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1 a decrease of total metabolite quantities in mycelia.
2 p, where it is normally located in wild-type mycelia.
3  on a population of nuclei within coenocytic mycelia.
4 xpressed between mycorrhizas and free-living mycelia.
5 ogically active compounds produced in fungal mycelia.
6  bioavailable to bacteria after transport by mycelia.
7 er of FLU bioavailability in the vicinity of mycelia.
8  mycelia and media, while three were only in mycelia.
9 ily on sand dunes that supported no resident mycelia.
10  with each plant supporting 100-400 m of AMF mycelia.
11 cines afford more protection than those from mycelia.
12  after inoculation of leaflets with S. minor mycelia.
13 ugh transcripts in wild-type S. antibioticus mycelia.
14 d spatially heterogeneous in S. clavuligerus mycelia.
15 conserved, and no transcript was detected in mycelia.
16 nmol/mg dry weight/h, respectively, in young mycelia.
17 e resistant to hygromycin than untransformed mycelia.
18 n C biosynthesis is limited to the substrate mycelia.
19 ed as spherules transformed and matured from mycelia.
20 anges in fruiting phenology imply changes in mycelia activity, with implications for ecosystem functi
21                    They could grow slowly as mycelia and could donate nuclei in a sexual cross.
22 tal-binding peptides to functionalize fungal mycelia and enhance metal recovery from aqueous solution
23 ent of the SSPs were secreted by free-living mycelia and five of the 10 most abundant extracellular p
24        GFP and mRFP expression was stable in mycelia and fluorescence was visible in transgenic fruit
25 compartmental movements within the substrate mycelia and includes undetermined steps within the spore
26       Seven of the metabolites were found in mycelia and media, while three were only in mycelia.
27  fungi suggest that nuclear exchange between mycelia and recombination between heterospecific nuclei
28 tal RNA and double-stranded RNA (dsRNA) from mycelia and RNA from samples enriched for virus particle
29 Ag2) is a major T-cell-reactive component of mycelia and spherule cell walls.
30 rsh) undergoes cellular differentiation into mycelia and spores.
31  due to the simultaneous presence of dynamic mycelia and spores.
32              Considering current trends, the mycelia and the culture media of these mushrooms might b
33 n biosynthetic pathway) toxins production in mycelia and yeast extract sucrose (YES) media of A. flav
34 wed anti-inflammatory (absent in S. bellinii mycelia) and a cytotoxicity similar (sometimes superior)
35 losely related strains are also able to form mycelia, and comparative genomic analyses point to gene
36 c mushrooms, implying nuclei of homokaryotic mycelia are also involved in outcrossing.
37 splays dramatic polar growth defect, and its mycelia are resistant to cell wall degrading enzymes.
38 estigation a mathematical model representing mycelia as a system of partial differential equations is
39 n about interactions of phages with (fungal) mycelia as the prevalent soil microbial biomass.
40 tin induces PDA1 expression both in cultured mycelia as well as during pathogenesis on pea.
41                     However, the question if mycelia-based PAH transport has an effect on PAH biodegr
42 y C. albicans that controls the formation of mycelia but is also a virulence factor.
43 xpression, CcaR was distributed uniformly in mycelia, but became localized distal to the chromosome w
44 lings that are isolated from external fungal mycelia, but these effects are observed for species poss
45 CcaR expression was evident in the substrate mycelia, but was completely absent in aerial hyphae.
46  expressed at higher levels in yeast than in mycelia by the same technique.
47               Here, we show that mycorrhizal mycelia can also act as a conduit for signalling between
48 n was isolated from A. fumigatus conidia and mycelia cell wall.
49                                          The mycelia cultured in low-phosphate (2 mM) medium containe
50 ion, visualizing CcaR within S. clavuligerus mycelia demonstrates a distinct pattern of localization
51      Interestingly, M. perniciosa biotrophic mycelia develop as long-term parasites that orchestrate
52 reen colour reappeared in a small portion of mycelia during mid-exponential growth phase.
53 poor understanding of ectomycorrhizal fungal mycelia (EFM) dynamics.
54                                Extramatrical mycelia (EMM) of ectomycorrhizal fungi are important in
55                              The addition of mycelia favored biofilm formation and dramatically enhan
56            Here, we investigated the role of mycelia for the translocation of nonessential substances
57 d inability to penetrate the host surface by mycelia-formed appressorium-like structures, consequentl
58 es, and simple structural differentiation of mycelia from submerged fungal cultures.
59                                  Cultures of mycelia fungi were identified by examining macroscopic a
60               The larger form is produced by mycelia growing in arginine-supplemented medium.
61 es Project 4) medium as well as by submerged mycelia grown in liquid minimal medium.
