ライフサイエンスコーパス: carbohydrate recognition domain

1 ns (i.e., N-terminal, collagen, and neck and carbohydrate recognition domains).

2 mic domain, the transmembrane region and the carbohydrate recognition domain.

3 teine residues required to form the standard carbohydrate recognition domain.

4 linked glucosyl trisaccharides into the SP-D carbohydrate recognition domain.

5 , which, like SP-D, contains a C-type lectin carbohydrate recognition domain.

6 binding through the mannose-binding protein carbohydrate recognition domain.

7 bone assignment of its active, calcium-bound carbohydrate recognition domain.

8 get its beta-galactoside-binding site in the carbohydrate recognition domain.

9 C-SIGNR to promote WNV infection maps to its carbohydrate recognition domain.

10 , a collagenous domain, a neck region, and a carbohydrate recognition domain.

11 and involve binding to the trimeric, C-type carbohydrate recognition domain.

12 avage to a highly conserved subregion of the carbohydrate recognition domain.

13 18 highly conserved aa residues known as the carbohydrate recognition domain.

14 ylation sites as well as a C-terminal C-type carbohydrate-recognition domain.

15 typical features of the C-type animal lectin carbohydrate-recognition domain.

16 the carboxyl-terminal half representing the carbohydrate-recognition domain.

17 nal level by stabilizing p21 protein via the carbohydrate-recognition domain.

18 for beta-galactosides and by their conserved carbohydrate recognition domains.

19 th immune- or clearance receptors containing carbohydrate recognition domains.

20 -galactoside-binding proteins with conserved carbohydrate recognition domains.

21 ck the transmembrane region or have modified carbohydrate recognition domains.

22 ive selection and amino acid replacements in carbohydrate-recognition domains.

23 n protein of the mannose receptor containing carbohydrate recognition domains 4-7 and a full-length s

24 domain of mincle, beyond the minimal C-type carbohydrate recognition domain, also constrains the way

25 a-galactoside lectins containing a conserved carbohydrate recognition domain and a separate putative

26 selection has been acting on residues in the carbohydrate recognition domain and dimerization interfa

27 We found that the N-terminal carbohydrate recognition domain and linker peptide contr

28 The crystal structure of the trimeric carbohydrate recognition domain and neck domain of SP-A

29 ivity, indicating the N-terminal domain is a carbohydrate recognition domain and the C-terminal domai

30 n culture supernatant retains the N-terminal carbohydrate recognition domain and the epidermal growth

31 fold distantly related to the C-type lectin carbohydrate recognition domain and the hyaluronan-bindi

32 d simultaneously both polysaccharide via the carbohydrate recognition domains and sulfated oligosacch

33 lactose, indicating that CL-L1 binds via its carbohydrate-recognition domain and has ligand specifici

34 starting from two crystal structures for its carbohydrate-recognition domain and its triple helical r

35 inding site that is characteristic of C-type carbohydrate recognition domains, and the GlcNAc and gal

36 served mode of galactose binding in a C-type carbohydrate-recognition domain bearing the Glu-Pro-Asn

37 ositions in the amino acid sequence of their carbohydrate recognition domains, binds Siaalpha2,6GalNA

38 tion frame changes near the beginning of the carbohydrate recognition domain, causing premature termi

39 hniques, we show that MVL contains two novel carbohydrate recognition domains composed of four non-co

40 tandem-repeat galectin characterized by two carbohydrate recognition domains connected by a linker-p

41 was a tandem repeat galectin containing two carbohydrate recognition domains connected by a unique p

42 nt constructs with galectin-9 and galectin-1 carbohydrate recognition domains connected by different

43 oside binding protein, contains a C-terminal carbohydrate recognition domain (CRD) and an N-terminal

44 nd beta-galactosides through their conserved carbohydrate recognition domain (CRD) and can induce agg

45 LGALS15 contains a predicted carbohydrate recognition domain (CRD) as well as LDV and

46 The LMAN1 carbohydrate recognition domain (CRD) binds to both glyc

47 -1, are isolated as dimers and have a single carbohydrate recognition domain (CRD) in each monomer, w

48 efine an extended binding site in the C-type carbohydrate recognition domain (CRD) of bovine mincle t

49 The structure of DENV in complex with the carbohydrate recognition domain (CRD) of DC-SIGN was det

50 n the splenic marginal zone, blockade of the carbohydrate recognition domain (CRD) of SIGN-R1, or gen

51 Binding takes place via the carbohydrate recognition domain (CRD) of SP-D.

52 The carbohydrate recognition domain (CRD) of surfactant prot

53 ed Fc (sFc) has been reported to bind to the carbohydrate recognition domain (CRD) of the cell-surfac

54 n characteristic amino acid sequences in the carbohydrate recognition domain (CRD) of the polypeptide

55 is a hexameric transmembrane protein with a carbohydrate recognition domain (CRD) on the ER luminal

56 These interactions involve binding of the carbohydrate recognition domain (CRD) to LPS oligosaccha

57 By expression cloning, the carbohydrate recognition domain (CRD) was identified wit

58 (48% for the whole molecule and 77% for the carbohydrate recognition domain (CRD)) with the bovine s

59 bonds with Cys(29) and with Cys(57) near the carbohydrate recognition domain (CRD), whereas N-ethylma

60 e at 1645 cm(-1) suggested to arise from the carbohydrate recognition domain (CRD).

