ライフサイエンスコーパス: irrigation

1 antibiotic resistance (AR) dissemination via irrigation.

2 ations of 10, 100 and 1000 ug L(-1) via root irrigation.

3 f these crops over time and the expansion of irrigation.

4 in the top 60 cm of soil compared to border irrigation.

5 nergy and greenhouse gas (GHG) footprints of irrigation.

6 sensitivity from the widespread expansion of irrigation.

7 of the world has been broadly attributed to irrigation.

8 (FD) and controlled drainage with subsurface-irrigation.

9 corn, prior to activation of the subsurface-irrigation.

10 ly reduce these yield losses, in contrast to irrigation.

11 iability and by management practices such as irrigation.

12 ng the dry winter (boro) season and requires irrigation.

13 nd water supply to the yield benefits due to irrigation.

14 o a much greater extent, private groundwater irrigation.

15 o ensure the safe use of wastewater for crop irrigation.

16 ed environment with and without supplemental irrigation.

17 igation was 0.8% larger than that for furrow irrigation.

18 stents alone or plastic stents combined with irrigation.

19 anic amendments irrespective of salinity and irrigation.

20 vailability of contaminants under nonflooded irrigation.

21 er-exploitation of groundwater resources for irrigation.

22 7 km(3) (30%) along with policies on reduced irrigation (~2.8 km(3), 30%).

23 zed (16%) but transformative improvements in irrigation (- 84%), EUE (+ 231%), and GWP (- 95%) were o

24 ing urban stormwater for toilet flushing and irrigation activities, and the role treatment options pl

25 Irrigation affects climate conditions - and especially h

26 me larger and economies of scale make manure irrigation affordable.

27 field studies, covering of soil with sand or irrigation after herbicide application.

28 del, various scenarios were run in which the irrigation amount and groundwater depth were varied.

29 Previously, irrigation and air-injection technique are reported and

30 egime of the Tarim River caused by reservoir irrigation and channel irrigation over a period of over

31 ablation with conventional or surround flow irrigation and circular ablation catheters with open irr

32 stem by the Green Revolution caused chaos in irrigation and devastating losses from pests.

33 eans that we must use more saline waters for irrigation and develop tools to improve crop salt tolera

34 This will guide irrigation and fertigation management recommendations, l

35 showed a statistically significant effect of irrigation and fertilization on positive sensorial perce

36 controlled trial of hypertonic saline nasal irrigation and gargling (HSNIG) vs standard care on heal

37 enefits such as recycled wastewater for crop irrigation and improved environmental quality and ecosys

38 has been used as a source of freshwater for irrigation and livestock; wastewater leaked into this aq

39 y Land Model (CLM) to identify the impact of irrigation and prove for the first time that UCI is caus

40 on the concentration of arsenic added to the irrigation and the arsenic species.

41 Results showed genotype, irrigation and their interaction had a significant effec

42 Policies to increase yields, irrigation and tolerance of crops to drought have been p

43 arotenoids did not change significantly with irrigation and variety while total phenolics did with th

44 The most common treatment provided was irrigation and wash for the affected eye.

45 mately 7% of irrigated lands linked to flood irrigation and water storage practices supported 61% of

46 were identified as the critical periods for irrigations and affected the nutritional component level

47 -based reconstruction of N-fertilization and irrigation, and an updated nonlinear model.

48 ter resource and is critically important for irrigation, and hence for global food security(1-3).

49 irrigation cooling to the yield benefits of irrigation, and such an effect may become more important

50 such, oral steroids, topical nasal sprays or irrigation, and surgery can be utilized to treat persist

51 duce the risk of AGI from exposure to manure irrigation, and that increasing the distance from irriga

52 zoonotic pathogens aerosolized during manure irrigation are not well understood.

53 irrigated areas, or simulated assuming full irrigation, are weak.

