ライフサイエンスコーパス: end product

1 total glucose, generating UDP-GlcNAc as the end product.

2 alase system, which produces d-lactate as an end product.

3 ribute to the synthesis of at least this one end product.

4 and 10,11-dihydroxy carbamazepine as a dead-end product.

5 also limited the sensorial complexity of the end product.

6 get, the {Co(NO)2}(10) dinitrosyl (3) is the end product.

7 ather than promote the formation of the dead-end product.

8 oholic fermentation with ethanol as the main end product.

9 d its chemical activation as a useful carbon end product.

10 t this is a true intermediate and not a dead-end product.

11 oduction of simple nitriles as the bioactive end product.

12 l expertise for performance and detection of end product.

13 cessing and reduces the quality of the sugar end-product.

14 ygen by producing ethanol as their metabolic end-product.

15 iochemical pathway without alteration of the end products.

16 ssion of the receptor for advanced glycation end products.

17 reducing the formation of advanced glycation end products.

18 clusters to any of 1172 clusters with known end products.

19 s (HAAs) as major reaction intermediates and end products.

20 fications that are called advanced glycation end products.

21 fied as both intermediates and apparent dead-end products.

22 genes and subsequent accumulation of pathway end products.

23 , and rerouting carbon flux toward desirable end products.

24 TLR4 or the receptor for advanced glycation end products.

25 4 and/or the receptor for advanced glycation end products.

26 ructurally and morphologically heterogeneous end products.

27 umulation of irreversible advanced glycation end products.

28 sform specific central metabolites into many end products.

29 ith an aerobic on site treatment to harmless end products.

30 ) enzymes convert proproteins into bioactive end products.

31 ough the production of different biochemical end products.

32 long-chain base precursors into sphingolipid end-products.

33 evels of the receptor for advanced glycation end-products.

34 the quantities contained in intermediate and end-products.

35 challenges and assess the quality of traded end-products.

36 noic acid, results in the accumulation of an end product, 2-(omega-carboxyethyl)pyrrole (CEP), which

37 1]), soluble receptor for advanced glycation end products (3.5 [1.7-7.2]), and von Willebrand Factor

38 d thiols can undergo isomerization to a dead-end product (a 4-methylcoumarin-3-yl thioether) upon pho

39 nsferases to gain insight into the extent of end product accumulation and possible feedback inhibitio

40 he dinitrosyl complex is converted to a dead-end product after the dissociation of the proximal histi

41 central intermediates in advanced glycation end product (AGE) formation.

42 preferentially recognize advanced glycation end product (AGE)-modified proteins, upregulate expressi

43 Advanced glycation end products (AGE) accumulate in diabetic patients and a

44 Advanced glycation end products (AGE) have been found in inflamed gingival

45 o determine the effect of advanced glycation end products (AGE) in the presence and absence of Porphy

46 howed reduced fluorescence advanced glycated end-products (AGE) and a reduced amount of alpha-dicarbo

47 Advanced glycation end-products (AGE) are reactive metabolites produced as

48 nyls and the receptor for advanced glycation end products (AGER).

49 The receptor of advanced glycation end products, AGER (previously known as RAGE), interfere

50 Advanced glycation end products (AGEs) accumulate in T2DM, resulting in inf

51 digestibility, release of advanced glycation end products (AGEs) and antioxidant capacity of puffed c

52 osis include formation of advanced glycation end products (AGEs) and reactive oxygen species (ROS), b

53 increased accumulation of advanced glycation end products (AGEs) and receptor for AGE (RAGE) expressi

54 Advanced glycation end products (AGEs) and their receptors are strongly imp

55 Advanced glycation end products (AGEs) are a heterogeneous group of compoun

56 on cascade, the so-called advanced glycation end products (AGEs) are formed, including proteins with

57 truction and the roles of advanced glycation end products (AGEs) are investigated.

58 Advanced glycation end products (AGEs) are involved in the inflammatory pro

59 Advanced glycation end products (AGEs) contribute to lens protein pigmentat

60 predominant precursor for advanced glycation end products (AGEs) due to its protein glycation reactio

61 rs methylglyoxal (MG) and advanced glycation end products (AGEs) formation in cancer cells.

