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1 sis, evaluation, and treatment of functional dyspepsia.
2 ne gastritis, gastric cancer, and functional dyspepsia.
3 e gastric accommodation, to treat functional dyspepsia.
4 ex- and age-matched patients with functional dyspepsia.
5 gastrointestinal malignancy in patients with dyspepsia.
6 f gastric syphilis in a patient with chronic dyspepsia.
7 responsible for sensations of satiety and of dyspepsia.
8  models, controlling for comorbid functional dyspepsia.
9 gets for ameliorating symptoms of functional dyspepsia.
10 ia and had no other diagnosis to account for dyspepsia.
11 s commonly performed to evaluate symptoms of dyspepsia.
12 randial symptoms in patients with functional dyspepsia.
13 l sensation contribute to the development of dyspepsia.
14 ere not associated with an increased risk of dyspepsia.
15  association with the very common symptom of dyspepsia.
16 nts in irritable bowel syndrome and diabetic dyspepsia.
17  Maybe it was the Hippocratic description of dyspepsia.
18 radication therapy in patients with nonulcer dyspepsia.
19 herapy; and 5) assessed symptoms of nonulcer dyspepsia.
20 or H. pylori produced only a 5% reduction in dyspepsia.
21 amous epithelium of patients with functional dyspepsia.
22 s about H. pylori-seropositive patients with dyspepsia.
23 e (IBS) and 23 (28.8%) had one of functional dyspepsia.
24  this gastritis predisposes to NSAID-related dyspepsia.
25 itial management strategy for uninvestigated dyspepsia.
26 om patients with gastritis alone or nonulcer dyspepsia.
27 l therapy in the management of patients with dyspepsia.
28 ntagonists are used to prevent recurrence of dyspepsia.
29 e management of patients with a new onset of dyspepsia.
30  has been proposed for initial management of dyspepsia.
31 implicated in the pathogenesis of functional dyspepsia.
32 7%) met the Rome III criteria for functional dyspepsia.
33  smoking status were associated with organic dyspepsia.
34 ny of the diagnostic criteria for functional dyspepsia.
35 ic ulcer and 56 were diagnosed as functional dyspepsia.
36 omach distention in patients with functional dyspepsia.
37 related symptoms in patients with functional dyspepsia.
38 commodation, is also effective in functional dyspepsia.
39 n, diarrhea, vomiting, food intolerance, and dyspepsia.
40 ssant therapy may be effective in functional dyspepsia.
41  an endoscopy, but most will have functional dyspepsia.
42 other area for future research in functional dyspepsia.
43 ii and H. felis was low in our patients with dyspepsia.
44 ts with scores >/= 6 were considered to have dyspepsia.
45 astrointestinal reflux disease or functional dyspepsia.
46 astric pathology in patients presenting with dyspepsia.
47 8.3% and 11.4%, respectively) and functional dyspepsia (1.9% and 3.3%, respectively).
48 BS [4.4%], 2 of 201 patients with functional dyspepsia [1%], and 1 of 311 patients with functional ab
49 ollows: irritable bowel syndrome (IBS), 3.0; dyspepsia, 1.8; constipation, 3.9; gastroesophageal refl
50 .1%), painful conditions (15.4% vs 8.4%) and dyspepsia (10.9% vs 5.2%).
51 itable bowel syndrome = 91(4.9%), functional dyspepsia = 11 (0.6%), abdominal migraine = 37 (1.9%) an
52 number of patients reporting nausea-vomiting-dyspepsia (20.6% vs. 8%, P=0.007), diarrhea (34.3% vs. 2
53 heral neuropathy (25 [31%] vs 14 [19%]), and dyspepsia (21 [26%] vs 9 [12%]); most were of mild-to-mo
54 de group), diarrhoea (36 [12%] vs 36 [12%]), dyspepsia (24 [8%] vs 18 [6%]), and vomiting (21 [7%] vs
55 onstipation (4%, 9%), anorexia (3%, 7%), and dyspepsia (3%, 7%).
