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1 e, and camel) and small livestock (sheep and goat).
2  in raw milk samples (cow, buffalo, ewe, and goat).
3 uced into the genetic makeup of the domestic goat.
4 al diversity, followed by reindeer, and then goat.
5 ing bovine, Asian buffalo, African lion, and goat.
6  species, including cow, buffalo, sheep, and goat.
7 alo and a third type (III) was isolated from goat.
8 ctively represent cattle, bison, deer, and a goat.
9 presented by different proteins from cow and goat.
10 munoglobulins G (IgGs) from cows, sheeps, or goats.
11 encephalopathies (BSE) have been reported in goats.
12 ry adaptations during chronic hypercapnia in goats.
13 of the genome that influence these traits in goats.
14 on influencing fecundity traits within dairy goats.
15 oups of fats in milk samples from individual goats.
16  was identified in swine, cattle, sheep, and goats.
17  were higher, and of urea, lower, in grazing goats.
18 h rate of this goat outperformed the control goats.
19 erent abundance between control and infected goats.
20 layed clinical signs compared with wild-type goats.
21 rminants for scrapie occurrence in sheep and goats.
22 lly occurring BSE has been identified in two goats.
23 nly two instances has BSE been discovered in goats.
24 ng individual raw milk samples of Girgentana goats.
25 e homogeneously distributed in LT than in ST goats.
26 slower and more anisotropic in LT than in ST goats.
27 ing fear that BSE might lurk unrecognized in goats.
28  (P < 0.01) VH at days 7-22 than the Control-goats.
29 milk lactose, with more marked changes in HS goats.
30 ing or hay-feeding in confinement - in dairy goats.
31 sed stage specifically in granulosa cells of goats.
32 ated body temperature due to heat load in HS goats.
33 ene modulation on granulosa cell function in goats.
34 ost populations of bighorn sheep or mountain goats.
35 centration in skeletal muscle was highest in goats (166 +/- 48.7 ug/g protein), followed by cattle, p
36 g (230 bp), duck (283 bp), buffalo (363 bp), goat (396 bp), and sheep (477 bp).
37   Subsequently, the technique was applied to goat (69.03+/-6.23mg GAE/L), cow (49.00+/-10.77mg GAE/L)
38                                           In goats, a reduction in dystrophin and nNOS protein conten
39  domestic goats, bighorn sheep, and mountain goats across the western United States using 594 isolate
40                                              Goat adipose-derived stem cells (gADSCs) were transduced
41 tibial marrow is dependent upon acylation by GOAT and activation of GHS-R.
42 qually effective MERS virus receptors, while goat and bat receptors were considerably less effective.
43 lls to MERS-CoV infection more robustly than goat and bat receptors.
44 fection and passage of these SAT isolates in goat and buffalo cell lines demonstrated a direct correl
45  results indicate that all MFGMs, especially goat and buffalo MFGMs, showed better effects at inducin
46  the XO and PAO activities in human, bovine, goat and camel milk samples, and it can be readily adapt
47  from five libraries obtained from two mixed goat and cow milk samples, one buffalo mozzarella cheese
48    The oxidation potential of iron fortified goat and cow milks and casein phosphopeptides obtained f
49 n the Se, and Cr intakes for healthy adults, goat and cow yogurts may be important dietary sources.
50                                         Cow, goat and sheep milk and yogurt were compared at designat
51  lipid compositions of the MFGM from bovine, goat and sheep milks.
52 res containing beef, chicken, camel, rabbit, goat and sheep with varying percentage of pork (0%, 1%,
53 on datasets for non-bovine ruminant species (goat and sheep), support for multiple assemblies per org
54 e natural target species of the virus-sheep, goats and cattle.
55 800 gastric biopsy specimens of cows, sheep, goats and human beings.
