ライフサイエンスコーパス: cod

1 [(cod)Ir(I)(chelate)] precursors bearing the same chelate

2 m a 93-year survey of juvenile (age 0 and 1) cod sampled along >200 km of the Norwegian Skagerrak coa

3 n with the homochelate analogues [Rh( L 2a )(cod)]BF 4 and [Rh(dppe)(cod)]BF 4.

4 complexes [Si(II)(Xant)Si(II)]Ni(eta(2)-1,3-cod) and [Si(II)(Xant)Si(II)]Ni(PMe3)2 were synthesized

5 [Si(II)(Xant)Si(II)]Ni(eta(2)-1,3-cod) is a strikingly efficient precatalyst for homogeneo

6 Exposing [Si(II)(Xant)Si(II)]Ni(eta(2)-1,3-cod) to 1 bar H2 at room temperature quantitatively gene

7 ing/dehydrogenation of 7 with [Rh(mu-Cl)(1,5-cod)](2) (2) as the catalyst at 20 degrees C, a reaction

8 with antioxidative activity obtained from a cod protein hydrolysate.

9 pagate to higher trophic levels (capelin and cod).

10 ated with willow (Salix sp) bark extract and cod liver oil are compared in this study using both MRI

11 se mackerel, haddock, atlantic mackerel, and cod.

12 flower seed oil, rapeseed oil, olive oil and cod liver oil.

13 declines of its predators such as seals and cod, resulted in a strong increase for this stock under

14 ze glycoprotein fractions 1-5 from Antarctic cod have been assigned, and the dynamics have been measu

15 Weddell seals stalked large Antarctic cod and the smaller subice fish Pagothenia borchgrevinki

16 splayed a positive correlation with the anti-cod PAV polyclonal antibody, but no correlation with the

17 In 2012, Arctic cod (Boreogadus saida) were collected from offshore regi

18 In the 1930s, northeast Arctic cod (Gadus morhua), currently the world's largest cod st

19 requent skipped spawning in Northeast Arctic cod (NEAC) in a massive field and laboratory effort from

20 lop a bioeconomic model for Northeast Arctic cod to compare the economic yield in a model in which li

21 and length at maturation in northeast Arctic cod, while mimicking the stock's historical harvesting r

22 AFGP genes from notothenioids and the Arctic cod show that their AFGPs are both encoded by a family o

23 ginate from a pancreatic trypsinogen, Arctic cod AFGP genes share no sequence identity with the tryps

24 e large, generalist, motile species, such as cod and haddock.

25 tems are relying on similar features such as cod on usage and as a result the predictions are often c

26 d or short footprints (56 bp for the site at cod) with less DNA bending.

27 Atlantic cod (Gadus morhua) and the Tvedestrand fjord on the Norw

28 X-cell xenomas of blue whiting and Atlantic cod and assembled 63 X-cell protein-coding genes for a e

29 raced back to the North East Arctic Atlantic cod population that has supported the Lofoten fisheries

30 subsequent medieval (1066-1280 CE) Atlantic cod (Gadus morhua) specimens from excavation sites in Ge

31 of a population complex of coastal Atlantic cod (Gadus morhua).

32 Farmed Atlantic cod were subjected to a combination of stressors in a ho

33 and ecologically important fishes, Atlantic cod (Gadus morhua) and haddock (Melanogrammus aeglefinus

34 For Atlantic cod, an historically dominant piscivore in the region, w

35 kagerrak will become ill-suited for Atlantic cod.

36 ent and management of Gulf of Maine Atlantic cod caused overfishing.

37 phalus (Pacific cod) and G. morhua (Atlantic cod).

38 spawning stock biomass of 22 North Atlantic cod (Gadus morhua) stocks revealed that both the tempora

39 Here, we track 80 years of Atlantic cod (Gadus morhua) population dynamics in West Greenland

40 D) assays for the identification of Atlantic cod (Gadus morhua), Pacific cod (Gadus macrocephalus), A

41 stinguishing fillets and patties of Atlantic cod (n=80) from those of haddock (n=90), in comparison w

42 increased mortality in the region's Atlantic cod (Gadus morhua) stock.

