ライフサイエンスコーパス: production system

1 critical for the sustainability of the food production system.

2 d and explained as part of the mature speech production system.

3 of forwarding modeling within a hierarchical production system.

4 duce the methane emission from the livestock production system.

5 ion per year) for a small size potable water production system.

6 th the previously described baculovirus/rAAV production system.

7 e agronomic and economic requirements of the production system.

8 cells in the IL-4- and anti-CD40-induced IgE production system.

9 should be considered in designing an optimal production system.

10 tivations and the deactivation of the speech production system.

11 t (MDS) which effectively represents a given production system.

12 are constrained by the lack of an efficient production system.

13 tion well, and hence the scaling risk in the production system.

14 ised four spraying programs, two within each production system.

15 in the decreasing order, cultivar, year, and production system.

16 fisheries, challenging sustainability of the production system.

17 ganisms between vegetables in the hydroponic production system.

18 abit of B. braunii makes it impractical as a production system.

19 O emission from hypoxic soil in agricultural production systems.

20 mmended for quality assurance and control in production systems.

21 new bioengineered microbial and plant-based production systems.

22 rs originating from organic and conventional production systems.

23 oor feeding in both organic and conventional production systems.

24 cultivated plants, and water in agricultural production systems.

25 high-resolution representation of livestock production systems.

26 e stress tolerance and disease management in production systems.

27 s and rainwater harvested and then reused in production systems.

28 ional extensive nomadic to intense livestock-production systems.

29 d is the paradigm for engineering solar fuel-production systems.

30 ive environmental impacts of pastoral animal production systems.

31 nal shifts in health costs dependent on fuel production systems.

32 inexpensive subunit vaccines by using plant production systems.

33 ctured and concerns over the current vaccine production systems.

34 s mechanisms and guide the design of protein production systems.

35 for routine surveillance in commercial swine production systems.

36 in meat compared with traditional extensive production systems.

37 c chemicals and that constrain the choice of production systems.

38 tive theories target the auditory and speech production systems.

39 phytofortification strategies in soil-based production systems.

40 earity in multidecade changes of consumption-production systems.

41 tions and the development of high-throughput production systems.

42 ontrol of HPAIV in nomadic free-grazing duck production systems.

43 ere found to increase abnormally in CA-based production systems.

44 demand for efficient and high-purity vector production systems.

45 weeds of the genus Striga in tropical cereal production systems.

46 oked, despite its importance for hybrid seed production systems.

47 biomarkers to classify tomatoes according to production systems.

48 ted, with high relative impacts on low input production systems.

49 ypes, but to a lesser extent in major cereal production systems.

50 m ever-evolving and increasingly global food production systems.

51 g those relevant to 'green'/organic ruminant production systems.

52 ol suitable for scaled-up or scaled-out TEMP production systems.

53 gene therapy are placing a burden on current production systems.

54 ent, fisheries, and other crop and livestock production systems.

55 ighted the importance of biosecurity in food production systems.

56 esources or a reluctance to change sensitive production systems.

57 tions and more sustainable farm-to-fork food production systems.

58 sults of multiple barns that possess similar production systems.

59 the logistics of introducing them into crop production systems.

60 s and regions, as well as upland and flooded production systems.

61 re scarcely examined in agronomic no-tillage production systems.

62 omical and environmentally benign solar H(2) production systems.

63 al disease impacts on diverse agroecological production systems.

64 to reduce chemical pesticide inputs in rice production systems.

65 itional traits of retail milk from different production systems.

66 h is crucial for developing sustainable crop production systems.

67 etory differences across recombinant protein production systems.

68 asis primarily on annual fruit and vegetable production systems.

69 ing light-harvesters for photocatalytic fuel production systems.

70 een integrated into diverse environments and production systems.

71 erse geographical regions, environments, and production systems.

72 in comprehension require simulation via the production system?