56 dies present in the antisera from vaccinated goats and humans bind epitopes overlapping with those of
57 E1E2 antibodies present within antisera from goats and humans immunized with HCV-1 rE1E2 was conducte
58 ed a genome wide association study in French goats and identified 109 regions associated with dairy t
59 ed to screen 977 cattle, 1,549 sheep and 523 goats and information on potential risk factors was coll
60 orphisms in sheep, they are more numerous in goats and may be restricted to certain breeds or geograp
61 ing season sexual smells of male crocodiles, goats and other animals, too, could have evolved by sexu
62                                              Goats and sheep are versatile domesticates that have bee
63 prine and ovine 50K SNP BeadChips from Barki goats and sheep that are indigenous to a hot arid enviro
64 on of domestic ruminants (cattle, buffaloes, goats and sheep), a revised estimation of yearly enteric
65 te that herders relied on cattle, sheep, and goats and some hunting, but direct information on milk c
66  to generate Mstn knock-out (KO) rabbits and goats and then analyzed the changes in their phenotypes
67 amples of different animals (cow, sheep, and goat) and type (colostrum, raw, and pasteurized), withou
68 d goat, while as low as 1.6 fmol for cow and goat, and 3.1 fmol for sheep PCR product were detected.
69  milk metabolomes of different species (cow, goat, and human) and types.
70 fetal ovary in rainbow trout, turtle, mouse, goat, and human.
71                         We collected cattle, goat, and poultry meat pathway samples from December 201
72                               Cattle, sheep, goats, and camels are particularly susceptible to RVF an
73           Here we show that male mice, pigs, goats, and cattle harboring knockout alleles of the NANO
74 n an intraduodenal challenge model in sheep, goats, and mice using a virulent C. perfringens type D w
75  and Mn concentrations of different types of goat- and cow-milk fermented products and evaluate the i
76 at streptavidin could inhibit the binding of goat anti-biotin antibodies for biotin-cap-1,2-dipalmito
77  the competitive binding of streptavidin and goat anti-biotin for biotin-conjugated lipids was explor
78                                Mouse IgG and goat anti-mouse IgG are selected as a model antigen-anti
79 rabbit anti-mouse IgG antibody (PMGO-2), and goat anti-rabbit IgG antibody (PMGO-3) were added togeth
80 ation and then detected using an immobilized goat anti-rabbit IgG polyclonal antibody on the SPR sens
81 nst one of the same epitopes combined with a goat anti-rabbit secondary antibody produced very strong
82                       For the TaO(2)-PEG(2k)-goat antimouse conjugate, we showed that it can effectiv
83       Three Ab-NP conjugates (TaO(2)-PEG(2k)-goat antimouse, TaO(2)-PEG(2k)-CD25, TaO(2)-PEG(2k)-CD19
84                                The immunized-goat antiserum was shown to compete with the binding of
85                                        Dairy goats are one of the most utilized domesticated animals
86                             We inferred that goats are the ancestral hosts for BTV but are less likel
87 unds with floral and fruity notes and lower "goat" aroma) properties.
88 ia, countries with the highest population of goats, as the likely ancestral country for BTV emergence
89 n insulin cDNA with expression driven by the goat beta-casein gene promoter were generated.
90 ma ovipneumoniae in domestic sheep, domestic goats, bighorn sheep, and mountain goats across the west
91             The data obtained for Girgentana goat breed showed that A, B, F variants were alleles ass
92 milk of homozygous individuals of Girgentana goat breed.
93 p improve the management of the French dairy goat breeding program.
94 hich in turn can be used in the selection of goat breeds for environmental adaptation and domesticati
95 d 6286 putative CNVs in 1023 samples from 50 goat breeds using PennCNV.
96 ge (9-13x) sequences from eight domesticated goat breeds, representing morphologically or geographica
97 flecting the population history of different goat breeds.
98 ical distribution in Europe and suggest that goat BSE could be reliably discriminated from a wide ran
99 ese results demonstrate that transmission of goat BSE is genotype dependent, and they highlight the p
100 PRNP genotypes were orally inoculated with a goat-BSE isolate to assess their relative susceptibility
101 as increased significantly by treatment with goat, buffalo and bovine MFGMs (100 mug/mL), but not yak
102 stigate the mechanisms of MFGMs from bovine, goat, buffalo, yak and camel milk in HT-29 cells.
