ライフサイエンスコーパス: waterborne

1 i) intravenous (IV), (ii) dietary, and (iii) waterborne.

2 Exposure to waterborne 17,20beta-P, however, increased circulatory l

3 The waterborne agent of cholera, Vibrio cholerae, encounters

4 Over time, water and waterborne agents (acids, enzymes) degrade the component

5 sociations suggest a detectable incidence of waterborne AGI from drinking water in the systems and ti

6 Waterborne and corresponding airborne bacteria were samp

7 portance of different exposure routes (i.e., waterborne and dietary exposure) was investigated.

8 ity of Se nanoparticles (SeNPs) using 10-day waterborne and dietary exposures to larvae of Chironomus

9 entrations, inhibiting larval growth in both waterborne and dietary exposures; larvae predominantly a

10 if accumulation and toxicity under combined waterborne and dietary Zn exposure is the result of inte

11 eld conditions simultaneous exposure to both waterborne and dietary Zn is likely to occur, it was als

12 iprid) exposure only or a combined exposure (waterborne and dietary) through both the consumption of

13 bioaccumulation in a freshwater snail after waterborne and dietborne exposures.

14 ra is generally regarded as the prototypical waterborne and environmental disease.

15 n, we aimed to measure people's awareness of waterborne and foodborne norovirus relative to other env

16 the establishment of causative links to both waterborne and foodborne outbreaks.

17 d in developing better methods for combating waterborne and foodborne viral pathogens and further our

18 The recent progress in control of these waterborne and vector-borne diseases, such as guinea wor

19 microbiome in Gammarus fossarum via dietary, waterborne, and combined exposure.

20 ng System (NORS) captures data on foodborne, waterborne, and enteric illness outbreaks in the United

21 n the water industry once it was shown to be waterborne; and (iv) study of Cryptosporidium genomics.

22 Cryptosporidium species are waterborne apicomplexan parasites that cause diarrheal d

23 sented as complementary methods for food and waterborne bacteria detection from a single assay.

24 on into aerosols (to >80%) relative to other waterborne bacteria present.

25 we describe on-line, real-time detection of waterborne bacteria using an optical sensor based on a s

26 ity of MXene coated membranes against common waterborne bacteria, promotes their potential applicatio

27 tings on surfaces and kill both airborne and waterborne bacteria.

28 n this dual effect of freshwater salinity on waterborne bacterial communities and their aerosolizatio

29 hia coli O157:H7, a toxin-producing food and waterborne bacterial pathogen, has been linked to large

30 Aeromonas, a ubiquitous waterborne bacterium, has been placed by the Environment

31 for serum sets collected during outbreaks of waterborne C. parvum infection were at least 2.5-fold hi

32 rnal sequestration, and toxic sensitivity to waterborne cadmium (Cd).

33 nessential metal following accumulation from waterborne cadmium by the freshwater decapod crustacean

34 furthered our knowledge about foodborne and waterborne causes of gastroenteritis, allowing the assoc

35 Opsanus tau) predation threat in the form of waterborne chemical cues known to reduce crab activity l

36 sensillar chemosensory neurons responded to waterborne chemicals, were responsive to only one of the

37 s they might lack adaptive responses against waterborne chytrids.

38 In addition, the new waterborne coatings have created unique opportunities an

39 th a wide array of applications ranging from waterborne coatings to drug-carrier-delivery systems.

40 2) = 155.1, r(2) = 0.38, p < 0.001) from the waterborne community.

41 ng a 5 x 2 factorial design, comprising five waterborne concentrations (12, 65, 137, 207, and 281 mug

42 e significant temporal fluctuations in their waterborne concentrations.

43 These waterborne conductive films have technological implicati

44 Traditional methods to produce waterborne conductive polymers involve modifying their b

45 ater from private wells face higher risks of waterborne contaminant exposure than those served by reg

46 During major flood events, waterborne contaminants are relatively poorly characteri

47 linians facing elevated risks of exposure to waterborne contaminants because of their reliance on ina

48 aquatic insects can be important vectors of waterborne contaminants to riparian food webs, yet pathw

49 to riparian food webs but can also transfer waterborne contaminants to the terrestrial environment.

