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1 sm, and may control leptin levels and affect eating behavior.
2 nt is rapid and includes dramatic changes in eating behavior.
3 tissues independent of mechanisms regulating eating behavior.
4 cesses (liking and wanting) in driving human eating behavior.
5 ight influence the development of compulsive eating behavior.
6 ody mass index, age, sex, comorbidities, and eating behavior.
7 a hindered ability to make changes in their eating behavior.
8 d (GL) are derived do not reflect real-world eating behavior.
9 ined the neural correlates of addictive-like eating behavior.
10 he polymorphism, influence reward coding and eating behavior.
11 rentiated rats with the most compulsive-like eating behavior.
12 ptors and these forms of naturally occurring eating behavior.
13 mental effects of social influences on their eating behavior.
14 uniquely relevant and influential to youths' eating behavior.
15 ical factor linking reduced energy stores to eating behavior.
16 ith this mutation normalized body weight and eating behavior.
17 associated with measurable effects on child eating behavior.
18 tial for an innate compensation mechanism of eating behavior.
19 contribute to the perpetuation of compulsive eating behavior.
20 We investigated the genetic underpinnings of eating behavior.
21 shell sites elicited appetitive increases in eating behavior.
22 rphine at locations that caused increases in eating behavior.
23 f genetic and environmental factors in human eating behavior.
24 ivity are accompanied by specific changes in eating behavior.
25 educed 2 h food intake, 8-OH-DPAT stimulated eating behavior.
26 ors may affect different stimuli that impact eating behavior.
27 , eating disorders, and other pathologies of eating behavior.
28 ncluding depression, anxiety, and disordered eating behavior.
29 ns and more realistic paradigms for studying eating behavior.
30 task and employed a rat model of binge-like eating behavior.
31 ken into account in the promotion of healthy eating behavior.
32 tributes to metabolic control by suppressing eating behavior.
33 tionship between perceived food scarcity and eating behavior.
34 goal-directed behaviors and had no impact on eating behavior.
35 ic, neuroendocrine, and visual modulation of eating behavior.
36 XFP3 blockade within the PVN prevented binge-eating behavior.
37 te risk score and adiposity was moderated by eating behaviors.
38 ay be a viable strategy to promote healthier eating behaviors.
39 ility, continue to mold food preferences and eating behaviors.
40 ful eating are protective against disordered eating behaviors.
41 ing to probe the underlying basis of altered eating behaviors.
42 ing a key regulator of reward-based, hedonic eating behaviors.
43 did not translate into unequivocally better eating behaviors.
44 es increased physical activity and healthful eating behaviors.
45 ing for sociodemographics, health status and eating behaviors.
46 1000 d and adiposity at 6 y is moderated by eating behaviors.
47 olites associated with healthy and unhealthy eating behaviors.
48 oving glycemic control and suppressing binge eating behaviors.
49 dy, the microbial community itself, or human eating behaviors.
50 fast life-history strategy, and dysregulated-eating behaviors.
51 d the prefrontal cortex result in compulsive eating behaviors.
52 changes across groups and their relations to eating behaviors.
53 ress) and consummatory (going to the feeder, eating) behaviors.
54 They self-reported their height and weight, eating behaviors (15 items), diet quality, and self-meas
55 ounding dieting, body weight, or problematic eating behaviors (27 of 84 [32.1%]); improper laxative,
58 he study was to obtain objective measures of eating behavior among patients with AN before and immedi
59 latively few objective laboratory studies of eating behavior among persons with eating disorders.
60 disorder content and engaging in disordered eating behaviors, an examination of the accuracy of and
62 re, we present evidence to relate compulsive eating behavior and addiction and to characterize their
63 mol microinjections (75 ng) caused increased eating behavior and also caused positive conditioned pla
64 results show that OSU6162 reduces binge-like eating behavior and attenuates the impact of cues on see
66 y abnormal patterns of weight regulation and eating behavior and by disturbances in attitudes and per
67 utrients to the brain, initiating changes in eating behavior and energy expenditure, to maintain ener
69 bstrates in the VP that mediate increases in eating behavior and enhancements in taste hedonic "likin
75 no adverse effects of aspiration therapy on eating behavior and no evidence of compensation for aspi
77 sorders are characterized by disturbances in eating behavior and occur worldwide, with a lifetime pre
78 ies for understanding how the brain controls eating behavior and opens alternative routes for the tre
82 activation are implicated in addictive-like eating behavior and substance dependence: elevated activ
83 ivating these neurons to suppress binge-like eating behavior and suggest ERalpha and/or SK current in
85 ion, we tested for interactions between each eating behavior and the BMI-GRS on BMI.The association b
87 Neuropeptide Y (NPY) is known to stimulate eating behavior and to be related to behavioral patterns
88 y heart disease (CHD), CHD risk factors, and eating behavior and to examine whether the associations
91 an intention to lose weight reported better eating behaviors and a more active lifestyle than did pa
94 ammatory marker or adipokine concentrations, eating behaviors and changes in waist circumference duri
95 rgery and that these changes would influence eating behaviors and contribute to the positive outcomes
96 he utility of programs to modify problematic eating behaviors and eating patterns should be addressed
97 eliminary findings suggest that pathological eating behaviors and frank eating disorders are surprisi
98 explore the dynamic interplay between their eating behaviors and gut microbiota, modeling the social
