ライフサイエンスコーパス: batch culture

1 the second phase respiratory growth rate in batch cultures).

2 PA titer to 34.93 +/- 2.99 g.L(-1) in a fed-batch culture.

3 e how the cell copes with As(V) generated in batch culture.

4 ynthetic enzymes) proteins in the CCR versus batch culture.

5 d can be maximized by nutrient starvation in batch culture.

6 s that characterize typical diatom growth in batch culture.

7 waste products (pyruvate and acetate) during batch culture.

8 caused a haploinsufficient phenotype in semi-batch culture.

9 nges for S. marcescens during cultivation in batch culture.

10 ecific environment, Luria-Bertani broth (LB) batch culture.

11 is maximal during mid- to late-log growth in batch culture.

12 activities during growth in a pH-controlled batch culture.

13 idyl-peptidase), produced in a pH-controlled batch culture.

14 he presence of different nitrogen sources in batch cultures.

15 s that can be associated with experiments in batch cultures.

16 e concentrations and other conditions during batch cultures.

17 occus MED4 grown in P-limited chemostats and batch cultures.

18 t least in part, during the diauxic shift in batch cultures.

19 siological condition normally encountered in batch cultures.

20 ir-liquid interface in stationary or shaking batch cultures.

21 bacteria to 1100 generations of evolution in batch cultures.

22 hematical model of mixed-substrate growth in batch cultures.

23 m deltaH cells growing on H2 plus CO2 in fed-batch cultures.

24 xtended to non-balanced growth conditions in batch cultures.

25 the CDC, were expressed periodically in our batch culture, albeit a mere 10% of the cells divided as

26 lor optical control of transcription both in batch culture and in patterns across a lawn of engineere

27 osynthesis was important for fitness in semi-batch culture and modelling of this regime showed that r

28 7 ethanol, 2 CO2, and 2.6 H2 when growing in batch culture and to 2 acetate, 2 CO2, and 4 H2 when gro

29 en with various limiting nitrogen sources in batch culture and with ammonia, the optimal nitrogen sou

30 ydrogenase complex, impairs survival of both batch cultures and biofilms.

31 )- or nitrogen (N)-limited growth in adapted batch cultures and cultures subjected to nutrient shifts

32 of individual cells both in stationary phase batch cultures and during continuous growth.

33 Results of monitoring a batch culture are presented as well as analysis of a cul

34 nvariant conditions whereas serially diluted batch cultures are complex and dynamic.

35 cell material when the strains were grown in batch culture at either high or low external concentrati

36 igested corn stover with equal efficiency in batch culture at low pH.

37 The implementation of batch cultures at the nanoliter scale has been difficult

38 o grows slowly at low NH4+ concentrations in batch culture, but only at pH values below 7.

39 Examination of batch cultures by flow cytofluorometry with monoclonal a

40 a strong stress response in the auxotrophic batch cultures, cell cycle arrest, if it occurs at all,

41 y by a standardized assay, where aliquots of batch-cultured cells are rapidly pipetted into a hypoton

42 In nutrient-replete exponentially growing batch cultures, concentrations ranged from 2% to 6%, whi

43 r environment (exometabolomics) over time in batch culture conditions can provide rich phenotypic dat

44 When bacteria are grown in a batch culture containing a mixture of two growth-limitin

45 conditions tested, the daily growth rates in batch cultures decreased steadily over time, and station

46 Escherichia coli cells that are aged in batch culture display an increased fitness referred to a

47 f phi(napF-lacZ) expression during growth in batch culture displayed a complex pattern in response to

48 for the gradual decrease of growth rates in batch cultures during log phase, culminating with the on

49 t is important to note that during long-term batch culture, environmental conditions are in flux.

50 Batch culture experiments on minimal medium revealed tha

51 of mixing on plasmid transfer, we performed batch culture experiments using three different plasmids

52 f the predominant clone, parallel and serial batch culture experiments were performed.

53 far unknown N isotope effects of anammox in batch culture experiments.

54 flavanol-induced bacterial changes in mixed-batch culture experiments.