50 ments, they may reduce the toxicity of other waterborne contaminants.

51 ource tracking assays to identify sources of waterborne contamination typically target genetic marker

52 ty of daily care products as well as through waterborne contamination.

53 le is the predominant allele associated with waterborne cryptosporidiosis.

54 mortality across both exposure pathways, as waterborne Cu caused considerably higher mortality than

55 each habitat in the presence and absence of waterborne cues from feeding crabs (Cancer productus).

56 s inducible shell thickening when exposed to waterborne cues from Hemigrapsus, whereas naive northern

57 Cholera is a waterborne diarrheal disease caused by Vibrio cholerae s

58 Cryptosporidiosis is a leading cause of waterborne diarrheal disease globally and an important c

59 Cholera is a waterborne diarrheal disease that continues to plague th

60 of the human intestine and a major agent of waterborne diarrheal disease worldwide.

61 The impact of heavy rainfall events on waterborne diarrheal diseases is uncertain.

62 he centralized water system for reduction of waterborne diarrheal illness among the general populatio

63 ica, and Cyclospora cayetanensis, that cause waterborne diarrheal outbreaks and the threats they pose

64 e of the nontarget organism Daphnia magna to waterborne DiPel ES, a globally used Bt formulation.

65 nome Sequencing (WGS) pipelines for Food and Waterborne disease (FWD) surveillance, casting doubt on

66 p. is a key contributor to the United States waterborne disease burden.

67 Preventing waterborne disease caused by bacteria is especially impo

68 osis is a relatively neglected foodborne and waterborne disease caused by species of the tapeworm gen

69 itation, the precise condition under which a waterborne disease epidemic can start in a spatially exp

70 g water and sanitation, and thus the risk of waterborne disease in many regions is high.

71 ses as human pathogens causing foodborne and waterborne disease indicates that an effective vaccine w

72 Cholera is a highly contagious and lethal waterborne disease induced by an infection with Vibrio c

73 paradigm," epidemiology of this prototypical waterborne disease is considered to be driven directly b

74 udomonas, are now frequently cited agents of waterborne disease outbreaks.

75 ently identified protozoan parasites causing waterborne disease outbreaks.

76 notic pathogen that causes numerous food and waterborne disease outbreaks.

77 ca;Giardia lamblia, the most common cause of waterborne disease outbreaks; and the large group of spo

78 ed to improve methods for estimating endemic waterborne disease risks, in order to prioritize investm

79 uman enteric virus genomes, yet evidence for waterborne disease transmission is lacking.

80 t posed by botulism, classically a food- and waterborne disease with a high morbidity and mortality,

81 health and reduced human health risk due to waterborne disease.

82 gh scientific evidence clearly shows it is a waterborne disease.

83 antially reduced the risk of acute microbial waterborne disease.

84 spatially explicit epidemiological model for waterborne disease.

85 d in the United States (US) and an important waterborne disease.

86 nses against the dissemination of infectious waterborne disease.

87 ide ideal conditions for the transmission of waterborne diseases and a favorable habitat for intermed

88 Vector- and waterborne diseases and coccidioidomycosis are all likel

89 ng, predicting, and controlling outbreaks of waterborne diseases are crucial goals of public health p

90 n appropriate strategy to reduce the risk of waterborne diseases in emergencies.

91 nd mortality associated with Vibrio-mediated waterborne diseases necessitates the development of sens

92 Waterborne diseases pose severe risks in regions where a

93 improve our understanding of these emerging waterborne diseases through the integration of microbiol

94 Each year, 3.4 million people die from waterborne diseases worldwide.

95 tinuous versus intermittent water supply and waterborne diseases, child mortality, and weight for age

96 ss, increased prevalence of vector-borne and waterborne diseases, food and water insecurity, and maln

97 currently facing a serious health burden of waterborne diseases, including diarrhea, gastrointestina

98 diseases, including vectorborne diseases and waterborne diseases, such as childhood gastrointestinal

99 oorganisms in drinking water to help prevent waterborne diseases.