56 ed GERD/heartburn (38.1%) and abdominal pain/dyspepsia (31.0%).
57 ausea (125 [36%] of 345 vs 60 [17%] of 347), dyspepsia (66 [19%] vs 26 [7%]), vomiting (47 [14%] vs 1
58 delpar 50 mg, and one on seladelpar 200 mg), dyspepsia (8%; two patients on seladelpar 50 mg and one
59  were headache (11% sildenafil, 2% placebo), dyspepsia (9% sildenafil, 0% placebo), and respiratory t
60                                              Dyspepsia, a ubiquitous condition in the United States,
61              Outpatients with uninvestigated dyspepsia, according to Rome III criteria, answered a dy
62                                              Dyspepsia affects up to 40% of the general population an
63  did not differ between groups for ulcers or dyspepsia alone, per-protocol analysis, or final H. pylo
64 he vagal nerve block group were heartburn or dyspepsia and abdominal pain attributed to therapy; all
65 ferred to gastroenterology for evaluation of dyspepsia and dysphagia.
66 haracteristic of diseases such as functional dyspepsia and gastroesophageal reflux disease (e.g. vomi
67 care billing claims to identify diagnoses of dyspepsia and GERD among Medicare beneficiaries transpla
68 d studies 1) examined patients with nonulcer dyspepsia and H. pylori infection; 2) used combination t
69  16 men) met Rome II criteria for functional dyspepsia and had no other diagnosis to account for dysp
70 rly in subgroups of patients with functional dyspepsia and IBS.
71 racterize patients who receive endoscopy for dyspepsia and measure predictors of primary endoscopic o
72                         Patients with reflux dyspepsia and nonreflux dyspepsia were identified from J
73 placed on regional gastric motor function in dyspepsia and on the role of fundic relaxation and accom
74  into the pathogenesis of chronic functional dyspepsia and provide a potential model for further stud
75 110 individuals comprising 463 controls with dyspepsia and reflux symptoms and 647 BE cases swallowed
76 f gastroesophageal reflux disease (GERD) and dyspepsia and their associations with graft survival and
77 esophageal reflux disease (GERD), functional dyspepsia and, possibly, pancreatitis.
78  EGD was most commonly performed to evaluate dyspepsia and/or abdominal pain (23.7%), dysphagia (20%)
79 fied as having IBS, 201 as having functional dyspepsia, and 311 as having functional abdominal pain,
80 e chronic fatigue syndrome, skin conditions, dyspepsia, and a clinically insignificant decrease in th
81 ere acneiform rash, diarrhea, hand reaction, dyspepsia, and anemia.
82 s irritable bowel syndrome (IBS), functional dyspepsia, and functional chest pain.
83 hose of eosinophilic esophagitis, functional dyspepsia, and gastroparesis, posing a challenge for pat
84 c covariates, the incidence of constipation, dyspepsia, and GERD was approximately 1.5-old higher (P
85 antly associated with chest pain, dysphagia, dyspepsia, and globus sensation.
86 -liver disease, irritable bowel syndrome and dyspepsia, and inflammatory bowel disease.
87 rpus biopsies from 60 patients with nonulcer dyspepsia, and results were correlated with the presence
88     Patients had chronic diarrhea, vomiting, dyspepsia, and weight loss for 1 month to 3 years.
89 odestly in identifying those with functional dyspepsia, and were not significantly superior to previo
90 zema/psoriasis (aOR 3.30, 95% CI 3.14-3.48), dyspepsia (aOR 2.20, 95% CI 2.15-2.25) and chronic sinus
91              However, symptoms of functional dyspepsia are often worse after a meal, so studies of po
92 wing recognition of nonulcer (or functional) dyspepsia as an entity that affects a sizable subset of
93 ought to determine estimates of the risks of dyspepsia associated with NSAIDs.
94 ation contribute to postprandial symptoms in dyspepsia, but the controlling mechanisms are unclear.
