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1 s standard Roux-en-Y gastric bypass surgery (gastric bypass).
2 ns in short-term outcomes after laparoscopic gastric bypass.
3 loose stools were more frequent after distal gastric bypass.
4 pital admissions compared with patients with gastric bypass.
5 greater after duodenal switch compared with gastric bypass.
6 reduced after duodenal switch compared with gastric bypass.
7 y developed for bariatric patients requiring gastric bypass.
8 mbination of both methods, such as Roux-en-Y gastric bypass.
9 1 activity contributes to hypoglycemia after gastric bypass.
10 heir association with 30-day mortality after gastric bypass.
11 d as primary goal the changes in HDL-C after gastric bypass.
12 hyperinsulinemic hypoglycemia syndrome after gastric bypass.
13 himself or herself performing a laparoscopic gastric bypass.
14 e gastric banding and laparoscopic Roux-en-Y gastric bypass.
15 hanges seen in weight loss without Roux-en-Y gastric bypass.
16 were randomly assigned to undergo Roux-en-Y gastric bypass.
17 was reduced by 50% in the obese group after gastric bypass.
18 al-jejunal bypass component of the Roux-en-Y gastric bypass.
19 pertension, and dyslipidemia after Roux-en-Y gastric bypass.
20 t and of adult controls undergoing Roux-en-Y gastric bypass.
21 ustable gastric banding to 76% for Roux-en-Y gastric bypass.
22 ation of the common channel following distal gastric bypass.
23 and hemoglobin A1c were greater after distal gastric bypass.
24 l comorbidities at 1 year after laparoscopic gastric bypass.
25 or older, and 8681 (98.5%) were treated with gastric bypass.
26 ion, 0.089 in colorectal resection, 0.085 in gastric bypass, 0.072 in cholecystectomy, and 0.060 in i
27 ection (7.1% of hospitals), and laparoscopic gastric bypass (11.5% of hospitals) were the only proced
28 19%), vertical banded gastroplasty (69%), or gastric bypass (12%); nonrandomized, matched, prospectiv
29 Bariatric procedures, which included 74% gastric bypass, 15% sleeve gastrectomy, 10% adjustable g
33 luded laparoscopic gastric banding (n=1053), gastric bypass (795), and sleeve gastrectomy (317), with
34 cedure for mouse and rat models of Roux-en-Y gastric bypass (80-90 min operative time) and sleeve gas
35 -GB), 7 patients who were asymptomatic after gastric bypass (A-GB), and 8 healthy control subjects un
36 rated the overall effectiveness of Roux-en-Y gastric bypass, adjustable gastric banding, and most rec
37 The greatest effect size was observed for gastric bypass (adjusted RR, 43.1; 95% CI, 19.7-94.5), f
41 was 17.8 (95% CI, 16.9-18.6) after standard gastric bypass and 17.2 (95% CI, 16.3-18.0) after distal
42 78% women): 1513 who had undergone Roux-en-Y gastric bypass and 509 who had undergone laparoscopic ad
45 verse outcome rates were similar for primary gastric bypass and for procedures following failed adjus
52 omparison between 30-day outcomes of primary gastric bypass and procedures following failed adjustabl
54 HDL-C and ApoA4 significantly increase after gastric bypass and that this increase is associated with
55 ts who have undergone laparoscopic Roux-en-Y gastric bypass and to develop decision tree models to op
57 ng of the microbiome changes after Roux-en-Y gastric bypass and weight loss; and (3) a basis for unde
58 years, changes from baseline observed in the gastric-bypass and sleeve-gastrectomy groups were superi
59 tric Surgery (85 women underwent a Roux-en-Y gastric bypass, and 21 women underwent laparoscopic adju
60 er after distal gastric bypass than standard gastric bypass, and between-group differences were 19 mg
61 , 25 to 30) among participants who underwent gastric bypass, and by 26% (95% CI, 22 to 30) among thos
62 ss and 17.2 (95% CI, 16.3-18.0) after distal gastric bypass, and the mean between-group difference wa
63 rs) with severe obesity undergoing Roux-en-Y gastric bypass at three specialised paediatric obesity t
64 e reduced after VSG, but not after Roux-en-Y gastric bypass, based on enzyme-linked immunosorbent ass
65 ndergoing primary or revisional laparoscopic gastric bypass between January 1, 2004, and June 30, 201
67 c banding, sleeve gastrectomy, and Roux-en Y gastric bypass) can produce remarkable health improvemen
69 n BMI, 6.4 +/- 0.7) than those who underwent gastric bypass (change in BMI, 14.0 +/- 0.5) (P < .0001)
70 atric surgery (sleeve gastrectomy, Roux-en-Y gastric bypass), colorectal surgery (colectomy, proctect
71 bypass (alimentary limb, 150 cm) and distal gastric bypass (common channel, 150 cm), both with a bil
72 cantly greater in subjects who had undergone gastric bypass compared to the controls and in the H-GB
73 and 22 of 48 (45.8%) patients randomized to gastric bypass, considering office and 24-hour ambulator
74 fined, most micronutrient deficiencies after gastric bypass currently can be prevented or treated by
75 ely 11 % of patients who underwent Roux-en-Y gastric bypass develop symptomatic gallstone disease.