43 and salt distribution in dry salted Atlantic cod (Gadus morhua) fillets was studied with proton and s

44 We also screened Atlantic cod populations for xenomas and residual pathologies and

45 e authentication of gadoid species: Atlantic cod (Gadus morhua), Pacific cod (Gadus macrocephalus), A

46 The Atlantic cod (Gadus morhua L.) has been overexploited in the Nort

47 typical pause-travel predator (the Atlantic cod larva), does predict the existence of an optimal rat

48 locus among five populations of the Atlantic cod, Gadus morhua.

49 Freitas et al. () tracked Atlantic cod within a Norwegian fjord using electronic acoustic t

50 imilar at the amino acid level to the Baltic cod ADH8 (previously named ADH1), the human ADH1B2, the

51 imilar at the amino acid level to the Baltic cod ADH8, the human ADH1B2, the mouse ADH1, and the rat

52 to the Lotidae family, while among battered cod chunks labelled as bocconcini di baccala, the post-s

53 cod fillets shown as baccala and on battered cod chunks labelled as bocconcini di baccala.

54 with (bpy)Ni(cod) (2; bpy = 2,2'-bipyridine; cod = 1,5-cyclooctadiene) or (bpy)NiEt(2) (3) results in

55 80 (see scheme, Boc = tert-butyloxycarbonyl, cod = 1,5-cyclooctadiene, TFA = trifluoroacetic acid).

56 Four fish species were examined: pike, carp, cod, and herring.

57 l and temporal dynamics of Skagerrak coastal cod.

58 The complex [(cod)Ru(3-methallyl)2] reacts with benzophenone imine or

59 ic analysis of a mutant that lacks crystals, cod 5, did not reveal any difference in plant growth and

60 e for tissue from calcium oxalate-defective (cod) mutant lines cod5 and cod6 in choice test compariso

61 (Pollachius virens,n = 40) and the demersal cod (Gadus morhua,n = 40), along a south-north gradient

62 nalogues [Rh( L 2a )(cod)]BF 4 and [Rh(dppe)(cod)]BF 4.

63 s on a relatively inexpensive Ni(cod)2/dppf (cod = 1,5-cyclooctadiene; dppf = 1,1'-bis(diphenylphosph

64 rformed to six study foods (cow's milk, egg, cod, wheat, sesame, and peanut).

65 ed significantly better on fresh Hb-enriched cod mince than Brown's and Drabkin's methods; recovery w

66 ve fillet gaping score and texture of farmed cod (Gadus morhua L.) harvested during summer.

67 as a tool to improve flesh texture of farmed cod with a low gaping score, but with compromise of incr

68 otal volatiles of high n-3 oils (flax, fish, cod liver) were 120-170 mg/kg while low n-3 vegetable oi

69 pothesis are borne out in oceanic fisheries (cod and pollock) that have experienced substantial incre

70 The Gulf of Riga can be considered for cod a "true sink" habitat, where in the absence of immig

71 n hydrolysates (FPHs) as cryoprotectants for cod fish mince subjected to freeze-thaw abuse.

72 he establishment of a recovery programme for cod (Gadus morhua) will alter the amount of fish discard

73 sum, the decline in the ecological role for cod that began with overfishing in this ecosystem will l

74 specific real-time PCR probes were used for cod (Gadus morhua) and haddock (Melanogrammus aeglefinus

75 ft processing was studied using Hb-fortified cod mince.

76 (AsHC) mentioned for the first time in fresh cod liver.

77 total concentration of arsenic in the fresh cod liver was analysed by ICP-MS to be 1.53+/-0.02 mg As

78 nteractions, we purified a glycopeptide from cod (designated TFD100) that binds gal3 with picomolar a

79 nsaturated fatty acids (PUFAs) prepared from cod liver oil.

80 al xenomas had previously been reported from cod in the Atlantic [2] and Pacific Oceans [3].

81 Antifreeze glycoproteins from the Greenland cod Boreogadus saida were dimethylated at the N-terminus

82 Protease P "Amano" 6 was used to hydrolyze cod protein in the presence and absence of pro-oxidants

83 Enrichment of omega-3 fatty acids in cod liver oil via alternate operation of solvent winteri

84 tests run by FAPAS for vitamin A analysis in cod liver oil were observed to give rise to multi-modal

85 However, in highly oxidised samples and in cod protein isolates made with acid pH-shift processing,

86 ankton have resulted in long-term changes in cod recruitment in the North Sea (bottom-up control).