95 ofenamate, or piroxicam increase the risk of dyspepsia by about 3-fold.
96                                              Dyspepsia can be managed by initial endoscopy and treatm
97 und pathogen-specific increased risk of IBS, dyspepsia, constipation and GERD.
98                  It appears that the risk of dyspepsia, constipation, and GERD are higher among those
99 d side effects were reported in 38%; nausea, dyspepsia, constipation, and sedation were the most comm
100                Ulcer-free patients with mild dyspepsia continued NSAIDs but not antiulcer treatment.
101 %; odds ratio, 1.38 [CI, 1.06 to 1.80]), and dyspepsia (deployed, 9.1%; nondeployed, 6.0%; odds ratio
102    Eradication of H. pylori in patients with dyspepsia despite more negative trials is likely to cont
103 adication in infected patients with nonulcer dyspepsia, despite a number of negative efficacy studies
104 stemic symptoms (eg, flushing, palpitations, dyspepsia, diarrhea, bone pain) that can be severe and p
105 wn not to be associated with ulcer (nonulcer dyspepsia) do not now provide an indication for testing.
106                          Although functional dyspepsia does not impart any increased risks to long-te
107                Among pediatric patients with dyspepsia evaluated by endoscopy and biopsy, those with
108 llion per year, and patients with functional dyspepsia experience a markedly reduced quality of life.
109 as to determine the prevalence of functional dyspepsia (FD) among patients with hepatitis C.
110 ; irritable bowel syndrome (IBS), functional dyspepsia (FD) and chronic fatigue (CF).
111 esophageal reflux disease (GERD), functional dyspepsia (FD) and irritable bowel syndrome (IBS) are co
112            Symptoms suggestive of functional dyspepsia (FD) and irritable bowel syndrome (IBS) freque
113                                   Functional dyspepsia (FD) is a functional gastrointestinal disorder
114                                   Functional dyspepsia (FD) is a gastrointestinal disorder characteri
115                                   Functional dyspepsia (FD) is associated with anxiety but it is not
116         It has been reported that functional dyspepsia (FD) is associated with homozygous genotypes o
117 re frequently prescribed to treat functional dyspepsia (FD), a common disorder characterized by upper
118  abnormalities have been noted in functional dyspepsia (FD), their pathogenesis is poorly understood.
119 estinal and systemic symptoms, in functional dyspepsia (FD).
120 rritable bowel syndrome (IBS) and functional dyspepsia (FD).
121  epigastric pain in patients with functional dyspepsia (FD); the etiology and cellular mechanisms of
122  epigastric pain in patients with functional dyspepsia (FD); the etiology and cellular mechanisms of
123                                      Organic dyspepsia findings were analyzed with different variable
124 charges in the first year after the onset of dyspepsia for patients managed by initial endoscopy or e
125 a-regression identified an increased risk of dyspepsia for users of specific NSAIDs (adjusted odds ra
126             The consumption of medicines for dyspepsia (from 3.7 to 2.4 pills/month) and painkillers
127  Rome III criteria as having IBS, functional dyspepsia, functional abdominal pain, or abdominal migra
128 fore conclude that in patients with nonulcer dyspepsia, H. pylori carriage is associated with increas
129                             CD patients with dyspepsia had significantly (p<0.05) prolonged gastric e
130   The endoscopic diagnosis of uninvestigated dyspepsia in our setting showed a predominance of functi
131 this infection might lower the prevalence of dyspepsia in the community and improve quality of life.
132             Five (8%) of 60 participants had dyspepsia in the placebo group.
133                       Symptoms of functional dyspepsia, including epigastric pain, early satiety, and
134 ges 8-16 years, who underwent evaluation for dyspepsia, including upper endoscopy.
