ライフサイエンスコーパス: complex carbohydrate

1 of binding of DGL and ConA to a biantennary complex carbohydrate.

2 ng of the above two groups of lectins to the complex carbohydrate.

3 n variants contained approximately 20 kDa of complex carbohydrate.

4 hosphatase activity against a phosphorylated complex carbohydrate.

5 he recognition and transport of lipid-linked complex carbohydrates.

6 free GalNAc derived from the degradation of complex carbohydrates.

7 d with a galactosyltransferase to build more complex carbohydrates.

8 and reduced by 30 to 73% on other simple and complex carbohydrates.

9 subjects had enhanced capacity to break down complex carbohydrates.

10 possess different binding specificities for complex carbohydrates.

11 hydrates, but lower affinity for biantennary complex carbohydrates.

12 +/- 7.4% from simple and 22.6 +/- 6.2% from complex carbohydrates.

13 nlike ConA, DGL does not bind to biantennary complex carbohydrates.

14 icities for larger N-linked oligomannose and complex carbohydrates.

15 ability of the target organism to metabolize complex carbohydrates.

16 ed separation techniques for the analysis of complex carbohydrates.

17 that provides the same amount of energy from complex carbohydrates.

18 coproteins that were extensively modified by complex carbohydrates.

19 A) sugars from small-molecule conjugates and complex carbohydrates.

20 from simple sugars with fats, proteins, and complex carbohydrates.

21 to provide data on how fungi sense simple to complex carbohydrates.

22 achines dedicated to the depolymerization of complex carbohydrates.

23 or the separation and structural analysis of complex carbohydrates.

24 d has a broad application to a wide range of complex carbohydrates.

25 acids, are also important components in some complex carbohydrates.

26 a critical way to profile the composition of complex carbohydrates.

27 y quantitative and/or qualitative changes in complex carbohydrates.

28 synthesis, is a powerful approach to obtain complex carbohydrates.

29 enzoate ester (AZMB) for the construction of complex carbohydrates.

30 Several complex carbohydrates (6-16) were also displayed in micr

31 multiple genes encoding proteins involved in complex carbohydrate acquisition and utilization pathway

32 the majority of the receptor protein lacked complex carbohydrates, an indication of an improperly pr

33 how that laforins and SEX4 dephosphorylate a complex carbohydrate and form the only family of phospha

34 ts health benefits, including high levels of complex carbohydrates and bioactive compounds.

35 The recognition of complex carbohydrates and glycoconjugates as mediators o

36 llular processes through the biosynthesis of complex carbohydrates and glycosylation of diverse prote

37 When fed a diet high in complex carbohydrates and low (5%) in fat, these animals

38 ll as mature Envs resulted in Envs with some complex carbohydrates and moderate decreases in virion E

39 is suitable for the phosphorylation of more complex carbohydrates and molecules of biological intere

40 us to promptly access glycopeptides bearing complex carbohydrates and offer potential synthetic appl

41 The degradation of complex carbohydrates and other macromolecules by human

42 Noncovalent interactions between complex carbohydrates and proteins drive many fundamenta

43 In the Golgi, gp160 is partially modified by complex carbohydrates and proteolytically cleaved to pro

44 ns; (ii) other pNAbs produced Envs with some complex carbohydrates and severe defects in cleavage, wh

45 fruits and vegetables, monounsaturated fats, complex carbohydrates, and lean proteins and low in ultr

46 chanisms for detection of salts, acids, fat, complex carbohydrates, and water have also been proposed

47 enic microorganisms, while displacing fiber, complex carbohydrates, antioxidants, and other component

48 binding to certain deoxy analogs and to the complex carbohydrate are different from that of ConA.

49 iet low in plant and animal fats and high in complex carbohydrates are at a reduced risk of endometri

50 Currently, the vast majority of complex carbohydrates are characterized using mass spect

51 n addition, the hydrolysis patterns of these complex carbohydrates are discussed.

