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1 d food purchase patterns (see S1 Abstract in Spanish).
2         Videos were available in English and Spanish.
3  before Jan 1, 2017, in English, French, and Spanish.
4  the ability to be interviewed in English or Spanish.
5 were able to complete a survey in English or Spanish.
6 concentrated among youth who primarily speak Spanish.
7 f primary nonadherence (33.9%) compared with Spanish (29%) or other speakers (20.4%).
8 wear sun protective clothing less often than Spanish-acculturated Hispanics but more often than Engli
9  rates of sunbathing and indoor tanning than Spanish-acculturated Hispanics.
10 r 320 HIV controllers within the multicenter Spanish AIDS Research Network HIV Controllers Cohort (EC
11 multicenter cohort study was conducted at 17 Spanish and 1 Italian hospitals.
12 f cognitive function were assessed using the Spanish and English Neuropsychological Assessment Scales
13 lected include original research in English, Spanish and French exploring the association between CSU
14 nd bicultural Hispanics (ie, those with high Spanish and high English acculturation) reported compara
15 itioning System (GPS) tracking of the entire Spanish and Portuguese longline-vessel fishing fleets sh
16 es were widely disseminated, translated into Spanish and Portuguese, and incorporated into Society of
17 ents of Australian, British, German Italian, Spanish and Swedish origin and 1,354 ethnically matched
18 0275, OR=0.637 (0.434-0.934) p=0.021) in the Spanish and validation cohort, respectively, after adjus
19 0275, OR=0.637 (0.434-0.934) p=0.021) in the Spanish and validation cohort, respectively, after adjus
20 nd, when available, it is often published in Spanish and/or in non-peer-reviewed journals, making it
21 t flour allergy (40 German, 37 Dutch, and 24 Spanish) and 29 pollen-sensitized control subjects with
22                         Of 586 MSM, 69% were Spanish, and 25.6% were Latin American; the median age w
23 g fertility treatments, fluent in English or Spanish, and available for telephone interviews.
24 ed in December 2015, in the English, French, Spanish, and German languages looking for treatment prop
25  developed and pretested in both English and Spanish, and interviewers have been rigorously trained.
26      The search was done in English, French, Spanish, and Portuguese, and included terms related to s
27 en seen by palliative care, spoke English or Spanish, and presented to the ED met eligibility criteri
28  urothelial carcinomas from Danish, Swedish, Spanish, and Taiwanese patient cohorts with long-term fo
29 e domains, was understandable in English and Spanish, and was acceptable to patients in the clinic.
30    EXPOSURE Food and beverage advertising on Spanish- and English-language television.
31 VOO Arbequina from Brazil in comparison with Spanish Arbequina from different regions.
32 xty artichokes were purchased from different Spanish areas (Benicarlo, Valencia and Murcia).
33                                          The Spanish artist Diego Velazquez created a puzzle-painting
34                                 Members from Spanish Association of Pancreatology were invited to sug
35 rom the Spanish Dyslipidemia Registry of the Spanish Atherosclerosis Society and from all molecular d
36 bioactive constituents of two "ready to eat" Spanish beans.
37 published in English, French, Portuguese, or Spanish before Aug 12, 2016, that included terms related
38 5 years, respectively, in a population-based Spanish birth cohort established during 2004-2008.
39 dy population comprised 2,478 fetuses from a Spanish birth cohort study that was established between
40 mprehensive assessment of the quality of the Spanish bottled water market in terms of (i) migration o
41           The only pure node-negative study (Spanish Breast Cancer Research Group 9805) reported so f
42 years who underwent screening as part of the Spanish Breast Cancer Screening Program between 1994 and
43 shrubs, Scotch broom (Cytisus scoparius) and Spanish broom (Spartium junceum), in the rain-snow trans
44 s in Scotch broom and a 3.5-fold increase in Spanish broom.
45 me-wide association study in 96 Dutch and 27 Spanish cases, and 398 unrelated Dutch and 380 Spanish c
46 uage exposure on Heschl's gyrus by comparing Spanish-Catalan bilinguals who have been exposed to two
47 d with emergency heart transplantation in 15 Spanish centers between 2000 and 2009.
48                                          Ten Spanish centers submitted cases of complete response und
49 olled, parallel-group randomized trial in 13 Spanish centers.
50 sterol content of Manchego, the most popular Spanish cheese manufactured from ewes milk.
51 lated to cardiometabolic risk in a cohort of Spanish children followed from birth until 7 y.
