ライフサイエンスコーパス: herbivory

1 the plant defense processes occurring during herbivory.

2 he endophyte induced plant tolerance to root herbivory.

3 asses and protect the host plant from insect herbivory.

4 se genes, and decreased resistance to insect herbivory.

5 eir primary metabolism in response to insect herbivory.

6 Arabidopsis thaliana), with or without aphid herbivory.

7 nitrogen uptake under conditions of nominal herbivory.

8 te leaf metabolic responses to Manduca sexta herbivory.

9 d to benefit from Se through protection from herbivory.

10 diversity generally decreases parasitism and herbivory.

11 zed to act as a defence mechanism to inhibit herbivory.

12 50% of B0, sustaining key functions such as herbivory.

13 olyphenols, for defence against above-ground herbivory.

14 are central to the ecological process called herbivory.

15 on, mineral nutrient supplies and vertebrate herbivory.

16 of Asian corn borer's defense against insect herbivory.

17 teria may play in plant defense against root herbivory.

18 ffset by increased light availability due to herbivory.

19 compounds (PSCs) that defend plants against herbivory.

20 are central to Arabidopsis's defense to mite herbivory.

21 , increased growing season precipitation and herbivory.

22 pic responses to ecological stresses such as herbivory.

23 in dietary preferences and an adaptation to herbivory.

24 es similar to those from plants subjected to herbivory.

25 s) physiological adaptation to brief soybean herbivory.

26 cal for both direct and indirect defenses to herbivory.

27 t not all, of the typical plant responses to herbivory.

28 ormone jasmonic acid in exposed plants after herbivory.

29 Plants turn on induced defenses upon insect herbivory.

30 and fitness was significantly greater under herbivory.

31 correlated with the shift from carnivory to herbivory.

32 formance), and the effect of drought on root herbivory.

33 heric CO(2) is fundamentally altering insect herbivory.

34 multilayered induction mechanism for SIS to herbivory.

35 ding on plants under drought stress and root herbivory.

36 onstrate an adaptive shift towards increased herbivory.

37 . ni suffer only moderate tissue loss due to herbivory.

38 anticipation of and enhanced defense against herbivory.

39 e effect of ocean temperature and habitat on herbivory.

40 but weaker induction of volatiles following herbivory.

41 pollination, fungal association, and insect herbivory.

42 found to be strongly induced after simulated herbivory.

43 had leaves elicited by wounding or simulated herbivory.

44 to necrotrophic fungal infection and insect herbivory.

45 traits arising from gene duplication reduce herbivory.

46 ubstantially greater-than-additive effect on herbivory.

47 e biomass modeled due to coupled warming and herbivory.

48 licated in major evolutionary transitions to herbivory.

49 pled effects of projected climate change and herbivory.

50 render microbes unnecessary for caterpillar herbivory.

51 ignaling and to increase plant resistance to herbivory.

52 he ants gradually transitioned to functional herbivory.

53 urring under simultaneous abiotic stress and herbivory.

54 eproductive potential when facing vertebrate herbivory.

55 way and enhance their defense against insect herbivory.

56 c phenotypic plastic responses of a plant to herbivory.

57 s believed to serve in deterring disease and herbivory.

58 n by using spinescence as a marker of mammal herbivory.

59 cent to attract pollinators while preventing herbivory?

60 nalyses were used to test: whether RWW adult herbivory above ground influences subsequent damage caus

61 al and agricultural ecosystems, while insect herbivory accounts for major losses in plant productivit

62 ection between plant secondary chemicals and herbivory across distantly related plant taxa.

63 and that an adaptive shift towards increased herbivory across the K-Pg transitional interval.

64 Herbivory-adapted species tend to have 'cage'-like archi

65 Plant induced resistance to herbivory affects the spatial distribution of herbivores

66 ts provide direct evidence that release from herbivory alone can lead to an evolutionary increase in

67 n a phenotype similar to that observed after herbivory alone.