73 se gas emissions for 28 regions, 8 livestock production systems, 4 animal species (cattle, small rumi

74 tegories (which involve the breed purity and production system) according to the current Iberian Qual

75 The global food production system accounts for one-third of greenhouse g

76 sing; however, most currently used bacterial production systems accumulate the recombinant proteins i

77 M/MU and HM/ES) especially under high tunnel production system across the regions of Texas.

78 Differences in the virus production system altered the binding efficiencies of so

79 two separate setups: an artificial dioxygen production system and biological aquaporin channels in c

80 he study were to (i) evaluate the effects of production system and grafting on tomato yield traits, (

81 diment samples from a high-intensity catfish production system and its original water reservoir.

82 ess the influence of the genotype and animal production system and packaging on quality parameters, a

83 n intensities, with vast differences between production systems and animal products; (ii) the importa

84 ce as a nonequilibrium property of networked production systems and develop a linear response theory

85 oorganisms offer many advantages as low-cost production systems and effective delivery systems for va

86 ineate drought vulnerability of agricultural production systems and evaluate current cropping choices

87 e for understanding vector dynamics in swine production systems and highlight the need for sustained

88 to achieve reliable yield across a range of production systems and locations.

89 iruses cause huge economic damage to poultry production systems and pose a zoonotic threat both in th

90 -producing Enterobacteriaceae within animal production systems and potential spillover to humans is

91 We found that, across all production systems and species groups, conventional inte

92 ature and water deficit in both agricultural production systems and terrestrial ecosystems.

93 Given rapid changes in livestock production systems and their potential health implicatio

94 es important practical implications for food-production systems and these concepts are translatable t

95 ng contexts with demand for intensified food production systems and underscore the need for stronger

96 e P budget (the input and output of the crop production system) and PUE by country and by crop type f

97 end upon other characteristics of the embryo production system, and (3) sire can have a large effect

98 its epidemiological origins (country, swine production system, and host species).

99 to discriminate the effects of genotype and production system, and to identify potential biomarker(s

100 eutical companies, development of hydroponic production systems, and evaluation by regulatory agencie

101 networks for other sets of data, farm animal production systems, and geographic regions.

102 etabolites were considerably affected by the production systems, and majority of these volatiles were

103 , capable of fitting into multiple niches in production systems, and relatively adapted to low-input

104 t of all adeno-associated virus (AAV) vector production systems are "empty" capsids, void of the desi

105 Then, pilot-scale hydrogen production systems are assessed in terms of sustainabili

106 Pigs reared in intensive production systems are continuously exposed to ammonia r

107 Crop-livestock production systems are the largest cause of human altera

108 Our current food production systems are unsustainable, driven in part thr

109 iverine nitrate-N load limits on the biofuel production system as a whole, including land use change

110 stablished a broadly applicable HIV-1 trimer production system as well as generating new insights int

111 Considering local production systems as a more sustainable alternative, th

112 ara beef from four age groups from different production systems, as well as to extrapolate the effect

113 In this paper, a bioenergy production system based on heathland biomass is investig

114 for tomatoes grown using the pure hydroponic production system based on the recirculation of nutrient

115 mework for advancing SI in mainstream cereal production systems based on cost-effective modifications

116 but have not been developed for agricultural production systems based on drought-tolerant plants that

117 al cow, industry-scale adoption, and overall production system basis.

118 Across the production systems, BIO apples had consistently higher l

119 oted for decades as an alternative livestock production system but widespread uptake has yet to be se

120 animals is a vital component of global food production systems, but its impact on the environment, h

121 n contents of UK eggs were assessed for four production systems (caged (CA), free-range (FR), organic

122 However, parasite infections in insect mass-production systems can lower productivity and can lead t

123 The search for inexpensive production systems capable of producing large quantities

124 et change in the evapo(transpi)ration of the production system compared to the natural reference situ

125 The production system contains a recycling loop leading to n

126 ariability due to the characteristics of the production system, contributing to heterogeneity in the

127 -level studies, this study hypothesised that production system (conventional, CON; organic, ORG; chan

128 oduction, continuous pilot-scale biohydrogen production systems (dark and photo-fermentation) are est

129 culture becomes more important in high-value production systems, deep learning and image-based classi