54 The findings showed that one or two irrigations at different physiological growth stages ins

55 (e.g. nutrient optimisation, pH management, irrigation); (b) reducing soil disturbance and managing

56 We conclude that as constraints on expanding irrigation become more binding, furthering yield gains i

57 in the availability of water per person for irrigation (blue water footprint) due to population grow

58 ntravitreal injection (1/36), or through the irrigation bottle (2/36).

59 y agriculture and moisture availability from irrigation, but further analysis of model results indica

60 on is primarily due to water withdrawals for irrigation, but its connection with the main driver of i

61 s where groundwater is increasingly used for irrigation, but the dominant processes at stake in such

62 y use efficiency (EUE) by 21% while reducing irrigation by 19% and global warming potential (GWP) by

63 Crop irrigation by wastewater irrigation is a prominent alter

64 By identifying where irrigation can be expanded under a warmer climate, this

65 Irrigation can influence vine nitrogen availability, and

66 likelihood of hot extremes almost globally, irrigation can regionally cancel or even reverse the eff

67 This includes radiometric dating of irrigation canal abandonment and an investigation of Ary

68 Water samples collected from an irrigation canal in the region yielded the outbreak stra

69 ation of archaeological sites and associated irrigation canals of the Otrar oasis, a United Nations E

70 ship between the effect of regulated deficit irrigation, cluster, developmental stages and two season

71 dura' obtained from vines under rain-fed and irrigation conditions over three consecutive vintages (2

72 freshwater demand of less than 1.4% of U.S. irrigation consumption.

73 ith four water regimes after anthesis: daily irrigation (control; S1), every 2days (S2), every 3days

74 The irrigation cooling effect is also observed on air temper

75 ighlights the non-negligible contribution of irrigation cooling to the yield benefits of irrigation,

76 t 16% of irrigation yield increase is due to irrigation cooling, while the rest (84%) is due to water

77 work for many targets, including raindrops, irrigation currents, microfluidics, and tiny particles.

78 indicate that it is necessary to shorten the irrigation cycle during the primary growing period (May-

79 Electricity production from irrigation dams may contribute to climate change mitigat

80 (60% and 100%) treatments were apply at same irrigation depth, where fertigation 100% is complete nut

81 s the best and poor performers under deficit irrigation (DI) in West Texas, respectively.

82 limited and force farmers to use new deficit irrigation (DI) strategies without affecting fruit yield

83 marks in the sensory tests, suggesting that irrigation did not greatly modify wine quality under the

84 than 1m), attachment of shoots upwards, and irrigation did not result in wine improvement.

85 that in these cases soil salinization due to irrigation does not contribute to soil degradation.

86 field samples was demonstrated by ZLD of an irrigation drainage water concentrate.

87 r residential water use, including landscape irrigation, during the 2012-2016 drought.

88 DI) strategies, late (LDI) and early deficit irrigation (EDI) were applied during pre- and post-verai

89 These irrigation effects vary along the spatial and temporal g

90 ration efficiency had a limited influence on irrigation emissions.

91 f sufficient quality for toilet flushing and irrigation end-uses: (1) using stormwater biofilters cou

92 The N(2)O emissions peaked after each irrigation event followed by an exponential decline.

93 pathogens during 21 full-scale dairy manure irrigation events at three farms.

94 by climate conditions of each year; although irrigation exerted a significant effect on several compo

95 t for investigating socioeconomic factors of irrigation expansion and may guide future research and r

96 s hold significant potential for sustainable irrigation expansion and that different irrigation strat

97 old the greatest potential for investment in irrigation expansion because water will likely be availa

98 We show that irrigation expansion can explain the negative correlatio

99 However, yield gains from irrigation expansion have slowed in recent years and neg

100 scenarios, we identify target regions where irrigation expansion may sustain crop production under c

101 fferent irrigation strategies have different irrigation expansion potentials.

102 We also find that a hard-path irrigation expansion with large annual water storage can

103 degrees C warming, we find that a soft-path irrigation expansion with small monthly water storage an

104 in nine of which, rainfall exclusion and/or irrigation experiments had been performed.