100 o study epidemiology and disease dynamics of waterborne diseases.

101 was mediated by four independent mechanisms: waterborne dispersal, airborne dispersal, virus survival

102 For comparison, larvae were also exposed to waterborne dissolved selenite and to dietary selenomethi

103 or 4-d to environmentally relevant levels of waterborne E1, which resulted in plasma beta-E2 concentr

104 Cryptosporidium parvum is a waterborne enteric coccidian that causes diarrheal disea

105 Global climate change is expected to affect waterborne enteric diseases, yet to date there has been

106 Risk factors for waterborne enteric infections are deduced primarily from

107 Escherichia coli O157:H7 causes food and waterborne enteric infections that can result in hemorrh

108 Y. pestis from the closely related food- and waterborne enteric pathogen Yersinia pseudotuberculosis

109 Understanding and predicting the role of waterborne environments in transmitting antimicrobial-re

110 ptosporidium is the main origin of worldwide waterborne epidemic outbreaks caused by protozoan parasi

111 nised as causes of diarrhoeal disease during waterborne epidemics and in immunocompromised hosts.

112 The largest reported outbreak of waterborne Escherichia coli O157:H7 in the United States

113 lated U was eliminated within 24 h after the waterborne exposure ceased, reflecting the desorption of

114 ss gain under these exposure routes, whereas waterborne exposure had negligible effects.

115 examined fin regeneration following a 7 days waterborne exposure of juvenile fathead minnows (Pimepha

116 key driver of gut microbiome changes, while waterborne exposure played a minor role in the metabolic

117 alth risks that this organism possesses from waterborne exposure routes including through stormwater

118 Four days of waterborne exposure to 10 mug BPA/L caused significant v

119 of benzo[a]pyrene (B[a]P) metabolites from a waterborne exposure to B[a]P.

120 Finally, the waterborne exposures revealed that the gills can capture

121 ection (UTI) development due to recreational waterborne exposures to Escherichia coli (E. coli) and a

122 to elicit adverse effects more readily than waterborne exposures.

123 is more suitable to indicate the presence of waterborne fecal pollution and human enteric viruses.

124 and exposures relevant to person-to-person, waterborne, foodborne, and zoonotic transmission in a ce

125 They can be stable in the waterborne form over longer spans of time.

126 The waterborne fungus Batrachochytrium dendrobatidis (Bd) is

127 lagellated bacteria that can cause food- and waterborne gastroenteritis and typhoid fever in humans.

128 hilic bacterium capable of causing food- and waterborne gastroenteritis, wound infections, and septic

129 tudies attempting to discern the presence of waterborne gastrointestinal illness; however, the utilit

130 repeated measures approach and non-invasive waterborne hormone analysis, we test the hypothesis that

131 Waterborne human pathogenic viruses challenge global hea

132 We herein provide a critical perspective on waterborne human pathogenic viruses in complex microbial

133 Adenovirus is among the most UV-resistant waterborne human pathogens.

134 er for several days with a potential risk of waterborne human transmission, hence posing challenges i

135 can also contribute to background levels of waterborne illness and conducted a systematic review and

136 ustrates the importance of NLV as a cause of waterborne illness and should encourage monitoring for N

137 in low-income countries reduces the risk of waterborne illness but initiates exposure to disinfectio

138 Campylobacter enteritis is a food-borne or waterborne illness caused almost exclusively by Campylob

139 EHEC O157) is an important cause of food and waterborne illness in the developed countries.

140 rmittent delivery of piped water can lead to waterborne illness through contamination in the pipeline

141 poor infant and child health, malnutrition, waterborne illness, and lack of obstetric care.

142 water products have the potential to reduce waterborne illness, but adoption by the global poor rema

143 To reduce the incidence of recreational waterborne illness, fecal indicator bacteria (FIB) are m

144 n of disinfectants, is essential to limiting waterborne illness, particularly in immunocompromised su

145 ntamination and potentially elevated risk of waterborne illness.