130 The availability of this production system demonstrated the feasibility of produc

131 Production system did not alter vitamin D(3), B(2) or B(

132 Production systems differed in their magnitude of richne

133 Here, we examine the feasibility of ammonia production systems driven by wind and photovoltaic energ

134 Also, large-scale plant biomass production systems, driven by photosynthetic energy prod

135 It is extremely important to beef production systems due to its impact on the allocation o

136 compare the amount of resources embodied in production systems, Emergy suffers from its vague accoun

137 sorbers for integrated solar-driven hydrogen production systems enabling significant improvements in

138 ere, we studied whether T cell-mediated ET-1 production system exists and operates independent of the

139 efense strongly suggests that an active H2O2 production system exists to supply appropriate substrate

140 ffer potential alternatives, and plant-based production systems facilitate the inexpensive bulking of

141 developed a plant/tobacco mosaic virus-based production system following the 'full virus vector strat

142 bations were carried out in an automated gas production system for 24-h and macroalgae were tested at

143 purpose here was to establish a plant-based production system for a chimeric mouse-human version of

144 illustrating the versatility of plants as a production system for antibodies.

145 noids in tomato fruit, offering an effective production system for bioactives and other high value in

146 it this specificity, we created a TR5 vector production system for Cap1 to Cap5.

147 This rapid production system for generating tumor-specific protein

148 e have successfully established an efficient production system for our recombinant PTTS in large scal

149 To that end we develop a peer production system for recording and organizing variant e

150 olecular pharming in cereals can be a viable production system for such high-value pharmaceutical mac

151 shade tree species composition to adapt this production systems for future climate conditions.

152 with the genotype, stage of production, and production system from which the isolate originated, whi

153 imal interactions in small-scale food animal production systems, generally practiced in and around th

154 The in vitro gas production system (GPS), developed to estimate degradati

155 A hierarchical organization of the song production system has recently been described.

156 the availability of information on livestock production systems has increased substantially over the

157 Mycoplasma hyopneumoniae infection in swine production systems has relied on antibody testing, but t

158 sed use of intensive, cereal-based livestock production systems has resulted in a lower proportion of

159 are enzymatically linked in a simple E. coli production system, has broad applicability for use in va

160 Consumption-production systems have been a focus of extensive work i

161 urce assessments of microalgae-based biofuel production systems have relied on growth models extrapol

162 These production systems have the capacity to produce very lar

163 Aquaculture, a rapidly expanding food production system, holds promise for improving global fo

164 However, this production system imposes plant-back restrictions on rot

165 enges, namely: facilitating integration into production systems; improving the processability of crop

166 k from animals raised under a semi-extensive production system in commercial farms located in Northwe

167 eplaced with Can by using the single-protein production system in Escherichia coli.

168 ulture is the fastest growing animal protein production system in the world; however, intensive farmi

169 ystem exists and operates independent of the production system in vascular endothelial cells.

170 ssion model of HPAIV H5N1 in the nomadic FGD production system in Viet Nam, assuming different scenar

171 relied upon heavily in U.S. high-value crop production systems in a world without methyl bromide.

172 nt of the Amaranthus palmeri weed in soybean production systems in Argentina.

173 transitions toward more productive livestock production systems in combination with climate policies

174 ssette through the construction of diterpene production systems in E. coli and genetic manipulation i

175 ffs of the transformation than for intensive production systems in Europe and North America.

176 pen floor samples collected from four swine production systems in Illinois.

177 farmers' needs across the great diversity of production systems in Mexico.

178 ulture systems, and weak performance of some production systems in some dimensions provides opportuni

179 s region is not irrigated, rendering soybean production systems in the area highly sensitive to in-se

180 Our results focus attention on T-cell production systems in the pathogenesis of HIV-1 disease

181 Most crop production systems in the United States are characterize

182 f organic, conventional and integrated apple production systems in Washington State from 1994 to 1999

183 nnovations in the context of the consumption-production systems in which they emerge.

184 ifferent milk mineral concentrations between production systems included intakes of maize silage, dry

185 ession medium were documented across protein production systems including (1) increased yields for ro

186 potentially useful for tracing the whole ham production system, including the processing procedure.