105 daytime summer temperatures and present-day irrigation extent.

106 While residential irrigation facilitates persistence of mosquitoes by incr

107 d robust after statistically controlling for irrigation, fertilization, precipitation, temperature an

108 t (SD), restricted irrigation (RI), and full irrigation (FI) on the phytochemical fingerprint of bean

109 for local applications such as agricultural irrigation, flood event prediction, and drought and fire

110 Spray irrigation for land-applying livestock manure is increas

111 PVI irrigation for perforated appendicitis in children demon

112 alvia species increased with the decrease in irrigation from 80% to 60% FC but diminished with the mo

113 , but its connection with the main driver of irrigation, global food consumption, has not yet been ex

114 ed to differentiate between water stress and irrigation grape samples when the fluorescence maxima re

115 dia has targeted a 20 percent improvement in irrigation groundwater use efficiency.

116 Irrigation has been pivotal in wheat's rise as a major c

117 ervational and model evidence that expanding irrigation has dampened historical anthropogenic warming

118 unt produced in relation to that consumed in irrigation has greatly declined.

119 with small monthly water storage and deficit irrigation has the potential to expand irrigated land by

120 fossil fuels such as diesel and gasoline for irrigation, highlighting a potential tradeoff between cr

121 CH(4) emissions in systems with intermittent irrigation (II).

122 knowledge base exists (cropland harvest and irrigation); (ii) management activities for which suffic

123 espect to participating regions and embodied irrigation impacts from a food-energy-water (FEW) nexus

124 lar haemorrhage with alteplase versus saline irrigation improved functional outcome.

125 Saline irrigation improved the safety of radiofrequency (RF) ab

126 ctions in the availability of freshwater for irrigation in India.

127 s study analyzes the carbon (C) footprint of irrigation in Spain, covering the complete historical pr

128 o east confirmed greater use of supplemental irrigation in the central and eastern US.

129 The availability of freshwater for irrigation in the Indian agricultural sector is expected

130 Irrigation in the Mediterranean region has been used for

131 elds are buffered from rainfall anomalies by irrigation infrastructure and find that the impact on cr

132 contamination of nitrate-rich water used for irrigation, irrigation with such water would both enhanc

133 Reusing wastewater for irrigation is a longstanding practice that enhances crop

134 Crop irrigation by wastewater irrigation is a prominent alternative option for water s

135 Irrigation is an important adaptation strategy to improv

136 h Sudan could potentially grow more wheat if irrigation is available, grain yields would be low due t

137 lack of evidence whether subcutaneous wound irrigation is beneficial in terms of reduction of SSI.

138 Irrigation is critical for climate change adaptation, bu

139 er cent of non-renewable groundwater use for irrigation is embedded in international food trade, of w

140 4) emissions under continuously flooded (CF) irrigation, it did not affect CH(4) emissions in systems

141 Results show that irrigation leads to a considerable cooling on daytime la

142 the present study, the effects of different irrigation levels (I50: 50%; I75: 75%; and I100: 100% of

143 t hydraulic conductance attested that, under irrigation, M4 reduced water loss in comparison with cul

144 water and salt stress is essential for water irrigation management and proper revegetation practices.

145 the interaction between soil properties and irrigation management, which in turn affect genotypic ra

146 is dampened increase in hot extremes because irrigation massively expanded throughout the 20[Formula:

147 Furrow irrigation may store slightly more water in the top 60 c

148 at recharged prior to the onset of intensive irrigation (median values of <1 and <4 mg/L as N, respec

149 Although irrigation mitigates some temperature-driven yield effec

150 or conventional disk tillage (CT) with full irrigation (n = 4).

151 HG emission, but increase their diet related irrigation needs by 15%.

152 Periods of abandonment of the irrigation network and cultural decline primarily correl

153 t povidone-iodine (PVI) irrigation versus no irrigation (NI) reduces postoperative intra-abdominal ab

154 on and circular ablation catheters with open irrigation (nMARQ).