103 ing viral disease affecting mainly sheep and goats, but also a large number of wild species within th
104 n febrile response that was detectable in TN goats, but was masked by elevated body temperature due t
105 train diversity in a large panel of European goats by a novel experimental approach that, instead of
106  and milk production from cattle, sheep, and goats by sorting pastures into climate bins defined by t
107 few spillovers to bighorn sheep and mountain goats can persist for extended periods.
108 est semi-domesticated cervid), and the dairy goat (Capra aegagrus, member of the family Bovidae), to
109  art for de novo assembly using the domestic goat (Capra hircus) based on long reads for contig forma
110                                          The goat (Capra hircus) is one of the first farm animals tha
111  body sizes, including mouse (Mus musculus), goat (Capra hircus), Audouin's gull (Larus audouinii), r
112                                              Goats (Capra hircus) are an important farm animal specie
113 te and highly suitable for quantification of goat casein genetic variants of homozygous individuals.
114 e animal species, such as dogs, pigs, sheep, goats, cattle and horses, have been substantially altere
115 500 years ago followed those of dogs, sheep, goats, cattle, and pigs by ~2,500-10,000 years.
116 efficient detection of TSEs prion protein in goat cerebrospinal fluid.
117 g isolated and combined probiotic strains to goat "coalho" cheese.
118                      These data suggest that goat colostrum and ewe milk (15th day) could be consider
119      Twenty samples of ewe and 20 samples of goat colostrum and milk were collected at the 1st, 2nd,
120  in the abosamal pH was observed in infected goats compared to uninfected controls.
121  s of atrial pacing in 4 out of 6 transgenic goats compared with 0 out of 6 WT controls at baseline (
122 ings highlight the importance of maintaining goat conservation programs and suggest an awaiting reser
123                 It is assumed that sheep and goats consumed the same bovine spongiform encephalopathy
124 on shift immunoblotting, we demonstrate that GOAT contains 11 transmembrane helices and one reentrant
125 lity of MERS-CoV to bind the DPP4s of camel, goat, cow, and sheep.
126       Apart from the buffalo-cow yoghurt and goat-cow cheese, precision of the measurements was found
127  samples, one buffalo mozzarella cheese, one goat crescenza cheese and one artisanal cured ricotta ch
128 y acid (FA) composition is important for the goat dairy industry because of its influence on cheese p
129                                       R/Q211 goats displayed delayed clinical signs compared with wil
130 t, CSF samples collected from L-BSE infected goats during pre-symptomatic stage were also analysed.
131                                 TNBS-treated-goats exhibited apparent transmural-ileitis on day 7, mi
132                                   EA-treated goats exhibited lower (P < 0.01) VH as compared with Sha
133  Together with data from previous studies of goats exposed to infection in the field, these data supp
134 e achieved this by transferring the HAC into goat fetal fibroblast cells followed by somatic cell nuc
135 n BTV-1 (isolated from aborted and stillborn goat fetal spleens).
136 ared with 20% whey protein, for both cow and goat formulas.
137         Since RPV vaccine protects sheep and goats from PPRV, it is important to determine if the rev
138 s, considering that commercial standards for goat genetic variants were not available.
139 of goat, which offers novel insight into the goat genome and its functional annotation.
140                  The newly described de novo goat genome sequence is the most contiguous diploid vert
141 al length and corresponding to ~8.96% of the goat genome.
142 ondrial membrane potential (with an order of goat &gt; buffalo > bovine > camel > yak) and Bcl-2 express
143        The LPO activities ranked as bovine > goat &gt; camel > human in the four types of milk analysed.
144 agenomic library from Capra hircus (domestic goat) gut.
145                                              Goats harboring wild-type, R/Q211 or Q/K222 PRNP genotyp
146                           Western hemisphere goats have European, African and Central Asian origins,
147           Similar type of fecundity genes in goats have not been discovered so far.
148 ccessfully demonstrated on preclinical model goat heart mitochondria, in vitro.
149  with early evidence for an economy based on goat herding, ca. 10,000 BP.
150 vivo and validated neuronal uptake using Cy5-goat IgPxcIgY ex vivo.