62 fication by oxidation and advanced glycation end products (AGEs) had been shown to give rise to color

63 The consumption of advanced glycation end products (AGEs) has increased because of modern food

64 l data suggest a role for advanced glycation end products (AGEs) in cardiovascular disease (CVD), par

65 Presence of advanced glycation end products (AGEs) in the heart induces a proinflammato

66 F) noninvasively measures advanced glycation end products (AGEs) in the skin and is a risk indicator

67 ed meat as so far unknown advanced glycation end products (AGEs) of creatinine.

68 nsumption of diets low in advanced glycation end products (AGEs) on cardiometabolic parameters are co

69 Six skin collagen advanced glycation end products (AGEs) originally measured near to the time

70 s in the oxidative stress-advanced glycation end products (AGEs) receptor for AGEs (RAGE) pathway, an

71 alpha-dicarbonyls) yield advanced glycation end products (AGEs) that can alter the structures and fu

72 Binding of advanced glycation end products (AGEs) to their receptor (RAGE) increases o

73 examined associations of advanced glycation end products (AGEs) with renal function loss (RFL) and i

74 Advanced glycation end products (AGEs), a heterogeneous group of compounds

75 n results in formation of advanced glycation end products (AGEs), also originating from alpha-dicarbo

76 -derived macrophages with advanced glycation end products (AGEs), which accumulate in diabetic nerve

77 uced diabetic mice and on advanced glycation end products (AGEs)-induced H9c2 cardiomyocytes.

78 teins, yielding early and advanced glycation end products (AGEs).

79 tein products (AOPPs) and advanced glycation end products (AGEs).

80 to altered production of advanced glycation end products (AGEs).

81 e to oxidant glycotoxins [advanced glycation end products (AGEs)].

82 Advanced glycation end-products (AGEs) are also present in foods.

83 formation of fluorescent advanced glycation end-products (AGEs).

84 due to an accumulation of advanced glycation end-products (AGEs).

85 ctivates the formation of advanced glycation end-products (AGEs).

86 For investigating the advanced glycation end-product-albumin (AGE-albumin) from activated macroph

87 cted between days 16 and 21 for fermentative end-product analysis and 16S ribosomal RNA bacterial gen

88 ssion of the receptor for advanced glycation end products and could be reversed by inhibiting p38 MAP

89 n led to only modest increases in isoprenoid end products and in the photosynthetic rate.

90 e of soluble receptor for advanced glycation end products and receptor for advanced glycation end pro

91 ex) inhibits formation of advanced glycation end products and scavenges reactive oxygen species and t

92 lial injury (receptor for advanced glycation end products and surfactant protein D) and endothelial i

93 ed by plasma receptor for advanced glycation end products and systemic endothelial injury by the urin

94 Complement activation end products and their receptors mediate cell-cell inter

95 eventing the formation of advanced glycation end products and therefore potentially mitigate the diab

96 c; only two showed accumulation of anaerobic end products and three exhibited the classical heat shoc

97 Lower receptor for advanced glycation end products and tumor necrosis factor-alpha (TNF-alpha)

98 ation of the receptor for advanced glycation end-products and its ligand S100A8 in lung samples from

99 hydroxymethylfurfural and advanced glycation end products) and microbiological safety and sensory tes

100 ntent (i.e. less elastin, advanced glycation end-products) and increase in conduit artery diameter ar

101 CML), a major circulating advanced glycation end product, and AMD in older adults.

102 form of the receptor for advanced glycation end-products, and safety.

103 (EcoRV and HincII) that also generate blunt-ended products, and to a structurally distinct enzyme (t

104 ic, hydrated) carbonates that convert to the end-product, anhydrous magnesite.

105 y, as secondary metabolites and fermentation end products are absorbed either by the epithelial layer

106 These end products are transported into the cell where a beta-

107 -2 and RAGE (receptor for advanced glycation end products) are not involved.