76 2013 with the terms "bariatric filter" and "gastric bypass filter." Two investigators independently
77 people aged 13-21 years underwent Roux-en-Y gastric bypass for clinically severe obesity at a paedia
79 Data on 22,327 patients undergoing primary gastric bypass from January 1, 2008, to June 30, 2012, w
80 were included if they described outcomes for gastric bypass, gastric band, or sleeve gastrectomy perf
84 ssure occurred in 41 of 49 patients from the gastric bypass group (83.7%) compared with 6 of 47 patie
85 ore nutritional deficiencies occurred in the gastric bypass group (mainly deficiencies in iron, album
87 8 participants (49%; 95% CI, 36%-63%) in the gastric bypass group and 11 (19%; 95% CI, 10%-32%) in th
88 surgical patients (seven [37%] of 19 in the gastric bypass group and 12 [63%] of 19 in the bilipancr
89 lly important adverse events occurred in the gastric bypass group and 25 in the lifestyle and medical
90 p compared with only one complication in the gastric bypass group and no complications in the biliopa
92 atients who achieved 2 year remission in the gastric bypass group and seven (37%) of the 19 patients
96 el adjusted for site, the event rate for the gastric bypass group was non-significantly higher than t
97 There were 22 serious adverse events in the gastric bypass group, including 1 cardiovascular event,
99 group, as compared with 38% of those in the gastric-bypass group (P<0.001) and 24% of those in the s
100 group versus 42% (21 of 50 patients) in the gastric-bypass group (P=0.002) and 37% (18 of 49 patient
101 eline, with reductions of 24.5+/-9.1% in the gastric-bypass group and 21.1+/-8.9% in the sleeve-gastr
103 e patients with recurrent hypoglycemia after gastric bypass (H-GB), 7 patients who were asymptomatic
104 nts with severe obesity undergoing Roux-en-Y gastric bypass had substantial weight loss over 5 years,
106 ar percent weight change following Roux-en-Y gastric bypass, ie, weekly self-weighing, continuing to
107 e long-term (>5 years) outcomes of Roux-en-Y gastric bypass in a cohort of young adults who had under
111 olescents and of adults undergoing Roux-en-Y gastric bypass, in the Adolescent Morbid Obesity Surgery
113 ly relevant micronutrient deficiencies after gastric bypass include thiamine, vitamin B(1)(2), vitami
115 icrobial sequencing analyses after Roux-en-Y gastric bypass is the comparative overabundance of Prote
118 res performed include laparoscopic Roux-en-Y gastric bypass, laparoscopic adjustable gastric banding,
119 pic Roux-en-Y gastric bypass, open Roux-en-Y gastric bypass, laparoscopic gastric band placement, or
120 ngitudinal Database) for 51,788 laparoscopic gastric bypass (LRYGB) procedures performed between 2007
121 h of stay (LOS) after laparoscopic Roux-en-Y gastric bypass (LRYGB) should be 1 day to improve resour
125 to the study, of whom 81 underwent Roux-en-Y gastric bypass (mean age 16.5 years [SD 1.2], bodyweight
126 Factors significantly associated with 30-day gastric bypass mortality included increasing body mass i
127 medication), remission rates were 38.2% for gastric bypass ( n = 808) and 17.4% for gastric band (n
129 were randomly assigned and operated on with gastric bypass (n = 31) and duodenal switch (n = 29).