61 rotein gp140 and whole HIV particles via the carbohydrate recognition domain (CRD).

62 ding of glycoconjugates to the C-type lectin carbohydrate recognition domain (CRD).

63 is mediated by interactions between the SP-D carbohydrate recognition domains (CRD) and glycans displ

64 coupled to the neck recognition domains and carbohydrate recognition domains (CRD) of MBL or conglut

65 ar glycoprotein containing collagen-like and carbohydrate recognition domains (CRD), binds P. carinii

66 he recognition of glycan motifs by its three carbohydrate recognition domains (CRD).

67 in higher animals and both are composed of a carbohydrate-recognition domain (CRD) and a collagenous

68 extracellular region consisting of a C-type carbohydrate-recognition domain (CRD) and a neck region

69 of each receptor contains a membrane-distal carbohydrate-recognition domain (CRD) and forms tetramer

70 The carbohydrate-recognition domain (CRD) in dectin-2 is lin

71 he three-dimensional structure of the C-type carbohydrate-recognition domain (CRD) of MBP-C using x-r

72 release of ligands from the Ca(2+)-dependent carbohydrate-recognition domain (CRD) of the hepatic asi

73 dized lipoproteins it also contains a C-type carbohydrate-recognition domain (CRD) that interacts wit

74 demonstrated that replacement of the DC-SIGN carbohydrate-recognition domain (CRD) with that of L-SIG

75 a hyaluronidase, (iv) a protein containing a carbohydrate-recognition domain (CRD), and (v) a RGD-con

76 drate-recognition events through a conserved carbohydrate-recognition domain (CRD).

77 w density lipoproteins but contains a C-type carbohydrate-recognition domain (CRD).

78 While the carbohydrate-recognition domains (CRD) exist as monomers

79 inal GalNAc-4-SO4, whereas calcium-dependent carbohydrate recognition domains (CRDs) account for bind

80 I/MPR contains 15 repeating domains; the two carbohydrate recognition domains (CRDs) have been locali

81 ectin (MsaFBP32) that consists of two F-type carbohydrate recognition domains (CRDs) in tandem.

82 domains of rat SP-D (rSP-D) and the neck and carbohydrate recognition domains (CRDs) of bovine conglu

83 The carbohydrate recognition domains (CRDs) of human serum m

84 The carbohydrate recognition domains (CRDs) of lung collecti

85 , a tandem repeat galectin, has two distinct carbohydrate recognition domains (CRDs) that may cross-l

86 ortion of the receptor includes eight C-type carbohydrate recognition domains (CRDs), of which one, C

87 toside-binding animal lectins with conserved carbohydrate recognition domains (CRDs).

88 fibrillar collagen-like regions and globular carbohydrate recognition domains (CRDs).

89 fibrillar collagen-like regions and globular carbohydrate recognition domains (CRDs).

90 at combine to enhance the affinity of single carbohydrate-recognition domains (CRDs) for glycoprotein

91 Carbohydrate-recognition domains (CRDs) in the glycan-bi

92 te the search for competitive inhibitors for carbohydrate-recognition domains (CRDs).

93 the first information on the dynamics of the carbohydrate recognition domain, demonstrating that it i

94 nant protein consisting of only the neck and carbohydrate recognition domain did not augment metallop

95 a conformational change that repositions the carbohydrate-recognition domains during ligand binding.

96 lectin (BgGal) protein of 32 kDa possessed 2 carbohydrate recognition domains, each displaying 6 of 8

97 nslation is expected to terminate within the carbohydrate recognition domain encompassing exons 4, 5,

98 the N-terminal Gly/Pro repeat domain and the carbohydrate recognition domain (exons 3 and 4).

99 owing putative structural elements: a C-type carbohydrate recognition domain, five EGF-like domains,

100 Trimeric neck plus carbohydrate recognition domains from human SP-D (hNCRD)

101 Carbohydrate recognition domains from the macrophage rec

102 Crystal structures of the carbohydrate-recognition domain from human langerin boun

103 nal (GST-Gal-9N) and C-terminal (GST-Gal-9C) carbohydrate recognition domains greatly improved protei

104 anization clearly established a role for the carbohydrate recognition domain in binding to conidia.

105 The C-type carbohydrate recognition domain in the extracellular por

106 tition and Ca(2+) chelation, implicating the carbohydrate recognition domain in the interaction.

107 pneumoniae lipids, directly implicating the carbohydrate recognition domain in the interaction.

108 galectins, galectins-4 and -6, each with two carbohydrate recognition domains in the same peptide.