55 detected, after 1 day of sugar starvation in batch culture, expression was mostly in individual bacte

56 , and a subsequent pH-controlled, anaerobic, batch-culture fermentation model reflective of the dista

57 sulfate is essentially identical to that of batch cultures growing in the same medium just before th

58 Coincident with phenazine production during batch culture growth, Fe(II) becomes the majority of the

59 lobacter crescentus revealed that in finite (batch) cultures (in which all offspring accumulate), the

60 ence of carbon dioxide, TSST-1 production in batch cultures increased from negligible levels in the p

61 ovine serum albumin or casein/L was added to batch cultures inoculated with feces from 4 healthy volu

62 occurs when nutrients are fully exhausted in batch cultures is not observed in the chemostat, indicat

63 nd gene expression levels in exponential fed-batch cultures is reported.

64 te closely resembling those of corresponding batch cultures just before they exhaust the nutrient.

65 onds most closely with the state of cells in batch cultures just before they undergo this "diauxic sh

66 eady and unsteady continuous (chemostat) and batch culture laboratory experiments.

67 stem can effectively replace the traditional batch culture methods with nanoliter volumes of bacteria

68 Batch culture of biofilms on peg lids is a versatile met

69 We discovered that a prototrophic batch culture of budding yeast, growing in a phosphate-l

70 In this study, we show that a batch culture of CH4ts shifted from 30 to 42 degrees C u

71 relative proportions were time dependent in batch cultures of A. niger.

72 The ELISA method was applied to batch cultures of C. thermocellum grown on Avicel.

73 hydrolysates was optimised (80.2g/g) in fed-batch cultures of R. toruloides leading to a total dry w

74 Glucose-limited batch cultures of yeast go through two sequential expone

75 Chlorophyll allomers were measured in batch-cultures of O. tauri in parallel with maximum quan

76 amine and glutamate pools for cells grown in batch culture on different nitrogen sources that yielded

77 Here, we report that R. albus 7 grown in batch culture on glucose contained, besides a ferredoxin

78 ccharomyces cerevisiae cells was explored in batch cultures on a minimal medium containing glucose as

79 f jucara pulp, using pH-controlled anaerobic batch cultures reflective of the distal region of the hu

80 Cellulase protein production by Avicel-grown batch cultures represented approximately 20% of cell mas

81 Donors grown in batch culture retained conjugative competence following

82 Analysis of alo transcription in batch culture revealed a potential transcription start l

83 Previous batch culture studies determined that the de novo establ

84 Sulfide formation in fecal batch cultures supplemented with both bovine serum album

85 n the intestinal tract than conditions using batch culture techniques to investigate adherence and bi

86 deterministic cell cycle IBM model fails the batch culture test, because it has an abrupt drop in cel

87 Based on growth studies in batch culture, the Amt protein of Salmonella typhimurium

88 In anaerobic batch culture, the halophile Halomonas halodenitrificans

89 ive to the experimental simplicity of serial batch culture, the opposite is true of the environments

90 f marine phytoplankton grown in bench-scale, batch cultures: the diatom, Pseudonitzshia delicatissima

91 ochlorococcus strain MED4 to P starvation in batch culture to P-limited growth in chemostat culture.

92 possible manipulations that can operate on a batch culture to synchronize cells within the cell cycle

93 riments that were performed in chemostats or batch cultures under a spectrum of environmental perturb

94 n/consumption were obtained for denitrifying batch cultures under four conditions: initial COD:N rati

95 govern the growth at different phases in the batch culture were also identified.

96 r growth of Methylocella spp. in small-scale batch culture were overcome by growth in fermentor cultu

97 Moreover, cell division rates in fed-batch cultures were positively correlated with the dilut

98 S. oneidensis batch cultures were provided with lactate, Fe(III), and

99 When batch cultures were shifted from aerobic N-replete to an

100 the first could support growth on formate in batch culture where formate was in excess.

101 effect was observed on the biomass yield in batch culture, whereas no growth rate enhancement was ev

102 nt for the persistence of S. mutans grown in batch culture with excess glucose and then starved of gl

103 yeast Saccharomyces cerevisiae in bioreactor batch cultures yielded variants that grow as multicellul