155 controls - irrigated without nitrogen and no irrigation nor nitrogen.

156 successful management by PPV under melphalan irrigation of 2 children presenting with tractional reti

157 index was also successful in scheduling the irrigation of a vineyard, despite phenological and envir

158 US-guided percutaneous irrigation of calcific tendinopathy (local anesthesia, n

159 edure when performing US-guided percutaneous irrigation of calcific tendinopathy is procedure duratio

160 for ultrasonography (US)-guided percutaneous irrigation of calcific tendinopathy.

161 suggest that use of reclaimed wastewater for irrigation of crops can affect the developmental biology

162 Irrigation of radish and lettuce with solar treated effl

163 Thus, irrigation of such varieties could be reduced drasticall

164 0 L compound parabolic collector reactor for irrigation of two raw-eaten vegetables (lettuce and radi

165 amendments coupled with P fertilization and irrigation on soil physical-chemical properties, and the

166 ndertaken to determine the potential role of irrigation on the content of polyphenols and antioxidant

167 tly improved our understanding of impacts of irrigations on the ecohydrological characteristics in th

168 se sorghum genotypes grown under either full irrigation or a deficit irrigation regime.

169 oding (hypoxic conditions) results from over irrigation or frequent rains.

170 ral drainage using either plastic stents and irrigation or self-expanding metal stents/lumen-apposing

171 culitis", AND "Peritonitis" AND "therapeutic irrigation" or "lavage" AND randomized controlled trial

172 r caused by reservoir irrigation and channel irrigation over a period of over a half century.

173 and significantly lower than that for furrow irrigation over the whole growth duration.

174 the commonly shared High Plains aquifer for irrigation, overreliance poses a risk for water shortage

175 Combined with irrigation patterns, these results suggest that land-atm

176 Irrigation plays an essential role in sustaining crop pr

177 Irrigation postponed but not completely prevented photod

178 The alternate wetting and drying (AWD) irrigation practice can conserve water while reducing CH

179 Burst rainfall erosivity and irrigation practices also had risk-promoting effects, wh

180 stages should be taken into consideration in irrigation practices of chickpea farming.

181 In arid regions, higher irrigation quota for conventional farming causes substan

182 Regulated deficit irrigation (RDI) is a viticultural practice known to imp

183 A rainfed and two regulated deficit irrigation (RDI) strategies, late (LDI) and early defici

184 ly used to evaluate the microbial quality of irrigation, recreation, and other types of waters, as we

185 heat yield increases and the extent to which irrigation reduces sensitivity to heat.

186 wn under either full irrigation or a deficit irrigation regime.

187 In conclusion, reduced irrigation regimes as well as melatonin treatments resul

188 Ten sesame genotypes planted under two irrigation regimes of 60% and 90%, as the maximum allowa

189 Thus, it is necessary to identify the irrigation regimes that improves its phytochemical profi

190 ate availability in which I from rainfall or irrigation remains in soil solution and available to cro

191 are one solution for removing nutrients from irrigation return flow.

192 Irrigation return water from container plant nurseries o

193 al effect of severe drought (SD), restricted irrigation (RI), and full irrigation (FI) on the phytoch

194 f sources from urban input, sewage waste and irrigation runoff.

195 WABI shows great potential for irrigation scheduling of various crops, and has a clear

196 Consequently, using AWPM-SG in irrigation scheduling will be beneficial to save more wa

197 d at different ripening stages and under two irrigation schemes (rain fed and irrigated), was evaluat

198 ment with controlled drainage and subsurface-irrigation (SI) has been identified as a Beneficial Mana

199 on by maize when they co-exist at wastewater irrigation sites.

200 potential use of GA as an alternative final irrigation solution for root canal preparation.