62 tion of isopentenyladenine (iP), detected in mycelia grown in vitro.
63 soria development as compared to vegetative (mycelia) growth or during in vivo growth in the insect h
64                                       Fungal mycelia have a well-established role in nutrient cycling
65                                              Mycelia have been recently shown to actively transport p
66                      Growth of H. capsulatum mycelia in chemically defined minimal medium produced pi
67               This work examines the role of mycelia in enhancing the degradation by attached bacteri
68 rgoes a complex transformation in vivo, with mycelia in the environment producing conidia, which prob
69 ngths to ensure that almost any two mushroom mycelia in the wild can mate, cell fusion is not followe
70 illus fumigatus conidia were allowed to form mycelia in tissue culture media and then harvested for D
71           However, incorporating 5% mushroom mycelia into the bread formula did lower bread's accepta
72                    Incorporating 5% mushroom mycelia into the bread formula did not adversely affect
73       As such, host colonization by resident mycelia is thought to outcompete spore infections.
74                        Our data suggest that mycelia may be relevant for the retention of phages in t
75  if water is available in other zones of the mycelia network.
76  may be hydraulic redistribution of water by mycelia networks.
77                               Similarly, the mycelia obtained from in vitro culture were found to con
78 gically active substances varied between the mycelia obtained from in vitro cultures and the fruiting
79                                     Mushroom mycelia of Antrodia camphorata, Agaricus blazei, Hericiu
80 i phage T4 and marine phage PSA-HS2) and two mycelia of differing surface properties (Coprinopsis cin
81                                          The mycelia of G. australe increased the percentage of high-
82       BAD1 was expressed in yeast but not in mycelia of North American strains of B. dermatitidis, an
83 nged with either spore suspensions or fungal mycelia of Phytophthora parasitica var. nicotianae.
84 rticles mediate competition among vegetative mycelia of related species, a function distinct from sma
85  incubated in the presence or absence of the mycelia of the oomycetes in both shaking and static cond
86 ed by GC/MS techniques over pure cultures of mycelia on agars, over microcosms of growing mushrooms,
87 ional regulators; also, production of aerial mycelia on both rich and poor media is significantly del
88 nding that correlates with the dependence of mycelia on calcium for growth.
89  showed the growth and development of fungal mycelia on the surface of the films, and FTIR spectrosco
90 e of P. ultimum compared to controls without mycelia or FLU.
91                                              Mycelia-phage interactions may further be exploited for
92 up to 30 times greater than the rate without mycelia, possibly by providing a physical support to bac
93 e transcriptomic analysis during Bailinggu's mycelia, primordia, and fruiting body stages to identify
94 st that bacterial dispersal networks such as mycelia promote the optimized spatial arrangement of mic
95        Forming extensive and dense networks, mycelia provide significant surfaces for phage-hyphal in
96          The highly fluorescent seed culture mycelia quickly lost fluorescence upon inoculation into
97  protein previously identified in T. borchii mycelia revealed a structure comprising the five alpha-h
98                       Conversely, P. eryngii mycelia showed anti-inflammatory (absent in S. bellinii
99                                  S. bellinii mycelia showed higher contents of ergosterol and phenoli
100 y purified RNase P from Aspergillus nidulans mycelia succeeded in cleaving a putative arginine ribosw
101 abolites were detected in higher quantity in mycelia than in media, at a ratio of 99:1 (m/m).
102 s resulted in mutants with highly fragmented mycelia that could survive only in media supplemented wi
103            When fusion occurs between fungal mycelia that differ genetically at their het loci, the r
104 evealed that with shaking and the absence of mycelia, the strain VM552 grew by utilizing the bulk of
105 n conclusion, grains colonized by macrofungi mycelia through SSC can enrich the nutritional value and
106  expression were detected 6 h after shifting mycelia to 37 degrees C.
107 ng the temperature-induced transformation of mycelia to yeast.
108                  Furthermore, degradation of mycelia-transported FLU by the bacterium Burkholderia sa
109 s with silicon coated glass fibers capturing mycelia-transported FLU guided us to propose a three-ste
110 eration of FOS was achieved using recyclable mycelia upto 10 consecutive cycles.
111                                              Mycelia were cultivated from a Thai wild mushroom identi
112 icularia fuscosuccinea and Pleurotus albidus mycelia were obtained in solid-state cultivation (SSC),
113 arly difficult for samples containing fungal mycelia, where processing removes morphological characte
114  differences in the growth rate and produced mycelia, which should be considered in further applicati
115 the Deltacps1 strain showed slower growth of mycelia with delayed and lower spore production than C.

 
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