135                             Validated Nepean dyspepsia index-short form (NDI-SF) was used to assess t
136 iarrhea, irritable bowel syndrome, non-ulcer dyspepsia, infant dyschezia, and functional constipation
137     Patients with peptic ulcer or functional dyspepsia infected by H. pylori were randomized to treat
138                      While NSAIDs also cause dyspepsia, inhibition of prostaglandin synthesis may red
139      In H. pylori-seropositive patients with dyspepsia, initial anti-H. pylori therapy is the most co
140                                              Dyspepsia is a frequent syndrome in our country, where t
141                                   Functional dyspepsia is a heterogeneous disorder involving a number
142                                   Functional dyspepsia is a highly prevalent disorder that accounts f
143 is now largely accepted that noninvestigated dyspepsia is an indication for testing for and treating
144 c imaging modalities, the pathophysiology of dyspepsia is becoming better understood and recognized a
145 ere are also data to suggest that functional dyspepsia is caused by subtle manifestations of inflamma
146 burden of evaluating and treating functional dyspepsia is estimated to be at least $1 billion per yea
147                    The initial management of dyspepsia is well established, but managing those with c
148 stention, an important feature of functional dyspepsia, is assessed by stepwise balloon distention of
149  past or current peptic ulcer or troublesome dyspepsia led to impaired healing of gastric ulcers and
150 uld otherwise prevail and mask ulcer-related dyspepsia, making anticipatory management difficult.
151                                 Their use in dyspepsia management strategies needs further refinement
152            The pathophysiology of functional dyspepsia may involve abnormal processing of visceral st
153                                              Dyspepsia may result from gastroparesis and antral diste
154  expectations, psychological stress, hunger, dyspepsia, micronutrient deficiencies (Fe, Zn, and Ca),
155 esentation included epigastric pain (n = 6), dyspepsia (n = 4), and nausea and vomiting (n = 4).
156 as well tolerated, but mild GI side-effects (dyspepsia, nausea and abdominal pain) were described in
157 cific gastrointestinal complaints, including dyspepsia, nausea, vomiting, and diarrhea.
158 n inactive duodenal ulcer (iDU) or non-ulcer dyspepsia (NUD).
159                                  In nonulcer dyspepsia, numerous RCTs have yielded conflicting result
160 y specimens were obtained from patients with dyspepsia on esophagogastroduodenoscopy (EGD) for rapid
161 lated problems such as functional heartburn, dyspepsia or even eosinophilic oesophagitis.
162 mbers, or incidentally at endoscopy done for dyspepsia or reflux.
163                                              Dyspepsia or symptoms of gastro-oesophageal reflux were
164 -6.0), dysphagia (OR, 4.7; 95% CI, 2.9-7.4), dyspepsia (OR, 3.1; 95% CI, 1.9-5.0), and globus sensati
165 disorder such as irritable bowel, functional dyspepsia, or abdominal migraine.
166  with current or previous peptic ulceration, dyspepsia, or both who continued to use NSAIDs.
167  did not affect the rate of peptic ulcers or dyspepsia over 6 months.
168 pared with usual management in patients with dyspepsia over age 50 years presenting to their primary
169  diagnosed most often with IBS (p = 0.13) or dyspepsia (p = .036).
170 thy controls and 62 patients with functional dyspepsia participated in a gastric barostat study at Le
171  and sex-matched duodenal ulcer and nonulcer dyspepsia patients (16 each).
172  hundred and sixty-four (164) uninvestigated dyspepsia patients were enrolled.
173 de, reduces dyspepsia symptoms in functional dyspepsia patients.