201 able irrigation expansion and that different irrigation strategies have different irrigation expansio

202 Water stress was applied using a reduced irrigation strategy based on re-watering at 80%, 60% and

203 Our results therefore highlight that irrigation substantially reduced human exposure to warmi

204 ld at which the incentive to work inside the irrigation system equals the incentives to work elsewher

205 ritical population size required to keep the irrigation system operative, and N* or the population th

206 beans and chili peppers after treatment via irrigation system under field conditions in Egyptian far

207 d on inner surface of the pipeline in a drip irrigation system using reclaimed water.

208 ng, which are inspired by an ancient Chinese irrigation system.

209 ion thresholds for the sustainability of any irrigation system: or the critical population size requi

210 ic study of the relation between the size of irrigation systems and the management of uncertainty.

211 hasticity in water availability or taxation, irrigation systems might suffer sharp population drops a

212 sub-optimal per capita payoff towards which irrigation systems tend to gravitate.

213 Pa on the inner surface of pipelines in drip irrigation systems using three kinds of reclaimed water.

214 this view by demonstrating that prehispanic irrigation systems were designed to incorporate floods a

215 intensity, reflecting greater efficiency of irrigation systems, and by reduced local per capita inco

216 iously been considered in the C footprint of irrigation systems, dominated the emission budget during

217 Among surface irrigation systems, long border and furrow are more adap

218 e dynamics between size and stochasticity in irrigation systems, whose understanding is key for devis

219 stochastic behavior of the population within irrigation systems.

220 e occurrence of bio-clogging process in drip irrigation systems.

221 sure food and water quality across different irrigation systems.

222 Novel low-pressure irrigation technologies have been widely adopted by farm

223 We show that low-pressure irrigation technology adoption, absent policies that inc

224 at the farmlands with industrial wastewater irrigation, this study revealed the effects of heavy met

225 e susceptible to drought and demand frequent irrigation thus consuming large amounts of water.

226 s of intI1 (from 1.4 x 10(4) copies/g before irrigation to 3.3 x 10(5) copies/g after).

227 rigated manure (i.e., setbacks) and limiting irrigation to times of low wind speed may also reduce ri

228 oss 40 years to quantify the contribution of irrigation to wheat yield increases and the extent to wh

229 gation, while the amylose decreased with the irrigation treatment in parallel to amylopectin content.

230 physiological growth stages instead of full irrigation treatment might be sufficient to improve the

231 The deficit irrigation treatment significantly increased polyphenol

232 Musts and wines from the irrigation treatment tended to be higher in acidity than

233 ranillo grapes subjected to water stress and irrigation treatment, both of them with high and low cro

234 nd antioxidant activity compared to the full irrigation treatment.

235 Therefore, both irrigation treatments and genotype need to be considered

236 was conducted to investigate the effects of irrigation treatments at different physiological growth

237 13% higher than they would have been without irrigation trends since 1970.

238 4, and there was no significant influence of irrigation type and fertilizer rate on DU(lqN).

239 was 96.34, there was a significant effect of irrigation type on DU(lqW), and the DU(lqW) for border i

240 5.47, and there was no significant effect of irrigation type or fertilizer rate on E(N).

241 We integrate detailed water use, irrigation type, and pump energy source data with aquife

242 oposed for two water users (public water and irrigation), under three scenarios and time horizons unt

243 annual water storage can sustainably expand irrigation up to 350 million hectares, while producing f

244 Although increasing irrigation use efficiency provides tangible benefits, an

245 st the hypothesis that povidone-iodine (PVI) irrigation versus no irrigation (NI) reduces postoperati

246 type on DU(lqW), and the DU(lqW) for border irrigation was 0.8% larger than that for furrow irrigati

247 torage efficiency of water (E(W)) for border irrigation was 56.63, and significantly lower than that

248 were grown under controlled conditions, and irrigation was withheld until stomata closed and xylem w

249 nd reduces GHGs (-2% to -13%) and demand for irrigation water (-3% to -21%) and energy (-2% to -12%)

250 ater productivity) increased with decreasing irrigation water because capillary rise made up in part

251 Irrigation water consumption across the major metropolit

252 jections of renewable water availability and irrigation water demand under warming scenarios, we iden

253 se water will likely be available to suffice irrigation water demand.

