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1 n PLRP2 hydrolyzed long-chain tri-, di-, and monoglycerides.
2  to a broader knowledge of immune modulating monoglycerides.
3 hibited greater hardness (5.9 N) than either monoglyceride (1.7 N), stearic acid (0.7 N) or carnauba
4 ides, and other minor ones, such as 1- and 2-monoglycerides, 1,2-diglycerides, vegetable stanols and
5                                          The monoglyceride 2-arachidonoylglycerol (2-AG) meets severa
6 n gelation of O and W(1) was performed using monoglyceride and k-carrageenan, respectively.
7 n gelation of O and W(1) was performed using monoglyceride and kappa-carrageenan, respectively.
8 ysis reactions that lead to a reduction in 1-monoglycerides and an increase in 1,2-diglycerides, espe
9 patic enrichment of most cholesterol esters, monoglycerides, and certain sphingolipid species.
10 ng the distribution of sterols, fatty acids, monoglycerides, and diglycerides that are not detected i
11 t was noticed, however, that in the thickest monoglyceride bilayer used in this study, both the SS- a
12                         The low ratio in the monoglyceride bilayer was not reversed in GMO-ether bila
13         It is proposed that the thickness of monoglyceride bilayers modulates proton transfer in nati
14 The differential effects of relatively thick monoglyceride bilayers on proton transfer in both dioxol
15 onlinear and remained basically unaltered in monoglyceride bilayers with various thicknesses.
16 fluorinated Trp analogs in both lecithin and monoglyceride bilayers.
17 lated bilayers, or variable fatty acid chain monoglyceride bilayers.
18 ith specific emulsifiers (citric acid esters monoglycerides (CITREM), whey protein isolate (WPI), and
19      Their long-chain aliphatic alcohols and monoglycerides compositions are reported for the first t
20         This study suggests that short chain monoglycerides could be used with Tween 80 to prepare tr
21  presence of diacetyl tartaric acid ester of monoglycerides (DATEM) and glycerol monostearate (GM).
22 , ionization of ammonium adducts of diacetyl monoglyceride derivatives in positive-ion mode markedly
23 d increased monounsaturated FA (MUFA) in the monoglyceride diglyceride (Mono-Di) fraction.
24 s include free fatty acids and their esters, monoglyceride, diglyceride, and triglyceride.
25 SFA intake on the fatty acid (FA) profile of monoglycerides, diglycerides and cholesteryl esters from
26 -/- animals is due to the presence of excess monoglyceride esters in the fur.
27 s of different natures, fatty acids, esters, monoglycerides, fatty amides, aldehydes, ketones, alcoho
28 hydrolysis products were 1,2-diglycerides, 2-monoglycerides, glycerol and fatty acids, although small
29 sis to identify and quantify regioisomers of monoglycerides in biological samples.
30 lication of this approach in the analysis of monoglycerides in multiple biologic tissues demonstrated
31 tep in triglyceride degradation, hydrolyzing monoglycerides into glycerol and fatty acids (FAs) and c
32 rol monolaurate (GML), a naturally occurring monoglyceride, is widely used commercially for its antim
33 bserved in the modulation of diglyceride and monoglyceride levels in BAT.
34                                        Human monoglyceride lipase (MGL) is a recently identified lipa
35                                              Monoglyceride lipase (MGL) is required for efficient hyd
36           Here we tested the hypothesis that monoglyceride lipase (MGL), a serine hydrolase that conv
37                                              Monoglyceride lipase (MGLL) expression was analyzed by q
38 cid amide hydrolase paralogs (FAAH1, FAAH2), monoglyceride lipase, N-acylethanolamine acid amidase, N
39 eroxisomal genes, such as CD36, Ly-6D, Rbp7, monoglyceride lipase, pyruvate dehydrogenase kinase-4, a
40 , which inhibits the 2-AG degradative enzyme monoglyceride lipase, restored both LPP-LTP and episodic
41 nterneurons; and 4) is metabolized by either monoglyceride lipase, which is located in the inhibitory
42 hrough measures of diacylglycerol lipase and monoglyceride lipase, which synthesize and degrade 2-ara
43 rably attenuated in phospholipid relative to monoglyceride membranes.
44                     This does not occur with monoglyceride membranes.
45  of magnitude larger in phospholipid than in monoglyceride membranes.
46 contrast with results previously obtained in monoglyceride membranes.
47  nanoemulsions of gelled-oil particles using monoglyceride (MG) oleogels loaded with curcumin.
48 CUs) was gelled by adding 5% (w/w) saturated monoglycerides (MG), rice bran waxes (RW) or a mixture o
49 nol levels were gelled by using 10% (w/w) of monoglycerides (MG), rice wax (RW), sunflower wax (SW),
50  virgin olive oil (EVOO) was gelled with 10% monoglycerides, (MG), rice wax (RW), gamma-oryzanol, and
51  virgin olive oil (EVOO) was gelled with 10% monoglycerides, (MG), rice wax (RW), y-oryzanol, and B-s
52              Commercial oleogelators rich in monoglycerides (MGs) are complex mixtures of acylglyceri
53                                     Some sn2 monoglyceride might ultimately serve as the backbone for
54                     Quantitative analysis of monoglyceride molecular species has remained challenging
55 markably, the regiospecificity of individual monoglyceride molecular species is also diverse from tis
56                       We have shown that the monoglyceride monocaprin rapidly kills N. gonorrhoeae an
57 toxicity of microemulsions composed of a 30% monoglyceride oil, 20% Tween 80 and 50% aqueous buffer w
58 The influence of palm oil replacement with a monoglyceride-palm oil-water gel (hydrogel) on physical
59                             The thickness of monoglyceride planar bilayers has significant effects on
60                                              Monoglycerides play a central role in lipid metabolism a
61                  Facile isomerization of the monoglyceride product is observed and complicates the re
62 rofiling, identification and quantitation of monoglyceride regioisomers directly from tissue extracts
63 tion enables the differentiation of discrete monoglyceride regioisomers without chromatography throug
64  migration and preserves regiospecificity of monoglyceride structural isomers.
65 pase (MGL), a serine hydrolase that converts monoglycerides to fatty acid and glycerol, participates
66 ex endothelial cell glycerolipids, including monoglycerides, triglycerides, phosphatidylcholine, and
67                                              Monoglyceride was inactive while lysophosphatidate had p
68 ternary phase diagram containing short chain monoglycerides was larger than for di- and triglycerides
69 all proportions of 1,3-diglycerides and of 1-monoglycerides were also found.
70 tion can be absorbed intact, i.e. as the sn2 monoglyceride, whereas the sn1,3 fatty acids are absorbe
71 re formed from an appropriate combination of monoglyceride with various fatty acid lengths and solven