146 HEV is an emergent waterborne infection that causes source-originated epide

147 Waterborne infection with an atypical genotype of T gond

148 Giardia duodenalis, a major cause of waterborne infection, infects a wide range of mammalian

149 associated with symptomatic and asymptomatic waterborne infections, and that salivary antibody assays

150 Unlike for cholera and other waterborne infections, the role of sanitation and socioe

151 to be key tools for emergency management of waterborne infections.

152 anding of the rate at which vector-borne and waterborne infectious diseases invade new regions given

153 specially extreme rainfall, and increases in waterborne infectious diseases is widely reported in the

154 e of climate change in driving the spread of waterborne infectious diseases, such as those caused by

155 acement of organic solvent-based coatings by waterborne latex polymer coatings has substantially reno

156 ater transport, facilitating the movement of waterborne materials.

157 Their effectiveness in reducing waterborne microbes has not been previously investigated

158 nditions and is effective against a range of waterborne microbes of health concern.

159 (a) biogeographical patterns in attached and waterborne microbiomes across three hydrologically-conne

160 cking and 3D structural and spatial study of waterborne nano/microplastics.

161 (E = 0.5 V.cm(-1)) on the biodegradation of waterborne naphthalene (NAH) by surface-attached Pseudom

162 Organisms either experienced waterborne neonicotinoid (i.e., imidacloprid, thiaclopri

163 t sensitive of all studied marine species to waterborne nickel (Ni), with the EC50 for the developmen

164 er and wastewater treatment or disinfection; waterborne occurrence levels and distribution; dose resp

165 at the core of odor tracking when addressing waterborne odor issues.

166 genes in green turtles, with ORs related to waterborne odorants greatly expanded in green turtles.

167 Toxoplasma gondii is an important food- and waterborne opportunistic pathogen that causes severe dis

168 red to be less influenced by uptake pathway (waterborne or dietary exposure).

169 ologic environments; however, the effects of waterborne organic matter on radionuclide mobility are s

170 uld consider the chemical characteristics of waterborne organic substances, especially hydrophobic or

171 Globally, waterborne organisms are the primary causative agents fo

172 crosporidiosis are serious human diseases of waterborne origin; their etiologic agents and a substant

173 oratory-confirmed Giardia infection during a waterborne outbreak in 2004.

174 reported following giardiasis after a large waterborne outbreak in Bergen, Norway in 2004.

175 Cryptosporidium sp. isolates from a waterborne outbreak of diarrhea in France were analyzed

176 A waterborne outbreak of Giardia lamblia gastroenteritis l

177 cal specimens and has been implicated in one waterborne outbreak.

178 The clinical features of waterborne outbreaks and infections as well as preventio

179 Waterborne outbreaks occur frequently, even in countries

180 Waterborne outbreaks occurred in healthcare settings wit

181 sis is a significant cause of food-borne and waterborne outbreaks of diarrheal diseases.

182 Waterborne outbreaks of Toxoplasma gondii have focused a

183 of diarrhea around the world associated with waterborne outbreaks, community spread, or zoonotic tran

184 h wastewater discharges is a common cause of waterborne outbreaks.

185 and animal health and are frequent causes of waterborne outbreaks.

186 ns for water-based materials, such as foods, waterborne paints, and organ transplants.

187 This waterborne parasite is resistant to common methods of wa

188 h outbreaks of disease due to food-borne and waterborne parasites.

189 AI-assisted nano-DIHM identifies 2 and 1% of waterborne particles as nano/microplastics in Lake Ontar

190 pectroscopy is evaluated as a technology for waterborne pathogen and bioaerosol detection.

191 fate and transport of this widely occurring waterborne pathogen in sandy porous media.

192 ETEC appears to be emerging as a waterborne pathogen on cruise ships.

193 Adenovirus, a waterborne pathogen responsible for causing bronchitis,

194 Plesiomonas shigelloides is a ubiquitous waterborne pathogen responsible for diseases such as dia

195 Mycobacterium marinum is a waterborne pathogen responsible for tuberculosis-like in

196 -art in the application of nanotechnology to waterborne pathogen sampling and detection schemes.

197 io parahaemolyticus is an emerging food- and waterborne pathogen that encodes two type III secretion

198 sothermal amplification (LAMP) targeting the waterborne pathogen Vibrio cholerae (V. cholerae).

