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1 umans and in its natural host, the dromedary camel.
2 library constructed from an immunized Arabic camel.
3 RS-CoV was isolated from the patient and the camel.
4 itted through close contact with an infected camel.
5 d bovine MFGMs (100 mug/mL), but not yak and camel.
6 ng force for shaping mitogenome diversity in camels.
7 ocused on two potential reservoirs: bats and camels.
8 oV with a known zoonotic source in dromedary camels.
9 emerged from bats and passed into humans via camels.
10 nfirmed MERS who had no previous exposure to camels.
11 attoir workers with occupational exposure to camels.
12  of individuals who have maximum exposure to camels.
13 ent outbreak affecting both human beings and camels.
14 on for multiple species including horses and camels.
15 d residue at position 94 is not conserved in camels.
16 loned from alpacas, dromedaries and Bactrian camels.
17  is highly stable in vivo in both humans and camels.
18 cats; and 6) four MERS strains isolated from camels.
19 ncluding African buffalo, gazelle, saiga and camels.
20 se vaccine regimens for younger seronegative camels.
21 June 2012 and has since spread in humans and camels.
22 ed protein-coding genes in domestic Bactrian camels.
23  was higher in local camels than in imported camels (224 [47.5%] of 472 vs 157 [13.1%] of 1196; p<0.0
24 CTCF Analyzer (with) Multinomial Estimation (CAMEL), a tool that identifies CTCF footprints at near b
25 onavirus (MERS-CoV) is enzootic in dromedary camels across the Middle East and Africa.
26 weekly) interacting with young (age <1 year) camels (adjusted odds ratio [OR(adj)] 3.85 [95% CI 1.41-
27 rite cigarette advertisement in 1993 and Joe Camel advertisements were the most popular.
28 transmitted back and forth between human and camel after it had acquired the human-camel infection ca
29 rical, p=0.0069), a household owning a young camel (age <18 months; OR(adj) 1.98 [1.02-4.09], p=0.043
30 ating, camel milk at 80 degrees C for 60min, camel alpha-lactalbumin (alpha-la) and peptidoglycan rec
31       In good agreement, the 3D structure of camel alpha-lactalbumin determined by X-ray crystallogra
32                 The effect of deamidation on camel alpha-lactalbumin instability was investigated.
33  highest yield of proteins, identifying 1143 camel and 851 cow proteins.
34 e of protein hydrolysis (DH) was observed in camel and bovine colostrum as compared to undigested sam
35 bility pattern and antioxidant properties of camel and bovine colostrum under SIGID conditions, demon
36 hibitory peptide sequences identified within camel and bovine milk protein hydrolysates generated und
37 yme selectivity for peptide bond cleavage of camel and bovine milk proteins as well as dissimilaritie
38 . plantarum DSM2468 were employed to ferment camel and bovine milks separately.
39 rease of the glass transition temperature of camel and bovine whey powder (at 0.13, 0.23, and 0.33 of
40  photoelectron spectroscopy results) in both camel and bovine whey powders regardless the pH (neutral
41 ater activity of lactose crystallization for camel and bovine whey powders.
42 herm and the glass transition temperature of camel and bovine whey protein's powders.
43                                              Camel and bovine whey proteins were affected by a heat t
44 rovide a comprehensive proteomic resource of camel and cow milk products, mapping potential allergens
45 eatment of 80 degrees C during 60min of both camel and cow milks.
46 L, w/w) extracted by rennet coagulation from camel and cow's milk, respectively.
47 navirus (MERS-CoV) obtained from a dromedary camel and from a patient who died of laboratory-confirme
48 ve tract, these results suggest that GABA in camel and goat milk may participate in GABA-modulated fu
49                                We found that camel and goat milks have significantly more bioavailabl
50 2 and 62.9% identity with zeta-crystallin of camel and guinea pig lenses, respectively.
51 ononuclear cells isolated from the immunized camel and purified the antibody from Escherichia coli af
52  probiotic bacterium, on milk extracted from camels and 2) examine the rheological properties of the
53 tudy design was used to test 393 slaughtered camels and 86 abattoir workers for C. burnetii antibodie
54 n of C. burnetti DNA in clotted blood of 366 camels and 86 abattoir workers.