151 Demographic data collected from 447 mountain goats in 10 coastal Alaska, USA, populations over a 37-y
152 pricolum subsp. capripneumoniae that affects goats in Africa and Asia.
153 newly discovered Anaplasma species infecting goats in China.
154                                              Goats in EA group received EA at bilateral Hou-San-Li ac
155                              Results suggest goats in the Americas have substantial genetic diversity
156 th lower age and who herded cattle, sheep or goats in the previous 12 months.
157                                              Goats in the Sham-A group were inserted with needles for
158       Heritable variation exists among dairy goats in their production response to fluctuating weathe
159 m water buffalo in Vietnam and Thailand, and goats in Zambia.
160  domestication history of cattle, sheep, and goats, indicated that C. parvum IId subtypes were probab
161                                              Goats infected with the mutant strain showed only transi
162                          In contrast, 5 of 8 goats infected with the parental strain reached end-poin
163 luc) reporter genes and injected in isolated goat intervertebral discs (IVD).
164                                              GOAT is a member of the membrane-bound O-acyltransferase
165 ngiform encephalopathy (BSE) transmission to goats is not clear.
166 ble compared to Fluc in monitoring gADSCs in goat IVDs.
167  ibm-infused UAG was completely abolished in GOAT-KO mice.
168                                           In goat left atrial free walls, most of the breakthroughs c
169 rapie under natural conditions.IMPORTANCE In goats, like in sheep, there are PRNP polymorphisms that
170 uggested that such a polymorphism in Cypriot goats may lie in codon 146.
171                      Protein extraction from goat meat was carried out based on the combination of re
172  approach for proteomic research focusing in goat meat.
173 orie restriction maintained autophagy in the Goat(-/-) mice and prevented lethal hypoglycemia.
174                         Fasting fat-depleted Goat(-/-) mice showed a blunted increase in GH and a mar
175 n structure and selective sweeps documenting goat migration to the "New World".
176 of a lateral flow assay for the detection of goat milk adulteration with cow milk and for pH predicti
177 inantly manufactured using cow milk protein; goat milk also provides a suitable protein source.
178      The extraction technique was applied to goat milk and involved the addition of methanol, acetoni
179                                              Goat milk formulas contained 7 to 12-fold less CML than
180  we have profiled the peptide composition of goat milk kefir at three different fermentation times us
181 the most comprehensive proteomic analysis of goat milk kefir to date.
182 these results suggest that GABA in camel and goat milk may participate in GABA-modulated functions of
183 nd also of quantifying the ratio of sheep to goat milk mixture in different Feta cheese commercial pr
184 both similarities and differences in cow and goat milk post-digestion profiles.
185                                     However, goat milk produced significantly lower amounts of malond
186 ify individuals consuming cattle, sheep, and goat milk products in the archaeological record.
187 levels were significantly lower in fermented goat milk products than in fermented cow milk products (
188  In this study, we directly compared cow and goat milk protein digestion using pH and enzyme conditio
189    We directly compared digestion of cow and goat milk proteins, varying pH, enzyme concentrations an
190 ugh products are commonly based on cow milk, goat milk provides an alternative.
191 o produce bioactive peptides from bovine and goat milk subjected to the proteolytic activity of Asper
192                                 Caseins from goat milk tended to be more efficiently digested compare
193 antification of camel milk adulteration with goat milk was investigated.
194 eins from cow milk and peptide profiles from goat milk were distinct from cow milk.
195 (whole and skimmed cow milk and semi-skimmed goat milk) and yogurt (an unsweetened natural yogurt) pr
196            Formulas manufactured from cow or goat milk, with or without whey adjustment, or hydrolysa
197 nces in digestion characteristics of cow and goat milk.
198 milk and, 2.25 and 7.5mg/ml respectively for goat milk.
199 e interpretation of the nutritional value of goat milk.
200 fficient to activate GABArho1 receptors than goat milk.
