational groups, one group exclusively breastfed (n = 22) and the other, standard formula-fed (

254 ient to transmit MCMV from latent mothers to breastfed neonatal mice.

255 CMV was transmitted from infected mothers to breastfed neonates, with MCMV IE-1 mRNA or infectious vi

256 thers with acute or latent MCMV infection to breastfed neonates.

257 erefore, the vitamin D status of exclusively breastfed newborns is entirely dependent on the supply o

258 On multivariate analysis, history of being breastfed (odds ratio (OR) 0.21, 95% confidence interval

259 thers and FcRn(+/+), FcRn(+/-), or FcRn(-/-) breastfed offspring.

260 Zinc requirements for older breastfed-only infants are unlikely to be met without th

261 (CF) to meet the zinc requirements of older breastfed-only infants.

262 d with those of infants who were exclusively breastfed (OR: 1.49; 95% CI: 1.01, 2.2; P = 0.042).

263 were higher than levels in PHIV who were not breastfed (P < .05).

264 FA% higher DHA compared with no longer being breastfed (P < 0.001).

265 onths, respectively, compared with those not breastfed (P = 0.048 and 0.041), with larger effects if

266 week (-0.01; -0.22 to 0.20 points per month breastfed) (P = .16 for interaction).

267 Fe) studies were conducted in 59 exclusively breastfed Peruvian infants at 2-3 mo of age (2M) and 5-6

268 Among breastfed preterm infants born before 29 weeks of gestat

269 d cohort studies suggest reduced LOS risk in breastfed preterm infants through unknown mechanisms.

270 the disparity that would remain if everyone breastfed prior to discharge suggested a complete elimin

271 The child at risk of rickets is now white, breastfed, protected from the sun and obese.

272 A breastfed reference (BFR) group consisted of 80 infants.

273 ly higher in both formula groups than in the breastfed reference group.

274 (n = 37) from birth until age 20 wk or were breastfed (reference group; n = 44).

275 Legume supplementation in breastfed, rural African infants did not affect the stru

276 4/42)Ca values of individuals briefly or not breastfed show a systematic increase during the first 5-

277 servational cohort study was based on 10 942 breastfed singleton neonates born between 1 July 2003 an

278 terol was lower (P = 0.037) among those ever breastfed than among those fed formula milk (mean differ

279 fections through the age of 2 y was fewer in breastfed than in ExFM infants (P = 0.003) but did not d

280 Compared with women who breastfed their first child for >/=12 months, women who

281 elop hypertension than women who exclusively breastfed their first child for >/=6 months (HR = 1.29,

282 Most children (97%) were breastfed through 18 mo of age, and 24-h breastfeeding f

283 91 infants completed the trial, and 288 were breastfed throughout the duration of the study.

284 o (n = 49) group; 9 infants were exclusively breastfed throughout the entire intervention period of 1

285 uring the first 30 days of life, infants who breastfed to obtain 75% or more of their daily milk inta

286 Infants that breastfed until 9 mo and switched to formula were consid

287 tart breastfeeding, only 22% are exclusively breastfed up to around 6 months as recommended by a numb

288 icantly more likely in children who were not breastfed versus those who were (median 36% [9-56] vs 26

289 differences in the intestinal microbiota of breastfed vs formula-fed infants or differences in micro

290 A history of being breastfed was associated with a decreased risk while chi

291 ated that ever breastfed compared with never breastfed was associated with an 11% lower risk for chil

292 Among those with CD, being breastfed was associated with reduced risk of CD-related

293 Breastfed was defined as >80% of feeds consisting of bre

294 erm (RR 1.9, 95% CI 1.2-3.0); however, being breastfed was not (RR 0.8, 95% CI 0.6-1.1).

295 reased odds of MCDB, whereas currently being breastfed was protective against MCDB [Indonesia (OR: 0.

296 Women who never breastfed were more likely to develop hypertension than

297 er, in-utero smoke exposure, and having been breastfed were not related to age at menopause.

298 to those who were exclusively formula fed or breastfed with supplementation.

299 e dependent variable, comparing children who breastfed with those who did not.

300 , and 220 (71%) in the steps 1-10 group were breastfed within 1 h of birth; these results did not dif