52 ssociated with salinity on biodiversity in a Spanish coastal wetland.
53 d fetal growth or newborn anthropometry in a Spanish cohort (2003-2008).
54 rformed a genome-wide association study on a Spanish cohort of 741 individuals with prostate cancer t
55 k of overweight and obesity in a prospective Spanish cohort, the SUN (University of Navarra Follow-Up
56 ces reflect historical events, such as early Spanish colonization, waves of immigration from many reg
57 cattle bone from Sevilla la Nueva, the first Spanish colony in Jamaica.
58               Studies in English, French, or Spanish comparing commercialized rapid tests (that is, p
59 veral intermediate food products (IFPs) from Spanish Confitera fresh date co-products were investigat
60  retrospective study was performed using the Spanish Congenital Cytomegalovirus Infection Database.
61 rpation of local cultures as a result of the Spanish Conquest, and continuing through today, the inte
62 , described by chroniclers writing after the Spanish conquest.
63 cal finds and written accounts that survived Spanish conquest.
64 When Francisco Pizarro and his small band of Spanish conquistadores landed in northern Peru in A.D. 1
65 laboratories (97.7 to 100%) but lower in the Spanish context (76%), where spoligotyping was applied t
66 anish cases, and 398 unrelated Dutch and 380 Spanish controls.
67 . Cobrancosa, Madural, Verdeal Transmontana; Spanish cvs. Arbequina, Hojiblanca, Picual).
68     Sequencing of 107 additional patients of Spanish descent with CRD did not reveal other cases with
69 ly processed foods consumed regularly in the Spanish diet (chocolate, sweet wine, balsamic vinegar, b
70 f melanoidins is 12.2g/person/day within the Spanish diet, bread, pilsner beer and biscuits being the
71 of the overall antioxidant intake within the Spanish diet.
72 1 patients with DILI (805 episodes) from the Spanish DILI registry, from April 1994 through August 20
73 lity of ACE inhibitory peptides derived from Spanish dry-cured ham against temperature of processing
74        The results indicate the potential of Spanish dry-cured ham as a source of antioxidant peptide
75 nzyme (ACE) inhibitory peptides derived from Spanish dry-cured ham have been examined for their stabi
76 the sarcomere, at different times during the Spanish dry-cured ham processing (2, 3.5, 5, 6.5, and 9
77                   The complex proteolysis in Spanish dry-cured ham processing generates large amounts
78 d biceps femoris porcine muscle samples from Spanish dry-cured ham were firstly evaluated for various
79 tivity of some of the peptides identified in Spanish dry-cured ham.
80 ptides present in a water soluble extract of Spanish dry-cured ham.
81                 Data were collected from the Spanish Dyslipidemia Registry of the Spanish Atheroscler
82 r distinct and highly contrasting languages, Spanish, English, Hebrew, and Chinese, performed an iden
83 nguages, we looked at cortical activation in Spanish-English bilinguals in response to phonological c
84 diabetic and anti-cholinesterase activity of Spanish EVOO have not been assessed.
85                   The extracts of these five Spanish EVOOs were found to contain three flavones, thre
86 are responsible for these activities of five Spanish EVOOs, in addition to flavonoids, we investigate
87                              We describe the Spanish experience with ICOD.
88                               When Dutch and Spanish explorers reached the island in the early 17th c
89 as employed to study monovarietal commercial Spanish extra-virgin olive oils (EVOO) (Arbequina, Arron
90                         The SAFEHEART study (Spanish Familial Hypercholesterolemia Cohort Study) is a
91   Our aim was to use the SAFEHEART registry (Spanish Familial Hypercholesterolemia Cohort Study) to d
92 57 non-FH relatives recruited for SAFEHEART (Spanish Familial Hypercholesterolemia Cohort Study), a l
93                                              Spanish families were analyzed through a combination of
94  progressive mid-frequency hearing loss in a Spanish family and the Tecta(C1619S/+) mouse for a zonad
95 on sequencing in two siblings with LQTS in a Spanish family of African ancestry.
96 d whole-exome sequencing analyses in a large Spanish family with ET, in which two patients also devel
97 he novel DES mutation p.Glu401Asp in a large Spanish family with inherited left ventricular arrhythmo
98 ovel missense variant in the PRKCB gene in a Spanish family with MD segregating low-to-middle frequen
99 ariants in FAM136A and DTNA genes, both in a Spanish family with three affected cases in consecutive
100 1696R) and another (p.P1824H) described in a Spanish family.