52 Complex carbohydrates are essential for many biological

53 Complex carbohydrates are essential to life processes, b

54 Complex carbohydrates are essential to understanding lif

55 Complex carbohydrates are highly polymorphic macromolecu

56 Complex carbohydrates are ubiquitous in nature and repre

57 Surface-presented glycans (complex carbohydrates) are docking sites for adhesion/gr

58 e in its ability to utilize a phosphorylated complex carbohydrate as a substrate and that this functi

59 n important role in health and disease, uses complex carbohydrates as a major source of nutrients.

60 istent with the utilization of plant-derived complex carbohydrates as a major substrate by both organ

61 The human gut microbiota utilizes complex carbohydrates as major nutrients.

62 The human gut microbiota use complex carbohydrates as major nutrients.

63 ivatized surfaces to capture and concentrate complex carbohydrates as well as microorganisms from sam

64 the presence of mono-, bi-, and triantennary complex carbohydrate, as well as fucosylation of all typ

65 similarity to glycosyltransferases and other complex carbohydrate biosynthetic enzymes.

66 neficial, for example vitamin production and complex carbohydrate breakdown; or detrimental, such as

67 totrophic plants and protists, which produce complex carbohydrates by absorbing and reducing carbon d

68 odel, that sharing the breakdown products of complex carbohydrates by key members of the microbiota,

69 Metabolism of complex carbohydrates by the Bacteroides genus is orches

70 on the saccharification and fermentation of complex carbohydrates by the massive microbial community

71 conclusive data to support the production of complex carbohydrates by the organism.

72 Bacterial pathogens produce complex carbohydrate capsules to protect against bacteri

73 entified genes encoding proteins involved in complex carbohydrate catabolism as participating in path

74 In cattle, on the other hand, complex carbohydrates constituted only about 20% of the

75 ammalian cells under conditions that limited complex carbohydrate content greatly increased SB virus

76 lated soybean protein supplements per day or complex carbohydrate control for 12 weeks; 91.4% complet

77 he larger population of uncleaved Env lacked complex carbohydrates, cross-linked into diverse oligome

78 Complex carbohydrates decorate MPO at discrete sites, bu

79 mes that encode large enzyme complements for complex carbohydrate degradation.

80 contained multiple degradation pathways for complex carbohydrates, detrital protein, aromatic compou

81 rats were fed either with (HF/RC) or low fat/complex carbohydrate diet (LF/CC) starting at post-natal

82 The adherence to the complex-carbohydrate diet was not associated with 3-OH F

83 , and polyunsaturated fatty acids; intake of complex carbohydrates; dietary cholesterol; plasma triac

84 pes may respond differently to low-fat, high-complex-carbohydrate diets, and the response is further

85 zebrafish system to analyze the function of complex carbohydrates during development by down-regulat

86 To better define the roles of complex carbohydrates during vertebrate embryogenesis, w

87 a shift from genera favoring degradation of complex carbohydrates (e.g., Prevotella) to taxa previou

88 nomeric form of D-galactose, when present in complex carbohydrates, e.g., cell wall, glycoproteins, a

89 t sites inhabited by this pathogen represent complex carbohydrate environments.

90 es; (ii) a small fraction of Env modified by complex carbohydrates escaped cleavage in the Golgi; and

91 ficant problem in structure determination of complex carbohydrates, especially for bacterial polysacc

92 diets are low in energy density and high in complex carbohydrate, fiber, and water, which may increa

93 Diets based on complex carbohydrates, fibers, red wine, fresh fruit and

94 ng solution for the large-scale synthesis of complex carbohydrates for biotechnological purposes.

95 of carbohydrates, from simple sugars to the complex carbohydrates found in plant cell walls.

96 nisms which specialise in the degradation of complex carbohydrates from plant-based feed.

97 Our understanding of how complex carbohydrates function during embryonic developm

98 Complex carbohydrates (glycans) are major players in all

99 olonic symbiont that degrades many different complex carbohydrates (glycans), the identities and amou

100 The presence of a complex carbohydrate group at this critical site could i

101 trials, the substitution of free sugars for complex carbohydrates had no effect on blood pressure or

102 raditionally, access to structurally defined complex carbohydrates has been very laborious.