130 size-weighted remission rates were 66.7% for gastric bypass (n = 428) and 28.6% for gastric band (n =
131 <200 mg/dL), remission rates were 60.4% for gastric bypass (n = 477) and 22.7% for gastric band (n =
132 , vertical banded gastroplasty (n = 227), or gastric bypass (n = 55) procedures were performed in the
133 ither medical treatment (n=20) or surgery by gastric bypass (n=20) or biliopancreatic diversion (n=20
135 years (range: 5-9) after surgery (Roux-en-Y gastric bypass, n = 162; gastric banding, n = 32; sleeve
136 ity and who underwent laparoscopic Roux-en-Y gastric bypass, open Roux-en-Y gastric bypass, laparosco
137 173 patients undergoing primary laparoscopic gastric bypass operation for morbid obesity between May
138 Adults having had a laparoscopic Roux-en-Y gastric bypass or a laparoscopic vertical sleeve gastrec
139 f alcohol abuse among patients who underwent gastric bypass or a restrictive procedure (incidence rat
143 tive patients scheduled to undergo Roux-en-Y gastric bypass or sleeve gastrectomy in three bariatric
144 efits, bariatric surgery and, in particular, gastric bypass or sleeve gastrectomy may be considered a
149 ypass (OR 6.48, CI 2.17-19.41); laparoscopic gastric bypass (OR 3.97, CI 1.77-8.91); and sleeve gastr
150 odenal switch (OR 9.45, CI 2.50-35.97); open gastric bypass (OR 6.48, CI 2.17-19.41); laparoscopic ga
154 ing strong evidence that patients undergoing gastric bypass procedure after failed gastric banding ha
155 analysis, 63,171 (95.3%) underwent a primary gastric bypass procedure and 3132 patients (4.7%) underw
157 ry gastric bypass surgery with those who had gastric bypass procedures performed as a rescue procedur
163 id glycemic improvements following Roux-en-Y gastric bypass (RYGB) are frequently attributed to the e
167 esolution of type 2 diabetes after Roux-en-Y gastric bypass (RYGB) attests to the important role of t
168 l cohort of veterans who underwent Roux-en-Y gastric bypass (RYGB) compared with nonsurgical matches
169 provement in type 2 diabetes after Roux-en-Y gastric bypass (RYGB) has been attributed partly to weig
170 isional laparoscopic surgery after Roux-en-Y gastric bypass (RYGB) has been linked to substantial com
171 tprandial glucose metabolism after Roux-en-Y gastric bypass (RYGB) has been the subject of uncertaint
174 e to the early and late effects of Roux-en-Y gastric bypass (RYGB) in 22 patients with T2D and 16 wit
177 OUND AND AIMS: Hyperoxaluria after Roux-en-Y gastric bypass (RYGB) is generally attributed to fat mal
180 further evidence for the impact of Roux-en-Y gastric bypass (RYGB) on both glycemic control and DPN i
181 of sleeve gastrectomy (SG) versus Roux-en-Y gastric bypass (RYGB) on liver function in bariatric pat
182 nt Procedural Terminology code for Roux-en-Y gastric bypass (RYGB) or adjustable gastric banding (AGB
183 in and physical function following Roux-en-Y gastric bypass (RYGB) or laparoscopic adjustable gastric
185 abetes mellitus were randomized to Roux-en-Y gastric bypass (RYGB) or to hypocaloric diet (HC diet) r
186 Bariatric procedures, such as Roux-en-Y gastric bypass (RYGB) or vertical sleeve gastrectomy (VS
189 drug use among patients undergoing Roux-en-Y gastric bypass (RYGB) surgery and a matched population-b
192 ms of metabolic improvements after Roux-en-Y gastric bypass (RYGB) surgery are not entirely clear.