254 ater consumption by reducing evaporative and irrigation water demands.

255 their own volition, typically close to where irrigation water enters the field.

256 f treating fecally contaminated drinking and irrigation water for viruses without using technologies

257 fies the negative implications that salts in irrigation water have on soil quality, in terms of chang

258 product, especially in semi-arid areas where irrigation water is scarce and/or of low quality due to

259 It is still unknown how irrigation water needs will change in a warmer planet an

260 crop production in water-limited regions, as irrigation water not only benefits crops through fulfill

261 Irrigation water or soil contaminated with per- and poly

262 tool with information on salts emitted with irrigation water per country and 160 crops.

263 The yield per unit water applied (irrigation water productivity) increased with decreasing

264 gas exchange measurements collected for five irrigation water salinity levels.

265 etropolitan areas is reduced by up to 9% and irrigation water savings per capita range from 1.8 to 15

266 d climate, but remain strongly vulnerable to irrigation water shortages that substantially increase i

267 production area (-24%), net tonnage (-11%), irrigation water use (-65%), nutrient loading (-34%), an

268 , 25 and 103%, respectively while decreasing irrigation water use by 64% and GWP by 106% compared to

269 ntile risk-based threshold concentrations in irrigation water were 38 ng/L (median 180 ng/L) for perf

270 We salinized the irrigation water with either a Na(+)-Ca(2+)- Cl(-) compo

271 amples including drinking water, wastewater, irrigation water, and surface waters.

272 y of soil As deposited on a yearly basis via irrigation water, to explore the longevity of a soil inv

273 een linked to contamination of waterways and irrigation water.

274 pillary rise made up in part for the lack of irrigation water.

275 hallow groundwater can decrease the need for irrigation water.

276 e pathway for communities with PFAS-impacted irrigation water.

277 d rootstocks were tested under five types of irrigation waters to understand the genetic, physiologic

278 en groundwater and area harvested, number of irrigation wells, summer precipitation totals, and droug

279 rice fields under delayed flood (DF) and AWD irrigation were compared from 2015 to 2017.

280 Border and furrow irrigation were tested using fertilizer rates of 750, 60

281 durum varieties grown under full and reduced irrigation, were analyzed for micronutrients and phytate

282 rvest, crop harvest, crop species selection, irrigation, wetland drainage, fertilization, tillage, an

283 ght-induced embolism for up to 24 h after re-irrigation, while partial recovery was observed in vivo

284 Amylopectin increased with the effect of irrigation, while the amylose decreased with the irrigat

285 2 parallel treatment groups, comparing wound irrigation with 0.9% saline to antiseptic 0.04% polyhexa

286 rrhage and a routine extraventricular drain, irrigation with alteplase did not substantially improve

287 Intraoperative subcutaneous wound irrigation with antiseptic 0.04% polyhexanide solution i

288 Irrigation with eutrophic water containing cyanobacteria

289 to the buildup of arsenic (As) in soil from irrigation with high-As groundwater.

290 e logistic regression model the factor wound irrigation with polyhexanide [odds ratio (OR) 0.44; 95%

291 l outcomes at the mRS 3 cutoff compared with irrigation with saline.

292 Irrigation with secondary WW resulted in higher dry soil

293 n of nitrate-rich water used for irrigation, irrigation with such water would both enhance PRP photod

294 Irrigation with treated wastewater (TWW) and application

295 frequently detected in plant material after irrigation with treated wastewater.

296 after reperfusion, we performed pericardial irrigation with warm or cold saline for 60 minutes.

297 PPV under melphalan irrigation, with retinectomy, if necessary, and silicone

298 use behavior (e.g., reservoir operation, and irrigation withdrawals).

299 eshwater will be locally available to expand irrigation without depleting freshwater resources.

300 We find that 16% of irrigation yield increase is due to irrigation cooling,