55 was not detected in clotted blood samples of camels and abattoir workers.
56 ic potential and has reservoirs in dromedary camels and bats.
57 in the upper and lower respiratory tracts of camels and humans, respectively.
58 tract, similar to what has been reported for camels and humans.
59 s of single-domain antibodies from camelids (camels and llamas) can circumvent both these obstacles.
60  light (V(L)) chain variable domains, but in camels and llamas, the binding site frequently comprises
61 stic heavy chain-only antibodies produced by camels and llamas.
62 derived from heavy chain antibodies found in camels and llamas.
63 ides virological confirmation of MERS-CoV in camels and suggests a recent outbreak affecting both hum
64 he species barrier to infect dogs, pigs, and camels and therefore may also pose a threat to humans.
65 infect other mammals such as dogs, pigs, and camels and therefore may also pose a threat to humans.
66 idering potentially allergenic proteins, 53 (camel) and 52 (cow) were identified.
67 o periods for both large (cattle, horse, and camel) and small livestock (sheep and goat).
68 ticated livestock (cattle, sheep, goats, and camels) and wildlife collected from a total of 55 of 71
69 an stool samples and local cow, goat, sheep, camel, and chicken meat samples indicated that the major
70 Middle Eastern animals and found that human, camel, and horse receptors sensitized cells to MERS-CoV
71                                       Human, camel, and horse receptors were potent and nearly equall
72                                   While bat, camel, and human DPP4 support MERS-CoV infection, severa
73 ed from 228 cattle, 162 goats, 158 sheep, 49 camels, and 257 humans from Narok and Marsabit counties
74 urally in "heavy chain" immunoglobulins from camels, and now produced in fully human form, domain ant
75  We show, in addition, that the binding of a camel antibody fragment, cAb-HuL6, which was raised agai
76 he butchered remains of seven horses and one camel are associated with 29 nondiagnostic lithic artifa
77                                    Dromedary camels are a likely source of infection and the virus pr
78                    Cattle, sheep, goats, and camels are particularly susceptible to RVF and serve as
79  Scientific evidence suggests that dromedary camels are the intermediary host for the Middle East res
80 ivergence between domestic and wild Bactrian camels around 1.1 [0.58-1.8] million years ago (mya).
81 be useful to protect target animals, such as camels, as well as humans from deadly MERS-CoV and RABV
82 nfection, were co-housed with the vaccinated camels at a ratio of 1:2 (infected:vaccinated); nasal di
83 valence, and age-associated prevalence among camels at the largest entry port of camels from Africa i
84  we show that sera obtained from MERS-immune camels augment the kinetics of MERS-CoV clearance and re
85  show that the emulsifying activity (EAI) of camel B-casein is higher than the bovine protein.
86    Conversely, a significant effect of pH on camel B-casein was recorded: at pH 6.0, the lowest value
87 y to pay attention to genetic improvement in camel breeding.
88 in milk from cow (CW) compared to those from camel breeds (CM 1-4).
89 dicated that MERS-CoV was circulating in the camels but not in the patient before the human infection
90      MERS-CoV has been reported in dromedary camels but phenotypic characterisation of such viruses i
91 e detected MERS-CoV in nose swabs from three camels by three independent RT-PCRs and sequencing.
92 k from different species (human HM, cow CoM, camel CaM, and mare MM) using an optimised (31)P NMR spe
93                                The dromedary camel (Camelus dromedarius) is a desert mammal whose cyc
94  have cloned and characterized GH genes from camel (Camelus dromedarius), hippopotamus (Hippopotamus
95                           Although dromedary camels (Camelus dromedarius) are known to be the host re
96                                    Dromedary camels (Camelus dromedarius) are natural reservoirs of c
97 ls (Ictidomys tridecemlineatus) and Bactrian camels (Camelus ferus) express TRPV1 orthologs with dram
98            For example, ground squirrels and camels can tolerate temperatures more than 40 degrees C
99                                Cow (CwC) and camel casein (CaC) hydrolysates were generated using Alc
100 ange of domestic and wild mammals, including camels, cattle, horses, goats, sheep, cats, rabbits, and
101 as prepared for curdling using a recombinant camel chymosin (50 IMCU/ kg).
