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1 al marine ecosystems and contribute to their eutrophication.
2 e vulnerable to consumer pressure fuelled by eutrophication.
3 ks on bottom water hypoxia and surface water eutrophication.
4 diated polluted water resources and prevents eutrophication.
5 agronomical yield and reduce risks of water eutrophication.
6 urface waters and contributing to widespread eutrophication.
7 he past 50 years attributed to human-induced eutrophication.
8 ers, lakes and oceans where it causes costly eutrophication.
9 to perturbations such as climate change and eutrophication.
10 nce of phosphate in water systems leading to eutrophication.
11 ith traditional open net-pen systems such as eutrophication.
12 apidly degraded by shoreline development and eutrophication.
13 percent of pristine abundances and promoted eutrophication.
14 P-rich lakes can rapidly reverse accelerated eutrophication.
15 are not neatly separable from the effects of eutrophication.
16 omass and the harmful effects of accelerated eutrophication.
17 ial to influence spatial patterns in coastal eutrophication.
18 romoting phosphorus recycling and persistent eutrophication.
19 ty, geographic imbalances of P reserves, and eutrophication.
20 vels of P discharged to water bodies lead to eutrophication.
21 ration of Lake Constance after anthropogenic eutrophication.
22 d to quantify the magnitude of anthropogenic eutrophication.
23 re is growing evidence that invasions foster eutrophication.
24 lex mechanisms coupled to the development of eutrophication.
25 plant with potential consequences to coastal eutrophication.
26 llution due to hazardous emissions and water eutrophication.
27 improving water quality and better managing eutrophication.
28 er discharges), P is also a primary cause of eutrophication.
30 ompounds, NO(x), SO(2), and PM(2.5)), marine eutrophication, acidification, and local external cost i
31 for a regional evaluation of the impacts of eutrophication, acidification, human toxicity, and biodi
32 impact indicator values at the most (marine eutrophication, acidification, particulates, photochemic
33 ent" in settings of documented anthropogenic eutrophication (AE) than in areas where AE and other hum
34 es a novel, mechanistic understanding of how eutrophication affects plant-herbivore systems predictab
42 ogen loading to waterways leads to increased eutrophication and associated water quality impacts.
43 ter half of the twentieth century has caused eutrophication and chronic seasonal hypoxia in the shall
48 We provide experimental evidence linking eutrophication and disease in a multihost parasite syste
49 ven though the known risk factors, including eutrophication and elevated temperatures, are common.
50 field experimental measurements to estimate eutrophication and erosion impacts of three crop rotatio
51 tewater treatment would drastically mitigate eutrophication and even more rapidly than was previously
56 are crucial to plant nutrient availability, eutrophication and greenhouse gas production both locall
60 of Pi fertilizer, on the contrary, leads to eutrophication and has a negative environmental impact.
64 nt leaching and runoff pollution can lead to eutrophication and impaired drinking water resources, wh
66 Predicted increases in riverine hypoxia via eutrophication and increased temperature due to climate
67 ent, Lake Erie appears to be undergoing a re-eutrophication and it is plagued by harmful algal blooms
69 hosphate significantly contributes to global eutrophication and necessitates regular on-site phosphat
70 elf, leading to a reduction in both cultural eutrophication and nitrogen pollution of the open ocean.
71 d to this natural variability over time, but eutrophication and ocean acidification may be perturbing
75 oceans in recent decades has been linked to eutrophication and seasonal hypoxia in the northern Gulf
76 r N inputs, buffering coastal waters against eutrophication and society against greenhouse gas-induce
77 logies on freshwater consumption, freshwater eutrophication and the consequent local and global biodi
78 th in many aquatic systems and is pivotal to eutrophication and the development of bottom water hypox
79 ve profound impact on issues such as coastal eutrophication and the development of hypoxic zones.
80 upply, inorganic phosphate is also linked to eutrophication and the spread of algal blooms with an in
82 d often co-occurring local (e.g., pollution, eutrophication) and global stressors (e.g., climate chan
86 n the case of ionizing radiation, freshwater eutrophication, and human carcinogenic toxicity the Nept
87 uch as increases in sea surface temperature, eutrophication, and hurricanes, resulting in reef-declin
91 tions are associated with reductions in GHG, eutrophication, and land use from 13.0 to 24.8%, 9.8 to
96 nteractions with elevated atmospheric CO(2), eutrophication, and plant community composition on CH(4)
99 ncreasing local emissions, food web changes, eutrophication, and responses to global climate change.