201 m and another one without it), and fermented goats' milk samples available in the market were evaluat
202 based on binary mixtures of cows', ewes' and goats' milk yogurt, containing 0.01 to 5% of cows' yogur
203 estigate the prevalence of mislabeling among goat-milk products and, consequently, how far the ingred
204                      We found that camel and goat milks have significantly more bioavailable GABA tha
205 rom two experimental ultrafiltered fermented goats' milks (one of them with the probiotic Lactobacill
206   This study demonstrates a novel transgenic goat model of cardiac fibrosis (TGF-beta1 overexpression
207                               We also used a goat model of pacing-induced atrial fibrillation (24 wit
208 us manually derived histological findings in goat models for AF and AV block (AVB) using JavaCyte.
209 quantification in several well-characterized goat models of atrial fibrillation (AF).
210         Myosin heavy chain (MHC) isoforms in goat muscles and their possible relationships with meat
211 erences in the physicochemical properties of goat muscles.
212 F samples collected at disease endpoint from goats naturally and experimentally infected with scrapie
213 sults of these studies illustrate that while goats of all genotypes can be infected by i.c. challenge
214                                              Goats of Sham-A, VH or EA group showed higher (P < 0.01)
215 enting bacteria used in commercial fermented goat or cow milks or in the lab-produced goat yoghurt.
216 esent in different proportions in individual goats or tissues.
217                     Using data from mountain goats (Oreamnos americanus) and Eurasian otters (Lutra l
218          The early stage growth rate of this goat outperformed the control goats.
219        We have also identified two groups of goat-passaged viruses which have acquired an extra 6 bas
220                                          The goat peptides produced non-significantly different level
221 est Asia in the eighth millennium BC, sheep, goats, pigs and cattle have been remarkably successful i
222 uctured population model to project mountain goat population trajectories for 10 different GCM/emissi
223                    A closely monitored dairy goat population was used for this purpose.
224               Projected declines of mountain goat populations are driven by climate-linked bottom-up
225 V strains and sera from indigenous sheep and goat populations exposed to natural RVFV field infection
226 ng 50 K SNP genotypes of 244 animals from 12 goat populations in United States, Costa Rica, Brazil an
227 ng climate-driven effects influence mountain goat populations, we developed an age-structured populat
228 aits, as well as high altitude adaptation in goat populations.
229  differential fecundity in two Laoshan dairy goat populations.
230 eds, is not a meaningful way to characterize goat populations.
231          Ruminants, such as cows, sheep, and goats, predominantly ferment in their rumen plant materi
232 e of biologically and geographically diverse goat prion isolates.
233 effects of polymorphisms at codon 146 of the goat PRNP gene on resistance to disease.
234 owed by somatic cell nuclear transfer for Tc goat production.
235             The identification of BSE in two goats raised the need to reliably identify BSE in small
236 aneous catheter-based RDN was performed in 8 goats (RDN-AF).
237 gh spinal PAR-2 activation and CGRP release, goats received an injection of 2,4,6-trinitro-benzenesul
238                   It surpasses the human and goat references in sequence contiguity and facilitates t
239 e were four times as productive as sheep and goats regardless of animal output type.
240 s of 26.1% and 54.3% in indigenous sheep and goats, respectively, in The Gambia.
241 /L]) on the quality parameters of spreadable goat Ricotta cheese during storage (7 degrees C/7 days)
242 val and the quality parameters of spreadable goat Ricotta cheese.
243                                       Cow's, goat's and sheep's milks were tested.
244            The objective was to test whether goat's mammary gland immune response to E. coli lipopoly
245 common genetic variants of alphas1-casein in goat's milk, to evaluate the effect of alphas1-casein po
246 ipening of raw sheep's milk Tulum cheeses in goat's skin bag (GST) or plastic barrel (PBT) were inves
247                                  Ripening in goat's skin caused the differences in chemical compositi
248 not able to detect this bacterium in all 200 goat samples.
249  via these methods is shown in pig blood and goat serum as examples of complex biological fluids.
250 creened for reactivity to naturally infected goat serum.