102 ltured and non-cultured) using a recombinant camel chymosin, with reference to whey constituents.
103 ing cheese curd from CAM using a recombinant camel chymosin.
104       Our studies suggest that squirrels and camels co-opt a common molecular strategy to adapt to ho
105 SA-positive household member with history of camel contact (OR(adj) 24.74 [2.72-306.14], p=0.0050).
106         Among individuals without history of camel contact, S1 ELISA seropositivity was associated wi
107 dary acquisition; 12 of these 13 also denied camel contact.
108 is a novel zoonotic pathogen associated with camel contact.
109 enced multiple complete genomes of dromedary camel coronavirus HKU23 (DcCoV-HKU23) from Nigeria, Moro
110 nts of recombination of an endemic dromedary camel coronavirus, HKU23, with other clade A betacoronav
111             Our finding links consumption of camel-derived food products to post-transplantation hepa
112             In contrast, MERS is primarily a camel disease on the Arabian Peninsula and in Africa, wi
113 osoma evansi, parasites that cause horse and camel diseases.
114 S-CoV antibodies was significantly higher in camel-exposed individuals than in the general population
115 Dipus sagitta) and horse and the 'even-toed' camel, extensive cell death sculpts the tissue around th
116  larger sample size and collaboration of the camel farmers and more profound understanding will permi
117             We tested serum samples from the camels for IgG immunofluorescence assay, protein microar
118 acid and sweet whey obtained from bovine and camel fresh milk was examined.
119 ed for the presence of MERS-CoV in dromedary camels from a farm in Qatar linked to two human cases of
120 ce among camels at the largest entry port of camels from Africa into the Arabian Peninsula.
121    Despite frequent imports of MERS-CoV with camels from Africa, African lineages of MERS-CoV do not
122 nt study we aimed to produce multiple cloned camels from racing, show and dairy exemplars.
123                        Here we report cloned camels from surgical embryo transfer and correlate blast
124  dromedary viruses exists in two versions in camels, full length and deleted, whereas only the delete
125 ody by ChAdOx1-GnGc vaccination in dromedary camels, further illustrating the potency of replication-
126                                              Camels gained attention since the discovery of MERS-CoV
127                              The sequence of camel GH is identical to that reported previously for al
128 the ability of MERS-CoV to bind the DPP4s of camel, goat, cow, and sheep.
129 ommon Middle East livestock species, such as camels, goats, sheep, and cows, these form a potential M
130 The LPO activities ranked as bovine > goat > camel &gt; human in the four types of milk analysed.
131  (with an order of goat > buffalo > bovine > camel &gt; yak) and Bcl-2 expression, but increased the exp
132 haracteristics of fat from the hump of young camels (Hachi) were evaluated.
133 ve camels were enhancedby the vaccine; these camels had a higher average age than seronegative.
134                                          All camels had MERS-CoV spike-binding antibodies that correl
135                  Although bats and dromedary camels have been identified as potential MERS-CoV hosts,
136                      For thousands of years, camels have produced meat, milk, and fiber in harsh dese
137  the hydrophobic core of light-chain-lacking camel heavy chains.
138 examine a cohort of 107 milk-drinking Somali camel-herders from Ethiopia.
139                                    Dromedary camels, hosts for MERS-CoV, are implicated in direct or
140  of approximately 60 m from 540 to 1160 m on Camels Hump in northern Vermont, USA.
141 seholds, particularly individuals engaged in camel husbandry or racing, and household members who are
142 ss routes with monumental rock engravings of camels, ibex, wild equids, gazelles, and aurochs.
143 ngle-chain antibody from an Indian dromedary camel (ICab) immunized against a bacterial 14TM helix tr
144 R(adj) 4.97 [1.80-15.29], p=0.0027) of young camels identified as risk activities.
145    A cDNA-VHH library was constructed from a camel immunized with Bet v 1 and screened for Bet v 1 bi
146 r mutations specific for light-chain-lacking camel immunoglobins.