87 nd as main water-soluble arsenic compound in cod liver followed by higher molecular mass arsenic-cont

88 cern has been expressed about the decline in cod biomass and recruitment.

89 The highest frequency (>33%) was found in cod from the English Channel.

90 s from south to north, especially for OCs in cod: i.e. the relative importance of low-chlorinated pol

91 ime, that of vitamin A, naturally present in cod liver oil.

92 ent response to hypoxanthine which increased cod expression in K. pneumoniae but decreased it in E. c

93 4,4'-di-tert-butylbipyridine (dtbpy) and [Ir(cod)Cl]2 has typically been governed by steric effects.

94 ) was isolated from the reaction between [Ir(cod)Cl]2, rac-BINAP, and benzyl alcohol.

95 Reported herein is the use of catalytic [{Ir(cod)Cl}2 ] to facilitate hydrogen-borrowing reactions of

96 iridium catalyst generated in situ from [Ir(cod)Cl](2), 4-cyano-3-nitrobenzoic acid and the chiral p

97 l iridium precatalyst (R)-I derived from [Ir(cod)Cl](2), 4-cyano-3-nitrobenzoic acid, (R)-SEGPHOS, an

98 lated iridium complex (S)-I derived from [Ir(cod)Cl](2), 4-cyano-3-nitrobenzoic acid, allyl acetate,

99 iral iridium complex formed in situ from [Ir(cod)Cl]2 and (R)-H8-BINAP is found to catalyze the direc

100 benzoate complex (R)-Ir-VIb derived from [Ir(cod)Cl]2, allyl acetate, 4-cyano-3-nitro-benzoic acid, a

101 iridium catalyst generated in situ from [Ir(cod)Cl]2, chiral phosphine ligand (R)-BINAP or (R)-Cl,Me

102 roarenes catalyzed by the combination of [Ir(cod)(OMe)]2 and 2,4,7-trimethylphenanthroline occurs wit

103 ary benzylic alcohols in the presence of [Ir(cod){(R)-segphos}]OTf (cod = 1,5-cyclooctadiene, segphos

104 ce of an iridium catalyst derived from [IrCl(cod)]2 and (-)-TMBTP delivers identical products of C-al

105 ce of an iridium catalyst derived from [IrCl(cod)]2 and (R)-BINAP delivers products of C-allylation 2

106 vailable at: http://odin.mdacc.tmc.edu/~jhhu/cod-analysis/.

107 ies of more than 100,000 individual juvenile cod lengths from surveys that began in 1919 along the No

108 mer springs have resulted in larger juvenile cod, with less variation in lengths within a cohort, pos

109 cts of spring and summer warming on juvenile cod lengths.

110 Gadus morhua), currently the world's largest cod stock, experienced a shift from a traditional spawni

111 hua), which is currently the world's largest cod stock, over six decades (1949-2009), and identify a

112 ch variability in temperature affects larval cod survival and conclude that rising temperature since

113 Survival of larval cod is shown to depend on three key biological parameter

114 Mechanized harvesting of bottom fishes like cod set off a series of trophic cascades that eliminated

115 waters reduce growth rates in Gulf of Maine cod.

116 e, squid muscle, crab claw meat, whale meat, cod muscle, Greenland halibut muscle and dogfish liver (

117 bits across time, and Ba/Sr ratios in modern cod otoliths indicate increasing use of a more saline ha

118 We call these mutants cod mutants for the control of HMG-CoA reductase degrada

119 The Newfoundland cod fishery is expected to rebuild to an ecologically st

120 nch selectivity, even in the absence of a Ni(cod)(2) cocatalyst.

121 Me; 1c, R = n-Bu; 1d, R = i-Pr) with (bpy)Ni(cod) (2; bpy = 2,2'-bipyridine; cod = 1,5-cyclooctadiene

122 It relies on a relatively inexpensive Ni(cod)2/dppf (cod = 1,5-cyclooctadiene; dppf = 1,1'-bis(di

123 hed with pinacolborane in the presence of Ni(cod)(2) and PCy(3).

