ライフサイエンスコーパス: chemical change

1 after mixing with water, without undergoing chemical change.

2 leaves the ATPase site without undergoing a chemical change.

3 short-lived intermediates in the course of a chemical change.

4 ce properties, morphology, and potential for chemical change.

5 ent provide likely mechanisms for this rapid chemical change.

6 t prior to biochemical analysis might induce chemical changes.

7 kely protected nutrients from e-beam-induced chemical changes.

8 dation as a result of complex structural and chemical changes.

9 mosphere, leading to enhanced ionization and chemical changes.

10 erplay of conformational, compositional, and chemical changes.

11 th elastic deformations and sp (2) to sp (3) chemical changes.

12 s, that well related to the observed physico-chemical changes.

13 s associated with environmental physical and chemical changes.

14 dicator of the period of the highest rate of chemical changes.

15 cessing in a large river and to detect sharp chemical changes across aquatic ecosystem boundaries in

16 insights into the relationships between the chemical changes across simulated data sets.

17 Seventy-one chemicals changed across participants between winter and

18 ying and comparing different process-induced chemical changes, adding depth to our perspective in ter

19 ectric properties is correlated with a local chemical change and migration of electrode ions into the

20 utations were evaluated for conservation and chemical change and subdivided into strong (mutation str

21 cle impacts can cause surface roughening and chemical changes and eventually complete fragmentation i

22 an international effort to identify all the chemical changes and relationships between chromatin con

23 y coordinated species and to disentangle the chemical changes and several phase transitions taking pl

24 transcriptomic platforms to determine subtle chemical changes and to link metabolites and genes to bi

25 ydroxylated and does not appear to undergo a chemical change, and hydrogen peroxide is produced.

26 n mixing reactants that subsequently undergo chemical changes-and in monitoring the reactants and pro

27 These structural and chemical changes are correlated with progressive changes

28 ur calculations show that the structural and chemical changes are driven by the availability of hydro

29 In addition, chemical changes are reported in some nutrients related

30 oes developmentally-regulated structural and chemical changes as cells differentiate, which subsequen

31 e approach to determining the age is through chemical changes as cloud contraction occurs, in particu

32 human pathologies, but the relatively minor chemical change associated with these processes has pres

33 Raman spectroscopy was used to identify chemical changes associated sensory quality of coffee be

34 bioanalytical information which reveals the chemical changes associated with embryonic and fetal dev

35 been minimally explored to study the complex chemical changes associated with fetal development.

36 ibility of investigating in depth the subtle chemical changes associated with pathological states.

37 ks also introduced multiple new stresses via chemical changes associated with pH, elemental leaching

38 st strategy for monitoring surface-sensitive chemical changes associated with the nanoparticles, espe

39 process explains the novel morphological and chemical changes associated with the typically observed

40 ity of NFA solar cells arises primarily from chemical changes at organic/inorganic interfaces boundin

41 This ability to monitor chemical changes at the molecular level can yield import

42 e supramolecular level without incurring net chemical changes at the molecular level.

43 of the paint but also helps to elucidate the chemical changes behind the discoloration of paintings w

44 n those with intact plants, likely caused by chemical changes being masked by leaf excision.

45 The GM chemical changes between 3 and 10 years of age different

46 udies is uncovering the essential details of chemical change by removing the averaging over the initi

47 how the evolution of picoscale physical and chemical changes can allow an animal to occupy an entire

48 s unambiguously show how initially localized chemical changes can propagate at the level of the globa

49 g both rapid (seconds) and gradual (minutes) chemical changes captured in FSCV recordings over extend

50 gging probe is sensitive to the physical and chemical changes caused by MICP in a laboratory bioreact

51 main focus of this work was to identify the chemical changes caused by oxacillin over time and to de

52 ization in marine sediments is stimulated by chemical changes caused by physical disturbances impacti

53 We identified the primary chemical change cells undergo is an increase in glycogen

54 Moreover, MPs undergo chemical changes due to photoaging, which are worth inve

55 s susceptible to degradation and can undergo chemical changes during food processing.

56 These results suggest that chemical changes during litter decomposition will change

57 d to a myriad of analytical tools to monitor chemical changes during methane oxidation.

58 nt cell walls undergo dynamic structural and chemical changes during plant development and growth.