147 ve genomic study, we took nasal samples from camels imported from Sudan and Djibouti into the Port of
148                   Human hunting of horse and camel in Canada, coupled with mammoth, mastodon, sloth,
149 e for prehistoric human hunting of horse and camel in North America occurs at the Wally's Beach site,
150    It was recently discovered that dromedary camels in Saudi Arabia harbor three different HCoV speci
151                      The virus is endemic in camels in the Arabian Peninsula and Africa and thus pose
152 MERS-CoV that circulates widely in dromedary camels in the Arabian Peninsula leading to zoonotic tran
153            The vast majority of, if not all, camels in the Middle East have been infected with MERS-C
154                      In contrast, nearly all camels in the Middle East have been infected with MERS-C
155 an and camel after it had acquired the human-camel infection capability.
156                         Apart from dromedary camels, insectivorous bats are suggested as another natu
157 r we demonstrate that large scale cloning of camels is possible and that further improvements can be
158 fections in people who have had contact with camels is unknown and most index patients cannot recall
159 pid speciation of milk (cow, goat, sheep and camel) is demonstrated with 100% classification accuracy
160 lent; other studies showed that West African camel isolates carry mutations in MERS-CoV accessory pro
161 re can differentiate bovine lactoferrin from camel lactoferrin based on the unique peptides produced
162  driven by recurring zoonotic spillover from camels, leading to demand for camel vaccination.
163  was deleted, leading to the production of a camel-like LAIR1-containing antibody.
164 rom the Camelidae family of mammals, such as camels, llamas, and alpacas) nanobodies specific to huma
165              This patient regularly consumed camel meat and milk, therefore camelid HEV, which is gen
166 tions in the RBD of representative human and camel MERS-CoV strains during the 2012-2015 outbreaks.
167 ssing S proteins of representative human and camel MERS-CoV strains identified during the 2012-2015 o
168 infection by divergent circulating human and camel MERS-CoV strains.
169  MERS vaccines against circulating human and camel MERS-CoV strains.
170 D protein with multiple changes derived from camel MERS-CoV strains.
171               Relying on two analysis tools (camel, metilene) to identify differentially methylated r
172  derived chymosin in rennet cannot coagulate camel milk (CAM).
173 ue to sociocultural and religious influences camel milk (camelus dromedarius) is widely consumed raw,
174                            Cheesemaking with camel milk (CM) presents unique challenges and additiona
175 ects are similar to the effects reported for camel milk (CMk); however, it is not known whether compo
176  of protein and lipid fractions from cow and camel milk (four breeds; CM-1 to 4), their functional an
177 s)-casein ratio and protective proteins make camel milk a promising alternative protein base for maki
178 analysis for detection and quantification of camel milk adulteration with goat milk was investigated.
179 d including Australia, studies of Australian camel milk are still lacking.
180 entified to date, which supports the role of camel milk as an antidiabetic agent.
181 obtained results showed that, after heating, camel milk at 80 degrees C for 60min, camel alpha-lactal
182 operties of whole milk proteins from cow and camel milk at different pH revealed that emulsifying act
183 major chemical composition of bulk dromedary camel milk by FT-MIR spectroscopy over a 5-year period.
184                                              Camel milk caseins are more sensitive to heat, while its
185                                       Summer camel milk contained higher amounts of functional whey p
186 ns during storage periods, except the WSE of camel milk fermented by Lp.K772.
187   The highest ACE-inhibition of the WSE from camel milk fermented by Lr.K777 was >80%.
188 on, antioxidant and proteolytic activity) of camel milk fermented with indigenous probiotic strains o
189                                              Camel milk has been gaining immmense importance due to h
190 of MFGMs from bovine, goat, buffalo, yak and camel milk in HT-29 cells.
191 ficant bioactive properties in comparison to camel milk intact proteins.
192        Here we show daily consumption of raw camel milk is associated with Brucella seropositive stat
193                                     Although camel milk is increasingly becoming a popular alternativ
194           We have evaluated the potential of camel milk lactoferrin for its ability to inhibit the pr
195 d taurine concentrations suggests that whole camel milk may be more efficient to activate GABArho1 re
196 ial enzymes and whey proteomes of Australian camel milk obtained over four seasons was conducted, for
197                                    Fermented camel milk possesses a weak (liquid-like) gel structure.
198                               Although fresh camel milk powder had very poor wettability, it displaye
199   However, at the end of the storage period, camel milk powder still retained very high solubility (>
200             Spray drying offers high-quality camel milk powder with a good nutritional and techno-fun
201 ing to rehydration properties of spray-dried camel milk powders during accelerated storage (11-33% RH
202  in physiochemical properties of spray-dried camel milk powders during storage at 11-32% RH and 37 de
203                The results showed that fresh camel milk powders had amorphous structure, clumsy spher
204                                    The three camel milk probiotic strains Lb. reuteri-KX881777, Lb. p
205  the rheological properties of the fermented camel milk produced by L. garvieae-C47.
