ライフサイエンスコーパス: plant protein

1 in yeast cells (i.e. in the absence of other plant proteins).

2 tate cell-to-cell transport of an endogenous plant protein.

3 uish between a proteobacterial protein and a plant protein.

4 f tissue, or at least 0.85% of total soluble plant protein.

5 puzzling lack of peroxidase activity in the plant protein.

6 ed to explore the molecular functions of the plant protein.

7 e nematode protein, and 40% identical to the plant protein.

8 aba beans are a promising source of valuable plant protein.

9 on, have not previously been described for a plant protein.

10 bacterial VOC bouquet and incorporated into plant proteins.

11 Lupine (Lupinus sp.) is a valuable source of plant proteins.

12 ins were found to be different from those of plant proteins.

13 of the GDSL esterase/acylhydrolase family of plant proteins.

14 ality of intrinsically disordered regions in plant proteins.

15 mplex and requires participation of numerous plant proteins.

16 ications for the in vivo study of GFP-tagged plant proteins.

17 the largely uncharacterized VAP33 family of plant proteins.

18 biochemical activities or interactions with plant proteins.

19 comparable with other known redox-responsive plant proteins.

20 I1 and JAZ1 proteins in the absence of other plant proteins.

21 g motif that is found in animal, fungal, and plant proteins.

22 ethionine residue is conserved only in three plant proteins.

23 region named "KLEEK," which is found only in plant proteins.

24 uggests overall structural similarity of the plant proteins.

25 UBQ fusions offer a versatile way to express plant proteins.

26 that the LRR region may interact with other plant proteins.

27 more satiating diets, is the bitter taste of plant proteins.

28 reported an unfavorable effect compared with plant proteins.

29 opment of bio-based films from underutilized plant proteins.

30 volvement in the subcellular location of two plant proteins.

31 for eIFiso4G in the synthesis of a subset of plant proteins.

32 been fined with a gelatin and two hydrolyzed plant proteins.

33 fining interaction specificity with about 80 plant proteins.

34 roach is applicable to other non-immunogenic plant proteins.

35 ctional properties of EF-hand-like motifs in plant proteins.

36 targeting compared to other methods for 652 plant proteins.

37 candidate prion domains (PrDs) in nearly 500 plant proteins.

38 h functional specificity of these disordered plant proteins.

39 ation on degradation kinetics for individual plant proteins.

40 k identified three HopW1-1-interacting (WIN) plant proteins: a putative acetylornithine transaminase

41 ng that several of the virus-associated host plant proteins accumulated to higher levels in aphids th

42 A plant protein, Acd28.9 (Hsp20 family), counteracts this

43 scovered a deep, figure-of-eight knot in the plant protein acetohydroxy acid isomeroreductase.

44 sequence homology with the pathogen-induced plant protein aig1 and that it defines a novel family of

45 found for the Pfr-to-Pr intermediates in the plant protein, also in CphA all detectable intermediates

46 loped GC-C-IRMS method was applied to modern plant protein and cattle collagen, enabling their delta(

47 amino acids (AAs), accounting for ca. 75% of plant protein and collagen N.

48 In addition, a diet high in plant protein and fat and moderate in carbohydrate conte

49 was enriched in MUFAs, n-3 PUFAs, fiber, and plant protein and reduced in fructose.

50 xpands the repertoire of oxidation-sensitive plant proteins and can guide future mechanistic studies.

51 onstitutively produced and arthropod-induced plant proteins and defense allelochemicals synthesized b

52 ds by a procedure that removed contaminating plant proteins and found that alanine was the major nitr

53 ate that Os-GRF1 belongs to a novel class of plant proteins and may play a regulatory role in GA-indu

54 Dehydrins protect plant proteins and membranes from damage during drought

55 However, to date, the turnover of prenylated plant proteins and the fate of the prenylcysteine (PC) r

56 a previously unrecognized interplay between plant proteins and the human innate immune system.