251                        Six age-matched naive goats served as uninfected controls.
252 try, for rapid identification of DNA of cow, goat, sheep and buffalo in dairy products, and for quant
253 ssion of mouse, rat, chimpanzee, dog, horse, goat, sheep, and human Mxra8 enables alphavirus infectio
254 ddle East livestock species, such as camels, goats, sheep, and cows, these form a potential MERS-CoV
255 d mammals, including camels, cattle, horses, goats, sheep, cats, rabbits, and pangolins, were able to
256 cose metabolic disorders in MGs of lactating goats, shifting lactose synthesis to acute fermentative
257              In contrast, none of the Q/K222 goats showed any evidence of clinical prion disease.
258  42.9% in cattle, 28.0% in sheep and 9.3% in goats, showing a high degree of farm-level clustering.
259                            In adult pigs and goats, SSCT with allogeneic donor stem cells led to sust
260  the presence of H. pylori in cow, sheep and goat stomach, determine the bacterium virulence factors
261                                     Domestic goat strains form a distinct clade from those in domesti
262 rm, we report herein the development of a Tc goat system expressing human polyclonal antibodies in th
263                                    In the Tc goat system, a human artificial chromosome (HAC) compris
264  is a highly infectious disease of sheep and goats that is caused by PPR virus, a member of the genus
265 2 PRNP variant in the oral susceptibility of goats to BSE.
266                         Antibodies raised in goats to LDC-rich extracts from E. corrodens cell surfac
267  for assessing the genetic susceptibility of goats to scrapie.
268 am acupuncture (Sham-A) and EA groups, while goats treated with saline instead of TNBS solution were
269 nistration of LPS in mammary glands of dairy goats under thermal-neutral (TN; n = 4; 15 to 20 degrees
270                                          Ten goats undergoing a sham procedure served as control (SHA
271 tigated the diversity of CNV distribution in goats using CaprineSNP50 genotyping data generated by th
272 we efficiently generated Mstn KO rabbits and goats using CRISPR/Cas9 technology.
273 etobacter spp., while milk from reindeer and goat was dominated by unclassified bacteria from the fam
274       Using the same method, one out of four goats was generated with edition at Mstn locus.
275                                TNBS-injected goats were allocated into VH, Sham acupuncture (Sham-A)
276 (C-BSE) and atypical (L-BSE) forms of BSE in goats were also reported.
277 lity characteristics of different muscles in goats were examined.
278                              The USA Spanish goats were found to be an important genetic reservoir, s
279                        In the current study, goats were infected with the caprine pathogen Mycoplasma
280                      Fourteen parasite naive goats were inoculated with 5,000 H. contortus infective
281                                     Eighteen goats were instrumented with an atrial endocardial pacem
282                                              Goats were killed at different time points during the in
283           Polyclonal antibodies generated in goats were superior reagents for capture and detection o
284 actor)-beta1 transgenic and 6 wild-type (WT) goats were utilized for these studies.
285 zed that consumption of milk from transgenic goats which produce human lysozyme (hLZ-milk) in their m
286 the gene encoding ghrelin O-acyltransferase (GOAT), which catalyzes a required acylation of the pepti
287 ctivating enzyme ghrelin O-acyl transferase (GOAT), which is located in the membranes of lipid traffi
288 nsferase (MBOAT), ghrelin O-acyltransferase (GOAT), which modifies the metabolism-regulating hormone
289 l livestock (in particular cattle, sheep and goats), which is due largely to the absence of enteric C
290 ique bacterial communities compared with the goat, which might reflect host microbial adaptation caus
291 nsive CNV map in the worldwide population of goat, which offers novel insight into the goat genome an
292 for agriculturally significant phenotypes in goats, which in turn can be used in the selection of goa
293 tion of three species, namely cow, sheep and goat, while as low as 1.6 fmol for cow and goat, and 3.1
294 mposed of SAA3 expanding the uterine wall of goats with near-term fetuses.
295 structural alterations, and AF complexity in goats with persistent AF, independent of changes in bloo
296 ts the results of experimental challenges of goats with scrapie by both the intracerebral (i.c.) and
297  Phospholipid contents was lower in confined goats, with little effect for processing.
298 LA content of milk samples from cows, sheep, goats, yaks, and llama retrieved from the collected data
299 ted goat or cow milks or in the lab-produced goat yoghurt.
300 ning 0.01 to 5% of cows' yogurt in ewes' and goats' yogurts, respectively.

 
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