100 itive period for the development of habitual eating behaviors and obesity risk, with potential mediat
101 the nucleus accumbens [NAcc]) and unhealthy eating behaviors and outcomes; however, the mechanisms u
103 ticipants completed questionnaires to assess eating behaviors and substance use at preoperative basel
105 that parental feeding determines children's eating behaviors and weight gain, but feeding practices
107 ecent literature examining eating disorders, eating behavior, and body image in middle-aged and elder
108 ary focus on anorexia nervosa (AN) and binge-eating behavior, and encourages further study of all con
109 e and fat fuel interactions appear to affect eating behavior, and may play a role in the overconsumpt
111 nisms by which ghrelin mediates reward-based eating behavior, and those studies suggesting an obligat
113 aggerated depressive-like behaviors, changed eating behaviors, and altered metabolism in response to
114 ly adolescence, which can lead to disordered eating behaviors, and future cardiometabolic health is,
115 s important for both homeostatic and hedonic eating behaviors, and its orexigenic actions occur mainl
116 to 18 mo of age on food and nutrient intake, eating behaviors, and parental feeding practices in 18-
120 indings indicate that the effects of BDNF on eating behavior are neural substrate-dependent and that
125 Potentially modifiable mechanisms, including eating behaviors, are of particular interest to public h
126 eostatic central nervous networks regulating eating behavior as well as decreased hunger feelings and
127 outcomes included energy self-regulation and eating behaviors assessed with questionnaires at 6, 12,
128 mes a day; however, compensatory dietary and eating behaviors associated with snacking in free-living
129 , the GABAA antagonist bicuculline increased eating behavior at all VP sites, yet completely failed t
133 1; 2001-2003) was associated with disordered eating behaviors at time 2 (2004-2006), as well as weigh
134 gained popularity in contributing to healthy eating behavior because of their antioxidant properties
135 on of bitter tastes has been associated with eating behavior, body composition, and cardiovascular di
136 sitive/negative valence (positive appetitive eating behavior but negative place avoidance and negativ
137 l accumbens shell in rats elicits appetitive eating behavior, but in the caudal shell instead elicits
139 titive direction by amplifying generation of eating behavior by middle to caudal NAc disruptions, wit
140 or reducing maladaptive, palatability-driven eating behavior by reducing the motivational properties
143 rts might therefore benefit from focusing on eating behavior change, particularly in genetically susc
145 y outcomes examined included meal- and snack-eating behaviors, clock time of eating episodes, and int
146 ammatory marker or adipokine concentrations, eating behaviors, comorbid psychiatric disorders or life
148 amined the association of SES with disturbed eating behavior (DEB) and related factors in Korean adol
149 Binge eating and other forms of disordered eating behavior (DEB) are associated with failed inhibit
151 nts with AN show a persistent disturbance in eating behavior, despite the restoration of body weight
152 d with sham tDCS) has an immediate effect on eating behavior during ad libitum food intake, resulting
154 o how and what children learn about food and eating behavior during these first years is limited.
155 neurotransmission may contribute to improved eating behavior (e.g. reduced hunger and improved satiet
156 importance of assessing behaviors related to eating behavior, eating problems, weight control practic
157 enty-five postoperative behaviors related to eating behavior, eating problems, weight control practic
158 Individual patterns of food preferences and eating behaviors emerge and differ depending on the food
160 pleted validated questionnaires on appetite, eating behaviors, energy consumption, and dietary macron
161 e within-person differences in self-reported eating behaviors, energy intake, and other dietary chara
163 lations, and can be applied to determine how eating behavior factors influence total food intake.
164 demonstration that muscimol elicits positive eating behavior from rostral shell versus negative defen
165 cohort, we investigated associations between eating behaviors, genetic predispositions for high body
167 fluence of parents versus friends on youths' eating behavior has not been directly compared, and litt
174 tastes predicts similar food preferences and eating behavior in later life and is associated with chi
179 our understanding of structures that control eating behavior in patients with FTD and healthy individ
182 determinant of CHD, related risk factors, or eating behavior in the British Women's Heart and Health
183 rvational learning affect the development of eating behavior in the context of the current food envir
186 ompleted a validated questionnaire to assess eating behaviors in 4 domains: refusal/picky eating, ora
188 ly regulate fat metabolism without affecting eating behaviors in Caenorhabditis elegans, and identifi
191 t differences in food and nutrient intake or eating behaviors in the groups receiving the FAB interve
193 appetitive (food-seeking) and consummatory (eating) behaviors in vGat-ires-cre mice, while inhibitio
194 tions were observed between gut microbes and eating behaviors, including eating frequency, early ener
196 tin-responsive pathways in the regulation of eating behavior, intermediary metabolism, and the onset
198 e extent to which participants believe their eating behavior is being measured may affect energy inta
204 ion of the links between PTSD and obesogenic eating behaviors is necessary to clarify this pathway an
205 esity is often induced by changes in diet or eating behavior, it remains unclear whether obesity, die
207 biome disruptions that can promote unhealthy eating behaviors, leading to increased risk for obesity.