57 activity to the biological function of these plant proteins and to their toxicity to animal cells rem

58 Both endogenous plant proteins and viral movement proteins associate wit

59 In plants, proteins and nucleoprotein complexes can traffic

60 emphasizing less refined carbohydrates, more plant protein, and healthy fat; and (5) an unhealthy LCD

61 , including whole grains, dairy, seafood and plant proteins, and ratio of unsaturated to saturated fa

62 ) and K(m) values obtained with the purified plant protein are similar to those reported for microbia

63 Studies on the functional roles of analogous plant proteins are emerging.

64 Many plant proteins are modified with N-linked oligosaccharid

65 nin-like proteins or visinin-like domains in plant proteins are not well known.

66 upstream of an SH2 domain, suggests that the plant proteins are orthologous to metazoan STATs.

67 Several plant proteins are preferentially localized to one end o

68 Hydrolysates of plant proteins are promising ingredients for the develop

69 Plant proteins are widely available, have low potential

70 trometry can be effectively used to identify plant proteins arrayed by two-dimensional gel electropho

71 Despite data implicating thousands of plant proteins as targets, so far only a few have been c

72 Importantly, the genes coding for the plant proteins associated with virus may be examined as

73 Here we demonstrate that a plant protein, AtGRXcp, is a chloroplast-localized monot

74 ine protein base diet and a mixed marine and plant protein base diet were tested, where conventional

75 Plant proteins belonging to the nucleotide-binding site-

76 proteins and present the first example of a plant protein (BetV1) that is the commonest allergen in

77 s, bacterial biomarkers (D-amino acids), and plant protein biomarkers (hydroxyproline).

78 mes are known to be a source of good quality plant protein, but the true ileal digestibility of indis

79 similarity with the PV42 family of SNF4-like plant proteins, but proteins of both the SnIP1 and PV42

80 ts are typically hybrids of animal cells and plant proteins, but their high production costs limit th

81 n and nitrogen resources to the synthesis of plant proteins, carbohydrates, and lipids is complex and

82 Expression of the plant protein centroradialis (CEN) leads to a morphologi

83 os genus) and a large sequence coverage of a plant protein charybdin (Charybdis genus).

84 mass spectrometry revealed a number of host plant proteins co-purifying with viruses, some of which

85 In plants, protein-coding mRNAs can move via the phloem vas

86 n the non-volatile composition of commercial plant protein concentrates and isolates is lacking.

87 However, replacement with plant protein concentrates reduces fish performance.

88 ter a single force-feeding of fishmeal, four plant protein concentrates, and a mixture of the concent

89 The sociodemographic factors associated with plant-protein consumption were a positive attitude towar

90 l known eukaryotic methyltransferases, these plant proteins contain a novel arrangement of the motifs

91 For instance, plant proteins contain anti-nutritional factors like phy

92 In silico analyses revealed that the three plant proteins contain putative signal peptides and puta

93 between GRLs and a family of uncharacterized plant proteins containing the DUF3537 domain.

94 promote outbreaks of this locust by reducing plant protein content.

95 ivores should benefit from subsequent higher plant protein contents.

96 blue light-induced dimerization between two plant proteins, cryptochrome 2 (CRY2) and the transcript

97 rotein dataset was 86%, and that for the non-plant protein dataset 91.2%.

98 l success rate of the jackknife test for the plant protein dataset was 86%, and that for the non-plan

99 As a showcase, the same plant and non-plant protein datasets as investigated by the previous i

100 The activities of the recombinant and SDX plant proteins demonstrate two protein-complex-mediated

101 d that fermentation allowed for reduction of plant protein derived off-flavors but also for productio

102 The identified plant protein, designated VIP1, specifically bound VirE2

103 ut strain selected for high performance on a plant protein diet was compared to a non-selected strain

104 These include plant protein, dietary fiber, micronutrients such as cop

105 this study, taurine supplementation in high plant protein diets (low fish meal, 15%) was investigate

106 Furthermore, high-plant protein diets adhering to the lower limit of recom

107 Plant protein diets induced increased levels of C16:1 an

108 Nutrient digestibility in fishmeal and plant protein diets was assessed and no strain differenc

109 Plant-protein diets were characterized by severalfold in

110 erential Colorimetry) showed that animal and plant proteins differed in their clarifying efficiency a

111 ction favorably altered temporal dynamics of plant protein digestion.

