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1 were nearly two-fold the Recommended Dietary Allowance.
2 Drug Administration Investigational New Drug allowance.
3 e intake is >2 times the Recommended Dietary Allowance.
4 ry intake lower than the Recommended Dietary Allowance.
5 r standard levels of the recommended dietary allowance.
6 % of the adult vitamin A Recommended Dietary Allowance.
7 s intakes of <70% of the Recommended Dietary Allowance.
8 ing the 2008 Medicare physician fee schedule allowance.
9 ose to or below the UK's Recommended Dietary Allowance.
10 s E and C well above the recommended dietary allowances.
11 energy expenditure and the recommended daily allowances.
12 s were above established recommended dietary allowances.
13 tion provides 5.81% of the Recommended Daily Allowances.
15 e intakes were below the Recommended Dietary Allowance (200-400 microg/d), adjusted for age and sex,
16 zed foods exceeded the FAO recommended daily allowance (277mg IAA/g protein) and contributed on avera
17 intake was >2 times the Recommended Dietary Allowance (800 mug), GG genotypes had 6.9-fold higher od
18 nted above the currently recommended dietary allowance (90 mg/day for men and 75 mg/day for women).
19 ntakes equivalent to the Recommended Dietary Allowance, alpha-tocopherol bioavailability is unaffecte
20 ake of micronutrients at Recommended Dietary Allowance amounts continues to be a reasonable target fo
22 States and Canada by the Recommended Dietary Allowance and is currently set at 0.8 g protein . kg(-1)
23 in D intakes exceeding the recommended daily allowance and those without apparent risk factors for vi
25 akes in excess of the U.S. recommended daily allowance are correlated with decreased incidence of a n
28 3 g . d(-1), 125% of the Recommended Dietary Allowance, at intervention week 1) in either a skewed (1
29 m considerably below the recommended dietary allowance can produce chemical and physiologic evidence
30 n intake higher than the Recommended Dietary Allowance during an energy deficit helps to preserve lea
31 protein intake above the recommended dietary allowance during energy balance typically enhances nitro
32 adults than for younger adults and that the allowance estimate does not differ statistically from th
40 ake of 1200 mg Ca/d, the recommended dietary allowance for calcium published in 1989, resulted in a m
43 omen are not meeting the recommended dietary allowance for dietary folate during pregnancy, and smoki
44 ation failed to meet the recommended dietary allowance for dietary folate equivalents of 600 microg/d
45 percentiles, percentage US recommended daily allowance for dietary magnesium intake, and serum 1,25-d
46 ce here is between marker and disease locus, allowance for errors in the map and model, and freedom f
47 aluation of LOD scores-especially inadequate allowance for estimation of nuisance parameters in multi
48 mg), using a conventional 3 + 3 design, with allowance for evaluation of alternative administration s
51 007), which were essentially unchanged after allowance for genotype, blood lipids, blood pressure, bo
52 been extended in several ways; these include allowance for implementation with quantitative traits, a
54 abrication and simple design, as well as its allowance for IOP home monitoring, offers a promising ap
56 akes similar to the 1989 recommended dietary allowance for magnesium (mean intake: 6.4 +/- 1.2 mg.kg-
57 adequacy of the current recommended dietary allowance for magnesium and indicate that alterations in
59 tly, the approach has advantages such as the allowance for model constraints and the ability to simul
61 for implementation with quantitative traits, allowance for multiple alleles, and, in the case of dich
65 nt disappearance analyses, a healthy dietary allowance for n-3 LCFAs for current US diets was estimat
67 semble structure; (ii) judicious statistical allowance for possible stochastic variability in individ
70 lanced diet, the current recommended dietary allowance for protein (0.8 g/kg) results in short-term p
71 les, and, in the case of dichotomous traits, allowance for testing in the absence of parental data.