124 ess of this reaction relies on the use of Ni(cod)2 as the catalyst and NaOMe as a uniquely effective

125 first-row catalytic system comprised of [Ni(cod)2 ] and dppf was used in this process, thus constitu

126 t particles that form from a solution of [Ni(cod)2].

127 ender the catalyst resting state as [(P-P)Ni(cod)].

128 a catalyst system of a Ni(0) precursor ([Ni(cod)2]), N-heterocyclic carbene (NHC) ligand (IPr), and

129 ion, as the use of the very air-sensitive Ni(cod)2 is avoided.

130 osed the modified catalytic cycle for the Ni(cod)(dcype)-catalyzed C-H/C-O coupling of benzoxazole an

131 The HSn(9)(3-) cluster reacts with Ni(cod)(2) to give the Ni@HSn(9)(3-) ion containing a hydri

132 They approached to within centimeters of cod without startling the fish.

133 ance and wide spatiotemporal distribution of cod eggs.

134 r (bpy)NiEt(2) (3) results in elimination of cod or butane from 2 and 3, respectively, and oxidative

135 The extent of cod liver oil hydrolysis and oxidation during in vitro g

136 of arsenic species in methanolic extracts of cod liver.

137 uctures of the Ca-bound and Ca-free forms of cod parvalbumin.

138 pid oxidation during enzymatic hydrolysis of cod proteins was investigated.

139 pod Calanus finmarchicus, a key food item of cod, and led to significantly lower projected abundances

140 led that the current distribution pattern of cod - mostly in the deeper, northern- and north-easternm

141 c Sea hypoxia and Mn/Ca ratios in regions of cod (Gadus morhua) otoliths corresponding to year 1 of l

142 Historically, important stocks of cod and whiting showed declining trends caused by high f

143 A complex of commercial [Ir(OMe)(cod)](2) and 4,4-di-tert-butyl-2,2-bipyridine (dtbpy) ca

144 analyses of a spatially resolved data set on cod eggs covering a period (1959-1993) with large change

145 ailure to recognize the impact of warming on cod contributed to overfishing.

146 estimated the effects of climate warming on cod lengths and length variability using a unique 91-y t

147 n the presence of [Ir(cod){(R)-segphos}]OTf (cod = 1,5-cyclooctadiene, segphos = 5,5'-bis(diphenylpho

148 Neolithic (4500 B.P.) cod otoliths (n = 12) had low levels of Mn/Ca ratios, co

149 d exclusively from G. macrocephalus (Pacific cod) and G. morhua (Atlantic cod).

150 tion of Atlantic cod (Gadus morhua), Pacific cod (Gadus macrocephalus), Alaska pollock (Gadus chalcog

151 pecies: Atlantic cod (Gadus morhua), Pacific cod (Gadus macrocephalus), Alaska pollock (Theragra chal

152 Partial cod decoordination or chloride loss is thus required for

153 counterions ([Rh(cod)2X]; X = OTf, BF4, PF6; cod = 1,5-cyclooctadiene).

154 ined more TGs than did predatory ones (pike, cod).

155 hat transitory spillover of the top-predator cod from its main distribution area produces cascading e

156 phosphino)ethynyl)benzene (dppeb, 1) with Pt(cod)Cl2 followed by treatment with N2H4 yields the reduc

157 enation catalysis carried out with M and [Rh(cod) 2]BF 4 is controlled by the dominant and most effic

158 plexes [Rh(cod)(PMePh 2) 2]BF 4 ( 6) and [Rh(cod)( L 1a ) 2]BF 4 ( 7) in the ratio 2:1:1.

159 )] ( 1a, b), [PtCl 2( L A,B )] ( 2a, b), [Rh(cod)( L A,B )]BF 4 ( 3a, b) and [Rh( L A,B ) 2]BF 4 ( 4a

160 2]BF 4 to give the heteroligand complex [Rh(cod)(PMePh 2)( L 1a )]BF 4 ( 5) and homoligand complexes

161 The derived rhodium complex, [Rh(cod)(2)]BF(4), serves as an effective catalyst for asymm

162 1a )]BF 4 ( 5) and homoligand complexes [Rh(cod)(PMePh 2) 2]BF 4 ( 6) and [Rh(cod)( L 1a ) 2]BF 4 (

163 containing noncoordinating counterions ([Rh(cod)2X]; X = OTf, BF4, PF6; cod = 1,5-cyclooctadiene).

