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1 microbiomes showed increased Bacteroidia and Clostridia.
2 way for pentose assimilation in cellulolytic clostridia.
3 ad by the strictly anaerobic Bacteroides and Clostridia.
4 a derived cellulolytic organism in the class Clostridia.
5 chnique never used before with solventogenic clostridia.
6 vailable to date on pectate lyase genes from Clostridia.
7 y for purine fermentation in the purinolytic clostridia.
8 both acid formation and solvent formation by clostridia.
9 with members of the classes Bacteroidia and Clostridia.
10 iral genera, such as viruses associated with Clostridia.
11 e, an amino acid and carbohydrate-fermenting Clostridia.
12 ndant and physiologically important class of Clostridia.
13 easier to classify at the species level than clostridia.
14 ovibrionaceae and lower abundance of several Clostridia.
15 promoted butyrate production by co-cultured Clostridia.
16 eneficial taxa, including butyrate-producing Clostridia.
17 ding with an enrichment of endospore-forming Clostridia.
18 o antagonized the colonization of beneficial Clostridia.
19 ong enrichment toward the anaerobic order of Clostridia.
20 cellulosome-localized protease inhibitors in Clostridia.
21 nce factors of various species of pathogenic Clostridia.
22 le in maintaining NADH/NAD(+) homeostasis in clostridia.
23 Desulfovibrionaceae and decrease in several Clostridia.
24 llulosic biomass degradation in cellulolytic Clostridia.
25 tive production of p-cresol from tyrosine in clostridia.
26 stly highly conserved in the Bacilli and the Clostridia.
27 -Megasphaera-Sporomusa group back within the Clostridia.
28 ower MFC anode communities were dominated by Clostridia.
29 which are conserved among other bacilli and clostridia.
30 of sporulation-specific genes in Bacilli and Clostridia.
31 , the highest detected number in cluster III clostridia.
32 t-related amidases almost exclusively target Clostridia.
33 ust of Firmicutes (70%) at the phylum level, Clostridia (44%) at the Class level, and Clostridiales a
34 re highly diverse and primarily dominated by Clostridia (48.5%), Bacilli (27.9%), and beta-Proteobact
35 residues), is conserved throughout the class Clostridia, a distribution inconsistent with putative ba
36 with shifts to predominantly Bacteroidia and Clostridia, a significant increase in Microbiome Health
39 hat increased Enterobacteriaceae and reduced Clostridia abundance distinguish the fecal microbiota of
40 ing sorbitol intolerance in mice by reducing Clostridia abundance, which impaired microbial sorbitol
41 oducer Anaerostipes caccae restored a normal Clostridia abundance, which protected mice against sorbi
44 gamma-Proteobacteria, delta-Proteobacteria, Clostridia, Actinobacteria, Deinococcus-Thermus species
45 in Science, Kim et al. (2017) revealed that Clostridia added to mouse infant gut microbiota are suff
46 escribed previously from different groups of clostridia, along with differences in flanking sequences
48 ; 38% of Bacilli species, followed by 14% of Clostridia and 2.7% of other Firmicutes species, have P4
49 s (BoNTs) are produced by various species of clostridia and are potent neurotoxins which cause the di
51 ve DdlR targets in other bacteria of classes Clostridia and Bacilli, indicating a similar mode of reg
54 ars (PERMANOVA P = .047), with enrichment of Clostridia and Firmicutes in the infant gut microbiome o
56 Inappropriate immunoglobulin A targeting of Clostridia and increased Desulfovibrio antagonized the c
57 ked to fecal signatures of Bacteroidetes and Clostridia and increases glutamate/glutamine and hypoxan
58 nderstanding of sporulation in solventogenic clostridia and its relationship to solvent formation and
61 ram-positive bacteria (Firmicutes), Bacilli, Clostridia and Negativicutes, include numerous members t