112 The deduced plant proteins display low percentages of identity with

113 non-GPCR regulator of G-proteins to a small plant protein domain, such that light uncages the G-prot

114 rogen and important contributions of soluble plant protein during the Spring freshet.

115 Whereas the three plant proteins exhibit some structural similarities to k

116 Plant protein extracts containing streptavidin were incu

117 V-B-induced monomerization in both yeast and plant protein extracts, accumulates in the nucleus in re

118 presence of the corresponding activities in plant protein extracts, and the expression patterns of t

119 ns, enabled semiquantitative immunoassays in plant protein extracts.

120 s an epitope tag recognizing streptavidin in plant protein extracts.

121 ntrinsic disorder in five different types of plant protein families experimentally confirmed as IDPs.

122 CG1 comprised 27 components from 8 plant protein families.

123 e thaumatin-like pathogenesis-related (PR-5) plant protein family.

124 e describe the molecular identification of a plant protein farnesyltransferase (FTase) and evidence f

125 at, dairy, and solid fats, and more poultry, plant protein foods, oils, whole and refined grains, and

126 in, have demonstrated the potential of using plant proteins for tissue engineering and drug delivery.

127 pand the currently very short list of higher plant proteins found to carry such membrane lipid anchor

128 ng of the properties of various fractions in plant protein fractions, which is essential when targeti

129 Stx1, Stx2, Stx1 A chain, and the analogous plant protein gelonin, whereas the antibiotic did not sh

130 and plant ESTs: Mendel-GFDb is a database of plant protein (gene) families based on gapped-BLAST anal

131 Similar to land plants, proteins genes involved in photosynthetic metabo

132 uction of cell death in planta by a secreted plant protein GRIM REAPER (GRI) is dependent on the acti

133 scription, protein class, whether or not the plant protein has a homologue in the most recent human n

134 g is conserved in the plant kingdom, and the plant protein has evolved enhanced redox sensitivity com

135 alpha-carboxyl methylation of isoprenylated plant proteins has not been characterized in detail.

136 teins often differ, the domains found in the plant proteins have been generally implicated in protein

137 sigma factors function in transcription, the plant proteins have been presumed or demonstrated to ass

138 Like the latter, the plant proteins have putative mitochondrial targeting and

139 (named SERE) is highly conserved in all seed plant protein homologs, suggesting it may have an import

140 s recommend substituting animal protein with plant protein, however, the ideal ratio of plant-to-anim

141 nhibiting potential of butanol extracts from plant protein hydrolysates could be explained.

142 attributed to Ile-Trp, the ACE inhibition by plant protein hydrolysates is caused by a variety of pep

143 Based on the functions of the few plant proteins identified as involved in QR, vesicle tra

144 ary patterns that emphasize either animal or plant protein improve MetS criteria similarly.

145 Higher ratio of animal to plant protein in diet and higher meat intake were associ

146 Increasing levels of plant protein in the diets seems to be related to increa

147 tion resulted in enhanced proteolysis of the plant protein in the transformed yeast, as determined by

148 ration reversibly regulates the functions of plant proteins in a manner similar to that described in

149 economical handling of hundreds of expressed plant proteins in a timely fashion.

150 abidopsis DNA-repair mutants and the role of plant proteins in the DNA-repair process.

151 sterol-binding protein and VAP33 families of plant proteins in the early plant secretory pathway.