72 imum likelihood analysis, which makes proper allowance for the effects of data quality, model errors,
73 rom estimating a new series incorporating an allowance for the higher cost of living facing poor peop
74 ter adjustment for potential confounders and allowance for the J-shape association of BMI with mortal
76 s humor production was measured while making allowance for the potential artifact caused by its mydri
77 incorporate rigorous statistical-mechanical allowance for thermodynamic nonideality in sedimentation
78 mated by the bootstrap), an adequate protein allowance for these subjects was calculated to be 0.85 +
82 e data indicate that the Recommended Dietary Allowance for young women should be increased to 90 mg d
87 Consequently, it may be preferable to make allowances for differences in skin temperature when test
91 ies and their outcomes to meet minimum daily allowances for protein and iron in cassava based diets.
93 ional identities, positional identities with allowances for varying positions or some type of statist
94 The 50% increase in the recommended dietary allowances for vitamin E is not supported by any new dat
96 ious combinations of amino acid modification allowances, i.e, Lys/Tyr/Cys and amino terminal iTRAQ la
97 dequacy of the US folate Recommended Dietary Allowance in achieving folate sufficiency in select subp
99 ults, which is 50% greater than the generous allowance in the 10th edition of Recommended Dietary All
100 se CTPs, analysts overestimated the value of allowances in a pattern suggestive of the frequent a pri
101 and reexamination of the recommended dietary allowances in at least a generation of nutrition scienti
102 to trading, emissions sources chose to bank allowances in significant numbers and reassess abatement
103 lightly greater than the Recommended Dietary Allowance is associated with increased lower-arm and wri
104 predicting complete transport reactions; if allowance is made for predictions that are overly genera
106 across the three positions of the codon when allowance is made for the number of ways each codon can
108 ovatoxins as well as establishment of their allowance levels in seafood has been prevented by the la
109 min B6 above the current recommended dietary allowance may be important in the primary prevention of
112 the current vitamin B-6 recommended dietary allowance of 1.6 mg/d based on 0.016 mg/g protein is not
113 ly supplement containing a recommended daily allowance of 15 micronutrients in the second and third t
114 mug of folic acid, or MMS containing a daily allowance of 15 micronutrients, including 30 mg of iron
115 ent supplement providing a recommended daily allowance of 15 vitamins and minerals (intervention; n=6
119 he Institute of Medicine Recommended Dietary Allowance of 600 IU/d in elderly overweight individuals.
122 o consumed less than the recommended dietary allowance of 90 mg/d was 1.41 (95% CI, 1.11 to 1.80; P =
124 gest that increasing the recommended dietary allowance of calcium to 1500 mg/d as recommended by the
127 aily doses of 50% of the recommended dietary allowance of essential vitamins and minerals, including
130 l to receive 2 times the Recommended Dietary Allowance of folic acid and/or vitamin B-12 or placebo d
132 dicated that the current recommended dietary allowance of magnesium would result in magnesium balance
135 tion during continuing assessment of whether allowance of only one revision of research proposals has
136 in the policy of patent offices to limit the allowance of patents on genes to specified uses with onl
137 contained 1.3 times the Recommended Dietary Allowance of sodium selenite and antiretroviral drugs (A
138 hat obviates a more extensive procedure; (b) allowance of time to improve a patient's overall medical
139 nt withdrawals showed that, despite protocol allowance of treatment continuation until disease progre
141 The recently released Recommended Dietary Allowance of vitamin C for women, 75 mg daily, was based
142 who consumed less than the recommended daily allowance of vitamin D and 43 percent of the patients wi
143 US Institute of Medicine Recommended Dietary Allowance of vitamin D is 400 IU per day for children yo
146 lements (1-1.5 times the Recommended Dietary Allowance of vitamins A, B-6, B-12, and C; folic acid; i
147 dults meet or exceed the recommended dietary allowances of calcium, potassium, and magnesium, the sim
148 0.02%, and 0.03% of the recommended dietary allowances of lithium for black, Earl Grey, and green te
149 vailability according to recommended dietary allowances of the West European and North American.
