ライフサイエンスコーパス: body water

1 dration, surviving losses up to 70% of their body water.

2 c free amino acids rapidly equilibrated with body water.

3 measures stable heavy water levels in total body water.

4 ience early weight gain from increased total body water.

5 tic congenital heart disease despite reduced body water.

6 termined from the turnover of doubly labeled body water.

7 gence in enrichments of 2 isotopic labels in body water--1 of hydrogen and 1 of oxygen.

8 s were observed for fat mass (11%) and total body water (3%), which were also unabated by allocation.

9 sorptiometry (DXA), hydrodensitometry, total body water, a three-compartment model, a four-compartmen

10 Yang et al. assayed the 2H enrichment of body water after exchange with acetone, by gas chromatog

11 ned the temporal changes in (2)H labeling of body water and amino acids which should build confidence

12 cts" that included realistic fluctuations in body water and day-to-day variations in energy intake.

13 various bioconductor volumes, such as total body water and fat-free mass, are experimentally well es

14 ient of deuterated water (HDO) between blood/body water and the dialysate.

15 between evaporated water (ingested water or body water) and source water, which increases with envir

16 density, bioelectrical impedance, and total body water, and 4-component fat and fat-free masses were

17 t (%BF) that used body density (D(b)), total body water, and bone mineral content was used as the cri

18 were based on measurements of body density, body water, and bone mineral content.

19 n the basis of measurements of body density, body water, and bone mineral content.

20 y labeled water method, measurement of total body water, and measurement of insulin resistance by glu

21 icoid release, endogenous accrual of surplus body water, and precise surplus excretion.

22 at predicting fat-free mass, fat mass, total body water, and RMR.

23 d using the tritium ([(3)H(2)]O) labeling of body water, and the contribution of glucose, via glycoly

24 al-changes in fat-free mass, fat mass, total body water, and total energy expenditure in 63 subjects.

25 n characterized by an accumulation of excess body water as ascites, edema, or both.

26 differences in measures of changes in total body water balance in the first week of life and chronic

27 icles to orchestrate the acute regulation of body water balance.

28 pears to have only a minor effect on overall body water balance.

29 vioral responses to help maintain energy and body water balance.

30 ys a key role in the maintenance of a normal body water balance.

31 Changes in body water, blood volume, and extravascular fluid volume

32 el, which was based on measurements of total body water, bone mineral content, and total body potassi

33 model that determined fat from weight, total body water, bone mineral mass, and body density.

34 4-component model including fat mass, total body water, bone mineral mass, and residual mass (princi

35 ments provide a reasonable estimate of total body water but that the precision of the measurements is

36 ce measure of percentage body fat from total body water by 18O dilution.

37 n: measurements of skinfold thickness, total body water by deuterium oxide, and total-body electrical

38 ompared with gold-standard measures of total body water by using stable isotope dilution (deuterium o

39 by dual-energy x-ray absorptiometry); total body water (by deuterium oxide dilution); extracellular

40 ture in mice, in which the 18O enrichment of body water can be monitored down to 0.025%.

41 Cyanotic patients had reduced body water compared with control subjects, although the

42 rterial oxygen difference (AaDO2), and total body water content (bioimpedance) were measured.

43 Percent increase of body water content at 180 minutes of reperfusion was sig

44 The changes in weight, fat mass, total-body water content, and exercise functional capacity did

45 t often exceeds water intake, resulting in a body water deficit (hypohydration) and electrolyte losse

46 Dehydration (body water deficit) is a physiologic state that can have

47 ompartment model based on body weight, total body water (deuterium dilution), and body volume.

48 , body volume (hydrodensitometry), and total body water (deuterium dilution).

49 Urea is important for the conservation of body water due to its role in the production of concentr

50 The extent to which the variability in body water during pregnancy invalidates use of pregnancy

51 ors have examined correlations between total body water, extracellular fluid, and body cell mass and

52 can survive when approximately 50% of their body water freezes.

53 s of body density from hydrostatic weighing, body water from deuterium dilution, bone mineral and %BF

54 ith measured residual lung volume, and total body water from traditional BIS.

55 Body water homeostasis depends critically on the hormona

56 rome, is known to be associated with altered body water homeostasis, but the molecular mechanisms are

57 et complex, components in the maintenance of body water homeostasis.

58 ge of interstitial osmolytes into urine, and body water homeostasis.