68 s consumed, potentially altering patterns of herbivory, an ecosystem process critical for healthy cor

69 owing season resulted in a >100% increase in herbivory and a >150% increase in unvegetated bare space

70 sification shifts, and use two case studies (herbivory and an aquatic lifestyle) to examine whether s

71 xamined the effects of CO(2) on root growth, herbivory and arthropod biodiversity in a woodland from

72 : the fastest rates occur into omnivory from herbivory and carnivory and the lowest transition rates

73 and the lowest transition rates are between herbivory and carnivory.

74 ghbors of hyperaccumulators experienced less herbivory and caused higher grasshopper Se accumulation

75 find a strong, positive relationship between herbivory and diversification among insect orders.

76 bareness, which is associated with increased herbivory and drought.

77 We controlled for the effects of herbivory and endosymbiont infection by exposing potato

78 of Se-tolerant plant species through reduced herbivory and enhanced growth.

79 Predation, herbivory and facilitation were weak, and the net effect

80 * Herbivory and fire activity preferentially removed Betul

81 We examine the role of herbivory and fire in structuring distributions of Acaci

82 The role of top-down factors like herbivory and fire in structuring species' niches, even

83 Interactions between herbivory and fire may set up a potential tradeoff axis,

84 hat low sodium individuals experienced lower herbivory and had higher fitness.

85 atile profiles differed with respect to both herbivory and herbivory plus endosymbiont infection when

86 abundance of a suite of predators, decreased herbivory and increased plant fitness.

87 and redistributed elk population, decreased herbivory and increased production of plant-based foods

88 Here, we test the relationships between herbivory and insect diversification across multiple sca

89 We exposed Arabidopsis thaliana plants to herbivory and investigated plasticity in germination and

90 hat both enable the emergence of polyphagous herbivory and lead to the shift in the host preference,

91 hat adult D. speciosa recruit to aboveground herbivory and methyl salicylate treatment, that larval D

92 Herbivory and nutrient limitation did not predict exotic

93 o those usually produced following wounding, herbivory and pathogen invasion.

94 to study root growth, leaf censuses to study herbivory and pitfall traps to determine the effects of

95 enhanced resistance of jazQ leaves to insect herbivory and restricted leaf growth of jazQ.

96 tion of the complex spectrum of responses to herbivory and shown us that the responses to herbivory c

97 Pr4 and Endochitinase A, are induced during herbivory and subsequently deposited on the host with th

98 Following herbivory and the release of factors present in insect o

99 Following herbivory and the release of factors present in insect o

100 ividuals has been found previously to reduce herbivory and to be more effective between individuals t

101 mature palms, whereas release from mammalian herbivory and trampling increased survival of seedlings

102 activation of PA biosynthesis in response to herbivory and ultraviolet light stress has been document

103 found consistent strong impacts of modified herbivory and weak effects of increased nutrient availab

104 ation species and a key ecological function (herbivory) and to assess the potential existence of resp

105 ng distributions are constrained by fire and herbivory, and (3) Acacia saplings have adaptations that

106 freeing plants of substantial regulation by herbivory, and in the other of which the predator is eit

107 ss the variability in phytoplankton classes, herbivory, and organic matter quality in a freshwater ri

108 ects of individual controls such as warming, herbivory, and other disturbances on changes in vegetati

109 ition with herbaceous and shrubby neighbors, herbivory, and pollination) in less stressful mesic area

110 t diversity, nitrogen, carbon dioxide, fire, herbivory, and water, show that each driver influences e

111 mato (Solanum lycopersicum) with caterpillar herbivory, application of methyl jasmonate, or mechanica

112 Past studies have identified herbivory as a likely selection pressure for the evoluti

113 ed significantly stronger plant responses in herbivory assays.

114 Solanaceous and Fabaceous plants also induce herbivory-associated volatiles in their respective speci

115 Neither spider species reduced herbivory at ambient temperature (22 degrees C), however

116 aim at integrating arthropod and vertebrate herbivory at the community level.