101 data from different genotyped populations of Spanish, Fleckvieh, Simmental and Brown-Swiss cattle.
102 ing PubMed and Google Scholar in English and Spanish for years 1980 through 2013 and by accessing adm
103 ed studies published on any date in English, Spanish, French, or Chinese.
104                                 The Swedish, Spanish, German, and Danish versions of the LARS score h
105 of intermediate hub languages, which include Spanish, German, French, Russian, Portuguese, and Chines
106 ) were measured in vitro using PBMCs from 26 Spanish grass-allergic donors IgE-sensitized to profilin
107  of 558 patients with CMML (training cohort, Spanish Group of Myelodysplastic Syndromes) and to valid
108     We then performed a meta-analysis of the Spanish GWAS with GWAS data from the United Kingdom (com
109 ants allowed to distinguish Italian PDO from Spanish hams.
110 te for Drugs and Medical Devices, Carlos III Spanish Health Institute, European Regional Development
111 onal, multicenter study in patients from the Spanish Hepa-C registry investigated the effectiveness a
112 rnatively tying their origins to the initial Spanish herds, and/or from subsequent movements of tauri
113 onfirming the presence of T1 in the earliest Spanish herds.
114 tween the botanical origins of four types of Spanish honey, the impact of industrial thermal treatmen
115 t on trends in anaphylaxis admissions in the Spanish hospital system during the period 1998-2011.
116 mes of Young AMI Patients) study in U.S. and Spanish hospitals between August 2008 and January 2012,
117 udy, including all actual deceased donors in Spanish hospitals between January 1998 and June 2011 and
118 ld increase in admissions for anaphylaxis in Spanish hospitals during the study period, particularly
119                 Over a period of 2 years, 33 Spanish hospitals enrolled 179 asthmatics admitted for a
120 ized with invasive pneumococcal disease in 2 Spanish hospitals was conducted during the period 1996-2
121 enza in the 2010-2011 season recruited in 29 Spanish hospitals were individually matched by age, admi
122 ears of age were enrolled from 103 US and 24 Spanish hospitals.
123 SI conducted through a 12-month period in 29 Spanish hospitals.
124 nd 141 age-matched control participants at 8 Spanish hospitals.
125 ial was conducted between 2001 and 2010 in 3 Spanish hospitals.
126 in a quasi-experimental study in 12 tertiary Spanish hospitals.
127  adaptation at large-scale implementation in Spanish ICUs.
128 nfection after large-scale implementation in Spanish ICUs.
129 ns: the Iberian lynx (Lynx pardinus) and the Spanish Imperial eagle (Aquila adalberti).
130 reases of 65.7% in Iberian lynx and 45.5% in Spanish Imperial eagle fecundities.
131  The Global Financial Crisis of 2008 reduced Spanish imports of pollution-intensive inputs from China
132            A total of 100 healthy, unrelated Spanish individuals were screened as controls.
133  in Menorca, Sabadell, and Valencia from the Spanish Infancia y Medio Ambiente (environment and child
134 d data from up to 2405 participants from the Spanish Infancia y Medio Ambiente; the Swedish Barn/Chil
135 ymerase complex are critical determinants of Spanish influenza pathogenesis, but only HA, and not the
136                                          The Spanish influenza virus pandemic of 1918 was responsible
137 sions for anaphylaxis were obtained from the Spanish Information System for Hospital Data for the per
138    We analyzed 1,240 pregnant women from the Spanish INMA [Environment and Childhood Project (INfanci
139   A study specific questionnaire in English, Spanish, Italian and German was emailed to wound care or
140 Anacardium occidentale; 178.34 mg/100 g) and Spanish joint fir (Gnetum gnemon; 109.43 mg/100 g) were
141 en searched in an orange concentrate, from a Spanish juice manufacturer, as well as in commercial ora
142 scorbic acid), and antioxidant capacity of 4 Spanish jujube cultivars were studied.
143                                         Some Spanish jujube cultivars, especially 'PSI' and 'MSI', ma
144         Thirty-six participants from a large Spanish kindred were clinically examined, and 33 family
145               To characterize alterations in Spanish language medical interpretation during pediatric
146 ve electronic databases covering English and Spanish language publications from 01 Jan, 1996 to 25 Ma
147 ing patterns, Hispanic preschoolers saw more Spanish-language food advertisements than did Hispanic c
148 vision advertisements viewed on English- and Spanish-language television by product category and tele
149                                              Spanish-language television viewing was highly concentra
150   Owing to somewhat less food advertising on Spanish-language television, Hispanic children and adole
151 presented a higher proportion of food ads on Spanish-language television.
