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1 rmination of the actual forms of selenium in diet supplements.
2 successfully applied to water, black tea and diet supplements.
4 hesize that more vitamin D exposure (through diet, supplements, and sunlight) and higher intake of ca
5 .12, which is recently being widely used for diet supplements, beverages, or drug medicines due to it
6 vel of evidence that a hypercaloric fructose diet (supplemented by pure fructose) increases liver fat
7 ced in Sprague-Dawley rats by a high adenine diet supplemented by high P and Ca for 28 days that led
8 anaphylaxis after eating a jelly product for diet supplement containing erythritol as a major compone
9 wk normal (n = 10) or HC diet (n = 8), or HC diet supplemented daily with antioxidant vitamins C (1 g
10 7) or high cholesterol (HC) (n = 7) diet, HC diet supplemented daily with antioxidant vitamins E (100
11 or 12 weeks pigs were fed a normal, HC or HC diet supplemented daily with antioxidants (HC + AO, 100
15 that Caenorhabditis elegans fed a bacterial diet supplemented high glucose at day 5 of adulthood (HG
16 We need a better understanding of diet and diet supplement intake during pregnancy and lactation an
17 d a standard diet, a high fat diet, or these diets supplemented isocalorically with nervonic acid.
18 bese (OB, n = 7, BCS 7.7 +/- 0.2), and Obese Diet Supplemented (OBD, n = 7, BCS 7.7 +/- 0.2), and fed
20 ere treated with 0.5% alpha-lipoic acid as a diet supplement or with hydroxyethyl starch deferoxamine
21 h fat/high sucrose (HF/HS) diet or a regular diet supplemented or not with indomethacin (+/-INDO) for
24 tabolic rate compared to vehicle-treated and diet-supplemented uremic mice, which lost both lean body
25 ng (home age, water source, filter use), and diet (supplement use; 24-h calorie, fat, protein, micron
26 ed a nutritionally complete amino acid-based diet supplemented with (+)-catechin (0-8 mmol/kg diet) o
28 nd then fed an essentially sphingolipid-free diet supplemented with 0 to 0.1% (w/w) sphingomyelin (SM
29 ts received normal powdered diet or powdered diet supplemented with 0.02% or 0.1% Zx soon after induc
30 parenchymal cells of Fischer 344 rats fed a diet supplemented with 0.03% N-2-acetylaminofluorene (AA
31 WT) and TRPC5 knock-out (KO) mice were fed a diet supplemented with 0.5% cholic acid (CA) for 21 days
32 (WT) littermates were fed standard chow or a diet supplemented with 0.5% cholic acid for 2 weeks.
33 d by feeding the animals a choline-deficient diet supplemented with 0.5% ethionine for 24 hrs and the
34 8 weeks of age, mdx mice were fed a standard diet supplemented with 1% soybean oil alone or in combin
36 ) on either a low-fat, high-fat, or high-fat diet supplemented with 1.5X branched chain amino acids (
39 balanced diet (control) or the same balanced diet supplemented with 3 g fructose . kg(-1) . d(-1) and
40 Pemt(-/-) mice were fed a control diet, or a diet supplemented with 3 g/kg of DHA, from gestational d
41 ere fed regular chow (control) or a high-fat diet supplemented with 30% d-fructose in drinking water
42 of 16 birds (8 male, 8 female) were fed a C- diet supplemented with 35 mg 3R,3'R-zeaxanthin for 1, 3,
43 (C- group; n = 8), or a carotenoid-deficient diet supplemented with 35 mg 3R,3'R-zeaxanthin per kilog
44 ntrol (vehicle-supplemented) diet or control diet supplemented with 4-HPR beginning 1 day after carci
45 for aging and half of each group received a diet supplemented with 40-ppm (w/w) melatonin for 9.3 we
46 zinc supplement for one 90-d period, and the diet supplemented with 50 mg Zn/d for another 90-d perio
47 ow-flavonol diet and for 2 weeks on the same diet supplemented with 76-110 mg of flavonols (mostly qu
49 a an action at the hypothalamic level, and a diet supplemented with a low dose of the element is capa
51 mg per rat per day) or were fed the purified diet supplemented with a source of retinol (100 units of
53 mated with wild-type females that received a diet supplemented with alpha-tocopherol or a control die
55 d not increase in monkeys fed an atherogenic diet supplemented with B vitamins (3.8+/-0.3 micromol/L)
59 is needed to confirm the adequacy of a vegan diet supplemented with calcium and vitamin D with respec
64 ale and female rats whose mothers were fed a diet supplemented with choline (SUP; 5 mg/kg choline chl
65 /6 mice received a either standard diet or a diet supplemented with CoQ10 (200 mg/kg/day) for five we
67 female Sprague-Dawley rates were fed AIN-76A diet supplemented with DHEA alone (800 or 400 mg/kg diet
68 x other experimental groups (fed atherogenic diet supplemented with different doses of P. nigrum, P.