199 ansport between adjacent reefs indicative of waterborne pathogen(s) dispersing on ocean currents, it

200 As a waterborne pathogen, V. cholerae moves between two dissi

201 Cryptosporidium parvum is a waterborne pathogen, yet no suitable surrogate has been

202 contamination of portable water heaters with waterborne pathogens and 2 bloodstream infections potent

203 sterile-surface materials kill both air- and waterborne pathogens and are not susceptible to existing

204 evaluation of exposure risks attributable to waterborne pathogens and even emerging microbial contami

205 he balance between inflammatory responses to waterborne pathogens and regulatory responses toward com

206 filters may be at least as effective against waterborne pathogens as other, locally available treatme

207 We estimated the infection risk for 9 waterborne pathogens based on a 2-year pathogen occurren

208 Infection risk from waterborne pathogens can be estimated via quantitative m

209 to detect exceedingly low concentrations of waterborne pathogens can readily be achieved.

210 portance of indicator tests as predictors of waterborne pathogens has been unclear.

211 ophoresis (PFGE) subtyping of food-borne and waterborne pathogens has proven to be a valuable tool fo

212 dations for comprehensive protection against waterborne pathogens is critical, additional criteria fo

213 Here we highlight the sensitivity of waterborne pathogens of humans and wildlife to solar UV,

214 Since many waterborne pathogens play crucial roles in the environme

215 Shigella spp. are food- and waterborne pathogens that cause severe diarrheal and dys

216 The common waterborne pathogens were bacteria, including Legionella

217 Waterborne pathogens were detected in 96% of samples col

218 Waterborne pathogens were measured at three beaches in L

219 Six gram-negative waterborne pathogens were used to demonstrate the effica

220 ial to drastically improve the monitoring of waterborne pathogens when compared to conventional appro

221 An effective surrogate for waterborne pathogens would have similar survival charact

222 rtable platform for detecting and monitoring waterborne pathogens would significantly aid in reducing

223 be very effective for controlling potential waterborne pathogens, including Cryptosporidium parvum.

224 Adenoviruses are among the most UV-resistant waterborne pathogens, posing significant challenges to d

225 agencies seeking to protect beachgoers from waterborne pathogens.

226 strategy for recognizing potential emerging waterborne pathogens.

227 ce tracking genes and virulence factors from waterborne pathogens.

228 iferation of some of these genera containing waterborne pathogens.

229 ll clinically relevant Vibrio spp. and other waterborne pathogens.

230 hanges in abundance of ~30 genera containing waterborne pathogens.

231 nlight alter the ability of UV to inactivate waterborne pathogens.

232 osystem service wherein sunlight inactivates waterborne pathogens.

233 g of reservoirs and transmission pathways of waterborne pathogens.

234 rinking water protects public health against waterborne pathogens.

235 d underestimating the prevalence and risk of waterborne pathogens.

236 haracterizing susceptibility to three common waterborne pathogens:Cryptosporidium, a protozoan; Norwa

237 signaling mechanisms that may be involved in waterborne peptide and protein pheromonal communication

238 Exposure to waterborne PGF(2alpha) induced a multitude of changes in

239 reproduction, interspersed with dispersal by waterborne propagules.

240 LC-like protein, and IP3R may be involved in waterborne protein pheromone detection in Aplysia-possib

241 In the marine mollusk Aplysia californica, waterborne protein pheromones that are released during e

242 The interaction of the waterborne protozoan parasite, Giardia lamblia, with pol

243 films for the isolation and concentration of waterborne Pu for direct spectroscopic analyses.

244 acterial pathogens involved in foodborne and waterborne related deaths.

245 and partly degrade to N(2)O, yet the role of waterborne release of N(2)O in permafrost regions is unc

246 rbon from thawing permafrost, yet overlooked waterborne release pathways likely contribute significan

247 ssociated infections related to airborne and waterborne risks and design solutions.