108 tion of terpenoid phytoalexin precursors and end products as potential signals mediating plant physio

109 multiligand receptor for advanced glycation end products as receptors during MRP8-mediated effects o

110 Ib and RAGE (receptor for advanced glycation end products) as model type I receptor systems, we demon

111 lowing mineralization and advanced glycation end product-associated modification.

112 ite synthesis has a remarkable effect on the end product, because PbCl2 nanocrystals are present duri

113 y identified receptor for advanced glycation end products-binding protein levels only showed a signif

114 Fibrin thus is not an inert end product but partakes in further thrombus growth.

115 eptor that interacts with advanced glycation end products, but also with C3a, CpG DNA oligonucleotide

116 quire several months to identify a metabolic end product by biosynthetic pathway screens, but this ti

117 lites in blood and is a precursor as well as end product central to numerous important metabolic path

118 f reduced accumulation of advanced glycation end products compared with the strut interior.

119 osed reaction scheme, and the calculation of end product concentrations are in general good agreement

120 es between subunits, followed by disassembly end-products consisting of highly curved oligomers and 1

121 Fibrin, the coagulation end product, consolidates the platelet plug at sites of

122 Alagebrium breaks advanced glycation end product crosslinks and improves LV stiffness in aged

123 of TLR4- and receptor for advanced glycation end products-dependent signaling.

124 ate (MEP) pathway of isoprenoid synthesis by end products dimethylallyl diphosphate (DMADP) and isope

125 We argue that the 'biodegradable' end-product does not necessarily degrade once emitted to

126 1 and carboxymethyllysine-advanced glycation end product epitopes in liver and adipose tissue.

127 hesized that receptor for advanced glycation end products expression might be deleterious, whereas so

128 Ph-NH-CN 8), which are therefore the thermal end products for nitrile imines of the types RCNNH and H

129 ch as O-GlcNAcylation and advanced glycation end product formation.

130 non-fermentable pentoses inhibit growth and end-product formation during fermentation of cellulose-d

131 in a variety of organic compounds, including end products from the degradation of influent substrates

132 cumulating intermediates but not the pathway end product fumigaclavine C also were less virulent than

133 zymes studied caused significantly different end product functionality, presumably due to the differe

134 erved, which gradually turns the GR into the end-product goethite.

135 Advanced glycation end products have been implicated in the pathogenesis of

136 ors 2 and 4, receptor for advanced glycation end-products, high-mobility group box 1, uric acid, IL-3

137 hese NRPS and PKS gene clusters have unknown end products highlighting the power of genome mining in

138 cy and directed overflow metabolism ensuring end-product homeostasis.

139 The major end product in human and porcine epidermis is a trihydro

140 ient consumption and production of metabolic end products in ATL as measured by gas chromatography-ti

141 lowing accumulation of aromatic aldehydes as end products in E. coli, the RARE strain expands the cla

142 products and receptor for advanced glycation end products in humans with cardiogenic shock complicati

143 oxide (N2O) is considered an intermediate or end-product in denitrification pathways.

144 Fermentation end products, in particular the short-chain fatty acid (

145 erglycemia and exposure to advanced glycated end products inactivated MFG-E8, recognizing a key mecha

146 ment cellulosic biomass to formate and other end products, including CO2 This organism lacks formate

147 ATP fuels the removal of metabolic end-products, including H(+) ions that profoundly modula

148 chains of proteins to form Maillard reaction end products, inducing a negative impact on the digestib

149 lIPMS3 (Solyc08g014230) encodes a functional end product inhibition-insensitive version of the commit

150 by consolidating process steps and reducing end-product inhibition of enzymes compared with separate

151 t fibroblasts from affected individuals, and end-product inhibition of PSS1 by phosphatidylserine was

152 In an example of end-product inhibition, cholesterol accelerates the prot

153 t a drug load of 40%, the solid state of the end product is reached further down the barrel when the

154 Receptor for advanced glycation end products is targeted by FBXO10 for ubiquitination an

155 The end-product is a derivative of chromosome 21 or the rob(

156 O), a major precursor for advanced glycation end products, is increased in diabetes.

157 epressed by inhibitors of advanced glycation end products, L-type calcium channels, protein kinase C,

158 ress, and accumulation of advanced glycation end products, leading to altered bone metabolism, struct

159 nables precise control of pyrimidine pathway end-product levels, even in the presence of dysregulated

160 form of the receptor for advanced glycation end-products levels in the sevoflurane group, compared w

161 These end products may have direct or indirect effects on modu

162 cemia causes receptor for advanced glycation end products-mediated epigenetic modification of naive T

163 reas soluble receptor for advanced glycation end products might be beneficial in cardiogenic shock.

