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1 G in PUFA content during seed development in flax.
2 cterization of TAG-synthesizing enzymes from flax.
3 these compounds occur in foods that contain flax.
6 s from controls, CD4(+) T cells specific for FlaX, A4-fla2, or YidX had a T-helper (Th)1 phenotype; a
7 g/100g of fibre or 10 g/100g of omega-3 oil (flax:algae:menhaden, 8:1:1) or fibre+omega-3 oil (6g/100
9 s demonstrate that root border-like cells of flax and Arabidopsis are able to perceive an elicitation
11 (25:75) (CornSaff; n-6 rich), 4) a blend of flax and safflower oils (60:40) (FlaxSaff; n-6 and short
12 esis, transgenic tobacco plants containing a flax AOS cDNA without a chloroplast transit sequence und
15 tracycline (Tc) led to the expression of the flax AOS mRNA and protein, which resulted in high level
16 cellular fractionation demonstrated that the flax AOS protein and activity were associated with the c
17 However, in wounded tissues overexpressing a flax AOS, levels of JA and the transcript of a pathogene
19 and 12, it is expected that their levels in flax based foods would be low and therefore their presen
20 in triacylglycerol (TAG), it is likely that flax contains enzymes that can efficiently transfer ALA
22 n vivo experiments showed that co-expressing flax DGAT1-1 and LPCAT1 in the yeast quintuple mutant si
25 oxidation, total volatiles of high n-3 oils (flax, fish, cod liver) were 120-170 mg/kg while low n-3
31 Delphinidin is sporadic in angiosperms, and flax has no known pollination syndrome(s) with functiona
32 nd certain peroxidase genes, suggesting that flax hypolignification is transcriptionally regulated.
34 the oligomerization, but also essential for FlaX interaction with FlaI, the bifunctional ATPase that
35 nd a strong asymmetry in the terms of trade: flax invested little carbon but gained up to 94% of the
40 ty is given by the developed model system of flax (Linum usitatissimum L.) phloem fibres that can be
41 9 to develop an herbicide tolerance trait in flax (Linum usitatissimum) by precisely editing the 5'-E
42 -1 receptor (TIR) domain-containing NLR from flax (Linum usitatissimum) conferring immunity to the fl
45 ps of Arabidopsis (Arabidopsis thaliana) and flax (Linum usitatissimum) release cells known as "borde
46 ermined the inception of gravisensitivity in flax (Linum usitatissimum) roots by clinorotating germin
48 ized directly by the resistance protein M in flax (Linum usitatissimum), resulting in effector-trigge
50 PA and DHA, ALA-enriched supplements such as flax may have a similar effect, although this hypothesis
51 and 12 have not been detected in commercial flax oil and milled flax seed, we tested for their prese
53 rimental groups receiving 1.2, 2.4, or 3.6 g flax oil/d; 0.6 or 1.2 g fish oil/d; or 1 g sunflower oi
55 y acids (omega-3's), whether from fish oils, flax or supplements, can protect against cardiovascular
56 f leaves obtained from over 1000 mutagenised flax plants, and selected 59 plants whose spectral varia
57 archaellar assembly: FlaH binding within the FlaX ring and nucleotide-regulated FlaH binding to FlaI
58 which was earlier shown to be essential for FlaX ring formation and to mediate interaction with FlaI
60 AvrM is a secreted effector protein from flax rust (Melampsora lini) that can internalize into pl
62 olysis and glycosidase enzymes in almond and flax seed were most effective for developing a flavone-r
64 n detected in commercial flax oil and milled flax seed, we tested for their presence in flax food pro
67 oducts, rye grains, rye flour, rye bread and flax seeds were extracted by sonication with ethanol/wat
69 in isolated fibres and other portions of the flax stem, together with fibre metabolism characterizati
71 ed the existence of unique PDAT enzymes from flax that are able to preferentially catalyze the synthe
73 entally induced heritable changes in certain flax varieties has been shown to be accompanied by chang
76 enes N (tobacco), RPS2 (Arabidopsis) and L6 (flax) were used to amplify related sequences from soybea
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