117 extreme temperature variations, pathogen and herbivory attacks are recurring environmental stresses e

118 Herbivory became more important during the later phases

119 mic architecture linked to the transition to herbivory because they recently evolved from microbe-fee

120 By interfering with the normal perception of herbivory, beetles can evade antiherbivore defenses of i

121 nfluences subsequent damage caused by larval herbivory below ground; whether P. indica protects plant

122 ession was not only induced during simulated herbivory but also when leaves were inoculated with Pseu

123 in 12 h and was induced by real and mimicked herbivory, but not wounding alone.

124 We estimate the suppression of herbivory by insectivorous bats is worth more than 1 bil

125 indings demonstrate the crucial link between herbivory by large mammals and atmospheric N deposition,

126 isturbances may alter the ecological role of herbivory by modifying the defense strategies of plants

127 f greater severity than previous fires, (ii) herbivory by native marsupials may limit seedling surviv

128 The perception of herbivory by plants is known to be triggered by the depo

129 macroalgae escape control, ambient levels of herbivory by reef fishes were well above that needed to

130 ted seed showed increased resistance against herbivory by spider mites, caterpillars and aphids, and

131 n potting substrate, are more susceptible to herbivory by the opportunistic root herbivore fungus gna

132 Heavy herbivory by ungulates can substantially alter habitat,

133 on of S. horneri was also suppressed, due to herbivory by urchins whose predators are fished.

134 herbivory and shown us that the responses to herbivory can be separated into a calcium-activated oxid

135 Variation in insect herbivory can lead to population structure in plant host

136 h was selected at mature stages under strong herbivory caused by a mountain pine beetle (Dendroctonus

137 stemic-induced susceptibility (SIS) to T. ni herbivory caused by prior infection by virulent P. syrin

138 ion of toxic and deterrent compounds, insect herbivory causes numerous changes in plant primary metab

139 Insect herbivory causes systemic changes in the production of p

140 oping in aphids; (2) drought stress and root herbivory change the profile of volatile organic chemica

141 omplexity areas of the reef, we measured how herbivory changed with increasing distance from the pred

142 ds to be integrated into general theories of herbivory, community organization, and life-history evol

143 ly lower induced volatile emission in direct herbivory comparisons.

144 onments, whereas species interactions (e.g., herbivory, competition) play a stronger role in apparent

145 ositive regulator in Ca(2+) signaling during herbivory, connecting Ca(2+) and jasmonate signaling.

146 ntition shows only modest specialization for herbivory, consistent with its basal position within Urs

147 Ecological interactions such as herbivory could modulate this cost, provided that defenc

148 ynthesis and carbon assimilation, sequential herbivory counteracted the initial responses induced by

149 ators were 2-fold bigger, showed 2-fold less herbivory damage, and harbored 3- to 4-fold fewer arthro

150 Additionally, herbivory decreased exponentially with increasing distan

151 ) sensor having multiple functions in insect herbivory defense and abiotic stress responses.

152 d, and indeed likely continue to evolve, for herbivory defense, since only this interpretation explai

153 n of genes encoding proteins associated with herbivory defense.

154 et al. demonstrate a remarkable instance of herbivory dependent on a co-evolved mutualism with speci

155 nt and CO2 additions) and natural (simulated herbivory) disturbances on a seagrass and its interactio

156 Thus, herbivory-driven volatiles are likely to play a major ro

157 However, the generality of herbivory effects across heterogeneous landscapes is poo

158 rsist in landscapes characterized by intense herbivory, either by defending themselves or by thriving

159 83 plants in the glasshouse for standardized herbivory elicitation.