164 oform of the Receptor for Advanced Glycation End-products (nRAGE) in DSB-repair.

165 on of label into metabolic intermediates and end products observed when cells were labelled with [1-(

166 Lactate is the end product of aerobic glycolysis, a unique form of meta

167 Irrespective of the timing, the end product of assembly is a holo-apoptosome with an ace

168 is a significant, although underappreciated end product of choline and amino acid oxidation.

169 We propose that the end product of chromophore bleaching in rod photorecepto

170 This end product of collaboration between the transpososome a

171 with a model where spontaneous SCEs are the end product of endogenous recombination events and impli

172 Supplementation of palmitate, the end product of FASN catalysis, rescued cancer cells from

173 the parasite would otherwise accumulate this end product of glucose metabolism to toxic levels.

174 Restoring pyruvate levels, the end product of glycolysis, preserved DeltaPsim and preve

175 nic nitrate was once considered an oxidation end product of nitric oxide metabolism with little biolo

176 ructures in both functional proteins and the end product of pathologic protein misfolding.

177 Urate is the end product of purine metabolism in humans, owing to the

178 However, sulfate, the end product of sulfur-containing amino acids (SAAs), con

179 ques were used to affirm formaldehyde as the end product of the dicamba monooxygenase-catalyzed O-dem

180 eas the liver and brain content of the major end product of the enzymatic cascade, NAD(+), did not di

181 y involving the direct quantification of the end product of the enzymatic reaction, 1-deoxy-D-xylulos

182 ified as a target of S-glutathionylation, an end product of the nitric-oxide-signaling cascade that i

183 ation to intracellular proteins utilizes the end product of the nutrient sensing hexosamine biosynthe

184 formation of adenosine-3',5'-diphosphate, an end product of the sulfation reaction.

185 N2, the end product of this metabolism, is produced from the oxi

186 e that these immature particles are not dead-end products of assembly, but progress into mature 30S s

187 ed for capturing methanol or formaldehyde as end products of biochemical reactions or in environmenta

188 few seconds to the common intermediates and end products of both glycolysis and gluconeogenesis unde

189 nase PHEOPHORBIDE a OXYGENASE (PAO), are the end products of chlorophyll degradation.

190 Bile acids are important end products of cholesterol metabolism.

191 of Rubisco acted as the major sinks for the end products of electron transport.

192 SCFAs are end products of fermentation by the gut microbiota and a

193 Polymorphism observed within the aggregation end products of fibrils are known to arise due to micros

194 e, histidine, and methionine; (iv) catabolic end products of lignin (pyruvate and oxaloacetate) must

195 expression of proinflammatory cytokines, and end products of lipid oxidation had a synergistic effect

196 cetylneuraminic acid (Neu5Ac), which are the end products of sialidase activity.

197 o significantly enhance flux toward specific end products of the sterol pathway.

198 the pathway with meleagrin and neoxaline as end products of two branches.

199 calorimetric studies to demonstrate that the end products of Xyn10A hydrolysis of xylan are recognize

200 The end-product of ameloblast activity is a marvel of struct

201 ) phase uraninite, or UO2, is the preferable end-product of bioremediation due to its relatively high

202 actosyldiacylglycerol (18:3-16:3-MGDG) as an end-product of MDA incorporation.

203 The end-products of AA at a pH of 13 included threonic acid

204 PlsX generates acyl-PO4 from the acyl-ACP end-products of fatty acid synthesis.

205 Elevations in glucocorticoids, the end-products of HPA activation, play roles in adaptive a

206 Our study identified the novel end-products of lipid peroxidation, accumulating in circ

207 compounds formed during roasting, defined as end-products of Maillard reaction.

