ライフサイエンスコーパス: associated with a lower risk of

1 Performing CAG <12 hours was also associated with a lower risk of death and myocardial infarcti

2 Female sex was also associated with a lower risk of LTD or malignancy (HR, 0.88;

3 Higher levels of physical activity are associated with a lower risk of cardiovascular events.

4 a from the Multiethnic Cohort Study, high-quality diets are associated with a lower risk of colorectal cancer in most rac

5 In contrast, prudent dietary patterns are associated with a lower risk of CRC that does not vary accord

6 ne of the most popular beverages around the world, has been associated with a lower risk of cardiovascular and all-cause

7 ), especially polyunsaturated fatty acids (PUFAs), has been associated with a lower risk of ischemic heart disease (IHD).

8 Overall, a higher soluble klotho level independently associated with a lower risk of decline in kidney function.

9 with HFpEF, a lower discharge heart rate was independently associated with a lower risk of all-cause mortality, but not

10 s present in fruits and vegetables, such as carotenoids, is associated with a lower risk of obesity and related traits, b

11 ve shown that dietary consumption of certain food groups is associated with a lower risk of cancer, heart disease and str

12 Colonization with these 3 bacterial groups is associated with a lower risk of CDI.

13 fatal MI risk (P-interaction = 0.003).LC n-3 PUFA intake is associated with a lower risk of nonfatal MI in C-allele carri

14 The consumption of a Mediterranean diet (MedDiet) is associated with a lower risk of cardiovascular disease.

15 Use of snus is associated with a lower risk of PD in males, while poor oral

16 gh intakes of dietary vitamin D and calcium may be modestly associated with a lower risk of early menopause.

17 recorded in the hospital, the use of beta-blockers was not associated with a lower risk of death at any time point up to

18 Combination of ASA and VKA therapy was not associated with a lower risk of MI but was associated with in

19 >/=24 hours as a reference, CAG from 12 to 24 hours was not associated with a lower risk of primary ischemic outcome at 1

20 For vegetables, raw vegetable intake was strongly associated with a lower risk of total mortality, whereas cook

21 nts undergoing coronary-artery surgery, tranexamic acid was associated with a lower risk of bleeding than was placebo, wi

22 her recreational and non-recreational physical activity was associated with a lower risk of mortality and CVD events in i

23 VKA monotherapy in patients with AF was associated with a lower risk of first-time MI and stroke than

24 The use of alendronate was associated with a lower risk of hip fracture in a multivariab

25 Higher vegetable nitrate intake (per SD) also was associated with a lower risk of all-cause mortality [multivar

26 Apixaban was associated with a lower risk of GI bleeding than dabigatran (

27 06].The consumption of temperate fruit, such as apples, was associated with a lower risk of T2DM in women, whereas the co

28 ted to confer a lifetime exposure of 5-kg/m2 higher BMI was associated with a lower risk of PD (OR 0.82, 95% CI 0.69-0.98

29 ed with a higher risk, and moderate alcohol consumption was associated with a lower risk of incident PAD.

30 TATION: Higher fruit, vegetable, and legume consumption was associated with a lower risk of non-cardiovascular, and total

31 Coronary CTA was associated with a lower risk of MI, but a similar risk of all

32 atment with SGLT-2i versus other glucose-lowering drugs was associated with a lower risk of HHF and death, suggesting tha

33 Extraction was associated with a lower risk of device infection at 5 years r

34 HAPLO was associated with a lower risk of chronic GVHD (26%) compared w

35 confidence interval, 0.75-1.23), whereas CAG <12 hours was associated with a lower risk of death and myocardial infarcti

36 Each SD higher vegetable nitrate intake was associated with a lower risk of ASVD mortality in both unadju

37 h a higher risk of T2D, whereas whole-fat yogurt intake was associated with a lower risk of T2D.

38 pooled RR: 0.97; 95% CI: 0.77, 1.22), but higher lutein was associated with a lower risk of metabolic syndrome (pooled RR

39 labour at 40 weeks (compared with expectant management) was associated with a lower risk of in-hospital perinatal death (

40 eople who in turn were reciprocally close to each other was associated with a lower risk of PTSD.

41 ce of a PPG value <12 mm Hg during the follow-up period was associated with a lower risk of recurrent or de novo variceal

42 ts with normal aldosterone, high-normal serum potassium was associated with a lower risk of diabetes than was low-normal

43 Small-duct PSC was associated with a lower risk of LTD or malignancy compared wi

44 Hip resurfacing was associated with a lower risk of RTT when compared with cement

45 status (P = .01 for heterogeneity); prudent diet score was associated with a lower risk of F nucleatum-positive cancers

46 High exposure to statins was associated with a lower risk of Alzheimer disease diagnosis f

47 We found that tobacco use was associated with a lower risk of PD in males.

48 eic acid biomarkers as percentages of total fatty acid were associated with a lower risk of type 2 diabetes overall (risk

49 , LA, and AA concentrations and estimated D5D activity were associated with a lower risk of incident T2D, and higher GLA

50 rohn's disease and no IBD (both vs ulcerative colitis) were associated with a lower risk of LTD (unadjusted hazard ratio