ライフサイエンスコーパス: omnivorous

1 mmaBB->TMA, was diet inducible (l-carnitine, omnivorous).

2 The low level (14%) of 18:0 desaturation in omnivorous adults may have little influence on blood lip

3 owear pattern like that of extant bears with omnivorous and carnivorous diets.

4 iving herbivorous lizards and rival those of omnivorous and herbivorous mammals.

5 ing desert rodents representing herbivorous, omnivorous and insectivorous functional groups.

6 isomaltase showed selection in lineages with omnivorous and nectar diets.

7 n delta(44/42)Ca values, possibly reflecting omnivorous and opportunistic preferences.

8 nomes from across Mammalia with carnivorous, omnivorous, and herbivorous dietary specializations, foc

9 verse mites (Acari), including nonparasitic, omnivorous, and pollen-feeding species, and parasites.

10 g behavior in this ancient, terrestrial, and omnivorous animal provides direct evidence of the deep h

11 arch investigated the impact of consuming an omnivorous animal-based meat diet (ABMD) compared with a

12 ge geographic scale and across 20 species of omnivorous ants.

13 In environments where omnivorous arthropods can thrive, their recruitment to n

14 This omnivorous beetle has evolved the ability to interact wi

15 lution negatively affected insectivorous and omnivorous bird species while not affecting granivorous

16 as increased the number of insectivorous and omnivorous bird species, while slightly decreasing the o

17 are not supported by data on herbivorous and omnivorous birds.

18 ere low and similar to selection observed in omnivorous brown bears, which reduced energy intake requ

19 ated with a range of larger, autumn-breeding omnivorous carabids.

20 zinc or growth between young vegetarian and omnivorous children, although there is some evidence of

21 The omnivorous choice generated worse carbon, water and ecol

22 ps, with the most dominant species being the omnivorous ciliate Paradileptus elephantinus.

23 The omnivorous collared peccary and the mixed-diet tapir exh

24 arallel and crossover design experiment with omnivorous common bulbuls Pycnonotus barbatus in out-doo

25 inctive roles as super-generalist and highly-omnivorous consumers closely connected to other species.

26 omnivorous guppies (Poecilia reticulata) and omnivorous crabs (Eudaniela garmani).

27 Using omnivorous deer mice (Peromyscus maniculatus) as a model

28 ferent from the generalized insectivorous or omnivorous dentitions of other Jurassic mammals.

29 teran family Miridae (more specifically, the omnivorous Dicyphini: Dicyphina) is the best-known group

30 = 44) randomized participants to a vegan or omnivorous diet (1 twin per diet).

31 o animal product intake (vegan) or a low-fat omnivorous diet (omni).

32 ephalisation quotient (relative brain size), omnivorous diet (related to dependence on seeds) and inh

33 with a standard calorie-restricted, low-fat omnivorous diet (STD-D) on changes in weight, total chol

34 to follow a healthy vegan diet or a healthy omnivorous diet for 8 weeks.

35 ared the health impact of a vegan diet vs an omnivorous diet in identical twins.

36 With teeth suggesting an omnivorous diet that included leaves, M. pungens occupie

37 mbing and dental characters indicative of an omnivorous diet that included plant sap.

38 ing evidence suggests that, compared with an omnivorous diet, a vegan diet confers potential cardiova

39 weeks, compared with twins randomized to an omnivorous diet, the twins randomized to the vegan diet

40 ars of this species suggest a generalist and omnivorous diet.

41 iometabolic outcomes compared with a healthy omnivorous diet.

42 These results may reflect the omnivorous dietary behaviour of baboons, even though hea

43 mmaBB->TMA/TMAO transformation is induced by omnivorous dietary patterns and chronic l-carnitine expo

44 getarian, semivegetarian, and meatless), and omnivorous dietary patterns.

45 om proteins increased for "pescatarian" and "omnivorous" dietary scenarios.

46 Instead, the omnivorous diets and intensely social lifestyles of mand

47 osition offset from that of individuals with omnivorous diets, thus requiring controlling for in stud

48 period of RT, 9 men consumed their habitual omnivorous diets, which provided approximately 50% of to

49 s consuming lactoovovegetarian compared with omnivorous diets, with inclusion of whole grains and leg

50 We studied diet variation in an omnivorous fish across its range, which allowed us to te

51 ng behavioural shifts in adaptively foraging omnivorous fish predators.

52 Omnivorous fish species (carp, herring) contained more T

53 a higher resilience in food webs harbouring omnivorous fish species able to connect multiple food we

54 (carnivorous fish) and Colossoma macropomum (omnivorous fish), from the Amazon region.