208 chemical reactivity of H(+) ions, universal end-products of metabolism.

209 o modulation by H(+) ions that are universal end-products of metabolism.

210 te of the production of ATP and ethanol, the end-products of normal glucose metabolism.

211 ation of the stabilities of various proposed end-products of sulfamate-induced sulfatase inactivation

212 htly regulated by feedback inhibition of the end product on the first enzyme of the lysine-specific b

213 may involve the effect of advanced glycation end products on DC migration.

214 cleaves the crosslinks of advanced glycation end products on the extracellular matrix.

215 t-chain fatty acids (SCFAs) are fermentation end products produced by the intestinal microbiota and h

216 Production of distinct end product profiles from different substrates (GPP vers

217 engaging the receptor for advanced glycation end product (RAGE) that may sustain inflammation and tis

218 DNA through receptor for advanced glycation end products (RAGE) and induces production of type I int

219 ytes through receptor for advanced glycation end products (RAGE) and Toll-like receptor 2, leading to

220 tion of both receptor for advanced glycation end products (RAGE) and Toll-like receptor-9 (TLR9).

221 The receptor for advanced glycan end products (RAGE) has been identified as a susceptibil

222 role of the receptor for advanced glycation end products (RAGE) in neuroinflammation, neurodegenerat

223 d a role for receptor for advanced glycation end products (RAGE) in RSV infection.

224 ction of the receptor for advanced glycation end products (RAGE) in the development of phenotypes ass

225 The receptor for advanced glycation end products (RAGE) is a highly expressed cell membrane

226 The receptor for advanced glycation end products (RAGE) is a multiligand transmembrane recep

227 The receptor for advanced glycation end products (RAGE) is a pattern recognition receptor ca

228 The receptor for advanced glycation end products (RAGE) is a pattern recognition receptor fo

229 The receptor for advanced glycation end products (RAGE) is a pattern recognition receptor th

230 The receptor for advanced glycation end products (RAGE) is highly expressed in human and mur

231 The receptor for advanced glycation end products (RAGE) is highly expressed in various cance

232 However, in Receptors for Advanced Glycation End Products (RAGE) knockout mice after postnatal day 3,

233 Receptor for advanced glycation end products (RAGE) mediates Abeta-induced perturbations

234 The receptor for advanced glycation end products (RAGE) mediates immune cell activation at i

235 egulation of receptor for advanced glycation end products (RAGE) messenger RNA, but not toll-like rec

236 act with the receptor for advanced glycation end products (RAGE) on hepatic Kupffer cells, resulting

237 binds to the receptor for advanced glycation end products (RAGE) on Kupffer cells, ultimately leading

238 or (TLR) and receptor for advanced glycation end products (RAGE) signals.

239 through the receptor for advanced glycation end products (RAGE) to reverse apoptosis-induced toleran

240 suppress the receptor for advanced glycation end products (RAGE) via nuclear factor erythroid-2-relat

241 ors, such as receptor for advanced glycation end products (RAGE), allows for a complex regulatory net

242 ation of the receptor for advanced glycation end products (RAGE), as deletion of RAGE was able to red

243 antibody to receptor for advanced glycation end products (RAGE), inhibited responses to cell debris

244 (TLR)2, the receptor for advanced glycation end products (RAGE), myeloid differentiation primary res

245 or 4 (TLR4), receptor for advanced glycation end products (RAGE), p-ERK1/2, nuclear NF-kappaB p65, an

246 y binding to receptor for advanced glycation end products (RAGE).

247 ckade of the receptor for advanced glycation end products (RAGE)/nuclear factor-kappaB (NF-kappaB) ax

248 gene for the receptor for advanced glycation end-products (RAGE) are associated with an increased inc

249 The receptor for advanced glycation end-products (RAGE) is a multiligand pattern recognition

250 xpression of receptor for advanced glycation end-products (RAGE) is suggested to play a crucial role

251 how that the receptor for advanced glycation end-products (RAGE) promoted DNA uptake into endosomes a

252 rts that the receptor for advanced glycation end-products (RAGE) promotes uptake of DNA into endosome

253 LR4) and the receptor for advanced glycation end-products (RAGE) revealed the involvement of alarmins

254 TLRs) and the receptor for advanced glycated end-products (RAGE), are upregulated within inflamed gin

255 binds to the receptor for advanced glycation end-products (RAGE).