103 ically, the study of bacterial catabolism of complex carbohydrates has contributed to understanding b

104 Dietary monounsaturated fat (MUFA) and complex carbohydrates have different effects on triglyce

105 FAs), which are generated by fermentation of complex carbohydrates, have emerged as key regulatory me

106 y suggests that the epitope of MAb32B11 is a complex carbohydrate in the size range of 511-600 kDa.

107 e late stage of the syntheses provided these complex carbohydrates in a concise manner.

108 icles, which sense the presence of available complex carbohydrates in bacterial suspension.

109 Consistent with our study in humans, complex carbohydrates in dietary fiber suppressed the co

110 This unique asymmetry and the complex carbohydrates in lipopolysaccharides make it a d

111 le insights into the functional relevance of complex carbohydrates in milk.

112 pectic polysaccharides are arguably the most complex carbohydrates in nature.

113 rein we review new insights into the role of complex carbohydrates in streptococcal host-pathogen int

114 tegrity on the basis of the specific lack of complex carbohydrates in the cytosol.

115 Fat and complex carbohydrates in the distal bowel activate "brak

116 the bacterium's ability to sense and degrade complex carbohydrates in the gut.

117 Distribution of complex carbohydrates in the peripheral and central nerv

118 Plants must rearrange the network of complex carbohydrates in their cell walls during normal

119 es is the ability to decode the functions of complex carbohydrates in various biological contexts.

120 The myriad functions of complex carbohydrates include modulating interactions be

121 ism that degrades a wide range of simple and complex carbohydrates including pectin and produces ferm

122 a is involved in the biosynthesis of several complex carbohydrates, including alginate, lipopolysacch

123 tanol, by anaerobically degrading simple and complex carbohydrates, including cellulose and hemicellu

124 , these bacteria evolved the capacity to use complex carbohydrates, including mammalian N-glycans.

125 The synthesis of their complex carbohydrates is initiated by a family of hydrox

126 sence of intracellular deposits of insoluble complex carbohydrates known as Lafora bodies.

127 ted fatty acid (HMUFA) diet; a low-fat, high-complex carbohydrate (LFHCC) diet supplemented with long

128 ic role of gut microbes is to digest dietary complex carbohydrates, liberating host-absorbable energy

129 des a convenient and powerful way to prepare complex carbohydrate ligands for clustered receptors.

130 charide supplementation suggesting a loss in complex carbohydrates metabolizing capacity.

131 After a complex carbohydrate mixture was obtained by solid-phase

132 se that synthesizes H-type structures on the complex carbohydrate modifications of some proteins and

133 The complex carbohydrate molecule globo H hexasaccharide has

134 When free sugars were substituted for complex carbohydrates, no significant increases were det

135 detes phylum and are key to the digestion of complex carbohydrates, notably by the human gut microbio

136 Researchers have long predicted that complex carbohydrates on cell surfaces would play import

137 of the effects of free sugars compared with complex carbohydrates on selected cardiovascular disease

138 o demonstrate that MT1-MMP contains O-linked complex carbohydrates on the Thr(291), Thr(299), Thr(300

139 to induce IFN-alpha/beta is due to a lack of complex carbohydrates on the virion rather than the acti

140 al management includes specific diets (i.e., complex carbohydrate or ketogenic diet), iron supplement

141 lular respiration is met by the breakdown of complex carbohydrates, or energy is obtained by protein

142 The replacement of 7-8% of fat intake with complex carbohydrates over 6 y was not associated with c

143 Glycans - simple or complex carbohydrates - play key roles as recognition de

144 viously, we developed fibrous scaffolds from complex carbohydrate polymers [i.e. chitin-lignin (CL) g

145 etabolites, as well as in the degradation of complex carbohydrate polymers.

146 evelop cost competitive processes to convert complex carbohydrates present in plant cell wall to simp

147 nteractions are in part mediated by N-linked complex carbohydrates present on gp120, but experimental

148 ion of a C-terminal dilysine motif prevented complex carbohydrate processing and demonstrated that pr

149 Exit from the endoplasmic reticulum and complex carbohydrate processing in the Golgi was promote

150 hydrate (r = -0.40, P < 0.001), but not with complex carbohydrate (r = -0.02).