209 importance of the hippocampus in modulating eating behaviors linked to emotional eating and lack of
210 works involved in mediating these changes in eating behavior may enable treatment of these features i
211 ution and air-displacement plethysmography), eating behavior (measured by using a 3-factor eating que
212 est to public health.Here we explore whether eating behaviors mediate or modify genetic susceptibilit
213 MI and sum of skinfolds (SSF), and candidate eating behavior moderators were portion size, eating rat
214 ed to emotion, eating related to reward, non-eating behavior motivated by reward or sensitivity to pu
217 ror neurons that cause people to imitate the eating behavior of others without awareness; and limited
219 s syndrome, the obsessions of OCD, the binge eating behaviors of bulimia, and the self-starvation of
223 overall dietary patterns that reflect actual eating behaviors on mortality caused by cardiovascular o
224 Relatively little is known about changes in eating behavior or hormonal responses to food after bari
226 se alterations are secondary to pathological eating behavior or traits that could contribute to the p
227 a are available on the normal development of eating behavior, or resilience and risk factors for eati
228 e primary impairments, the result of altered eating behavior, or side effects of psychotropic medicat
230 Both diseases are a result of maladaptive eating behaviors (overeating or undereating) and are ass
231 ntified 4 moderately heritable (h2 = 36-48%) eating behavior patterns labeled "snacking," "infrequent
234 sed principal component analyses to identify eating behavior patterns, twin modeling to decompose cor
235 in energy and nutrient intake as well as in eating behavior phenotypes and selected eating disorders
236 ibition, and hunger and 1-y changes in these eating behaviors predict short- and long-term weight cha
238 essed eating behavior using the Three-Factor Eating Behavior Questionnaire 18 and burnout using the B
239 Short UPPS-P scale (impulsive traits), Dutch Eating Behavior Questionnaire and Depression, Anxiety an
240 etite was assessed with the use of the Child Eating Behavior Questionnaire when the children were 16
242 on the food/nonfood reinforcement task, Baby Eating Behavior Questionnaire, and anthropometrics and d
245 the twins completed 4 subscales of the Baby Eating Behavior Questionnaire: "enjoyment of food," "foo
248 r studied, with subthreshold loss-of-control eating behaviors receiving increased empirical examinati
249 eptide, galanin (GAL), is known to stimulate eating behavior, reduce energy expenditure and affect th
252 mined the association of sleep duration with eating behaviors reported by adult Americans to understa
257 should be treated first and that burnout and eating behavior should be evaluated in obesity treatment
258 halamic RLN3/RXFP3 signaling regulates binge-eating behavior.SIGNIFICANCE STATEMENT Binge-eating diso
259 However, little is known about downstream eating behaviors subsequent to skipping breakfast in fre
260 VES: Shift work has been linked to unhealthy eating behaviors such as imbalanced diet, or increased e
264 rweight individuals also display patterns of eating behavior that resemble the ways in which addicted
265 that genetic risk for obesity may influence eating behaviors that contribute to weight and could be
266 d fast-food outlets and individual unhealthy eating behaviors that jointly affect weight gain; howeve
267 n short-duration sleepers were suggestive of eating behaviors that may increase energy intake, but 24
268 ychiatric disorder characterized by abnormal eating behaviors that results in weight loss and has ser
270 ing and energy restriction and may influence eating behaviors through brain hedonic reward-cognitive
271 practices were prospectively linked to these eating behaviors too (e.g., Bstandardized = 0.033; 95% C
272 ing appetite ratings (visual analog scales), eating behavior traits (Three-Factor Eating Questionnair
273 y was partially mediated by the "appetitive" eating behavior traits (uncontrolled and emotional eatin
276 n important role in attenuating reward-based eating behavior via striatal pathways, independent of ch
277 Alzheimer disease) were recruited, and their eating behavior was compared with that of 25 healthy con
282 void the confounding effects of pathological eating behavior, we studied 30 women after long-term rec
289 rsations that were focused only on healthful eating behaviors were less likely to diet and use unheal
292 hat small doses of leptin that do not effect eating behavior when delivered to the ventricle or the d
293 at translates taste stimulation to motivated eating behavior when hungry may facilitate food avoidanc
294 ith increased risk for adolescent disordered eating behaviors, whereas conversations focused on healt
295 rly learning influences food preferences and eating behavior, which, in turn, shape differences in di
296 It is unclear whether objective measures of eating behavior will prove useful in evaluating the impa
298 the association of psychological measures of eating behavior with the accuracy of rEI assessed by 7-d
299 o determine the association of 3 measures of eating behavior with weight gain and body mass index (BM
300 tions, ate faster, and consumed more energy (eating behavior x risk score interactions: P < 0.05).