59 Sterilised food products undergo chemical changes during processing that ultimately deter

60 arch enhances our comprehension of intricate chemical changes during red wine ageing and underscores

61 This work investigates chemical changes during shelf-life of thermally and high

62 mechanical testing provide insights into the chemical changes during tendon stretching and directly l

63 al-time MS, our setup permits one to monitor chemical changes during thermal food processing at ultra

64 These correlate with chemical changes expected as the substrate approaches th

65 cules that are undergoing photoionization or chemical change falls within this time scale, as does th

66 article dispersion model and then simulating chemical changes forward in time, while tagging and keep

67 sive understanding of the relationship among chemical changes from different analytical techniques we

68 not a more effective Ag in vitro, the small chemical change has a marked impact on the ability of th

69 ever, besides root-induced physical changes, chemical changes have not been extensively measured in s

70 substitutions that resulted in more radical chemical changes (higher Grantham values) and were less

71 ool for sensing extremely small physical and chemical changes; however, the difficult mechanics of br

72 The chemical change in iridium is coupled to a decrease in s

73 is designed to produce a simple catalyst for chemical change in materials under mechanical stress.

74 signment to the covalent His-Tyr and for its chemical change in P(M).

75 XPS data show very little chemical change in the C(60)(+) sputter crater, while co

76 An additive model, in which a chemical change in the structure of a compound effects t

77 nities to visualize chemical composition and chemical changes in 3D at the nanoscale.

78 plied untargeted metabolomics to investigate chemical changes in a blended fruit-vegetable juice indu

79 simultaneously investigate morphological and chemical changes in a quantitative manner without incurr

80 ortunities for a better understanding of the chemical changes in aging oil paint samples as well as i

81 Chemical changes in and around sulphide inclusions have

82 echnique including differentiation of subtle chemical changes in biological samples that may provide

83 substantially decelerate both microbial and chemical changes in chicken fillets during cold storage

84 ffectively identifies spatial variations and chemical changes in dyed wool fibers, offering potential

85 predictive models allowed monitoring physico-chemical changes in each fruit during ripening.

86 he precise spatial and temporal evolution of chemical changes in fibroblasts upon epithelial tumor si

87 We performed a time-based analysis of the chemical changes in foods during common preparations, su

88 erent results, and helping to understand the chemical changes in human milk during storage.

89 rphosis from larvae to adult can cause large chemical changes in insects, altering contaminant concen

90 this device, we monitored the spatiotemporal chemical changes in living colonies of PC12 cells under

91 atrix deposition as well as the physical and chemical changes in material surface properties.

92 to determine the type and extent of physico-chemical changes in modified flours whose mixtures were

93 drical sampling capillary combination allows chemical changes in nanoliter-volume samples to be monit

94 on regime, favoring trait remixing and rapid chemical changes in parsnip populations, as predicted by

95 ated the ability of these devices to monitor chemical changes in perturbed biological systems.

96 statistical analysis identified significant chemical changes in pet food as a result of processing,

97 ll format is a general method for connecting chemical changes in photoreceptors to conformationally d

98 It can induce structural and chemical changes in protein crystals, and is hence an im

99 nd fluorescent response with topological and chemical changes in response to a single remote signal.

100 Several chemical changes in soil are associated with plant growt

101 ensitive than sensory analysis for detecting chemical changes in stored pulped natural coffee.

102 t-free, and online monitoring of the dynamic chemical changes in TBI patients, allowing a more timely

103 Minimal physico-chemical changes in TCW were observed with HVACP treatme

104 These data suggest that chemical changes in the boundary layer surrounding adult

105 SEs), as well as irreversible structural and chemical changes in the cathode active material, can res

106 itions are known to produce subtle and minor chemical changes in the compositions of tissue (e.g., pr

107 c Resonance ((1)H NMR) spectroscopy revealed chemical changes in the conjugate molecule, indicating i

108 traumatic brain-injury (TBI) undergo dynamic chemical changes in the days following the initial traum

109 Prominent chemical changes in the different layers of cartilage we

110 We were able to investigate the chemical changes in the dissolved organic matter pool at

111 and ON/OFF ratios resulting from physical or chemical changes in the electrodes themselves.

112 outcomes such as organoleptic, physical, and chemical changes in the food matrices after treatment.

113 cteristics, and HS were assigned to physical/chemical changes in the gluten network during dough form

114 onent analysis, can only be used to identify chemical changes in the green beans from pulped natural

115 Structural and chemical changes in the P(M) intermediate of Paracoccus

116 We also demonstrated that the chemical changes in the Raman signatures were cell-depen

117 Because small chemical changes in the structure of nonsteroidal AR lig

118 decomposer machinery indicated adaptation to chemical changes in the substrate as decomposition progr

119 ate tetracarboxylic acids varies with subtle chemical changes in the system.

120 ctroscopic methods through identification of chemical changes in the system.

121 These expression changes predicted specific chemical changes in the walls of mutant seedlings, and t

122 material that undergo distinct, reversible, chemical changes in their structure upon exposure to ext

123 ow have examined responses to other types of chemical changes in these kinds of molecules, namely, br

124 Because the chemical changes in these sludges are introduced by irra

125 that MOF activity is highly sensitive to the chemical changes in those residues.