256 through the receptor for advanced glycation end-products (RAGE; ie, its receptor), are involved in f

257 ed receptor (receptor for advanced glycation end products [RAGE]) has no significant effect on inflam

258 s [TLRs] and receptor for advanced glycation end products [RAGE]) present on vascular and innate immu

259 iption error rate estimated from mistakes in end product RNAs is 10-3-10-5.

260 idely depending, among other factors, on the end product's location in the pathway, which determines

261 abolic pathway in plants and delivery of the end product secondary metabolite (pyrrolnitrin).

262 heir receptors, including advanced glycation end product-specific receptor (RAGE), trigger various in

263 markers, T1alpha and advanced glycosylation end product-specific receptor.

264 the soluble receptor for advanced glycation end products (sRAGE).

265 tive soluble receptor for advanced glycation end-product (sRAGE) levels, a marker of type I alveolar

266 form of the receptor for advanced glycation end-products (sRAGE) are elevated during acute respirato

267 that metabolizes the microbiota fermentation end-product succinate to butyrate.

268 PPARgamma is activated by lipid peroxidation end products, such as 4-hydroxynonenal, whose levels are

269 -lysine, one of the major advanced glycation end products, suggesting the prominent role of carbamyla

270 observed in receptor for advanced glycation end products, surfactant protein D, angiopoietin-2, inte

271 xpression of receptor for advanced glycation end products, surfactant protein-B, type III procollagen

272 crobial fermentation and, in turn, result in end products that may be used by the host (eg, short-cha

273 oreover, the receptor for advanced glycation end products that recognizes MG and GO adducts and glyox

274 an dissolve in water within 10 mins to yield end-products that are environmentally safe.

275 d as shelf-stable precursors to a variety of end products through simple functional group transformat

276 ants such as trichloroethene (TCE) to benign end-products through aqueous phase reactions.

277 The HBP end product UDP-N-acetylglucosamine (UDP-GlcNAc) is used

278 he increased formation of advanced glycation end products under certain pathological conditions.

279 ey can convert CO2 directly into the desired end product using solar energy.

280 F-alpha, the receptor for advanced glycation end products, vascular endothelial growth factor, perios

281 athways converge to the desired biosynthetic end product via the (SAM-dependent) retro-Claisen rearra

282 lood creatinine, urea and advanced glycation end products was also observed.

283 The pattern of end products was altered, and lactate production was tot

284 Plasma receptor for advanced glycation end products was significantly lower in the simvastatin-

285 exquisite biological sensor, the fibrin clot end-product was replaced with a synthetic material under

286 The rare CD4 T conv and CD8 T cells in the end product were anergic.

287 Under humid conditions (50% RH), the major end products were 4-oxopentanal, 4-oxobutanoic acid, and

288 n m/z 300 and 350, the major condensed-phase end products were levulinic acid (LLA) and succinic acid

289 duct soluble receptor for advanced glycation end products were significantly attenuated in fat-fed mi

290 on as well as growth on the surface, but the end products were variable proportions of nantokite, cup

291 and Pleurotus ostreatus, and the process and end-products were comparatively evaluated.

292 non-pigmented durum wheat genotypes, and the end-products were compared with commercial pasta.

293 lites, the precursors for advanced glycation end products, were significantly elevated in plasma and

294 n of (13) C into metabolic intermediates and end products when cells were labelled with [1-(13) C], [

295 a, TLR4, and receptor for advanced glycation end products, whereas mRNA levels of anti-inflammatory T

296 anipulation of autologous cells, ideally the end product will be the equivalent of an autograft such

297 ave been used to pair pathway precursors and end products with cognate biosynthetic genes.

298 However, to generate end products with the desired physicochemical properties

299 tools towards the production of high quality end-product with increased bioactive properties without

300 should be considered for alternative uses of end-products with high bioactivity.