160 Another novel herbivory-elicited gene, NaJAZh, was analyzed in detail.

161 es transcriptome and metabolome profiling of herbivory-elicited source leaves and unelicited sink lea

162 laboratory choice and nonchoice grasshopper herbivory experiments, Se-rich neighbors of hyperaccumul

163 However, herbivory explains less variation in diversification wit

164 oil matrix mean that plant responses to root herbivory extrapolate poorly from our understanding of r

165 nsights into the nature of, and response to, herbivory for a representative of a major class of arthr

166 bly from omnivory for juvenile Limusaurus to herbivory for adult Limusaurus, which is also supported

167 y, we experimentally manipulated drought and herbivory for four forb species to determine effects of

168 Thus, we support the overall importance of herbivory for insect diversification, but also show that

169 Results suggest that (1) fire and herbivory form a single trade-off axis, (2) Acacia sapli

170 Herbivory generates a jasmonic acid-dependent reduction

171 However, removing mutualism or herbivory had a much larger effect in the extended plant

172 ongly influenced seedling mortality, whereas herbivory had negligible impact.

173 Many authors have suggested that herbivory has accelerated diversification in many insect

174 Regions where herbivory impact by mammals was higher than that of inse

175 warming on suppressing pests and controlling herbivory in a vegetable crop, we performed laboratory e

176 rcinus reduce Sesarma functional density and herbivory in die-off areas and Sesarma exhibit a generic

177 To test the extent of herbivory in early terrestrial ecosystems, we examined c

178 However, others have questioned the role of herbivory in insect diversification.

179 compounds, and thus are likely important for herbivory in pikas.

180 To understand the role of reduced herbivory in recent coral declines, we produce a high-re

181 e show that fertilisation strongly increases herbivory in salt marshes, but not in mangroves, and tha

182 nt compounds during the transition to active herbivory in the ancestor of leaf-cutting ants between 8

183 siology, size and defense strategies against herbivory in the earliest life stage of the Mediterranea

184 e carbon costs of rare but extreme events of herbivory in the rainy season.

185 at understanding the spatial distribution of herbivory in this system depends on combining both the u

186 a 0.6 degrees C warming period, we show how herbivory increased as kelp gradually declined and then

187 ation can be ameliorated in grasslands where herbivory increases ground-level light.

188 water limitation, together with the risk of herbivory, increases the strength of a carbon-based mutu

189 rvation, while a sequential shift from O3 to herbivory induced characteristic plant defense responses

190 No herbivory-induced changes in secondary metabolites such

191 We showed these herbivory-induced decreases in pollination to individual

192 The hourglass patterns found in herbivory-induced defense responses and developmental pr

193 ic acid (JA) treatment, which is involved in herbivory-induced defense signaling, on transcriptomes a

194 Herbivory-induced defenses are specific and activated in

195 asures the origin and sequence divergence of herbivory-induced genes.

196 of JA-responsive genes and is independent of herbivory-induced JA biosynthesis.

197 results increase our knowledge about insect herbivory-induced metabolic and biochemical processes in

198 om an herbivore's first bite, plants release herbivory-induced plant volatiles (HIPVs) which can attr

199 We analyzed herbivory-induced transcriptomic responses in wild tobac

200 demonstrated by the annotation of a strongly herbivory-inducible phenolic derivative, and can guide p

201 t that local filters such as competition and herbivory influence the magnitude of these impacts.

202 gh levels of drought stress and below-ground herbivory interact to reduce the performance of parasito

203 Corn defense systems against insect herbivory involve activation of genes that lead to metab

204 Our results show that SIS to herbivory involves more than antagonistic signaling betw

205 Importantly, after wounding or simulated herbivory, IRcdpk4/5 plants accumulated exceptionally hi

206 Herbivory is a critical ecological process in coral reef

207 Herbivory is a key innovation in insects, yet has only e

208 Herbivory is one external variable that can have diverge

209 The herbivory is the earliest occurrence of external foliage

210 SIS to herbivory is, in turn, counteracted by a combination of

211 n times, and is associated with tolerance of herbivory, it may be an alternative to toxicity in colde

212 by increasing the frequency or intensity of herbivory, leading to synergy.

213 ased defence, explain species differences in herbivory, leaf lifespan and shade survival.