126 ation of both high resolution structural and chemical changes in tissue.

127 g cell differentiation and pathology-related chemical changes in tissues but has not been widely adop

128 ctrometry (TM-DART-HRMS) was used to monitor chemical changes in various vegetable oils (olive, rapes

129 differentiation, producing morphological and chemical changes in wood.

130 dies are useful for providing information on chemical changes induced by alkalization.

131 Here, we discuss the chemical changes induced by helium ion irradiation.

132 ption near-edge structure (XANES) to unravel chemical changes induced by plant roots.

133 his study was to compare the morphologic and chemical changes induced in the near-surface region of b

134 Mutating affected residues to mimic physio-chemical changes induced on them by RCS reduced SERCA2a

135 cs, selectively transduce parts-per-trillion chemical changes into electrical signals, perform logic

136 s at submolecular resolution and expound the chemical changes involved in network coordination.

137 a single photon of long-wavelength light to chemical change is a viable solution to achieve in vivo

138 this the first example of GC x GC in which a chemical change is instituted between the two dimensions

139 till not well understood whether these local chemical changes lead to global structural changes in pr

140 ey as the set of altered parameters indicate chemical changes leaning towards fermentative processes.

141 Docking simulations indicate that the chemical changes made in the analogues are critical to i

142 We attribute this chemical changes mainly to the sulfide oxidation process

143 ructural damage caused by ionization-induced chemical changes may play a significant role in crystal

144 Because they mainly do not involve chemical changes, membrane transporters have been a Cind

145 combination of evolutionary conservation and chemical change might be a stronger predictor of functio

146 The transduction of mechanical cues into chemical changes modulates cell physiology, allowing a c

147 ring long term storage as noted by the small chemical changes observed in its composition.

148 This chemical change occurred concomitantly with modification

149 europaea L. cv. Gemlik fermentation and some chemical changes occurred by HPLC.

150 e the coverage of this method, the degree of chemical change occurring during pet food thermal proces

151 The objective of this study was to determine chemical changes occurring after a soft-deodorization pr

152 All these chemical changes occurring at the carbon surface along t

153 ion chemistry to reveal the various types of chemical changes occurring during evolution and to exemp

154 ective in terms of studying a highly complex chemical changes occurring during food processing.

155 pectroscopy has been used to directly record chemical changes occurring during oxidation.

156 use of this new technique to monitor dynamic chemical changes occurring in a flow injection analysis

157 or the exfoliation process and carve out the chemical changes occurring upon exfoliation, as well as

158 We reveal the chemical change of heme redox molecules where synergy ex

159 esence of a nanoporous oxide surface with no chemical change of the modified Ti surface.

160 electrodes function by tracking physical and chemical changes of active components in a working elect

161 In this work, we investigate the chemical changes of Bacillus thuringiensis spores treate

162 rolysis rate over time and the structural or chemical changes of biomass during the hydrolysis reacti

163 rating its capability to expose physical and chemical changes of electrolytes due to variations in th

164 d to understand the relationship between the chemical changes of four selected statistically signific

165 Understanding shockwave-induced physical and chemical changes of impact-absorbing materials is an imp

166 on the microbiological, physicochemical, and chemical changes of MRPPC were evaluated.

167 However, the effects of e-beam on chemical changes of nutrients in infant formula have not

168 celite=3:4:1+1% citric acid) on the physico-chemical changes of oil used continuously for deep-fat f

169 The chemical changes of oxygen-containing functional groups

170 y high temperature thermal decomposition and chemical changes of polyvinyl alcohol (PVA) in a titania

171 limalide derivative, which incorporates both chemical changes of the most potent analogues, was signi

172 e bioavailable or remobilize during physical-chemical changes of the surrounding conditions and shoul

173 Chemical changes of the volatile profile of two samples

174 o the oligonucleotide as a whole, with minor chemical changes often translating into major improvemen

175 These findings highlight how concerted chemical changes on a conserved structural scaffold allo

176 As an example for the influence of small chemical changes on solid-state structures, we studied o

177 ease of manipulation, and ability to induce chemical changes on the therapeutic carrier.

178 mplex, intertwined effects of structural and chemical changes on their electrochemical response leadi

179 ous movement allows these machines to sample chemical change over a distance, leading to chemotaxis.

180 tically analyzing both soil and leachate for chemical changes over the 45-day period.