62 ae and Lactobacillus ; and increases in some Clostridia and opportunistic taxa) in many cohorts that
63 ude of regulatory function that CaCO3 has in clostridia and provides detailed insights into degenerat
64 e divergence of the branches leading to the 'Clostridia and relatives' and the remaining low-G+C Gram
65 Bacillus and Staphylococcus rather than the 'Clostridia and relatives' as suggested by the sequences
66 sted almost entirely of sequences similar to Clostridia and showed a decrease in bacterial abundance
68 heifers, and we show that it is dominated by Clostridia and/or Bacilli but also harbors Bacteroidetes
69 iotic-mediated depletion of anaerobes (e.g., Clostridia) and associated decreases in butyrate result
70 deep groundwater, phylum Chloroflexi, class Clostridia, and candidate division OD1 were the major ta
71 increased abundance of Clusters IV and XIVa Clostridia, and decreased abundance of Bacilli and Prote
73 ted declines in the phylum Firmicutes, class Clostridia, and order Clostridiales This ancillary analy
74 es in selective pressure between eukaryotes, Clostridia, and other bacteria, our results are consiste
75 re seen for Proteobacteria, Deferribacteres, Clostridia, and others; however, changes in Enterobacter
81 cant enrichment of individual species within Clostridia as well as particular functional pathways in
82 indicate that C. difficile, and likely other clostridia, assemble a distinct divisome that therefore
84 s was executed and COGs were mostly found in Clostridia, Bacilli (Firmicutes), and in alpha and beta
85 iverse human gut microbial classes including Clostridia, Bacilli, and Coriobacteriia, with the capaci
86 y in males, including species within classes Clostridia, Bacilli, and Mahellia within Firmicutes.
87 naerobic species affiliated with the classes Clostridia, Bacilli, Gammaproteobacteria, Epsilonproteob
88 ated with genus MGYG-HGUT-02719 within class Clostridia (beta = -2.26 to -0.09 per 1 drink/d increase
89 10, Oscillibacter, and Gemmiger within class Clostridia (beta = -3.88 to -2.69), whereas positively a
92 rease in Desulfovibrionaceae and decrease in Clostridia (Butyrivibrio, Coprococcus 2, Lachnospiraceae
93 cteroidales, with an unexpected finding that Clostridia can outperform Bacteroidales at foraging fuco
96 composition with decreased Bacteroidia- and Clostridia-class bacteria, whereas after treatment, resp
97 icute phylum, which includes the Bacilli and Clostridia classes, are their ability to form endospores
99 microbiota (increases relative abundance of Clostridia clusters IV and XIVa) and a concomitant incre
105 and recent efforts to metabolically engineer clostridia demonstrate their potential for biofuel and b
107 matched healthy subjects and identified two Clostridia-derived BGCs that are significantly associate
109 acillus subtilis, and most other bacilli and clostridia, DHDPA is oxidized to DPA by the products of
113 veal that F-ENA are conserved in Bacilli and Clostridia, featuring head-neck domains with beta-barrel
114 By leveraging pathways in solventogenic clostridia for co-producing acyl-CoAs, acids and alcohol
116 tment depleted commensal, butyrate-producing Clostridia from the mouse intestinal lumen, leading to d
122 substantial differences between bacilli and clostridia in the engulfment and spore coat formation st
124 se degradation pathways encoded by commensal Clostridia, in addition to glycoside hydrolases putative
127 ith a higher abundance of species from class Clostridia, including [Eubacterium] eligens, Butyrivibri
128 josui, they seem to be typical of mesophilic clostridia, indicating that the large gene clusters may
129 rst step in the establishment of Bacilli and Clostridia infections, we analyzed the requirements for
130 asses from Bacilli to Gammaproteobacteria to Clostridia, interrupted by abrupt population changes.