59 nctions with the maintenance of nutrient and body water homeostasis.

60 s to brain networks controlling nutrient and body water homeostasis.

61 composition and content and distribution of body water in critically ill patients.

62 ctions of fat-free mass, fat mass, and total body water matched actual measurements within 1 kg.

63 ggested that hyperhydration (increased total body water) may reduce physiologic strain during exercis

64 egnant women using the deuterium labeling of body water method.

65 ercentage; thereafter 50 ml/wk) with regular body water monitoring in saliva via high-temperature con

66 Despite significant losses of body water, most RXc vector scores for ED and ID groups

67 her the decreases in fat-free mass and total body water observed in all subjects, and the decrease in

68 In summary, the alterations in body water observed with glucocorticoid excess may be a

69 er cells of rodents with 2H2O enrichments in body water of 2.2-2.8% were 9.0-9.5%, and less than 1.0

70 ple frequency bioimpedance estimate of total body water of 47.7 +/- 9.4 L was statistically different

71 s that translate the raw data into liters of body water or kilograms of fat-free mass (FFM) or fat ma

72 by skinfold-thickness measurements and total body water (P = 0.008 and 0.02, respectively) and for fa

73 changed, fat-free mass (P = 0.004) and total body water (P = 0.013) were decreased, and percentage bo

74 ring the incorporation of deuterium from the body water pool into newly formed glucose.

75 and 6 of glucose after deuterium labeling of body water pool.

76 e-of-the-art quantum simulations with a many-body water potential energy surface, which exhibits chem

77 netics is to measure the (2)H enrichments of body water (precursor) and protein-bound amino acid or p

78 During water deprivation, body water preservation is ensured by the selective tran

79 water balance, an excess or deficit of total body water relative to body electrolyte content, are com

80 Moreover, it is unclear whether body water returns to nonpregnant values by 2 wk postpar

81 soft tissue minerals based on measured total body water (TBW) and extracellular water (ECW) and a sim

82 l impedance analysis (BIA), to measure total body water (TBW) and extracellular water (ECW) in 35 pat

83 ric BIA-based predictive equations for total body water (TBW) and fat-free mass (FFM) and to refit th

84 l-body potassium were used to estimate total-body water (TBW) and intracellular water (ICW), respecti

85 y absorptiometry (DXA), measurement of total body water (TBW) by isotope dilution, measurement of tot

86 We measured total body water (TBW) by using D2O dilution, extracellular vo

87 An estimate of total body water (TBW) has important implications in clinical

88 e estimates of fat-free mass (FFM) and total body water (TBW) in healthy populations.

89 Accurate estimation of total body water (TBW) is a critical component of dialysis pre

90 the estimation of free water (FW) and total body water (TBW) losses and systematically evaluated its

91 nce (BI) with anthropometry to measure total body water (TBW) was evaluated in very-low-birth-weight

92 Total body water (TBW) was not significantly different, fat-fr

93 l mass (BCM), fat-free mass (FFM), and total body water (TBW) were derived from direct measurements t

94 s, and a four-compartment model of FM, total body water (TBW), bone minerals (BM), and PM was derived

95 ve, rapid method for the assessment of total body water (TBW), extracellular water (ECW), and intrace

96 Total body water (TBW), intracellular water (ICW), extracellul

97 in fat-free mass (FFM), fat mass, and total body water (TBW), there were no significant differences

98 Total body water (TBW), total body potassium (TBK), body densi

99 isplacement plethysmography (ADP), and total body water (TBW).

100 um (TBK; whole-body (40)K counting) to total body water (TBW; isotope dilution) methods (ECW(TBK-TBW)

101 accurate and less biased predictor of total body water than multiple frequency bioimpedance.

102 s were administered (2)H(2)O to enrich total body water to 5% over the last 4-5 h of each fasting per

103 Hydration, the observed ratio of total body water to fat-free body mass, is stable at approxima

104 rected for some measure of body size such as body water (V) or body surface area (BSA).

105 Total body water was measured by the isotopic dilution of (18)

106 n; intraperitoneal (2)H(2)O (to enrich total body water) was used to quantify sources of glucose (TCA

107 ns, stable long-term (2)H(2)O enrichments in body water were achieved by daily (2)H(2)O intake, witho

108 carbons 2, 5, and 6 of blood glucose and in body water were determined.

109 hat there is rapid equilibration of (2)H (in body water) with the carbon-bound hydrogens of amino aci