55 se solo drifting debris with their diet, and omnivorous green turtles were more attracted by artifici

56 half of herbivorous caribou and a quarter of omnivorous grizzly bears, but was insufficient to explai

57 s are found together only in the chicken, an omnivorous, ground-dwelling fowl that was domesticated i

58 ly insectivorous killifish (Rivulus hartii), omnivorous guppies (Poecilia reticulata) and omnivorous

59 In contrast, omnivorous H. erectus shows low and less accentuated int

60 ows of cusps on molariform crowns adapted to omnivorous/herbivorous feeding.

61 In a field study involving omnivorous herring gulls (Larus argentatus smithsonianus

62 s with the gut microbiota of herbivorous and omnivorous hosts, some differentially abundant features

63 On an omnivorous human diet, kidney AE1 is mainly active basol

64 Omnivorous human subjects produced more TMAO than did ve

65 mally at the acidic pH typical of urine from omnivorous humans.

66 h long-term exposure to agriculture was more omnivorous (i.e., less fruit-biased) compared to those w

67 When omnivorous individuals change to a plant-based diet, die

68 es and (ii) high regional diversity and weak omnivorous interactions of predators buffering against l

69 The competitive interactions between an omnivorous invasive fish, common carp Cyprinus carpio, a

70 t the inherent complexity in determining how omnivorous invasive species integrate into food webs and

71 sed diet indices with all-cause mortality in omnivorous long-term colorectal cancer (CRC) survivors.

72 Low predator-prey biomass ratios in these omnivorous loops were shown to have a crucial role in pr

73 strointestinal tract of many herbivorous and omnivorous mammals, including humans and ruminants.

74 hologic and taxonomic diversity among small, omnivorous mammals, multituberculates, is also low.

75 was to assess whether the consumption of an omnivorous (meat-containing) diet would influence RT-ind

76 ictions, large-bodied and some long-distance omnivorous migrants departed later in the season, patter

77 bility are more challenging to predict among omnivorous natural enemies who feed on both plants and h

78 re, we dissect the foraging decisions of the omnivorous nematode Pristionchus pacificus to reveal tha

79 Many of these crocodyliforms lived alongside omnivorous or herbivorous synapsids, illustrating an eco

80 supplemented by animal protein, likely from omnivorous pigs.

81 and saltatorial (jumping), insectivorous and omnivorous placental mammals represented by at least 15

82 A recent study concluded that omnivorous plankton will shift from predatory to herbivo

83 oons harbour gut microbiota typical of other omnivorous primates, albeit with an especially high abun

84 ans living a modern life-style is typical of omnivorous primates.

85 romaius novaehollandiae), a large flightless omnivorous ratite, are farmed for their fat and meat.

86 tarian runners and 7054 male and 1837 female omnivorous runners provided data on weekly intakes of al

87 nivorous, through subaquatic and terrestrial omnivorous scavenging, to filter feeding.

88 ow that a quarter or more of frugivorous and omnivorous species and one-third or more of herbivorous,

89 Additionally, omnivorous species and those with animal-based diets wer

90 ants, would perform better than mandibles of omnivorous species due to their necessity to subdue livi

91 richness of granivorous, insectivorous, and omnivorous species, increasing the level of diet heterog

92 s of patch occupation by both specialist and omnivorous species.

93 rugivores; increases occurred in many large, omnivorous species.

94 ad increase their niche sizes, especially in omnivorous species.

95 Among omnivorous subjects at high cardiovascular risk, better

96 ntial extinctions decreased when an invading omnivorous super-generalist consumer focused strong feed

97 exhibit the most functional diversity, while omnivorous taxa with intermediate trophic positions and

98 agement of badgers and other carnivores with omnivorous tendencies in heterogeneous landscapes.

99 noctivagans and Lasiurus cinereus) are more omnivorous than previously thought.

100 the population of A. simus from RLB was more omnivorous than the highly carnivorous populations from

101 tary scenarios: "vegan," "pescatarian," and "omnivorous." Then, the relations between nutritional, ec

102 of CNV in response to the transition from an omnivorous to primarily carnivorous diet during polar be

103 iate and lower trophic level diversity, with omnivorous traits likely being advantageous.

104 Cardiac metabolism is omnivorous, utilizing multiple substrates and metabolic

105 ical trial of the cardiometabolic effects of omnivorous vs vegan diets in identical twins, the health

106 resulting radioactive contamination of large omnivorous wild mammals such as wild boar (Sus scrofa) a

107 lower risk of overweight and obesity than do omnivorous women.