206                              The most potent camel milk protein-derived DPP-IV inhibitory peptides, L
207                                              Camel milk proteins are an important substrate for bioac
208                                      Cow and camel milk proteins before and after heat treatment at 8
209                                              Camel milk proteins contain dipeptidyl peptidase IV (DPP
210                                              Camel milk proteins contain novel DPP-IV inhibitory pept
211 HQGQIV, MPVQA and SPVVPF) were identified in camel milk proteins hydrolysed with trypsin.
212                                              Camel milk samples were collected from Aldhahira and Sha
213                Milk samples (150 cow and 217 camel milk samples) were analyzed for protein, fat, lact
214 nd PAO activities in human, bovine, goat and camel milk samples, and it can be readily adapted for me
215  Results revealed that proteins from cow and camel milk showed a noticeable separation on sodium dode
216      In this study, protein digestibility of camel milk was compared with that of bovine and human mi
217 otal solids concentrations of bulk dromedary camel milk were 2.87%, 2.94%, 4.15%, 8.00%, and 10.69%,
218 MIR values + NIR values) x 100%) for cow and camel milk were, for protein (+8.2 & +13.4%), fat (-9.3
219                                              Camel milk, which contains lower saturated and higher un
220 nds of milk, and a single clot was formed in camel milk.
221 ration can jeopardize the health benefits of camel milk.
222 -lactoglobulin (beta-Lg) was not detected in camel milk.
223 gens in cow, had orthologous counterparts in camel milk.
224 y to improve the weak structure of fermented camel milk.
225 bited when treated with the WSE of fermented camel milk.
226 r soluble extracts (WSEs) from all fermented camel milks were higher than those of fermented bovine m
227                              We sequenced 24 camel mitogenomes and combined them with three previousl
228                  Here, we generate dromedary camel nanobodies targeting B7-H3 and demonstrate that CA
229                             Eight additional camel nose swabs were positive on one or more RT-PCRs, b
230 =0.043), and frequently feeding and watering camels of any age (OR(adj) 1.98 [1.09-3.69]; p=0.025).
231 ], p=0.029), frequently feeding and watering camels of any age (OR(adj) 3.18 [1.12-10.84], p=0.040),
232 5, 2018, we collected samples from 472 local camels, of which 189 were from Riyadh and 283 were from
233 018, we collected samples from 1196 imported camels, of which 868 originated from Sudan and 328 from
234            Infection prevalence peaked among camels older than 1 year and aged up to 2 years in both
235                  We obtained samples from 14 camels on Oct 17, 2013.
236 bs, rectal swabs, and blood samples from all camels on the Qatari farm.
237 irus RNase P RNA reconstituted in vitro with camel or HeLa cell extracts, which were pre-treated with
238  with exceptions such as H chain-only Abs in camels or natural Ag receptors in sharks.
239  GABAergic activity are present in milk from camels or other species.
240  the people on the farm were infected by the camels or vice versa, or if a third source was responsib
241 er an almost 2-year period and local Arabian camels over 2 months in the year after surveillance of t
242 es, vaccination strategies should prioritise camel-owning households, particularly individuals engage
243 o regional desertion and nomadization (sheep/camel pastoralists) during the preindustrial era in form
244  showed that PGN, GlcNAc, and MurNAc bind to camel PGRP-S (CPGRP-S) with affinities corresponding to
245  infection, as may cross-border movements of camels, poor hand hygiene, and overnight hospital stays
246 rther investigations are needed in human and camel populations to identify DcHEV potential zoonosis t
247 iseases, such as chronic wasting disease and camel prion disease, pose further risks to public health
248 he molecular modelisation performed with the camel protein.