195 ount of weight loss attained after Roux-en-Y gastric bypass (RYGB) surgery follows a wide and normal
196 ease and weight loss 5 years after Roux-en-Y gastric bypass (RYGB) surgery for morbid obesity in a la
197 e 2 diabetes (T2D) remission after Roux-en-Y gastric bypass (RYGB) surgery for patients taking insuli
198 namic (PD) study to assess whether Roux-en-Y gastric bypass (RYGB) surgery is associated with signifi
200 pe 2 diabetes mellitus who undergo Roux-en-Y gastric bypass (RYGB) surgery or standard medical care r
202 CAAs) after weight loss induced by Roux-en-Y gastric bypass (RYGB) surgery than after calorie restric
203 d metabolism are upregulated after Roux-en-Y gastric bypass (RYGB) surgery, which contributes to a we
215 or 2 years or surgical treatments (Roux-en-Y gastric bypass [RYGB] or laparoscopic adjustable gastric
218 cts of sleeve gastrectomy (SG) and Roux-en-Y gastric bypass (RYGBP) on heme- and nonheme-iron absorpt
219 Long-term health maintenance after Roux-en-Y gastric bypass should focus on adherence to dietary supp
220 e for bariatric surgery, including Roux-en-Y gastric bypass, sleeve gastrectomy, or adjustable gastri
221 type of surgery (gastric banding, Roux-en-Y gastric bypass, sleeve gastrectomy, or other/unknown).
222 t to body weight (-23%, -19%, and -5% in the gastric-bypass, sleeve-gastrectomy, and medical-therapy
230 demonstrate that patients who have undergone gastric bypass surgery (GBS) have a higher risk of inpat
231 pants received either laparoscopic Roux-en-Y gastric bypass surgery (n = 100) or laparoscopic adjusta
232 2 diabetes mellitus shortly after Roux-en-Y gastric bypass surgery (RYGB) and before there is major
234 ve treatment for morbid obesity is Roux-en-Y gastric bypass surgery (RYGB), which results in rapid re
237 e 2 diabetes mellitus-1 managed by Roux-en-Y gastric bypass surgery and a comparable group managed me
238 ack of mortality benefit in those undergoing gastric bypass surgery at ages younger than 35 years pri
239 nts with type 2 diabetes mellitus undergoing gastric bypass surgery between January 2000 and July 200
242 with the control group, the group undergoing gastric bypass surgery had a significantly reduced incid
244 benefits and harms of laparoscopic Roux-en-Y gastric bypass surgery in patients defined by weight cla
249 patients who undergo laparoscopic Roux-en-Y gastric bypass surgery may be at increased risk for alco
250 l in Boston, Massachusetts, and involved 770 gastric bypass surgery patients between January 1, 2007,
252 cipants who underwent laparoscopic Roux-en-Y gastric bypass surgery reported a significant increase i
255 obese patients with type 2 diabetes, adding gastric bypass surgery to lifestyle and medical manageme
260 surgery, adjusted all-cause mortality after gastric bypass surgery was significantly lower for patie
261 erm outcomes for patients undergoing primary gastric bypass surgery with those who had gastric bypass
262 a hospital cohort of individuals undergoing gastric bypass surgery, and DMGV levels fell in parallel
263 milar levels of endogenous GLP-1 occur after gastric bypass surgery, and mechanistic studies indicate
264 that after 10 years of follow-up, Roux-en-Y gastric bypass surgery, compared with nonsurgical medica
266 with diabetes remission following Roux-en-Y gastric bypass surgery, suggesting new therapeutic appro
267 of DMV neurones were not reversed following gastric bypass surgery, suggesting that they may be due
270 o inflammatory status, and was restored upon gastric bypass surgery-induced weight loss in morbid obe
277 tprandial glycemia excursions increase after gastric bypass surgery; this effect is even greater amon
279 patients who sought and underwent Roux-en-Y gastric bypass (surgery group), 417 patients who sought
280 were higher among patients who had undergone gastric bypass than controls and increased with administ
283 rotein cholesterol were greater after distal gastric bypass than standard gastric bypass, and between
284 bservational, prospective study of Roux-en-Y gastric bypass that was conducted in the United States.
285 eatment risks 2 years after adding Roux-en-Y gastric bypass to intensive lifestyle and medical manage
287 d with 14 of 49 patients (29%) who underwent gastric bypass (unadjusted P=0.01, adjusted P=0.03, P=0.
288 esection, pancreatic resection, laparoscopic gastric bypass, ventral hernia repair, abdominal aortic
290 o assess the efficacy and safety of standard gastric bypass vs distal gastric bypass in patients with
292 eighted percentage of excess weight loss for gastric bypass was 65.7% (n = 3544) vs 45.0% (n = 4109)
298 e levels 5 years after surgery compared with gastric bypass while improvements in health-related qual
299 nts who had undergone laparoscopic Roux-en-Y gastric bypass with surgically confirmed IH (n = 76) and
300 adolescent surgical patients after Roux-en-Y gastric bypass with those of conservatively treated adol
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