174 c fatigue syndrome, dermatologic conditions, dyspepsia, physical health-related quality of life (Shor
175 on in the United States include treatment of dyspepsia, physician education on disease associations w
176   A total of 86% met criteria for functional dyspepsia, primarily postprandial distress syndrome.
177 er interviewed participants with a validated dyspepsia questionnaire and the psychological general we
178 , according to Rome III criteria, answered a dyspepsia questionnaire and underwent esophagogastroduod
179 eatment group had dyspepsia; the severity of dyspepsia ranged from mild to severe, with four (21%) of
180 ro and microscopic bile reflux and impact on dyspepsia related quality of life in long-term survivors
181  (NDI-SF) was used to assess the severity of dyspepsia-related quality of life and compared with age
182                      Treatment of functional dyspepsia remains a challenge.
183 relationship between H. pylori gastritis and dyspepsia remains controversial, there is no evidence fr
184 status; diagnosis (ulcer disease or nonulcer dyspepsia); resistance to clarithromycin, imidazoles, or
185 x disease (GERD) (RR, 1.9; 95% CI, 1.4-2.6), dyspepsia (RR, 3.3; 95%, 1.4-7.7), and constipation (RR,
186                    In adults with functional dyspepsia seen in a tertiary referral practice, decrease
187 th the hypothesis that in such a population, dyspepsia should have been relatively less common.
188 ian patients with peptic ulcer or functional dyspepsia showed no significant difference in efficacy o
189 Primary outcomes were effect of treatment on dyspepsia symptoms and cost effectiveness.
190 s that a new prokinetic, acotiamide, reduces dyspepsia symptoms in functional dyspepsia patients.
191 n implicated in the generation of functional dyspepsia symptoms.
192 lar between the treatment groups, except for dyspepsia (ten [7%] in the ozanezumab group vs four [3%]
193 hat used a specifically stated definition of dyspepsia (that is, upper abdominal pain or discomfort),
194                    In patients with nonulcer dyspepsia, the financial benefits of initial anti-H. pyl
195 enefit of anti-H. pylori therapy in nonucler dyspepsia, the strategy outlined in this analysis can be
196 st frequent adverse events were headache and dyspepsia; the majority of adverse events were mild or m
197 %) of 60 patients in the treatment group had dyspepsia; the severity of dyspepsia ranged from mild to
198        It is important to know the causes of dyspepsia to establish the therapeutic approach.
199 constipation (two [<1%] vs three [<1%]), and dyspepsia (two [<1%] vs three [<1%]).
200 nt in women than men, functional chest pain, dyspepsia, vomiting, and anorectal pain do not appear to
201 ageal or gastric malignancy in patients with dyspepsia was associated with increasing age, male sex,
202                                      Organic dyspepsia was associated with infection, age and smoking
203 ed to define the presence of true functional dyspepsia was epigastric pain, early satiety or postpran
204                                   Functional dyspepsia was found in 66% of the patients (20% with nor
205                                              Dyspepsia was not reported as an outcome in the case con
206 most commonly abdominal pain, diarrhoea, and dyspepsia, was nearly three times higher in the diclofen
207    A medical history, including a history of dyspepsia, was taken by a physician and immunoglobulin G
208 -year cumulative incidences of GERD, RE, and dyspepsia were 20%, 5%, and 6%, respectively.
209 lthough the Rome III criteria for functional dyspepsia were defined 7 years ago, they have yet to be
210              Two hundred-fifty patients with dyspepsia were enrolled in the study.
211 Patients with reflux dyspepsia and nonreflux dyspepsia were identified from January 2000 to June 2002
212 me, functional abdominal pain, or functional dyspepsia were randomized to 4 weeks of placebo or amitr
213                      Headache, flushing, and dyspepsia were reported frequently during treatment, but
214                      Headache, flushing, and dyspepsia were the most common adverse effects in the do
215                              GI bleeding and dyspepsia were the most common symptoms.
216 linicians in the management of patients with dyspepsia who are seropositive for H. pylori are lacking
217 criteria identified patients with functional dyspepsia with 60.7% sensitivity, 68.7% specificity, a p
218 criteria identified patients with functional dyspepsia with 71.4% sensitivity, 55.6% specificity, a p
219 ratio (OR) for treatment success in nonulcer dyspepsia with H. pylori eradication therapy compared wi
220 rges than initial endoscopy if patients with dyspepsia with H. pylori receive antimicrobial therapy w
221                                              Dyspepsia, with and without reflux symptoms, accounted f

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