69 serotonin of mice fed for 9 wk on a high-fat diet supplemented with different sources of fiber (rye b
70 nduced with caerulein or a choline-deficient diet supplemented with DL-ethionine) and control mice.
73 high-cholesterol diet, or a high-cholesterol diet supplemented with either carvedilol or propranolol.
74 type and Pparalpha(-/-) null mice a high fat diet supplemented with either fenofibrate or Wy14643, a
75 or in cynomolgus macaques fed an atherogenic diet supplemented with either fish oil (1.6 g n-3 fatty
76 compared the lipid effects of a natural food diet supplemented with either MCTs, palm oil, or high ol
78 on tetrachloride (CCl(4)), choline-deficient diet supplemented with ethionine, or 3,5-diethoxycarbony
79 (95% CI, 0.43 to 0.85) for the Mediterranean diet supplemented with EVOO and 0.82 (CI, 0.61 to 1.10)
80 es of diabetes occurred in the Mediterranean diet supplemented with EVOO, Mediterranean diet suppleme
81 ticipants were randomized to a Mediterranean diet supplemented with extra virgin olive oil, a Mediter
82 tatus to receive 1 of 3 diets: Mediterranean diet supplemented with extra-virgin olive oil (EVOO), Me
83 at high cardiovascular risk, a Mediterranean diet supplemented with extra-virgin olive oil or nuts re
84 ment, to one of three diets: a Mediterranean diet supplemented with extra-virgin olive oil, a Mediter
85 omly assigned to 1 of 3 diets: Mediterranean diet supplemented with extravirgin olive oil, Mediterran
86 ctomy) rats maintained on a 1.02% phosphorus diet supplemented with ferric salts (formulated to 0.95%
87 diet (59.2% kcal) alone or an isocaloric HF diet supplemented with fish oil (HF-FO) for 12 weeks.
90 We studied the effects of a saturated fat diet supplemented with fish oil, trans10,cis12 conjugate
97 a low-fat, high-complex carbohydrate (LFHCC) diet supplemented with long-chain n-3 polyunsaturated fa
99 Compared with mice receiving the high-fat diet supplemented with methionine and choline (controls)
100 r findings indicate that in mice, a maternal diet supplemented with methyl donors enhanced the severi
102 n diet supplemented with EVOO, Mediterranean diet supplemented with mixed nuts, and control diet grou
103 with extra-virgin olive oil, a Mediterranean diet supplemented with mixed nuts, or a control diet (ad
104 ed with extravirgin olive oil, Mediterranean diet supplemented with mixed nuts, or advice to follow a
105 e oil (TMD+VOO) or traditional Mediterranean diet supplemented with nuts (TMD+Nuts)] in equal proport
106 .82 (CI, 0.61 to 1.10) for the Mediterranean diet supplemented with nuts compared with the control di
107 extra-virgin olive oil (EVOO), Mediterranean diet supplemented with nuts, or a control diet (advice o
111 saturated fatty acids (1.2 g/d); or an LFHCC diet supplemented with placebo for 12 wk (control).