152 ls a higher frequency of LCA5 mutations in a Spanish LCA cohort than in other populations.
153 ify the present reference guideline and that Spanish lemon juices are not discarded for to have lower
154 line for commercial juice extracted from the Spanish lemon varieties, chemical composition of 92 dire
155 yses of plants grown from seeds collected in Spanish maize fields and experimental crosses under cont
156 cohol beers (F1 and F2, respectively) from a Spanish manufacturer, as well as between F1 and F2 and t
157  vegetables and fruit were obtained from the Spanish market and the mineral composition determined fo
158                                          The Spanish market offers a significant number of folic acid
159              Sixty-two feed samples from the Spanish market were analyzed.
160 study (GWAS) examining 5,440,063 SNPs in 422 Spanish MD patients and 910 controls.
161 tenoids, vitamins C and E were examined in a Spanish Mediterranean population.
162                                       During Spanish meetings, physicians spoke for a mean of 14.9 mi
163 and only three occurred in more than half of Spanish meetings.
164 f 8.2 in English meetings compared to 7.2 in Spanish meetings.
165 nd M. caprae were not detected by the LFD in Spanish MGIT cultures.
166 eight and obesity in a prospective cohort of Spanish middle-aged adult university graduates.
167 a) Project, which is a prospective cohort of Spanish, middle-aged university graduates with initial B
168 m in Care Sciences at Karolinska Institutet, Spanish Ministry of Science and Innovation.
169 two languages since childhood, to a group of Spanish monolinguals matched in education, socio-economi
170 13102150) with MS was observed in German and Spanish MS cohorts (3676 controls and 911 cases) (P = 8.
171 f the total fatty acid content; consequently Spanish mulberry fruits were found to be rich in linolei
172      Participants were from US (n = 103) and Spanish (n = 24) hospitals and completed baseline and al
173 sex-matched cancer-free individuals from the Spanish National Bank of DNA were included as controls.
174  observed smoking prevalence measured in the Spanish National Health Surveys of 1987, 1993, 1995, 199
175 ng initiation and cessation available in the Spanish National Health Surveys of 2003-2004 and 2006-20
176 ts discharged from hospitals included in the Spanish National Health System with a diagnosis of IE, f
177                              By means of the Spanish National Heart Transplant Registry database, we
178 iotic Intervention in Severe Sepsis study, a Spanish national multicenter educational intervention to
179 aimed to assess the outcome of a prospective Spanish nationwide cohort of HIV-infected patients under
180 ar (sensitivities greater than 97%) and each Spanish olive oil was satisfactorily discriminated from
181 nly case reports in English, German, French, Spanish or Italian documenting detailed ophthalmologic e
182 e completed a 23-question survey in English, Spanish, or Haitian Creole assessing their skin cancer r
183 icant impact from disease-causing alleles of Spanish origin and may also contain population-specific
184 orescence matrices of a set of 36 samples of Spanish paprika were analyzed by means of parallel facto
185 thelial carcinomas from Danish, Swedish, and Spanish patient cohorts with long-term follow-up.
186 lind, controlled study included Canadian and Spanish patients age >/=40 years, with high burden synco
187 ivided into a discovery cohort comprising 50 Spanish patients and then in a validation cohort of 71 I
188 en previously assessed in a single cohort of Spanish patients with melanoma or in p16INK4A mutation c
189 of NOD2 and 1 of NOD1 in 368 Italian and 387 Spanish patients, compared with 368 and 326 controls, re
190 rgic patients, the profilin rDau c 4 for the Spanish patients.
191 an analysis method for the authentication of Spanish PDO wine vinegars.
192 categories (aged and sweet) belonging to the Spanish PDOs "Vinagre de Jerez", "Vinagre de Montilla-Mo
193  prevalence of pulmonary hypertension in the Spanish pediatric population, and analyzed risk factors
194 g have been demonstrated on the example of a Spanish pharmaceutical company.