187 is argued that any transition in consumption-production systems involves a combination of innovation

188 d to quantify N leaching in a tropical leafy production system (Ipomoea aquatica Forsk) and to evalua

189 key requirement for a sustainable solar fuel production system is a low-cost, stable and non-toxic li

190 The food production system is a top contributor to this nitrogen

191 The current food production system is negatively impacting planetary and

192 An ultimate goal for any protein production system is to express only the protein of inte

193 t of soilborne pests in some high-value crop production systems is preplant fumigation with mixtures

194 Food production systems may act as transmission routes for an

195 The agronomic production systems may affect the levels of food metabol

196 rition, and its tele-couplings to other food production systems, mean that the complete removal of wi

197 Sustainable intensification of livestock production systems might become a key climate mitigation

198 is study investigated the effect of UK dairy production system, month, and their interaction, on reta

199 allenge of advancing the dual goals of SI in production systems nearing the yield ceiling.

200 Crop production systems need to expand their outputs sustaina

201 In the present study, the influence of production systems (net-house and open-field) on volatil

202 ack of developmental plasticity in the vocal production system, neuroscientists have largely ignored

203 ider set of interactions in this consumption-production system, new conceptual tools are required for

204 An efficient production system now exists for recombinant human acid

205 lly, we tested MEDIC by deploying within the production system of an online pharmacy, and during this

206 mmalian cell culture, which is currently the production system of choice for glycoproteins, has sever

207 ed in four locations representing major food production systems of densely populated regions of South

208 The effect of three production systems of Iberian pigs namely Montanera (fre

209 aim of ascertaining the effect of origin and production system on 11 isotopic ratios.

210 d to investigate the effect of the agronomic production system on the metabolite composition of carro

211 ase control in integrated and organic tomato production systems on disease incidence, yield and fruit

212 n that can serve as a foundation for various production systems on the Moon.

213 atch derives from the fact that in intensive production systems, only a limited fraction of all cow p

214 used to disentangle the contribution of the production system (organic compared with conventional) f

215 d over five months to examine the effects of production system (organic vs. free range vs. indoor), s

216 Knowledge of production-system performance is largely based on observ

217 entation when assessing new technologies and production-system performance, especially as related to

218 communities that are present in aquaculture production systems play significant roles in degrading o

219 The evolving space for these crops in production systems presents particular genetic improveme

220 be seven times as productive as meat-focused production systems regardless of animal type, while catt

221 Our goal was to determine whether algal production systems represent fertile ground for discover

222 d to substantial issues in oil transport and production systems, requiring close assessment of crude

223 Much of the N(2) O emissions from livestock production systems result from transformation of N depos

224 n (N) fertilizers, especially in a vegetable production system, resulting in severe N leaching loss.

225 We show that arecanut palm (Areca catechu) production systems retain 90% of the bird species associ

226 The inducible anthocyanin-production system reveals a range of phenomena that acco

227 Alternative management of livestock production systems shows that combinations of intensific

228 ory of N and P budgets in livestock and crop production systems shows that in the beginning of the 20

229 The aquaculture production system significantly changed the structure of

230 ively calibrated and tested the Agricultural Production Systems sIMulator (APSIM) using 6 years of co

231 thms into a standard model, the Agricultural Production Systems sIMulator (APSIM), and running an ens

232 yields are simulated using the Agricultural Production Systems Simulator (APSIM), driven by high-res

233 a process-based crop model, the Agricultural Production Systems sIMulator (APSIM), to quantify the co

234 We also modify APSIM (the Agricultural Production Systems Simulator) to incorporate extreme hea

235 The agricultural production systems simulator, APSIM-Maize model, was use

236 ee periods in the UK electricity consumption-production system since World War II.

237 e paradigm for engineering direct solar fuel production systems since it is driven by solar light and

238 ancing the commercial success of plant-based production systems since product yields have a major inf

239 ed to be negatively related across different production systems, so those with smaller land footprint

240 es and trees) and a wider range of livestock-production systems than previous studies, we investigate

241 Other aspects of the livestock production system that can be modified are discussed.

242 To provide a convenient vector production system that circumvents the generation of rep

243 e, produced via the Saccharomyces cerevisiae production system that is also used for their quadrivale

244 otransformation is an attractive alternative production system that would circumvent the expensive pr

245 Among the many plant-based production systems that are being tested for molecular f

246 nistic understanding, to yield the resilient production systems that are needed to ensure future harv

247 tree crop, and indicate that effective food production systems that contributed significant dietary

248 the potential to significantly impact maize production systems that experience drought.