102 fferences in composition are consistent with eutrophication (anomalous abundance of seagrass-dwellers
105 The ecological and socio-economic effects of eutrophication are well understood but its effect on org
108 tion factors of phosphorus emissions causing eutrophication based on three different effect models (d
109 er, the extent of anthropogenic influence on eutrophication beyond the coastal band, and the physical
111 uses of microbialization are overfishing and eutrophication, both of which facilitate enhanced growth
112 ions, this was not due to species loss after eutrophication but rather to an increase in the temporal
113 an is accelerating due to climate change and eutrophication, but how acute deoxygenation events affec
116 MeHg production in the normoxic water column eutrophication can increase phytoplankton MeHg content.
121 ommon reed, Phragmites, by means of nitrogen eutrophication caused by the removal of the woody vegeta
123 cosystem service values were estimated using eutrophication, circulation, local- and ecosystem-scale
124 es and indicators considered were freshwater eutrophication, climate change, energy demand, land use,
125 ion of surface ocean carbon cycle, redox and eutrophication, confirming the global nature of the POE.
128 anthropogenic alterations to P supply due to eutrophication could alter selection on these traits, th
129 tive to direct nutrient inputs and therefore eutrophication could initiate catastrophic feedback to g
130 that occur in freshwater under anthropogenic eutrophication could lead to myriad shifts in nitrogen (
131 ntrolling algal blooms and other symptoms of eutrophication depends on reducing inputs of a single nu
135 o test how changes in ungulate herbivory and eutrophication drive long-term changes in forest underst
137 e present value of the global social cost of eutrophication-driven methane emissions from lakes betwe
138 es of seagrass soil C(org) erosion following eutrophication-driven seagrass loss in Cockburn Sound (2
140 ressors in the freshwater environment (i.e., eutrophication, ecotoxicity, greenhouse gases, and water
143 bal warming, ozone depletion, acidification, eutrophication, energy use, and biotic resource use.
144 systems was assessed via acidification (AP), eutrophication (EP), and global warming (GWP) potentials
145 house gas emission, acidification and marine eutrophication estimates were allocated to 212 commonly
146 to quantify life cycle global warming (GWP), eutrophication (EU) and acidification (AD) impacts of so
148 e Erie) we find the global value of avoiding eutrophication exceeds local values of either beach use
149 t suggested that excess N is contributing to eutrophication for approximately 40% of U.S. lakes.
150 provement goals (e.g., mitigating freshwater eutrophication) for the least climate and economic costs
151 production and consequent worldwide coastal eutrophication fueled by riverine runoff of fertilizers
153 nderstood models of ecosystem services: lake eutrophication, harvest of a wild population, and yield
159 considerably less detail is known about the eutrophication history in terms of changes in algal prod
160 st of northern Ohio, USA, to reconstruct the eutrophication history of the lake over the past 210 yea
161 astewater is essential to mitigating aquatic eutrophication; however, energy- and chemicals-intensive
163 r the terrestrial ecotoxicity and freshwater eutrophication impact categories, with power and chemica
165 because corn production induces significant eutrophication impacts and requires intensive irrigation
168 nt recycling rates, potentially intensifying eutrophication in aquatic systems, for example, the incr
171 hate remediation is important for preventing eutrophication in fresh waters and maintaining water qua
172 but also support hypotheses that anoxia and eutrophication in groundwater facilitate the mobilizatio
173 ion are especially likely to also exacerbate eutrophication in India, China, and Southeast Asia.
175 matter (DOM) as a nutrient source supporting eutrophication in N-sensitive estuarine ecosystems.
178 oncentrations has the potential to aggravate eutrophication in Taihu Lake where high nutrient loads a
179 tive for reducing P loading and may mitigate eutrophication in urban lakes and streams in developed c
180 global warming potential, acidification, and eutrophication in ~63, ~77, and ~100% of simulations, re
181 ient levels commonly associated with coastal eutrophication increased above-ground leaf biomass, decr
183 nd reverse osmosis, simultaneously increased eutrophication indirectly and contributed to other poten
185 onses to carbon dioxide enrichment, nitrogen eutrophication, invasive species and land-use changes.