181 The chemical changes (oxidation/nitrosation) of meat protein

182 Chemical changes performed on 1a (sirtinol) led to a ser

183 el substrates accumulate and undergo physico-chemical changes (preconditioning), and periods of flow

184 on chemistry is defined as the "study of the chemical changes produced by the absorption of radiation

185 The physical and chemical changes produced by the merging are traced in r

186 These chemical changes promote LDL aggregation.

187 oreduction, physical mixing processes induce chemical changes providing sediments and the inhabiting

188 inst excessive mass loss and retarded physic-chemical changes related to maturation.

189 the effects of plant species and climate on chemical changes remain poorly understood, especially ov

190 amples were prepared postbleaching to assess chemical changes resulting from CP exposure in dentinal

191 are adjusted by atomic-level structural and chemical changes, resulting in the demonstration of an e

192 We review the underlying chemical changes seen with loss of retinal dopaminergic

193 This study aims to report the chemical changes, specifically the nucleotides and free

194 with ocean acidification (OA) and associated chemical changes such as declining saturation state of C

195 frying and reuse of edible fats/oils induces chemical changes such as formation of trans fatty acids

196 Milk proteins undergo chemical changes such as lactosylation, deamidation and

197 s implies the use of techniques that produce chemical changes such as oxidation.

198 ts chemical composition, and to describe the chemical changes suffered during the process in relation

199 short as about 100 ms and a sampling rate of chemical change that can approach 1 ms.

200 However, there are few archives of seawater chemical change that reveal shifts in global tectonic fo

201 io symbiosis triggers profound molecular and chemical changes that are crucial for bacterial coloniza

202 hat astrogliosis induces microstructural and chemical changes that are robustly detected with multidi

203 t metamorphosis often results in substantial chemical changes that can alter contaminant concentratio

204 ility of FSCV, particularly when quantifying chemical changes that gradually occur over long measurem

205 oads may experience progressive physical and chemical changes that limit their sustainability.

206 e to hydrazine vapors induces structural and chemical changes that manifest as toposelective hydrogen

207 ltimately, we anticipate characterizing rare chemical changes that may provide clues to single cell p

208 esistant microorganisms, we present here the chemical changes that mediate inactivation of Escherichi

209 mic-scale observations of the structural and chemical changes that occur as this model interfacial sy

210 f tannins in the polyphenol fractions and to chemical changes that occur during winemaking.

211 on in potato crisps and reducing undesirable chemical changes that occur in frying oil at high temper

212 The developed model can be used to study chemical changes that occur in silver(I) ions over time

213 he objective of this work was to profile the chemical changes that result from thermal processing of

214 1)H NMR measurements are used to monitor the chemical changes that take place in solution through the

215 Both chemicals changed the sex of individual mussels, interfe

216 OA), a member of the PFAS family of "forever chemicals", change the properties of DPPC vesicle bilaye

217 y provides an efficient strategy by boundary chemical change to facilitate the plasticity of ceramic

218 otocols and different technologies, enabling chemical changes to be correlated with technological pro

219 can be accomplished rapidly, it also enables chemical changes to be monitored.

220 s shape gene expression through a variety of chemical changes to canonical RNA bases.

221 ng tendon stretching and directly link these chemical changes to functional collagen properties.

222 Linking molecular and chemical changes to human disease states depends on the

223 describes previously unreported age-related chemical changes to human SC, providing an insight into

224 sized to be exceptionally sensitive to small chemical changes to its template mRNA.

225 able to interact with membranes and promote chemical changes to lipids that subsequently affect the

226 ositive feedback, which was amplified by the chemical changes to minerals on Earth's surface.

227 ng protective capsules in 33A and that small chemical changes to the capsule can drastically affect i

228 were performed to observe morphological and chemical changes to the particles, and single-particle I

229 t food allergens by inducing physical and/or chemical changes to the proteins.

230 These productive chemical changes typically occur at the length scale of

231 Current studies seeking to assess chemical changes under geological CO(2) sequestration (G

232 ver, these materials can undergo significant chemical changes under reaction conditions, presenting c

233 It has shown a remarkable ability to detect chemical changes underlying cell differentiation and pat

234 This is done by establishing suitable chemical changes upon cellulose, attributing the paper t

235 Second, the distribution of chemical changes was compared between the two types of s

236 c microorganisms and subsequent toxicity and chemical changes were determined.

237 These chemical changes were similar in different locations aro

238 n kinases are regulated by conformational or chemical changes which facilitate access of substrates t

239 uct and could result in complex physical and chemical changes, which in turn could potentially cause

240 e TiO2-Pt interface, as opposed to a physico-chemical change within the RS film.

241 rk was quantified by measuring the extent of chemical changes within the muscle from (31)P magnetic r

242 m a primordial disk that experienced radical chemical changes within this zone.