ライフサイエンスコーパス: ginsenoside

1 ontains a lot of bioactive compounds such as ginsenosides.

2 Ginsenoside 20(S)-Rg3 (Rg3) is a steroid glycoside that

3 Ginsenoside 20(S)-Rg3 [Rg3; (2S,3R,4S,5S,6R)-2-[(2R,3R,4

4 on medium of G. lucidum to produce bioactive ginsenoside enriched biotransformation products.

5 and Sanqi ginseng revealed distinct "sterol ginsenoside" fingerprints, especially in the ratio betwe

6 Rb1, a ginsenoside from ginseng root extract, possesses antiang

7 The results demonstrate that some of the ginsenosides have neuroprotective activity, and that a p

8 Ginsenoside Rd is the major ginsenoside in the final fermentation product.

9 The changes of ginsenosides in the fermentation products were analysed

10 a dozen biologically active saponins called ginsenosides, including one present in only trace amount

11 isolated from ginseng and found that certain ginsenosides lowered Abeta concentration in a dose-depen

12 a local health food store and analyzed for 7 ginsenosides (marker compounds for Panax species, which

13 ts indicate that ginseng itself, or purified ginsenosides, may have similarly useful effects in human

14 Another ginsenoside often used to distinguish Asian and North Am

15 y data suggest that no substances other than ginsenosides or eleutherosides were extracted from the p

16 s, identifying new medicinal agents, such as ginsenoside Rb1 (Rb1) as reported here, offers exciting

17 Additionally, the antioxidants ginsenoside Rb1 and ginkgolide A effectively reversed HA

18 ed in animals pretreated with the individual ginsenosides, Rb1, Rb3, or Rd.

19 In conclusion, ginsenosides Rb3 and Rd exerted anti-cancer effects by h

20 non-toxic doses of the triterpene saponins (ginsenoside-Rb3 and ginsenoside-Rd) - as prebiotics - th

21 Ginsenoside Rd is the major ginsenoside in the final fer

22 the triterpene saponins (ginsenoside-Rb3 and ginsenoside-Rd) - as prebiotics - that effectively reins

23 Additional studies demonstrated that ginsenoside Re plays a significant role in antihyperglyc

24 This antidiabetic effect of ginsenoside Re was not associated with body weight chang

25 eng berry extract and its major constituent, ginsenoside Re, in obese diabetic C57BL/6J ob/ ob mice a

26 cantly increased, especially Rd, while other ginsenosides (Re, Rb1 and Rc) decreased during fermentat

27 -Rg3, a triterpene natural compound known as ginsenoside, reduced Abeta levels in cultured primary ne

28 nseng products for the presence and ratio of ginsenoside Rf and 24(R)-pseudoginsenoside F11 may be us

29 n the baseline chromatographic separation of ginsenoside Rf and 24(R)-pseudoginsenoside F11, two pote

30 The limit of detection of ginsenoside Rf or 24(R)-pseudoginsenoside F11 was 120 pg

31 In Asian ginseng roots, the ratio of ginsenoside Rf to 24(R)-pseudoginsenoside F11 exceeded 7

32 istinguish Asian and North American ginseng, ginsenoside Rf, was found in abundance in Asian ginseng

33 ing one present in only trace amounts called ginsenoside-Rf (Rf).

34 Composed of Ginsenoside Rg1 and Geniposide, the herbal medicine Tong

35 The ginsenoside Rg1 is a novel natural antioxidant isolated

36 s showed that after 30 days of fermentation, ginsenoside Rg1, Rd, and compound K (CK) significantly i

37 und that three of these isolated components, ginsenoside Rg1, Rg3, and RE, resulted in significant re

38 oncentration in a dose-dependent manner with ginsenoside Rg3 having an approximate IC50 of under 25 m

39 Pretreatment of nude mice with oral ginsenoside Ro followed by HT29 intravenous inoculation

40 HT29 intravenous inoculation and 40-day oral ginsenoside Ro significantly prevented lung metastasis w

41 Among them, ginsenoside Ro was the most potent in inhibiting embryon

42 and stems, which contains greater levels of ginsenosides than ground root, improved the behavioral s

43 ct-to-product variability: concentrations of ginsenosides varied by 15- and 36-fold in capsules and l

44 Furthermore, the biotransformation of ginsenosides was the major reaction in this fermentation

45 the extracts using distinct ratios of the 2 ginsenosides, we demonstrate that the dominance of Rg1 l

46 iring G-proteins, whereas a variety of other ginsenosides were relatively ineffective.