248 This distinct clone caused six waterborne shigellosis outbreaks in China from 2015 to 2

249 creasing electricity generation to electrify waterborne shipping both with and without a carbon prici

250 Our baseline results indicate that intensive waterborne shipping electrification can provide consider

251 carbon pricing, allowing electrification of waterborne shipping to contribute to deeper decarbonizat

252 he widespread adoption of electrification in waterborne shipping.

253 cific Ocean and show that in addition to the waterborne signal, the song recordings also contain sign

254 biosensor response has been evaluated using waterborne simazine as test bench.

255 ive metamaterials in the form of stretchable waterborne skin patches-these are fully compatible with

256 suggesting that person-to-person spread, not waterborne spread, is probably responsible for most betw

257 nfants with congenital toxoplasmosis after a waterborne toxoplasmosis outbreak, the largest yet descr

258 ent, while 25% of sparrows were infected via waterborne transmission from chickens.

259 Waterborne transmission from inoculated sparrows to cont

260 ruses, we assessed shedding and interspecies waterborne transmission of A/duck/Laos/25/06 in sparrows

261 Waterborne transmission of Cryptosporidium parvum is wel

262 Waterborne transmission of disease was not included.

263 ome are key to determining the potential for waterborne transmission of emerging pathogens.

264 This provides additional evidence for waterborne transmission of H. pylori in some environment

265 Here we evaluate the potential for waterborne transmission of SCTLD including via simulated

266 nths, vector-borne, foodborne, soilborne and waterborne transmission routes were associated with larg

267 We also demonstrate waterborne transmission to injured, but not intact stagh

268 oralliophila abbreviata and C. caribaea) and waterborne transmission to intact and injured coral tiss

269 m internal exposure over time profiles after waterborne treatment, as well as changes in these parame

270 with the classic study by Austin Flint of a waterborne typhoid fever outbreak in North Boston in 184

271 Under the modeled site-specific conditions, waterborne U uptake accounted for 52-93% of the bioaccum

272 In this study the waterborne uptake and efflux kinetics of isotopically la

273 We derived waterborne uptake and efflux rate constants for the estu

274 om both the surrounding water and diet, with waterborne uptake prevailing.

275 clides in freshwater ecosystems, toxicity of waterborne uranium was recently investigated in the micr

276 trout (Oncorhynchus mykiss) were exposed to waterborne venlafaxine (0.2 and 1.0 mug/L) for 7 days.

277 ransition with their presumed sensitivity to waterborne versus airborne stimuli respecified, or are o

278 ty in that they responded to tactile but not waterborne vibrations, and they responded to sensillar d

279 Adenovirus infection, which is a waterborne viral disease, is one of the most prevelant c

280 useful in developing future regulations for waterborne viral pathogens including adequate disinfecti

281 is effective at inactivating a wide range of waterborne viral pathogens including human adenovirus (H

282 ons served by such systems may be exposed to waterborne viruses and consequent health risks.

283 Waterborne viruses are responsible for numerous diseases

284 Elucidating mechanisms by which pathogenic waterborne viruses become inactivated by drinking water

285 Waterborne viruses can exhibit resistance to common wate

286 ces is a major process governing the fate of waterborne viruses in natural and engineered systems.

287 gy for the specific detection and removal of waterborne viruses that lead to high disease and death r

288 nity ligand for the detection and removal of waterborne viruses through optical-based sensors.

289 Sunlight inactivates waterborne viruses via direct (absorption of sunlight by

290 hanism underlying disinfection resistance in waterborne viruses, and processes that drive resistance

291 ave shown the effectiveness of PAA to reduce waterborne viruses, but the mechanism of inactivation is

292 Biological treatment of waterborne viruses, specifically grazing of viruses by p

293 F) for the concentration and purification of waterborne viruses.

294 6 was evaluated as a surrogate for enveloped waterborne viruses.

295 process governing the fate and transport of waterborne viruses.

296 of reproductive inhibition due to increasing waterborne Zn exposure (from 65 mug/L to 281 mug/L) was

297 erably not be investigated in isolation from waterborne Zn exposure, and that (ii) XRF enabled us to

298 ccumulation in the eggs only (at 65 mug/L of waterborne Zn).