195                                              Spanish plasma bile acid contents were analyzed by liqui
196        "Mollar de Elche" is the most popular Spanish pomegranate cultivar (intense sweetness and easy
197 y among 11 408 persons representative of the Spanish population >/=18 years of age during 2008 to 201
198 ying Leber congenital amaurosis (LCA) in the Spanish population and to describe the associated phenot
199 nfection rates and consumption habits of the Spanish population from questionnaires, we developed a q
200                      Annual incidence of the Spanish population in the same period was 17.5 cases/100
201                                              Spanish population is rather homogeneous in its genetic
202 the latanoprost response in a white European Spanish population.
203 pe and are an infrequent cause of CRD in the Spanish population.
204 iants modulate the risk of PD disease in the Spanish population.
205 of progression and relative growth) within a Spanish population.
206 nderlying phenotype of LCA5 mutations in the Spanish population.
207 A5 mutations have a frequency of 7.6% in the Spanish population.
208 IS was significantly higher than that in the Spanish populations, as well as in other populations acr
209                                       In two Spanish populations, we found active transcription of B-
210               Articles published in English, Spanish, Portuguese, and French that mentioned at least
211 two non-alcohol beers (F3 and F4) from a non-Spanish producer.
212 s for characterization and authentication of Spanish Protected Designation of Origin (PDO) wine vineg
213 main in-mouth sensory attributes of 34 oaked Spanish red wines were measured by a trained panel.
214 ith uveal melanoma treated and followed in a Spanish referral ocular oncology unit.
215                    Galicia (N.W. Spain) is a Spanish region with several old-traditional winegrowing
216 s differences between samples from different Spanish region, thus offering a way for authentication o
217 tra virgin olive oils (EVOOs) from different Spanish regions according to their geographical origin.
218 trade, consumption, and productivity for the Spanish regions were studied within the 1996-2010 period
219                    We analyzed data from the Spanish Registry for Pediatric Pulmonary Hypertension.
220 iological study using data from the Official Spanish Registry of Hospitalizations (CMBD-HA) to identi
221 with MDS with an abnormal karyotype from the Spanish Registry of MDS.
222 or for graft loss, but not for mortality, in Spanish RT patients regardless of graft function, recipi
223 their ancestry to countries previously under Spanish rule.
224  Delayed Flowering (EDF+) clade and a mostly Spanish (S+) - Turkish (T+) clade, plus nine chloroplast
225 packaged in Spain of unknown origin, labeled Spanish saffron.
226 ) was favorably used to discriminate between Spanish saffron.
227      Major differences between Brazilian and Spanish samples were observed for free acidity and colou
228 rent tissues (peel, pulp and whole fruit) of Spanish Sanguinos (red) and Verdal (orange) prickly pear
229 on of risk based on the Emergency department Spanish Score In patients with AHF) score.
230 AO) and arsenocholine (AC)) in Brazilian and Spanish seafood samples is reported.
231                                              Spanish Secretariat of Research, the American Foundation
232 lderly ( >/= 65 years) participants from the Spanish segment of the EUREYE study.
233 ose, we combine a documentary time series of Spanish shipwrecks in the Caribbean (1495-1825 CE) with
234                                         In 2 Spanish siblings from family 2, WES identified a nonsens
235 A total of 189 patients with BMS-ISR from 25 Spanish sites were included (95 were allocated to DEB an
236 vere OSA (apnea-hypopnea index, >/=15) in 19 Spanish sleep units.
237              Compared with English speakers, Spanish speakers were less likely to have high scores in
238  Amazonian hunter-gatherer isolate; Bolivian-Spanish speakers; and English speakers.
239                  The patients were primarily Spanish speaking (n = 2297; 58.3%) and publicly insured
240 gher body mass index, older age, nonsmoking, Spanish speaking, and Hispanic/Latino background were as
241              Eligible women were English- or Spanish-speaking adults and did not have a high-risk pre
242 books for relevant studies that were done in Spanish-speaking and Portuguese-speaking Latin American
243        Participants were English-speaking or Spanish-speaking caregivers accompanying minor children
244 collected information on 265 English- and 52 Spanish-speaking children (mean age, 8.2 years; 58% male
245 rol across a broad age range of minority and Spanish-speaking children cared for in an outpatient set
246 ted among significant numbers of minority or Spanish-speaking children.
247 tely measures asthma control in English- and Spanish-speaking children.