132 grafted with a defined community of 17 human Clostridia isolates, S. Typhimurium infection inhibited
133 mice engrafted with a community of 17 human Clostridia isolates, S. Typhimurium virulence factors tr
134 biquity of TFP in this class suggests that a Clostridia-like ancestor possessed TFP, which evolved in
135 had lower abundances of members of the class Clostridia, lower counts of butyrate producers, and lowe
136 , carbohydrate metabolism by other commensal Clostridia may prevent CDI by inhibiting C. difficile pr
138 range: 0.8 compared with 4.3; P = 0.035) and clostridia (median: 10.4% and 3.7%; interquartile range:
139 microbial transcription (for example, among clostridia), metabolite pools (acylcarnitines, bile acid
140 the biochemistry of strict anaerobes such as clostridia, methanogens, acetogens, and sulfate-reducing
142 th Negativicutes (p=0.0013) and the combined Clostridia-Negativicutes class (p=0.0051) in infants who
143 thogenic, nontoxigenic, commensal strains of Clostridia on prevention of Clostridioides difficile inf
144 elative abundance of bacteria from the class Clostridia, order Clostridiales, family Ruminococacceae
145 s had significantly higher concentrations of clostridia (P = 0.026) and lower concentrations (P = 0.0
148 strate how metabolically distinct species of Clostridia protect against or worsen Clostridioides diff
149 a previously unidentified mechanism by which Clostridia regulate innate lymphoid cell function and in
150 nificantly enriched for species in the class Clostridia relative to those of symptomatic patients.
151 idence that for this connection cellulolytic clostridia rely on the sedoheptulose 1,7-bisphosphate (S
152 gut microbiota, specifically a depletion of Clostridia, reprogram host metabolism to perform lactate
154 la; PseudoDB for pseudomonads; ClostriDB for clostridia; RhizoDB for Rhizobium and Sinorhizobium; and
155 rarchical fistulous complexes, enriched with clostridia/segmented filamentous bacteria, running under
156 anisolvens and reduced some strains, such as Clostridia sp. Thus, the potentially prebiotic orange ju
157 with a higher abundance of fiber-fermenting Clostridia species in the gut microbiome, consistent wit
159 salicylic acid (5-ASA) functionally replaced Clostridia species to restore epithelial hypoxia and col
161 ts of Lactobacillaceae spp and 3 fold higher Clostridia spp in the sow fed group in comparison to mil
162 of IgA binding, in particular to members of Clostridia spp., which is associated with greater severi
163 escribe VE303, an LBP comprising 8 commensal Clostridia strains under development for rCDI, and its e
166 ate the existence of a group of cellulolytic clostridia that belong to the family Ruminococcaceae.
167 lesser-known family (the Veillonellaceae) of Clostridia that form endospores but that are surprisingl
168 like proteins may be a common feature of the clostridia that may represent the ancestral state before
169 um hydroxylase enzymes in several species of clostridia that specialize in the fermentation of purine
170 data, we identified species within the class Clostridia that were associated with day 100 complete re
172 piraceae and Ruminococcaceae of the class of Clostridia to be associated with high urinary 3-IS level
173 e mechanism: depletion of butyrate-producing Clostridia to elevate epithelial oxygenation, allowing a
174 s of BoNTs, labeled A-G, and toxin-producing clostridia typically only produce one serotype of BoNT.
175 nera (decreased prevalence of Adlercreutzia, Clostridia UCG 014, and Clostridium sensu stricto 1 and
176 stipes, Ruminococcaceae, Eggerthellaceae and Clostridia-UCG-014 having mediatory effect using disease
178 environmentally transmitted bacteria such as Clostridia was lower in CORAL infants compared to previo
180 ions such as the classes Sphingobacteria and Clostridia were observed over the entire filter depth.
181 all leachate samples and cluster III and XIV clostridia were the most abundant (1-6% and 1-17% of tot
182 species, with the only exception detected in Clostridia, where the Rex motif deviates in two position
183 tudy adds to the understanding of acetogenic Clostridia, which are of interest for biotechnological p
184 ntly in genomic islands of Actinomycetes and Clostridia, which, together with their association with
185 bacteria, Geobacter, and to a lesser extent, Clostridia, while low-power MFC anode communities were d
186 ich include important pathogenic Bacilli and Clostridia, whose ability to sporulate contributes to th