152 But can functional plant proteins in their normal expression domain also mo

153 very similar to each other and to two other plant proteins in which the sequences were deduced from

154 Dietary protein intake, especially plant protein, in midlife, is associated with higher odd

155 Pathogenesis-related group 5 (PR5) plant proteins include thaumatin, osmotin, and related p

156 ractionated extracts) contained 7 animal and plant proteins, including Bos d 2 and odorant binding pr

157 gion, that are characteristic of a family of plant proteins, including several that are required for

158 eading frames, the second of which resembles plant proteins induced by desiccation stress.

159 embryogenesis abundant D-11) are a family of plant proteins induced in response to abiotic stresses s

160 bility properties, SIPB can serve as a novel plant protein ingredient in protein-food industry.

161 ble pre-treatment for producing high-quality plant protein ingredients.

162 An inverse association between plant protein intake and T2D was observed in women (RR:

163 ntake (<8.94 g; MDI = 0.07 +/- 0.00) and any plant protein intake at dinner (MDI = 0.05 +/- 0.00).

164 with increased risks of T2D, whereas higher plant protein intake tended to be associated with lower

165 Plant protein intake was inversely associated with incid

166 Total, nondairy animal, dairy, and plant protein intake were estimated with the use of 24-h

167 12.7 +/- 0.2 to 13.9 +/- 0.2 mg/dL] but not plant protein intake.

168 with lowest categories of total, animal, and plant protein intakes were 1.09 (95% CI: 1.06, 1.13), 1.

169 examined the relations of total, animal, and plant protein intakes with incident T2D.

170 o-hybrid and TAPtag analyses for large-scale plant protein interaction studies is also discussed.

171 Phylogeny analysis places the plant proteins into one group nearly equidistant from me

172 GIGANTEA is a unique plant protein involved in the maintenance and control of

173 eviously been shown to maintain diversity in plant proteins involved in pathogen recognition and some

174 Because of their similarity to a family of plant proteins involved in pathogen resistance, and beca

175 Not all plant proteins involved in stomatal aperture regulation

176 The host plant proteins involved in this transport, however, rema

177 A sustainable supply of plant protein is critical for future generations and nee

178 Substitution of fishmeal by plant protein is hence possible without major difference

179 tobacco mesophyll cells established that the plant protein is targeted to plastids, and analyses of t

180 icrotubules in the intercellular movement of plant proteins is less clear.

181 LY/LIN-9 conserved domain 1 in the predicted plant proteins is related to the TUDOR domain.

182 significance, the key barrier to adoption of plant proteins is their astringent off-sensation, typica

183 Besides being a key source of plant proteins, it is also a major cause of many diet-in

184 g animal protein requires approximately 6 kg plant protein, its large-scale production by means of fa

185 effects of multisite phosphorylation on the plant protein kinase brassinosteroid insensitive 1-assoc

186 Thus, PAPK1 represents a novel plant protein kinase that is targeted to plasmodesmata a

187 PlantsP focuses on plant protein kinases and protein phosphatases.

188 redicted PBS1 amino acid sequence with other plant protein kinases revealed that PBS1 belongs to a di

189 Six other plant protein kinases, including two distinct CDPKs, fai

190 h respect to their identity with other known plant protein kinases.

191 Certain plant proteins known as pathogenesis-related proteins ap

192 s, and Remorins of group 1 are among the few plant proteins known to specifically associate with memb

193 ry 4 years using a PDS that positively ranks plant protein (legumes), nuts and seeds, viscous fiber s

194 cation plays an important regulatory role in plant protein localization.

195 at include bacteria, fungi, animal proteins, plant proteins, low molecular weight chemicals, and meta

196 rove the functional and nutritional value of plant proteins, making them a sustainable source for var

197 ase had limited crosslinking ability on both plant protein materials.

198 an increased intake of protein, particularly plant protein, may lower blood pressure and reduce the r

199 ng, targeting, and function of isoprenylated plant proteins, may be an important biochemical target f

200 ates that this protein, independent of other plant proteins, mediates sucrose uptake across the plasm

201 The selected trout strain fed the plant protein mixture with amino acids showed a synchron

202 inine, comprising 16 and 14% of collagen and plant protein N, respectively.