112 ed a fixed amount of a normal calcium (1.2%) diet supplemented with potassium citrate or potassium ch
116 gene were maintained on a retinol-deficient diet supplemented with retinoic acid (-A) or on a contro
119 criptions and emphasized a low-saturated fat diet supplemented with specially manufactured baked good
120 ceptor (LXR) ligands, APP23 mice were fed HF diet supplemented with synthetic LXR agonist T0901317 (T
123 epatocytes from rats fed a low-fat diet or a diet supplemented with the corresponding fat for 21 days
124 AhR ligand-free diet, or an AhR ligand-free diet supplemented with the dietary AhR ligand indole-3-c
126 st, cancer-susceptible Trp53(-/-) mice fed a diet supplemented with the high-anthocyanin tomatoes sho
127 of mice fed a high cholesterol diet or chow diet supplemented with the HMGCR inhibitor lovastatin.
128 re intercrosses were randomly allocated to a diet supplemented with the selective COX-2 inhibitor nim
130 og retinol equivalents (RE)/g diet] or a CON diet supplemented with the synthetic retinoid N-(4-hydro
131 ted with metabolic syndrome in response to a diet supplemented with the trans-10, cis-12 isomer of co
133 o, we fed L-FABP(-/-) and WT mice a high-fat diet supplemented with trans-fatty acids and fructose (T
134 ted, monounsaturated fatty acids or standard diet supplemented with tryptophan (0.4 g/(kg.d), 8 weeks
135 led-packed meat obtained from lambs fed on a diet supplemented with two different doses of a rosemary
137 tervention groups [traditional Mediterranean diet supplemented with virgin olive oil (TMD+VOO) or tra
139 atherogenic diet (control) or an atherogenic diet supplemented with vitamin E, vitamins E and C, vita
140 d C (1000 mg; HC+vitamins, n = 5), or normal diet supplemented with vitamins (N+vitamins, n = 5).
142 Gmm(Apo) larvae when their mothers are fed a diet supplemented with Wigglesworthia cell extracts.
143 mor onset were observed when mice consumed a diet supplemented with wine solids containing <0.22 mmol
144 However, groups fed a cholesterol-enriched diet supplemented with yoghurt containing B. pseudocaten
146 S trial (n = 294) that a Mediterranean (MED) diet, supplemented with polyphenol-rich Mankai duckweed,
147 ed amount of a normal calcium and phosphorus diet, supplemented with potassium chloride (as control),
148 -/-)) mice were fed regular chow or high-fat diets supplemented with 0.075% or 1.25% cholesterol duri
149 ontrol; T100, T200, and T300 groups received diets supplemented with 100, 200, and 300 mg/kg of GML,
150 profiles in the skeletal muscle of pigs fed diets supplemented with 3.0% soybean, canola, or fish oi
153 ths of age and continuing for 8 months, with diets supplemented with a fruit or vegetable extract ide
155 tose randomly received standard diets or the diets supplemented with ascorbic acid and alpha-tocopher
156 rcholesterolemic men were fed 3 natural-food diets supplemented with behenate oil, palm oil, or high-
158 nSOD and mtMnSOD) was observed in shrimp fed diets supplemented with BV-CSNP (0.1, 0.2, and 0.3 mg/kg
159 3 groups (n=8) and fed with cholesterol-rich diets supplemented with cellulose (CC, control), agave D
160 e with a truncated APC gene product were fed diets supplemented with ceramide, sphingomyelin, glucosy
162 were also monitored in the livers of mice on diets supplemented with eicosapentaenoic acid (C20:5 ome
164 verity is significantly enhanced in mice fed diets supplemented with either choline or the gut microb
166 diterranea (PREDIMED), testing Mediterranean diets supplemented with extra virgin olive oil or nuts v
169 igate, HFE(-/-) mice were fed iron-deficient diets supplemented with increasing amounts of iron, with
171 placebo-treated mice, soy meal diet (but not diets supplemented with low-dose or high-dose isoflavone
172 y support including high-protein and low-fat diets supplemented with medium-chain triglycerides, ther
174 reptozotocin-induced diabetic rats receiving diets supplemented with or without alpha-lipoic acid (40
177 g no added lipid (n = 5 cows); and treatment diets supplemented with SO (n = 5 cows; unrefined soybea
180 ned to one of four diets: Control (C); and C diets supplemented with: 1.2% Nannochloropsis sp. oil (O