109 Aspergillus fumigatus partially through the carbohydrate-recognition domain in a Ca(2+)-independent

110 Crystallographic analysis of this mutant carbohydrate-recognition domain in complex with N-acetyl

111 l in which the different dispositions of the carbohydrate-recognition domains in DC-SIGN and DC-SIGNR

112 racentrifugation experiments showed that the carbohydrate-recognition domains in the MBL dimer, trime

113 ligands enhances the engagement of multiple carbohydrate-recognition domains in the receptor oligome

114 ide of 244 amino acids containing a putative carbohydrate recognition domain motif at the COOH-termin

115 ptide of 209 amino acids containing a single carbohydrate recognition domain motif in the COOH termin

116 Trimeric neck-carbohydrate recognition domains (NCRDs) of rat and huma

117 The interdomain carbohydrate recognition domain-neck angle is significan

118 Within their extracellular carbohydrate recognition domains, NKG2C and NKG2E share

119 bulin, and antibody against a peptide in the carbohydrate recognition domain of ASGP-R but not preimm

120 tion of SM30 proteins is very similar to the carbohydrate recognition domain of C-type lectin protein

121 lonal antibodies (MAbs) directed against the carbohydrate recognition domain of DC-SIGN.

122 interacts with immobilized Gal-3 through the carbohydrate recognition domain of Gal-3 during eosinoph

123 ain that is predicted to position the intact carbohydrate recognition domain of Gal-3TM1 on the exter

124 eted of both galectins; and (v) although the carbohydrate recognition domain of galectin-3 (or galect

125 Herein, we studied the carbohydrate recognition domain of Langerin, a C-type le

126 pdmH1N1 and H9N2/G1 viruses, likely via the carbohydrate recognition domain of MBL.

127 essed by ELISA for their ability to bind the carbohydrate recognition domain of rMBP.

128 pendent complexes of the C-terminal neck and carbohydrate recognition domain of SP-A with d-mannose,

129 ain is dependent on the glycosylation of the carbohydrate recognition domain of SP-A.

130 In addition, the neck + carbohydrate recognition domain of SP-D was necessary an

131 HNPs were found to bind to the neck and/or carbohydrate recognition domain of SP-D.

132 y role in the binding of a glycolipid to the carbohydrate recognition domain of the lectin.

133 for the disaccharide, lactose, bound to the carbohydrate recognition domain of the mammalian lectin,

134 A model of the carbohydrate recognition domain of the serum form of man

135 ular disulfide bonds present in hIntL-1, the carbohydrate recognition domain of XEEL (XEELCRD) forms

136 Knowledge about carbohydrate recognition domains of galectins, formerly

137 he activities of recombinant trimeric neck + carbohydrate recognition domains of human surfactant pro

138 nfirmed the interaction of ADAMTS13 with the carbohydrate recognition domains of MR.

139 nteracts with the carboxyl-terminal neck and carbohydrate recognition domains of SP-D, inhibited the

140 ng data indicates that lactose binds the two carbohydrate recognition domains of the gal-1 dimer with

141 s of these domains with the sequences of the carbohydrate recognition domains of various vertebrate C

142 amine have been inserted into the homologous carbohydrate-recognition domain of a mannose-binding pro

143 coded the cysteine scaffold that defines the carbohydrate-recognition domain of mammalian CTLs.

144 corresponding serine residue in the modified carbohydrate-recognition domain of mannose-binding prote

145 oined at an N-terminal hub clarified how the carbohydrate-recognition domain of MBL binds to pathogen

146 regions of MBP have been introduced into the carbohydrate-recognition domain of MBP.

147 indicating that Lf bound at or very near the carbohydrate-recognition domain of RHL-1.

148 e invariant residues in the highly conserved carbohydrate-recognition domain of the protein and are p

149 Regions of the carbohydrate-recognition domain of the receptor believed

150 Crystal structures of carbohydrate-recognition domains of DC-SIGN and of DC-SI

151 The structures of the ligand-binding C-type carbohydrate-recognition domains of selectin cell adhesi

152 t 32 A) that they can interact with multiple carbohydrate recognition domains on oligomeric lectins s

153 pendent on correct disposition of the C-type carbohydrate-recognition domains projected at the C-term

154 complexes with the unliganded SP-A neck and carbohydrate recognition domain revealed an unexpected l

155 er fragment containing the trimeric neck and carbohydrate recognition domains (SP-D NCRD).

156 Thus, carbohydrate recognition domain specificity, presentatio

157 mine to compete for binding to this modified carbohydrate-recognition domain suggest that it is a goo

158 ins are a family of lectins with a conserved carbohydrate recognition domain that interacts with beta

159 , which is required for accessibility of the carbohydrate recognition domain to ligands.

160 FGF-mediated angiogenesis by binding via its carbohydrate recognition domain, to the GnTV synthesized

161 However, we found that the C-terminal carbohydrate recognition domain was the primary determin

162 nica), which possesses four tandemly arrayed carbohydrate recognition domains, was previously shown t

163 into a high affinity (K(d) = 0.3 +/- 0.1 nm) carbohydrate-recognition domain whereas the domain 3 alo

164 a homodimer by self-association through its carbohydrate recognition domain, whereas, in the presenc

165 It consists of two carbohydrate recognition domains, which is similar to th

166 r on hepatocytes and that it binds Lf at its carbohydrate-recognition domain yet in a galactose-indep