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1 of food (10% addition to other components of total energy expenditure).
2 as represented by parental obesity, and low total energy expenditure.
3 l running, spontaneous physical activity and total energy expenditure.
4 glucose tolerance, coincident with elevated total energy expenditure.
5 l loss in the olfactory system regardless of total energy expenditure.
6 rences in energy allocation rather than with total energy expenditure.
7 nd insulin resistance, in part by increasing total energy expenditure.
8 ctivation was associated with an increase in total energy expenditure.
9 rmic effect of meals was estimated at 10% of total energy expenditure.
10 te, activity levels, and resting, active and total energy expenditure.
11 er in the stroke group compared to controls (total energy expenditure 1840+/-354 vs. 2220+/-489 kcal,
12 e correlations between physical activity and total energy expenditure [4] but are challenged by ecolo
14 Differences in resting metabolic rate and total energy expenditure among premenarcheal girls were
16 erobic pathway accounted for 8.9 +/- 5.6% of total energy expenditure and although experienced player
18 which was objectively assessed as the sum of total energy expenditure and change in body energy store
20 mass in DIO mice due to marked increases in total energy expenditure and physical activity levels.
22 e doubly labeled water method for estimating total energy expenditure and physical activity-related e
23 rect calorimetry) and two annual measures of total energy expenditure and physical-activity-related e
24 vity will lead to corresponding increases in total energy expenditure and prevent or reverse energy i
25 ity (1.0) of exerting a functional effect on total energy expenditure and sleeping metabolic rate.
26 (21 girls and 23 boys) were 1.5 y old, their total energy expenditure and TBF were assessed by using
27 to better reflect the constrained nature of total energy expenditure and the complex effects of phys
28 uces the gap between total energy intake and total energy expenditure and thus is an effective strate
30 on, sleeping energy expenditure, free-living total energy expenditure, and the energy cost of activit
31 ctivity energy expenditure was calculated as total energy expenditure (assessed over 2 weeks by using
32 EIEst was derived from energy requirement: total energy expenditure = basal metabolic rate x physic
33 2) status, maternal BMI, energy expenditure (total energy expenditure, basal metabolic rate, and slee
34 assessment of 4-day physical activity level (total energy expenditure/basal metabolic rate) by heart
35 cated that leptin treatment did not increase total energy expenditure but prevented the decrease that
36 en underreported energy intake compared with total energy expenditure by 12-14% on 24HRs and 31-36% o
37 om 21 degrees C would lead to a reduction of total energy expenditure by 35.46 and 17.73 million doll
38 was measured weekly by ventilated hood, and total energy expenditure by doubly labeled water prior t
39 n human urine are measured during studies of total energy expenditure by the doubly labeled water met
40 et had increased resting metabolic rates and total energy expenditure compared with WT mice, along wi
41 e the birth weight was positively related to total energy expenditure (cycle 1: p = 0.014; cycle 2: p
42 Reported energy intake was 85.5-95.0% of total energy expenditure determined by doubly labeled wa
47 ies in infants and children suggest that low total energy expenditure (EE) (TEE) and parental body co
48 ith the CON diet, the HP-TDR produced higher total energy expenditure [(EE) 81 82 kcal/d, P <0.001],
49 otein, potassium, and total sugar intake and total energy expenditure estimated by accelerometry.
50 ations result in relatively minor effects on total energy expenditure estimates (approximately 6%).
51 measurements, >=3 of 4 diet diary days, and total energy expenditure estimations using the doubly la
53 ldren with CF (TER-CF) derived from measured total energy expenditure, fecal fat energy loss, and the
54 over the human lifespan, cardiac output and total energy expenditure follow almost identical traject
58 measured changes in substrate oxidation and total energy expenditure in Acc2(-/-) and WT control mic
60 adiposity were accompanied by higher REE and total energy expenditure in the KE group compared to PF
63 ned total energy expenditure model, in which total energy expenditure increases with physical activit
64 greater resting energy expenditure, but the total energy expenditure measured over a 24-h period or
71 rs nationwide (0.13% and 0.06% of the annual total energy expenditure on air conditioning), respectiv
73 usting for body weight, variants in MATK for total energy expenditure (p = 2.7E-08) and in CHRNA3 for
74 Energy intake was objectively estimated as total energy expenditure, physical activity expenditure,
75 cts in the upper range of physical activity, total energy expenditure plateaued, supporting a Constra
76 ion amplitude x number of strokes) predicted total energy expenditure (R(2) = 0.63) better than flipp
77 hydrate oxidation resulted in an increase in total energy expenditure, reductions in fat and lean bod
78 ed a relatively low Physical Activity Level (total energy expenditure/resting energy expenditure </=
79 expenditure and physical activity level (ie, total energy expenditure/resting energy expenditure); ba
80 eep: 1486.5 +/- 129.5 kcal/d; P = 0.136) and total energy expenditure (short sleep: 2589.2 +/- 526.5
82 tritive sucking behavior during a test meal, total energy expenditure, sleeping energy expenditure, a
84 at primates' slow life histories reflect low total energy expenditure (TEE) (kilocalories per day) re
85 bias of diet records against the referent of total energy expenditure (TEE) and 2) to compare the met
86 of the study was to examine the relation of total energy expenditure (TEE) and activity [physical ac
87 Three-month reliability was substantial for total energy expenditure (TEE) and AEE (intraclass corre
89 ffect of an aerobic exercise program on 24-h total energy expenditure (TEE) and its components-basal
90 people in developing countries have a higher total energy expenditure (TEE) and physical activity lev
91 sed by isotopic water dilution (18O) whereas total energy expenditure (TEE) and resting metabolic rat
92 timated from doubly labeled water studies of total energy expenditure (TEE) and the energy cost of gr
93 eveloped based on doubly labeled water (DLW) total energy expenditure (TEE) and weight variation duri
95 s not directly translate into an increase in total energy expenditure (TEE) because other components
96 cy Questionnaire (YAQ) against the criterion total energy expenditure (TEE) by doubly labeled water (
97 olic rate (RMR) by indirect calorimetry, and total energy expenditure (TEE) by doubly labeled water i
98 olic rate (BMR) was measured by calorimetry, total energy expenditure (TEE) by doubly labeled water,