203 A previously uncharacterized plant protein, NbP3IP, was shown to interact with p3, an

204 nd both RNA Polymerase II and TOUGH (TGH), a plant protein needed for early steps of miRNA biogenesis

205 Zein, a plant protein obtained from corn, is a useful biomateria

206 form of the protein recognized an endogenous plant protein of appropriate size as well as the full-le

207 is complex contained at least one additional plant protein of approximately 75 kDa.

208 Pathogenesis-related plant proteins of class-10 (PR-10) are essential for sto

209 Other plant proteins of unknown function also belong to this f

210 and shares homology with nematode, fly, and plant proteins of unknown function as well as with the y

211 wo other domains are novel and found only in plant proteins of unknown function.

212 element binding proteins; and numerous other plant proteins of unknown function.

213 fused to the methyltransferase domain of the plant protein or is often found encoded by a gene adjace

214 ergy (p = 0.033), total protein (p = 0.003), plant protein (p < 0.001), but lower phosphate:protein r

215 The Plant Protein Phosphorylation Database is a portal for a

216 Other plant proteins possessing this domain fall into two cate

217 tudents to run and explore MD simulations of plant proteins.(Posted December 10, 2019)Click HERE to a

218 fed with extruded diets containing different plant protein (PP) and vegetable oil (VO) sources.

219 though more sustainable, feeding fish solely plant protein (PP) deteriorates their fillet quality mor

220 ects of diets high in animal protein (AP) vs plant protein (PP), which differ in levels of methionine

221 Dehydrins (DHNs, LEA D-11) are plant proteins present during environmental stresses ass

222 e temperature-sensitive alleles of essential plant proteins provides a powerful tool for the study of

223 The stress-associated plant protein radical-induced cell death1 (RCD1) is one

224 Higher animal-to-plant protein ratio (extreme-quartile HR = 1.23; 95% CI:

225 3000 highly induced the secretion of several plant proteins related to defense soon after initial con

226 al ecological and economic systems, but most plant proteins remain uncharacterized.

227 The toxic plant protein ricin has gained notoriety due to wide ava

228 ndings considerably advance knowledge of the plant protein secretion system in general and emphasize

229 provide a unique system for the analysis of plant protein secretion.

230 leurone layer as a model system for studying plant protein secretion.

231 ed prediction results for all eukaryotic non-plant protein sequences in the public domain that includ

232 be used to distinguish proteobacterial from plant protein sequences.

233 a novel interaction between PABP and several plant proteins sharing a SxLnpxApxFxP motif, with possib

234 Plant proteins showed lower effectiveness to reduce wine

235 sly in the maize leaf, and KN1 was the first plant protein shown to traffic cell-to-cell, presumably

236 s might be a potential alternative renewable plant protein source to use asa food ingredient to enhan

237 tratified comparison diets into high-quality plant protein sources (legumes, soy, nuts); chicken/poul

238 Good-quality plant protein sources are important for protein adequacy

239 diet, including plant foods and emphasis on plant protein sources provides a well-tested healthy die

240 eplacement levels of fishmeal by mixtures of plant protein sources was conducted over 12 weeks.

241 Intakes of fish, eggs, dairy, or plant protein sources were not associated with mortality

242 Substituting red meat with high-quality plant protein sources, but not with fish or low-quality

243 c comparison diets, relative to high-quality plant protein sources, red meat yielded lesser decreases

244 anism of T-DNA integration in plants, and no plant proteins specifically associated to T-DNA have bee

245 many computational methods exist to predict plant protein subcellular localization, they perform poo

246 tory predictive performance on plant and non-plant protein submitochondrial datasets.

247 s and their ability to phosphorylate various plant protein substrates.

248 Although other plant proteins such as wheat gluten and soyproteins have

249 caused an increase in the secretion of seven plant proteins, such as hydrolases, peptidases, and pero

250 The enrichment of the RIP-II family of plant proteins, such as ricin, abrin, viscumin, and volk

251 2alpha, or activated human PKR suggests that plant protein synthesis may be regulated via phosphoryla

252 Repeat) proteins, many of which "guard" the plant proteins targeted by effectors.

253 CaM isoforms to activate both mammalian and plant protein targets.

254 th, and/or display biochemical activities on plant protein targets.

