1 Our objective was to examine associations between GWG and fet
2 Our objective was to examine associations between whole grain
3 Our objective was to examine associations of maternal protein
4 Our objective was to examine BMP signaling during formation o
5 Our objective was to examine brainstem auditory evoked potent
6 Our objective was to examine changes in bone density and turn
7 Our objective was to examine changes over time in 3 quality m
8 Our objective was to examine child development and growth in
9 Our objective was to examine cross-sectionally the associatio
10 Our objective was to examine CVD risk factor level changes am
11 Our objective was to examine hippocampal function years befor
12 Our objective was to examine meal-patterning trends [meals an
13 Our objective was to examine patterns of soda consumption and
14 Our objective was to examine pulmonary gas exchange abnormali
15 Our objective was to examine recent distributions in concentr
16 Our objective was to examine the association between clinical
17 Our objective was to examine the association between long-ter
18 Our objective was to examine the association between the Medi
19 Our objective was to examine the associations between dietary
20 Our objective was to examine the BMI (kg/m(2)) and risk of ov
21 Our objective was to examine the cross-sectional association
22 Our objective was to examine the cross-sectional associations
23 Our objective was to examine the effect of baseline serum tra
24 Our objective was to examine the effect of high-dose maternal
25 Our objective was to examine the effect of HIV infection on c
26 Our objective was to examine the effect of short call admissi
27 Our objective was to examine the feasibility of assessing LOS
28 Our objective was to examine the feasibility of rotating chor
29 Our objective was to examine the influence of type 2 diabetes
30 Our objective was to examine the kinetics of methionine and i
31 Our objective was to examine the long-term risk of recurrent
32 Our objective was to examine the postsynaptic effects of temp
33 Our objective was to examine the prevalence and impact of mis
34 Our objective was to examine the prevalence and trends in low
35 Our objective was to examine the relation between consumption
36 Our objective was to examine the relation between dietary pro
37 Our objective was to examine the relation between foods that
38 Our objective was to examine the relation between known and s
39 Our objective was to examine the relation between vitamin D s
40 Our objective was to examine the relations among household fo
41 Our objective was to examine the relations between dietary fa
42 Our objective was to examine the use of NOM for rectal cancer
43 Our objective was to examine the validity and patient-proxy a
44 Our objective was to examine trends in energy intake in adult
45 Our objective was to examine trends in the ventilatory prescr
46 Our objective was to examine whether abnormalities in neuroim
47 Our objective was to examine whether dietary choline, choline
48 Our objective was to examine whether food patterns derived fr
49 Our objective was to examine whether rates of appropriate car
50 Our objective was to examine whether the immediate response o