249 Although the diversification of global food production systems that includes aquaculture offers prom

250 humid, and temperate), and groups of animal production systems that vary in animal types and animal

251 Emerging from the Toyota Production System, the lean management framework focuses

252 in recent years largely because of intensive production systems, the expansion of conservation agricu

253 identified essential components of the vocal production system: the sexually differentiated larynx at

254 s probably as old as the food processing and production systems themselves.

255 Effective production systems therefore require the integrated cons

256 tivars is one of the central aspects of crop production systems, tightly connected to local climate.

257 Removing economic frictions to allow the production system to fit China's increased consumption c

258 e importance of the selection of variety and production system to preserve or improve desirable aroma

259 Pesticides are commonly used in food crop production systems to control crop pests and diseases an

260 ded are case studies of U.S. high-value crop production systems to demonstrate how nematode managemen

261 l variation studies can yield resilient crop production systems to ensure future food security.

262 However, the potential of such production systems to facilitate elucidation of plant bi

263 rrent study we have used plant-based vaccine production systems to generate a dengue subunit vaccine

264 California is expanding biogas production systems to help meet greenhouse gas reduction

265 ange now present challenges for agricultural production systems to increase food, feed, forage, fiber

266 are transforming yeast platforms from simple production systems to key technological assets in the di

267 eld data on CH4 and N2 O emissions from rice production systems to test the hypothesis that in respon

268 ation related to the impacts of long-term CA-production systems under rice-based cropping systems on

269 The new production system uses a plasmid construct which contain

270 agnitude of each effect for a temperate rice production system using a large data set covering multip

271 were common, we detected no mutations in the production system using the decoy-based strain.

272 monia coproduction, and stand-alone methanol production systems, using CO(2) feedstock from ethanol p

273 However, livestock production systems vary substantially, making the implem

274 lf-life of the transgene-derived factor VIII production system was 123 weeks (95% confidence interval

275 To deliver P108 into tumors, a novel peptide production system was applied for expression and secreti

276 Moreover, the stability of this production system was ascertained by up to 7 days of con

277 nciples model of the cradle-to-gate ethylene production system was developed and applied.

278 t the 'isotopic fingerprint' of a particular production system was maintained over time, and that it

279 nsumption of animal-based foods, whereas the production system was responsible for the higher diet mo

280 The impact of cultivar and production system was studied over two years on organole

281 The wider environmental impact of production systems was assessed via acidification (AP),

282 By employing a heterologous production system, we isolated and characterized three h

283 In this vector production system, we used an HBoV1 packaging plasmid, p

284 The production systems were characterized by six masses, whi

285 Six production systems were compared, grain maize production

286 In our dataset, milk-focused production systems were found to be seven times as produ

287 positions of egg components from 7 different production systems were measured.

288 ncentration was not consistently affected by production system, whereas organic milk contained less I

289 ountries under resource-limited, small-scale production systems, which necessitates a low-tech, cost-

290 ures and the animal contribute to a positive production system, while reducing the needs for chemical

291 r geographical origins, genetic diversity or production systems, while at the food safety level, mole

292 evidence of microevolution locally in swine production systems, while its clustering patterns showed

293 tions across a range of distinct consumption-production systems will be required for net zero.

294 Combining the features of the pCL retroviral production system with the highly visible green fluoresc

295 t on increasing TN, which calls for new food production systems with better N-recycling, such as coop

296 n particular for large uncertainties and for production systems with nonlinearities, for example, fro

297 AIV H5N1 could spread within the nomadic FGD production system, with an estimated flock-level effecti

298 eins that are unobtainable using prokaryotic production systems, with almost limitless scalability an

299 We evaluated the most common timber production systems worldwide in terms of their impact on

300 plementation is the crux of sustainable food production systems worldwide.