151 he most abundant substances being a group of complex carbohydrates referred to as human milk oligosac

152 les completely abolishes activity with large complex carbohydrates, reflecting the presumed function

153 iscriminates against binding the biantennary complex carbohydrate relative to ConA.

154 otic gut microorganisms recognize and attack complex carbohydrates remain largely undefined.

155 While enteric LPS contains some of the most complex carbohydrate residues in nature, the full-length

156 patterns were derived from factor analysis: complex carbohydrate (rich in rice, pasta, eggs, poultry

157 enriched in glycoside hydrolases tailored to complex carbohydrate-rich diets, including multi-domain

158 formation was largely due to the presence of complex carbohydrate side chains.

159 cells and patients, and supplementation with complex carbohydrates stabilizes blood glucose.

160 i-dimensional nutritional targets, including complex carbohydrate starch quality, the glycemic index,

161 he identification of the cyclopentyl chelate complex [carbohydrate structure-see text] as the catalys

162 olation of the palladium cyclopentyl chelate complex [carbohydrate structure-see text] in 26% yield a

163 As a reservoir of complex carbohydrate structures called glycans, it plays

164 The complex carbohydrate structures decorating human protein

165 Bacterial capsular polysaccharides (CPS) are complex carbohydrate structures that play a role in the

166 main is densely covered with highly branched complex carbohydrate structures.

167 virus GPs containing more high-mannose than complex carbohydrate structures.

168 hnical difficulty of chemically synthesizing complex carbohydrate structures.

169 monosaccharide compositions of a variety of complex carbohydrates such as different glycosaminoglyca

170 array of metabolites by utilizing simple and complex carbohydrates, such as cellulose, as well as CO2

171 synthesis and will have wide applications in complex carbohydrate synthesis.

172 nhibitors, glycomimetic scaffolds, and other complex carbohydrate systems.

173 rk for application to biologically important complex carbohydrate systems.

174 polyphosphomonoester core polysaccharide), a complex carbohydrate that mimics the natural L-selectin

175 ectodomain generates a secreted protein with complex carbohydrate that neutralizes autoantibodies in

176 Human milk contains complex carbohydrates that are important dietary factors

177 Gut bacteria digest complex carbohydrates that the host cannot digest and li

178 t management by reducing calorie intake from complex carbohydrates through alpha-amylase inhibition.

179 Mild acid hydrolysis, which transforms complex carbohydrate to monomeric residues, abrogated th

180 Therefore, the addition of complex carbohydrates to the Ly-49 family of receptors m

181 The structural analysis of complex carbohydrates typically requires the assignment

182 Our discovery that GAS virulence and complex carbohydrate utilization are directly linked thr

183 ed in growth maintenance, bile tolerance and complex carbohydrate utilization in L. acidophilus.

184 ting mechanisms for regulating and effecting complex carbohydrate utilization.

185 subunits, mature single-chain receptors with complex carbohydrate were also present on the cell surfa

186 f the core trimannoside and to a biantennary complex carbohydrate were determined by isothermal titra

187 Our results show that dietary simple and complex carbohydrates were critical not only in the regu

188 ly active gp91-PLB cells, demonstrating that complex carbohydrates were not required for epitope reco

189 tion to food portion size and content of non-complex carbohydrates which are essential for weight los

190 surfaces of epithelial cancer are covered by complex carbohydrates, whose structures function in mali

191 platform that can synthesize a wide range of complex carbohydrates will greatly increase their access

192 throughout the day and a late-night snack of complex carbohydrates will help minimize protein utiliza

193 Heparin, a cell-impermeable complex carbohydrate with high affinity for Group V PLA2

194 ntially reduced affinities for a biantennary complex carbohydrate with terminal GlcNAc residues, whil

195 could be glycosylated stereoselectively with complex carbohydrates without hydroxyl protection or act