249 irty meat mixtures containing beef, chicken, camel, rabbit, goat and sheep with varying percentage of
250                                    Attending camel races (OR(adj) 3.73 [1.11-12.47], p=0.029), freque
251  2012-RBD, 2013-RBD, 2014-RBD, 2015-RBD, and Camel-RBD, containing single or multiple mutations in th
252       MERS-CoV seronegative and seropositive camels received a single intramuscular dose of ChAdOx1 M
253  the respiratory tract tissues of humans and camels reflects MERS-CoV tropism.
254                                         Some camel-related activities may pose a higher risk of MERS-
255 l measures; targeted interventions among the camel reservoir being crucial for effective control.
256                           Older seronegative camels responded more strongly to vaccination than young
257 is the first describing Kp and RFRP-3 in the camel's brain with, during the winter period lower RFRP-
258 P-3 in the seasonal control of the dromedary camel's breeding activity.
259 , may be involved in the seasonal control of camel's reproduction.
260 s except kangaroo contained 25(OH)D(3); some camel samples contained relatively high concentrations (
261 ition protein (PGRP) were not detected while camel serum albumin (CSA) was significantly diminished.
262 termination of animal sources of milk; goat, camel, sheep and cow.
263    Finally, we test Y(conc) on clusters from CAMELS simulations and show that Y(conc) is robust again
264 ndrial genome, as the three extant Old World camel species inhabit hot and low-altitude as well as co
265 ERS-CoV, which also cocirculates in the same camel species, may have undergone similar recombination
266 entation of Val37 suggests a function of the camel-specific phenylalanine residue at this position in
267                                   Species of camel spiders in the family Eremobatidae are an importan
268 nomes from the arachnid order Solifugae (the camel spiders or wind scorpions), representing two famil
269 h is especially promising for organisms like camel spiders that are notoriously difficult to collect.
270 e (MERS), zoonotic transmission pathways and camel subpopulations posing highest transmission risk ar
271         Virus prevalence was higher in local camels than in imported camels (224 [47.5%] of 472 vs 15
272  MERS-CoV infection after close contact with camels that had rhinorrhea.
273 n intact viral gagpol gene in the genomes of camels that is also found in the same genomic location i
274 2, the virus has repeatedly transmitted from camels to humans, with 2,468 confirmed cases causing 851
275 ly does not play a major role in the lack of camel-to-human transmission in Africa.
276 s have played a major role in limiting human/camel-to-human transmission of Middle East respiratory s
277 en shown to infect both humans and dromedary camels using dipeptidyl peptidase-4 (DPP4) as its recept
278 spillover from camels, leading to demand for camel vaccination.
279 , development of effective and safe human or camel vaccines is warranted.
280               Here, we built large dromedary camel VHH phage libraries to isolate nanobodies that bro
281 P gene open reading frames from red deer and camel was carried out to investigate sequence variabilit
282                    In this study, a Bactrian camel was immunized with capsid proteins from different
283 re detected only when the usual threshold of camel was lowered.
284 Anxiety Multimodal Extended Long-term Study (CAMELS), was conducted at 6 academic sites in the United
285         Previous studies suggested dromedary camels were a reservoir for this virus.
286           Antibody responses in seropositive camels were enhancedby the vaccine; these camels had a h
287                                   Llamas and camels were immunized with caffeine covalently linked to
288           Sex, age and body condition of the camels were not associated with the seroprevalence of C.
289 ed from the patient and from one of his nine camels were positive for MERS-CoV RNA.
290                   Camelid species (llama and camel) were selected for immunization because of their p
291               Interfacial properties of acid camel whey and acid bovine whey were preserved at air wa
292                                            A camel whey protein concentrate (WPC, 44.7 +/- 3.4% (w/w)
293                                     Covalent camel whey protein-quercetin (WQ) conjugates and their n
294 d foaming and interfacial properties of acid camel whey, even if acid and sweet bovine whey exhibited
295 y for both milks, with higher values for the camel whey.
296 ue, while this protein was totally absent in camel whey.
297  from humans, mice, shrews, sheep, bats, and camels, which are mammalian species known to be infected
298                                   Infectious camels with active naturally acquired MERS-CoV infection
299                                         Nine camel workers with MERS-CoV antibodies and 43 workers wi
300 n the recent detection of virus in dromedary camels, zoonotic transfer of MERS-CoV to humans is suspe

 
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