248 cts of repeated intergroup contact, in which Spanish-speaking confederates were randomly assigned to
249    After adjustment, 79% to 87% of black and Spanish-speaking Hispanic women reported selecting their
250  black, 89 English-speaking Hispanic, and 47 Spanish-speaking Hispanic) from northern California canc
251 39 for blacks, English-speaking Latinas, and Spanish-speaking Latinas compared with whites, respectiv
252 at least partly attributed to breast cancer; Spanish-speaking Latinas had significantly increased odd
253  17% of English-speaking Latinas, and 10% of Spanish-speaking Latinas reported debt (P = .03).
254                  A convenience sample of 290 Spanish-speaking parents of pediatric ED patients with l
255  limited English proficient Hmong (n=10) and Spanish-speaking participants (n=10) ranging in age from
256 ndomized clinical trial included English- or Spanish-speaking patients 16 years or older participatin
257 -up interview), we recruited 647 English- or Spanish-speaking patients 18 to 70 years old from 13 out
258 e sensitivity of FCH was lower in Hispanics, Spanish-speaking persons, and third-degree relatives (e.
259                Participants were English- or Spanish-speaking women who had not yet undergone screeni
260 CD4(+)T-cells counts <500 cells/mm(3) Both a Spanish study cohort (n=140) and an international valida
261 CD4(+)T-cells counts <500 cells/mm(3) Both a Spanish study cohort (n=140) and an international valida
262  systems on the fatty acid profiles of green Spanish-style Gordal table olives.
263 ives mechanically harvested and processed as Spanish-style green olives was assessed.
264 is product less attractive to consumers than Spanish-style green table olives (treated with alkali),
265                      The volatile profile of Spanish-style green table olives after fermentation and
266 st of the treatments could lead to new green Spanish-style Manzanilla olive presentations with reduce
267 neral and sensory profile of fermented green Spanish-style Manzanilla olives, using an enlarged centr
268 ng Manzanilla and Hojiblanca olives as green Spanish-style on the quality parameters and fatty acid a
269  showed a different chlorophyll profile than Spanish-style.
270             Data were obtained from the 2008 Spanish Survey on Disability, Personal Autonomy, and Dep
271 ented alternately in English (non-switch) or Spanish (switch) across different story versions.
272  to 12 months and presented with English and Spanish syllable contrasts varying in voice-onset time.
273 ual English settings listened to English and Spanish syllable contrasts.
274 ective, observational study conducted in two Spanish teaching hospitals between 1998 and 2007.
275 ind, placebo-controlled trial conducted in 3 Spanish teaching hospitals involving patients with both
276 suspected OSA between 2003 and 2007 in seven Spanish teaching hospitals.
277 , a new mutation causing CIPA diagnosed in a Spanish teenager.
278 reveal that hybridization does occur between Spanish teosinte and cultivated maize in Spain, and that
279                     Our analyses reveal that Spanish teosinte does not group with any of the currentl
280 s asymmetric, favouring the introgression of Spanish teosinte into cultivated maize, rather than vice
281 and hybridization simulations, we infer that Spanish teosinte is of admixed origin, most likely invol
282  identity, origin or genetic composition of 'Spanish teosinte' was unknown.
283 ingle-nucleotide polymorphism (SNP) data for Spanish teosinte, sympatric populations of cultivated ma
284 othetical protein) discriminated between the Spanish tularemia cases and healthy controls.
285        The study population encompassed 8569 Spanish university graduates (mean age: 37 y) who were i
286                 We included 8451 middle-aged Spanish university graduates who were initially not over
287 dynamic, prospective, multipurpose cohort of Spanish university graduates with an overall retention r
288 A total of 309 patients with DES-ISR from 23 Spanish university hospitals were randomly allocated to
289 s with community-acquired pneumonia from two Spanish university hospitals.
290 sectional survey administered in English and Spanish using a probability-based sample of screening-ag
291                      We used a standardized, Spanish validated questionnaire to determine the prevale
292                                       In the Spanish validation set, in which all patients were treat
293 o language pairs (English/French and English/Spanish) we use the Moses package to train a statistical
294 ith a biological parent fluent in English or Spanish were enrolled from January 29, 2003, through Apr
295 in Chinese, English, French, Portuguese, and Spanish were identified from online databases, including
296  Thirty family meetings (21 English and nine Spanish) were audio-recorded, transcribed, de-identified
297 rticles in three languages (English, German, Spanish) were selected for review.
298 C) criteria and ability to speak English and Spanish who received the herpes zoster vaccine were comp
299 ional characteristics of seed proteins of 50 Spanish wild taxa of Lathyrus, Lens, Pisum and Vicia hav
300                                              Spanish women (n = 541) completed two semiquantitative f

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