255 The plant protein (termed PKI) specifically cross-reacts wit

256 Gluten is a plant protein that causes allergy in individuals and lea

257 llin and thaumatin, is a naturally occurring plant protein that humans, apes, and Old World monkeys p

258 DEX1 encodes a novel plant protein that is predicted to be membrane associate

259 Abrin is a heterodimeric plant protein that occurs in several isoforms (abrin-a,

260 like protein 1 (MFP1) from tomato is a novel plant protein that specifically binds to MAR DNA.

261 Food-based dietary patterns emphasizing plant protein that were evaluated in the Dietary Approac

262 ) are a family of intrinsically unstructured plant proteins that accumulate in the late stages of see

263 Expansins are plant proteins that can induce extension of isolated cel

264 is review discusses our current knowledge of plant proteins that contribute to Agrobacterium-mediated

265 alacturonase-inhibiting proteins (PGIPs) are plant proteins that counteract fungal polygalacturonases

266 Expansins are plant proteins that have the capacity to induce extensio

267 virus protein interaction system to identify plant proteins that interact with AL1.

268 xperimental approach to identify hyperstable plant proteins that serve important roles in defense.

269 T-strands likely form complexes with Vir and plant proteins that traffic through the cytoplasm and en

270 he crystallization and molecular modeling of plant proteins that, together with functional analyses,

271 ese stresses increase isoAsp accumulation in plant proteins, that PIMT activity is essential for rest

272 ver, we demonstrate that AtCAP1 is the first plant protein to increase the rate of nucleotide exchang

273 However, the contribution of plant protein to total protein in these diets is proport

274 These are the first plant proteins to be shown to reside in both these two m

275 protein dynamics that monitor large sets of plant proteins to begin to apply a systems biology appro

276 es acetyltransferase activity and acetylates plant proteins to facilitate infection.

277 rence that can directly link localization of plant proteins to in vivo function.

278 rocess, relatively few studies have assessed plant protein turnover in a quantitative fashion.

279 Plant protein tyrosine phosphatases (PTPs) are important

280 However, the plant proteins varied in their minimal DNA-binding sites

281 irE2 nuclear import in turn is mediated by a plant protein, VIP1.

282 We identified three related plant proteins, VirB2-interacting protein (BTI) 1 (BTI1)

283 The plant protein was phosphorylated at multiple sites in ye

284 The breakdown by animal and plant proteins was 10.9% and 5.9%, respectively.

285 Each additional 3% of energy from plant proteins was associated with an 8.4-unit increase

286 The global classification of nearly 200 000 plant proteins was used as a scaffold for sorting approx

287 A total of 17 manuka plant proteins were identified, a-third of which were pu

288 complementation in Escherichia coli, and the plant proteins were localized using green fluorescent pr

289 Eleven plant proteins were studied in an 18 %w/w protein and 12

290 Peanut is a rich source of plant protein which is inexpensive and abundant in natur

291 hylogenetic relationships between animal and plant proteins, which should enable functional analyses

292 The plant proteins, while showing a surprising degree of var

293 plexes in plastids and identified the set of plant proteins whose degradation rate changed in differe

294 eptide signal, cryptically embedded within a plant protein with an independent metabolic role, provid

295 e present the solution structure of MAP30, a plant protein with anti-HIV and anti-tumor activities.

296 st-translational modifications to animal and plant proteins with extracellular roles.

297 e conduction properties of a large family of plant proteins with structural similarities to cloned an

298 he plant kingdom, but are not similar to non-plant proteins with the exception of a C-terminal domain

299 red that ATG8 isoforms bind distinct sets of plant proteins with varying degrees of overlap.

300 Eros is an ortholog of the plant protein Ycf4, which is necessary for expression of