99 R) by indirect calorimetry, and FFM, FM, and total energy expenditure (TEE) by doubly labeled water.
100 assessed by using respiratory gas exchange, total energy expenditure (TEE) by using doubly labeled w
101 y comparing reported energy intake (EI) with total energy expenditure (TEE) by using the doubly label
104 resting metabolic rate (RMR) and suppressed total energy expenditure (TEE) drive these relations.
106 ergy requirements with the measured value of total energy expenditure (TEE) from DLW, which is consid
107 o determine the optimal method of estimating total energy expenditure (TEE) in adults (aged >=65 y) t
108 tudies have provided an objective measure of total energy expenditure (TEE) in free-living men and wo
109 e systematically reviewed studies of FEA and total energy expenditure (TEE) in obese patients undergo
111 edicted resting energy expenditure (REE) and total energy expenditure (TEE) in postpartum women.
113 s reduced in participants with high baseline total energy expenditure (TEE) or whether it varied by B
114 We demonstrate that fish schools reduce total energy expenditure (TEE) per tail beat by up to 56
115 ll-mice fed FF exhibited consistently higher total energy expenditure (TEE) than their corresponding
117 ed by using 3 dietary assessment methods and total energy expenditure (TEE) was determined by using d
120 ed by accelerometry over 6 consecutive days; total energy expenditure (TEE) was measured using the do
121 : 17.6 +/- 1.5 y) in which body movement and total energy expenditure (TEE) were simultaneously measu
123 ate (RMR), diet-induced thermogenesis (DIT), total energy expenditure (TEE), activity energy expendit
124 nown which effect predominates in regulating total energy expenditure (TEE), and thus whether the die
127 al approach and is now possible with data on total energy expenditure (TEE), growth, and body composi
128 xpenditure (REE), with secondary outcomes of total energy expenditure (TEE), hormone levels, and meta
129 ve of current space agency requirements upon total energy expenditure (TEE), oxygen (O(2)) consumptio
130 ist for stature, but not for body mass) upon total energy expenditure (TEE), oxygen (O(2)) consumptio
131 objective was to examine the determinants of total energy expenditure (TEE), resting energy expenditu
133 led water method to determine each subject's total energy expenditure (TEE), which is equal to usual
134 The objectives of the study were to measure total energy expenditure (TEE)-derived energy requiremen
138 urbulence levels, fish schools reduced their total energy expenditure (TEE, both aerobic and anaerobi
139 mple, water turnover was strongly related to total energy expenditure (TEE, kcal/d), physical activit
141 roup) by using indirect calorimetry and from total energy expenditure (TEE, n = 32 SQCP; n = 32 contr
143 e used doubly labelled water measurements of total energy expenditure (TEE; kcal day(-1)) in humans,
145 sis is generally a much greater component of total energy expenditure than exercise or because any ty
146 t uses physical activity level (the ratio of total energy expenditure to basal energy expenditure) to
147 efficient between reported energy intake and total energy expenditure was 0.24; correlations were hig
148 s, the 24-h fat oxidation as a percentage of total energy expenditure was 17.7 +/- 6.9% compared with
154 ter adjusting for body size and composition, total energy expenditure was positively correlated with
155 g the doubly labeled water method to measure total energy expenditure, we considered numerous psychos
156 vity of carnitine palmitoyltransferase-1 and total energy expenditure were absent in both CB1(-/-) an
157 lic rate, nonresting energy expenditure, and total energy expenditure were all significantly lower am
165 panied by increased basal metabolic rate and total energy expenditure, without marked alteration of u
167 d adjusted cardiac output, underlying higher total energy expenditure, would have been a key process
168 ivity energy expenditure was calculated as: (total energy expenditure x 0.90) - resting metabolic rat