164 with loss of CO2 has been calculated for Rh(cod)Cl.

165 ion or chloride loss is thus required for Rh(cod)Cl.

166 By immobilization of 6 mol % [Rh(cod)Cl]2 within a hydrophobic silica sol-gel matrix we w

167 The reaction of M with 0.5 equiv of [Rh(cod) 2]BF 4 gives exclusively the heteroligand complex c

168 '-bi-2-naphthol), reacts with 1 equiv of [Rh(cod) 2]BF 4 to give the heteroligand complex [Rh(cod)(PM

169 ally aqueous media, a catalyst system of [Rh(cod)(OH)](2) and DPPBenzene ligand effectively promotes

170 nt enantioselectivity in the presence of [Rh(cod)Cl]2 and a chiral bisphosphine ligand.

171 ) cycloaddition in benzaldehyde by using [Rh(cod)Cl](2) as the catalyst in the presence of rac-BINAP.

172 t, were investigated in combination with [Rh(cod)2]BArF (1 mol %) in the asymmetric hydrogenation of

173 at low temperature, in the presence of [RhCl(cod)]2 and [(Me2S)AuCl] lead to air-stable rhodium and g

174 y of a series of X-ray structures of rhodium(cod)chloride/phosphoramidite complexes, we have formulat

175 eat and fish samples (chicken, pork, salmon, cod) over several days was also demonstrated.

176 e sequences revealed that 55/65 dried salted cod fillet samples were detected as belonging to the fam

177 y, its concordance with the labels on salted cod fillets shown as baccala and on battered cod chunks

178 ed two models: one which assumes all sampled cod belong to one larger population, and a second which

179 e of social dynamics in the 1980s Baltic Sea cod boom and collapse.

180 nd size in the spawning stock of Barents Sea cod (Gadus morhua) is positively associated with high ab

181 The Barents Sea cod (Gadus morhua) stock has recently increased markedly

182 the multivariate development of Barents Sea cod (Gadus morhua), which is currently the world's large

183 ationship between vital rates of Barents Sea cod stock productivity (recruitment, growth, and mortali

184 of the suitable feeding area for Barents Sea cod, likely offering a release from density-dependent ef

185 For North Sea cod, we show for the first time and in great spatial det

186 cies: causing severe declines in grey seals, cod, herring and haddock, while eurythermal species were

187 At varying population size, cod expand/contract their distribution range and invade/

188 f three commercially important fish species: cod, herring, and sprat.

189 We propose that cod exhibiting enhanced Mn/Ca ratios were exposed to dis

190 We propose that cod liver oil, a commonly used food supplement in Norway

191 enetic populations, and eventually drove the cod fishery to a collapse in the early 1970s.

192 ted both to the temporary persistence of the cod boom and to its subsequent collapse.

193 e source areas of the central Baltic Sea the cod population goes extinct due to the absence of suitab

194 in-water (O/W) emulsion composed of 5% (w/v) cod liver oil (CLO) and metmyoglobin (metMb) in 50mM pho

195 y showed that when surface waters were warm, cod occupied the cold deep non-vegetated habitats.

196 Different variants of a washed cod model system, containing different combinations of h

197 onic HbI with insoluble components of washed cod mince under different pH and salt conditions.

198 nsistent effect on lipid oxidation of washed cod mince.

199 Higher binding of HbI to washed cod mince occurred compared to HbIV, yet HbIV better pro

200 al and oxidative stability of 5% (by weight) cod liver oil-in-water emulsions fortified with common c

201 t, hard-boiled hen's egg, sesame, whitefish (cod), and wheat; the standard introduction group followe

202 the simultaneous intake of antioxidants with cod liver oil should be considered, in order to increase

203 onsumption, respectively, of test meals with cod or lean beef.

204 in a way that reduces the survival of young cod.