ライフサイエンスコーパス: Avena

1 riticum aestivum), and tetraploid wild oats (Avena barbata) were compared following starch gel electr

2 domesticated oat species, Avena strigosa and Avena barbata.

3 Avena coleoptile sections were preincubated in either fu

4 omplex reticulate evolution have occurred in Avena, exemplifying the long-term persistence of tetrapl

5 roteins peak during endosperm development of Avena fatua (wild oat) and are later degraded.

6 The Avena fatua (wild oat) homologue of VIVIPAROUS 1 (AfVP1)

7 In this study, inbred lines of Avena fatua were used to analyse the influence of genoty

8 bacterial networks associated with wild oat (Avena fatua) over two seasons in greenhouse microcosms.

9 plastid DNA fragments from 109 accessions of Avena L.

10 e present in highly purified preparations of Avena mitochondria was photoreversibly modulated by red/

11 e recording of starch grains attributable to Avena (oat) caryopses expands our information about the

12 In developing endosperm of Avena sativa (cultivated oat), AV1, AV10 and Z1 mRNAs re

13 Victoria blight of Avena sativa (oat) is caused by the fungus Cochliobolus

14 mutagenized population of LOV2 derived from Avena sativa (oat) phot1 were screened for variants that

15 blue light photoreceptor phototropin 1 from Avena sativa (oat).

16 f the uidA gene of Escherichia coli, in both Avena sativa and Arabidopsis thaliana.

17 of T1 plants of the cultivated hexaploid oat Avena sativa L. cotransformed by microprojectile bombard

18 ynthase from etioplasts from dark-grown oat (Avena sativa L. cv Garry) seedlings using traditional co

19 We solubilized 90% of the FCBP from oat (Avena sativa L. cv Victory) root PM in an active form wi

20 Pulvini of excised segments from oats (Avena sativa L. cv Victory) were treated unilaterally wi

21 ro in plasma membrane preparations from oat (Avena sativa L.) aleurone and from leaves and stems of w

22 The evolution of cultivated oat (Avena sativa L.) and its close relatives was inferred to

23 We have developed from crosses of oat (Avena sativa L.) and maize (Zea mays L.) 50 fertile line

24 somes present in plants with a complete oat (Avena sativa L.) chromosome complement provides a unique

25 and in vivo protein phosphorylations in oat (Avena sativa L.) coleoptile segments were analyzed by so

26 a mays L.) chromosome addition lines of oat (Avena sativa L.) from oat x maize crosses enables us to

27 enome was investigated in 13 transgenic oat (Avena sativa L.) lines produced using microprojectile bo

28 nsgene loci in two unrelated transgenic oat (Avena sativa L.) lines transformed using microprojectile

29 cut from the peduncular-1 internode of oat (Avena sativa L.) shoots so as to contain the gravirespon

30 partitioning method from two different oat (Avena sativa L.) tissues, the root and coleoptile, was c

31 etiolated wheat (Triticum aestivum L.), oat (Avena sativa L.), barley (Hordeum vulgare L.), tobacco (

32 bombardment of allohexaploid cultivated oat (Avena sativa L.).

33 e been recovered via embryo rescue from oat (Avena sativa L., 2n = 6x = 42) x maize (Zea mays L., 2n

34 addition lines of hexaploid cultivated oat (Avena sativa L., 2n = 6x = 42), where maize chromosomes

35 ed the effects of more than 100 mutations in Avena sativa light-oxygen-voltage domain 2, a model prot

36 he inhibitory domains to the light-sensitive Avena sativa light-oxygen-voltage-sensing (LOV) 2-photot

37 hetic interaction between the LOV2 domain of Avena sativa phototropin 1 (AsLOV2) and an engineered PD

38 cial photoswitch based on the LOV2 domain of Avena sativa phototropin 1 (AsLOV2).

39 n the naturally photoactive LOV2 domain from Avena sativa phototropin 1 and the Escherichia coli trp

40 t a conserved glutamine residue [Q513 in the Avena sativa phototropin 1 LOV2 (AsLOV2) domain] switche

41 In the C-terminal LOV2 domain of Avena sativa phototropin 1, formation of this bond trigg

42 combinant C450A mutant of the LOV2 domain of Avena sativa phototropin was reconstituted with universa

43 ting myosin VI by fusing the light-sensitive Avena sativa phototropin1 LOV2 domain to a peptide from

44 ochemical and functional characterization of Avena sativa phytochrome A (AsphyA) as a potential prote

45 tions, we singly inoculated and coinoculated Avena sativa with two virus species, barley yellow dwarf

46 us victoriae causes Victoria blight of oats (Avena sativa) and is pathogenic due to its production of

47 cereale], and their wild relatives) and oat (Avena sativa) and its wild relatives.

48 sion profiles for multiple cultivars of oat (Avena sativa) and wheat with and without cold treatment.

49 ulgare), wheat (Triticum aestivum), and oat (Avena sativa) are anchored by a set of curated correspon

50 sis heat shock protein 21 (HSP21) mRNA, oat (Avena sativa) globulin, wheat (Triticum aestivum) germin

51 Oat, (Avena sativa) is an excellent source of mixed linkage be

52 Oat- (Avena sativa) maize (Zea mays) chromosome additions are

53 eletion and alanine-scanning mutants of oat (Avena sativa) phyA in transgenic tobacco (Nicotiana taba

54 InsP(3)) in the gravitropic response of oat (Avena sativa) shoot pulvini.

55 c tissues from rye (Secale cereale) and oat (Avena sativa) were studied in an isothermal calorimeter

56 ey (Hordeum vulgare), maize (Zea mays), oat (Avena sativa), and wheat (Triticum aestivum); but the di

57 stivum), barley (Hordeum vulgare), and oats (Avena sativa), predominate in the northern temperate zon

58 dual maize (Zea mays) centromeres using oat (Avena sativa)-maize chromosome addition lines.

59 olation from protoplasts of Petunia and oat (Avena sativa).

60 tro with recombinant phytochrome A from oat (Avena sativa).

61 additions to the haploid complement of oat (Avena sativa, 2n = 6x = 42) among F(1) plants generated

62 mydomonas reinhardtii and the LOV2 domain of Avena sativa, both before and after the photoreaction, t

63 he light-oxygen-voltage 2 (LOV2) domain from Avena sativa.

64 )) chromosomes to be investigated in an oat (Avena sativa; C(3)) genetic background.

65 The crown ages of two infrageneric lineages (Avena sect.

66 Ventricosa Baum ex Romero-Zarco and Avena sect.

67 Oats (Avena spp) synthesize antimicrobial triterpenoids (avena

68 Oats (Avena spp.) make root-derived antimicrobial triterpenes

69 Oats (Avena spp.) produce antimicrobial compounds, avenacins,

70 ent of two other undomesticated oat species, Avena strigosa and Avena barbata.

71 seedlings of wheat (Triticum aestivum), oat (Avena strigosa), rice (Oryza sativa), sorghum (Sorghum b

72 t at low levels in the roots of diploid oat (Avena strigosa).

73 Avena) were estimated to be in the early to middle Mioce