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1 nthomonas albilineans in infections of sugar cane.
2 of the coding sequence to better suit sugar cane.
3 ut 2-3 times higher than those from unburned cane.
4 mprove gene expression capabilities in sugar cane.
5 ion in the leaf and stem of transgenic sugar cane.
6 ed by tiny particles of plant cells of sugar cane.
7 uble lignin extracted from a sample of sugar cane.
8 m oil or ethanol derived from corn and sugar cane.
9 runing storage on stilbenoid levels in grape canes.
11 ntioxidant activity in the skin, pulp, seed, cane and leaf of one international (Muscat) and five nat
12 Sorghum, an African grass related to sugar cane and maize, is grown for food, feed, fibre and fuel.
14 -GGE) biplot program was used to analyze the cane and sucrose yields of 44 newly released sugarcane c
16 or detection of bacteria in samples of sugar cane, and agreed well with values obtained using other m
17 ffective in the monocotyledonous plant sugar cane, and describe a modified alc system that is functio
18 ice of the land use factor employed to sugar cane are relevant parameters for the biofuel life cycle
21 prove economically-important traits in sugar cane as well as diversify sugar cane beyond traditional
22 straw, barley straw, corn stover, and sugar cane bagasse), and lignin contents were in good agreemen
25 ls with high versus low intakes of corn- and cane-based sweeteners (measured as sweetened beverage in
27 its in sugar cane as well as diversify sugar cane beyond traditional applications such as sucrose pro
32 describes sucrose accumulation in the sugar cane culm, and confirm their validity using numerical si
33 distinct range of values for corn- and sugar cane-derived foods, particularly those rich in high-fruc
34 his study investigated the efficacy of sugar cane-derived policosanol in healthy adults with mild hyp
35 trials conducted in Cuba, which showed sugar cane-derived policosanol to be similar in efficacy to st
37 a novel activity-dependent technology called CANE developed in our laboratory, we identified and sele
41 s examined--US corn ethanol, Brazilian sugar cane ethanol, and US soybean biodiesel--95% of the resul
49 ame data revealed that this species of sugar cane is an autooctaploid with 64 chromosomes arranged in
50 e influence of ammonium supplements on sugar-cane juice fermentation and the flavour profile in a cac
53 ely induced the modified alc system in sugar cane leaves and stem, while an aerial spray was relative
54 d -2.9 kg CO2e/kg LDPE), and Brazilian sugar cane (mean: 33g CO2e/MJ and -1.3 kg CO2e/kg LDPE); biopr
58 ch like visually impaired humans use a white-cane, nocturnal insects and mammals use antennae or whis
59 mug/g) in skin of Ghara Shani, quercetin in cane of Ghara Shani (956 mug/g), rutin in skin of Ghara
60 ontent of total phenolic and anthocyanin and cane of Ghara Shani contains the highest amount of flavo
62 ly inducible gene expression system to sugar cane opens the door to new opportunities for basic resea
63 maize (P. maydis & P. philippinensis), sugar cane (P. sacchari), pearl millet (Sclerospora graminicol
64 and indirect emissions associated with sugar cane production and fuel processing, distribution, and u
68 progression (time to SP) on times to attain cane requirement (Disability Status Scale score of 6 [DS
69 bean (Mato Grosso, Brazil, two cases), sugar cane (Sao Paulo, Brazil), and wheat (Schleswig-Holstein,
70 hane (CH4) emission/sink response from sugar cane soil treated with fertilizer nitrogen (N) and vinas
71 genetic maps of rice, foxtail millet, sugar cane, sorghum, maize, the Triticeae cereals and oats int
72 olatile compounds and aging markers in sugar cane spirits aged for 36 months in casks made of 10 type
78 tion of high-fructose corn syrup, as well as cane sugar, has been implicated in the rise of the obesi
80 diesel blend stocks from lignocellulosic and cane sugars at yields near their theoretical maxima.
81 f some inorganic anions and organic acids in cane sugars may be an important criterion of the quality
83 s, but recent results from research on sugar cane suggest that total sugar content can be greatly inc
84 le-carbon-isotope profile of corn- and sugar cane-sweetened or sugar-containing foods as tracked in t
85 rage obtained from the fermentation of sugar cane syrup that, depending on the production procedures,
86 for corn syrup and 109.2-893.1 mg kg(-1) for cane syrup), which arouses concern about food safety of
87 of the HMF direct determination in corn and cane syrups by HPLC-UV was carried out for the first tim
89 firmed and sustained score of 6 (requiring a cane to walk 100 m; confirmed at >150 days with no measu
91 ogy (capturing activated neuronal ensembles [CANE]) to label, manipulate, and transsynaptically trace
93 tensive dataset from radio-tracking invasive cane toads (Rhinella marina) over the first 8 y since th
94 rent responses of retinal rods isolated from cane toads Bufo marinus and clawed frogs Xenopus laevis.
96 tion led to a doubling of distance spread by cane toads in our model, highlighting the potential impo
98 oncentration in spirits produced from burned cane was about 2-3 times higher than those from unburned
100 ect of mechanical wounding on freshly-pruned canes was tested to increase the induction of stilbenoid
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