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1 on of Ni on the surface evidenced by XPS and microcalorimetry.
2  were measured using high-temperature Calvet microcalorimetry.
3  plasmon resonance, and isothermal titration microcalorimetry.
4 formylase (PDF(Ec)) via isothermal titration microcalorimetry.
5 (5) m(-1) obtained from isothermal titration microcalorimetry.
6 ging from mu-HPLC and on-chip CE to scanning microcalorimetry.
7 ethods and scanning and isothermal titration microcalorimetry.
8  measurement time compared with conventional microcalorimetry.
9 y gel filtration, fluorescence emission, and microcalorimetry.
10 tin was investigated by isothermal titration microcalorimetry.
11 o reduce biofilm as demonstrated by FISH and microcalorimetry.
12 ponin C, as measured by isothermal titration microcalorimetry.
13 Gly) positions were examined using titration microcalorimetry.
14 rate were determined by isothermal titration microcalorimetry.
15 LCKp) was studied using isothermal titration microcalorimetry.
16 r farnesylation of cysteine, was measured by microcalorimetry.
17  to 37 degrees C by high-precision titration microcalorimetry.
18 ns were investigated by isothermal titration microcalorimetry.
19  from Aedes aegypti and showed by isothermal microcalorimetry, a modified and very sensitive non-equi
20                         Isothermal titration microcalorimetry analysis demonstrated that the substitu
21                                 We have used microcalorimetry and analytical ultracentrifugation to t
22                       Analysis by isothermal microcalorimetry and calcium titration under conditions
23 s ligands for SLT-1B by isothermal titration microcalorimetry and competitive enzyme-linked immunosor
24 ith troponin C (TnC) by isothermal titration microcalorimetry and cross-linking.
25 es of C-glucosides were studied by titration microcalorimetry and fluorescence anisotropy titration.
26 turation transfer difference-NMR, isothermal microcalorimetry and molecular dynamics simulations have
27                               From titration microcalorimetry and optical biosensor analyses, both mo
28 ofilm performance, as assessed by isothermal microcalorimetry and quantitative polymerase chain react
29 mbine infrared spectroscopy in operando with microcalorimetry and reactivity studies using isotopic l
30 rium binding constants obtained in titration microcalorimetry and surface plasmon resonance experimen
31 eology, yeasts heat production by isothermal microcalorimetry and the interaction between water and b
32                                              Microcalorimetry and van't Hoff analysis have given a fu
33 ng a combination of fluorescence anisotropy, microcalorimetry, and CD titration.
34 face plasmon resonance, isothermal titration microcalorimetry, and circular dichroism.
35 hysical techniques (circular dichroism, NMR, microcalorimetry, and electrophoretic mobility shift ass
36               Here we present data from NMR, microcalorimetry, and other biophysical studies that cha
37 cterized by high-resolution crystallography, microcalorimetry, and surface plasmon resonance.
38 kinetic constants using isothermal titration microcalorimetry are presented.
39  of catalytic activity, isothermal titration microcalorimetry as well as kinetic analysis using a var
40 aces at 300 K has been studied by adsorption microcalorimetry, atomic beam/surface scattering, and lo
41                              Using titration microcalorimetry combined with solution X-ray scattering
42                         Isothermal titration microcalorimetry experiments establish that the 3-, 4-,
43  by single-channel recordings and isothermal microcalorimetry experiments suggested that the deletion
44                                    Titration microcalorimetry experiments using a soluble murine gran
45 ons complemented by in vitro mutagenesis and microcalorimetry experiments, we model the effect of sev
46 ed complexes during the isothermal titration microcalorimetry experiments.
47 muscle actin were characterized by titration microcalorimetry, fluorescence titrations, and nucleotid
48 hasize the yet-little-exploited potential of microcalorimetry for the speciation-sensitive ecotoxicol
49 py, SPR, analytical ultracentrifugation, and microcalorimetry glycopeptides that fully recapitulate t
50                                              Microcalorimetry has found the complex-type N-linked gly
51                                   Isothermal microcalorimetry (IMC) was evaluated compared to convent
52 ibility of an in vitro biofilm by isothermal microcalorimetry (IMC).