196 A key control on the magnitude of coastal eutrophication is the degree to which currents quickly t
198 t analysis shows aquatic productivity (i.e., eutrophication) is an important driver of CH(4) emission
201 ake Erie experienced a period of accelerated eutrophication, leading to an ecosystem regime transitio
202 Phosphorus is one of the key indicators of eutrophication levels in natural waters where it exists
205 own (R(2) = 0.84, p < 0.01), suggesting that eutrophication magnifies the effect of drawdown on CH4 e
206 horus (P) has been the primary focus of lake eutrophication management efforts globally, we show that
208 at herbaceous plant species losses caused by eutrophication may be offset by increased light availabi
209 nergy self-sufficiency, but increases marine eutrophication (MEu) by 1 order of magnitude compared to
217 nking water resources in aquifers as well as eutrophication of freshwaters and coastal marine ecosyst
219 ding to inland waters and show that enhanced eutrophication of lakes and impoundments will substantia
225 atic ecosystems in the Anthropocene, causing eutrophication of rivers, lakes, and marine coastlines w
227 ic bacterial symbionts, but does not support eutrophication of surface waters by enhanced river runof
228 applications to croplands can contribute to eutrophication of surface waters through surface runoff
229 increases in nitrogen- and phosphorus-driven eutrophication of terrestrial, freshwater, and near-shor
235 Sea and used it to investigate the impact of eutrophication on phytoplankton MeHg concentrations.
236 first integrative analysis of the effects of eutrophication on plants, herbivores, and their interact
237 ate and synergistic effects of diversity and eutrophication on stability, emphasizing the need to und
238 stic explanation for the effects of nutrient eutrophication on the diversity of terrestrial, freshwat
240 vironmental changes induced by, for example, eutrophication or global warming can induce major oxic-a
243 study points to the potential importance of eutrophication over ocean warming in coral decline along
246 atural recovery in many areas unlikely.(1-3) Eutrophication, overfishing, climate change, and disease
251 acts (global warming potential (GWP), marine eutrophication potential (MEP), and acidification potent
253 t, energy production, and a reduction of the eutrophication potential of the residual anaerobic efflu
254 stripping were characterized by a much lower eutrophication potential than no sidestream treatment; s
255 s well is estimated to have 300-3000 kg N-eq eutrophication potential, 900-23,000 kg 2,4D-eq freshwat
256 (fossil fuel use, greenhouse gas emissions, eutrophication potential, and consumptive water use).
257 g potential, acidification potential, marine eutrophication potential, cumulative energy use, and bio
258 ately half the freshwater use, and 25-64% in eutrophication potential, while acidification potential
259 trient removal significantly decreased local eutrophication potential, while chemicals and electricit
260 waters associated with CHL increasing trends-eutrophication potential-are twofold higher than those s
270 riven by invasive species or effects of soil eutrophication propagating to higher trophic levels.
271 We identify direct and indirect effects of eutrophication proxies on genetic structure in these lak
274 decades of research and management efforts, eutrophication remains a persistent threat to inland wat
275 the influence of global warming and regional eutrophication, respectively, on the decline of coastal
276 ng, productivity, and associated symptoms of eutrophication) revealed that phosphorus (P) net sedimen
279 he seaward border of these marshes, nitrogen eutrophication stimulated by local shoreline development
280 n, the combined effects of acidification and eutrophication, terrestrial ecotoxicity, marine ecotoxic
281 freshwater systems is associated with severe eutrophication that can impair productive and recreation
284 mptoms of these changes include accelerating eutrophication, the proliferation of harmful microalgal
286 iversity loss) and resource supply to hosts (eutrophication), then allowed communities to assemble.
287 We estimated that indirect impacts (i.e. eutrophication, thermal stress and light stress) causing
288 nal MeHg sources or benthic production found eutrophication to decrease MeHg levels in plankton.
289 Thus, it is not only important to limit eutrophication to preserve fragile water supplies, but a
290 lower ammonia emission, but increased marine eutrophication up to 11% through nitrogen oxide emission
292 balance between the negative consequences of eutrophication versus those of acidification, to maintai
294 photochemical oxidation, acidification, and eutrophication were the environmental impacts categories
295 e may be increased impacts to water quality (eutrophication) when using biomass from an intensely cul
296 regions worldwide are particularly prone to eutrophication, which causes immense ecological and econ
297 such as guanotrophication, or guano-induced eutrophication, which was often observed where there was
298 sphorus (P) fertilizers, cause surface water eutrophication, while solid phosphates are less effectiv
300 origin has functional significance, and that eutrophication will lead to increased exotic dominance i