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5 onsistent with its role in the production of epicuticular and pollen coat lipids >28 carbons long.
6 ated that resistant mosquitoes had a thicker epicuticular layer and a significant increase in cuticul
8 a-diketone waxes are major components of the epicuticular layer leading to the bluish-white glaucous
12 barley (Hordeum vulgare) mutant with reduced epicuticular leaf waxes on which spores of adapted and n
13 genetically based intraspecific variation in epicuticular lipids and have important implications for
14 changes in topography result from removal of epicuticular lipids and that the changes in leaf surface
15 dopted for the mass spectrometric imaging of epicuticular lipids on the surface of Arabidopsis thalia
19 of epidermal cells, and barley's distinctive epicuticular wax blooms, as well as stomatal patterning
20 veal a petunia MYB regulator that interlinks epicuticular wax composition and volatile emission, thus
22 s, trichome density, stomatal frequency, and epicuticular wax content were significant, with resistan
23 tants is due to complete loss of the abaxial epicuticular wax crystals and reduced surface hydrophobi
25 seem likely to include effects from loss of epicuticular wax crystals, effects from preservation tec
26 provided new insights into the complexity of epicuticular wax deposition at the cellular-resolution s
27 still unclear, although its effect on normal epicuticular wax deposition was the characteristic that
29 ate the significance of different classes of epicuticular wax in abiotic stress such as cuticular wat
30 icular wax metabolism and transport and that epicuticular wax influences spore differentiation of hos
31 conservation and the chemical composition of epicuticular wax layer are factors that determine fruit
32 ormed by the intracuticular wax but that the epicuticular wax layer may also contribute to it, depend
33 ace water barrier was found to reside in the epicuticular wax layer of the petal and only one-third i
35 strate that PALM1 plays a role in regulating epicuticular wax metabolism and transport and that epicu
36 tudy investigates the influence of RH on the epicuticular wax metabolism during citrus fruit storage,
37 y loss (4 d 2 uL L(-1)), ethylene redirected epicuticular wax metabolism towards the synthesis of pri
38 ) was employed to directly profile and image epicuticular wax metabolites on a variety of different s
39 ron microscopy (SEM) revealed differences in epicuticular wax morphology, and gas chromatography-mass
42 of the genes involved in the accumulation of epicuticular wax, and provide two maize glossy genes and
45 waxes revealed that intracuticular, but not epicuticular waxes are required to regulate cuticular tr
46 ime that P. fructicola can not only dissolve epicuticular waxes but also partially penetrate the cuti
47 imal cuticle, which is thicker and richer in epicuticular waxes compared with the cuticle in the smoo
48 e pe mutant are also cutin deficient and the epicuticular waxes contain a lower proportion of long-ch
49 er-za.227 and cer-ye.267, and the removal of epicuticular waxes indicate that the cuticular barrier f
53 aphy/gas chromatography-MS analyses of petal epicuticular waxes revealed substantial reductions in wa
55 environment is provided for aerial organs by epicuticular waxes that have been extensively studied.
56 pecifically affected, while the reduction of epicuticular waxes was mainly observed in primary long c
57 ical analysis of plant cell wall components, epicuticular waxes, and the deposition of agrochemical f
58 ossy mutants that reduce the accumulation of epicuticular waxes, eight non-allelic glossy mutants wer