53 100) surface at 300 K has been studied using microcalorimetry, in combination with LEED, AES, ISS, wo
54   In the present study, isothermal titration microcalorimetry is used to determine the binding thermo
55                               In this study, microcalorimetry (isothermal titration calorimetry and d
56                         Isothermal titration microcalorimetry (ITC) and hemagglutination inhibition m
57 of colicin N to TolA by isothermal titration microcalorimetry (ITC) and tryptophan fluorescence.
58 study demonstrated that isothermal titration microcalorimetry (ITC) could be used to determine the th
59 ated that Hill plots of isothermal titration microcalorimetry (ITC) data for the binding of di-, tri-
60 oside was determined by isothermal titration microcalorimetry (ITC) in the first paper of this series
61                         Isothermal titration microcalorimetry (ITC) measurements showed that 2 has a
62            Our previous isothermal titration microcalorimetry (ITC) studies of the binding of synthet
63 sotherm formulation and Isothermal Titration Microcalorimetry (ITC).
64 as also investigated by isothermal titration microcalorimetry (ITC).
65 ca BglC were assayed by isothermal titration microcalorimetry (ITC).
66 tination inhibition and isothermal titration microcalorimetry (ITC).
67 ated glycans is very high as demonstrated by microcalorimetry (K(D) < 1 muM).
68                         Isothermal titration microcalorimetry measurements reveal a systematic increa
69                         We report adsorption microcalorimetry, molecular simulations, and detailed XR
70 operfused crypts by measuring [HCO(3)(-)] by microcalorimetry on nanoliter samples.
71                    Here, we demonstrate that microcalorimetry provides a sensitive real-time monitor
72 resonance detection and isothermal titration microcalorimetry revealed that several positively charge
73 y change (DeltaH(o)F=-8.67kJ.mol(-1)), while microcalorimetry showed an entropic driven binding proce
74  stable tetramers in solution and isothermal microcalorimetry showed that the ASRT tetramer binds to
75 es were studied using scanning and titration microcalorimetry, spectropolarimetry, fluorescence aniso
76 ng the combustion calorimetry and the Calvet microcalorimetry techniques, respectively.
77 s or cell-free biochemical extracts by using microcalorimetry, thermocouples, or pyroelectric films,
78 ohydrates, was previously shown by titration microcalorimetry to bind to the lectin concanavalin A (C
79 ent study, we have used isothermal titration microcalorimetry to determine the thermodynamics of bind
80 ifugation, molecular docking simulation, and microcalorimetry to investigate whether these small cyto
81 ptidoglycan (PGN) derivatives, combined with microcalorimetry, to define the binding specificities of
82                                              Microcalorimetry, ultracentrifugation, and (1)H NMR spec
83 dehydrogenase (MCAD) by isothermal titration microcalorimetry under a variety of experimental conditi
84             Affinities have been obtained by microcalorimetry using symmetrical and asymmetrical Asn-
85 or is characterized by a series of (1)H NMR, microcalorimetry, UV-vis, and fluorometry experiments.
86                         Isothermal titration microcalorimetry was used to determine the complex stoic
87                         Isothermal titration microcalorimetry was used to determine the thermodynamic
88                              Using titration microcalorimetry, we determined that alpha-synuclein bou
89  the first time, using differential scanning microcalorimetry, we directly measured the energy poweri
90              Specifically, through live cell microcalorimetry, we find these regulatory proteins, whe
91                                        Using microcalorimetry, we follow changes in the association f
92                             Using isothermal microcalorimetry, we found that arachidonic acid binds f
93                              Using titration microcalorimetry, we observed no binding of 16:0 or olei
94                             Using isothermal microcalorimetry, we show that direct measures of energe
95                             Using adsorption microcalorimetry, we show that once strong adsorption si
96  circular dichroism and isothermal titration microcalorimetry, which shows that f-ImPyIm has marginal