150 provided 93-118% of the Recommended Dietary Allowances of thiamin, riboflavin, niacin, pyridoxine, a
151 and also containing the recommended dietary allowances of vitamins B6 and B12, in a randomized, doub
153 roups and of meeting the recommended dietary allowance or daily reference intake for protein and seve
154 respectively, of the US recommended dietary allowance or of the amounts specified in the third Natio
155 inions on whether to use Recommended Dietary Allowances or Estimated Average Requirements to set Dail
159 a guide to estimate the Recommended Dietary Allowance (RDA) (defined as meeting the needs of 97.5% o
160 on at < or = 3 times the recommended dietary allowance (RDA) did not have significantly higher iron t
162 ake providing 1-10% of the recommended daily allowance (RDA) for calcium, 1-30% for copper and potass
164 e was nearly 400% of the recommended dietary allowance (RDA) for ideal body weight in 1995 among both
166 ge Requirement (EAR) and Recommended Dietary Allowance (RDA) for protein are not known with confidenc
167 ion of the United States Recommended Dietary Allowance (RDA) for protein by older people who were sed
169 ge Requirement (EAR) and Recommended Dietary Allowance (RDA) for vitamin A are 1.7 and 2.4 mumol/d (5
171 Determinants of the recommended dietary allowance (RDA) for vitamin C include the relationship b
173 n inpatient study on the recommended dietary allowance (RDA) for vitamin C, we developed a unique vit
176 Since 1989 when the last recommended dietary allowance (RDA) of 60 mg was published, extensive bioche
177 on) respectively, of the recommended dietary allowance (RDA) of vitamin A amongst children aged 3-10y
178 equalled or exceeded the recommended dietary allowance (RDA) or estimated safe and adequate daily die
180 n E) at multiples of the Recommended Dietary Allowance (RDA) significantly decreased the risk of adve
181 intake greater than the recommended dietary allowance (RDA) with mean energy intake near the RDA res
182 nsistent with the EAR or Recommended Dietary Allowance (RDA), through fortification of additional dai
185 pproximately 112% of the Recommended Dietary Allowance (RDA)] or 1.2 g protein . kg(-1) . d(-1) [high
186 roviding protein at 0.8 [Recommended Dietary Allowance (RDA)], 1.6 (2 x RDA), or 2.4 (3 x RDA) g . kg
187 amin A often exceeds the recommended dietary allowances (RDA) for adults, especially in developed cou
188 onsuming protein at 0.8 (recommended dietary allowance [RDA]), 1.6 (2x-RDA), or 2.4 (3x-RDA) g . kg(-
189 e 97.5th percentile (the recommended dietary allowance; RDA) was estimated from the distribution of t
190 roviding protein at 0.8 (recommended dietary allowance; RDA), 1.6 (2x-RDA), and 2.4 (3x-RDA) g kg(-1)
192 ult MVM composition with Recommended Dietary Allowances (RDAs) and Tolerable Upper Intake Levels.
193 intakes greater than the recommended dietary allowances (RDAs) of certain vitamins and minerals such
194 s and concluded that the recommended dietary allowances (RDAs) should be 1200 mg and 15 microg for ca
195 acy of using the current recommended dietary allowances (RDAs) to predict usual energy requirements i
196 it was decided that the Recommended Dietary Allowances (RDAs) would be replaced by the DRIs, which w
197 utions of the pasta to the recommended daily allowances remained relevant, also for the micro-element
198 aged 84% and 126% of the recommended dietary allowances, respectively, but did not correlate with com
199 isbursement of funds for SIAs and payment of allowances to numerous vaccination personnel at the gras
200 ns suggests that current recommended dietary allowances underestimate the usual energy needs of adult
202 uted over the range of disease duration, and allowance was made for change in variability of the indi
204 epresent a valid taxon or whether inadequate allowance was made for intraspecific variation, in parti
206 of ham to micronutrients recommended dietary allowances was estimated: a ham portion (50g) was a good
207 equaled or exceeded the Recommended Dietary Allowance) was unable to maintain PTH or to moderate the
208 ater than five times the recommended dietary allowance were associated with improved survival (B1: RH
209 s at more than twice the recommended dietary allowance were associated with improved survival (RH = 0
212 used to set the current Recommended Dietary Allowance, which is < or = 2 mg/d for all subgroups.
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