214 kly as fine root growth, foliar nitrogen and herbivory levels recovered in the next growing season fo

215 The evolution of herbivory likely involves major behavioral changes media

216 In the wild tomato, Solanum peruvianum, herbivory limits pollinator visits, which reduces indivi

217 , identifying possible tipping points in the herbivory-macroalgae relationships has remained a challe

218 a collectively suggest that a broad spectrum herbivory may have had a more important role in early te

219 onal redundancy, and that their compensatory herbivory may play an important role in ecosystem resili

220 In addition, herbivory modulates shifts in plant community structure

221 Herbivory occurs when animals consume plants; but the te

222 We measured growth and herbivory of Artemisia ludoviciana and Symphyotrichum er

223 wth, reproduction investment and damage from herbivory on 53 populations covering the upper, central

224 t biomass, but decreased foliar nitrogen and herbivory on all plant species.

225 ommunity, and ultimately cascade to decrease herbivory on host plants.

226 tially reversing the negative effect of root herbivory on percent parasitism.

227 and through indirect effects due to reduced herbivory on plant competitors.

228 roots despite the substantial impact of root herbivory on plant performance and fitness.

229 le of rainfall variation, soil gradients and herbivory on seedling mortality, and how variation in se

230 ificant interaction between drought and root herbivory on the efficacy of the two parasitoid species,

231 ompetition via disproportionate increases in herbivory on the invader.

232 We tested effects of native insect herbivory on the population dynamics of an exotic thistl

233 on with soil fertility and damage (simulated herbivory), on glucosinolate concentrations of mustard (

234 the effect of drought, with and without root herbivory, on the olfactory response of parasitoids (pre

235 chins and attracted isopods, while simulated herbivory only influenced isopod feeding choice.

236 biomass and NPP resulting from (i) observed herbivory only; (ii) projected climate change only; and

237 other functional types by either warming or herbivory or coupled effects of the two.

238 e structure to traits that help them survive herbivory or fire.

239 ion of direct defenses against Manduca sexta herbivory or P. syringae pv tomato DC3000 infection rate

240 n content) are the principal determinants of herbivory (or the target of natural selection by herbivo

241 ng to demonstrate that the creation of these herbivory patterns depends on a combination of the use o

242 We identified herbivory patterns in a dwarf mangrove forest on the arc

243 In response to insect herbivory, plants emit elevated levels of volatile organ

244 differed with respect to both herbivory and herbivory plus endosymbiont infection when compared to u

245 show that warming-mediated increases in fish herbivory pose a significant threat to kelp-dominated ec

246 on risk to affect the foraging behaviour and herbivory rates of large herbivorous fishes (e.g. parrot

247 ies correlations as a means to study defence-herbivory relationships.

248 and role(s) of Argonautes (AGOs) involved in herbivory remain unknown.

249 nt secondary chemistry in response to insect herbivory remains a classic example of coevolution.

250 ocal diversity through light limitation, and herbivory rescued diversity at sites where it alleviated

251 scriptional responses of Arabidopsis to mite herbivory resembled those observed for lepidopteran herb

252 the link between Pi deficiency and enhanced herbivory resistance is conserved in a diversity of plan

253 Of the several herbivory resistance traits measured, plants under high

254 r the underlying mechanism of clock-enhanced herbivory resistance.

255 elation, and network analyses for the O3 and herbivory responses.

256 Pathogen- and herbivory-responsive pathways including salicylic acid a

257 Maternal herbivory resulted in the accumulation of jasmonic acid-

258 Herbivory results in an array of physiological changes i

259 ject to gradients in mute swan (Cygnus olor) herbivory, riparian shading, water temperature and dista

260 by nutrient addition (N2-fixation), modified herbivory (sediment organic matter and water content), o

261 In the absence of drought, root herbivory significantly reduced the performance (e.g. fe

262 p of defensive plant volatiles that convey a herbivory-specific message via their isomeric compositio

263 lly protect against nutrient, mechanical and herbivory stresses independent of drought tolerance.

264 nference of recent community-wide studies of herbivory, strong evidence remains for a prime role of s

265 or example, insects, pathogens, and wildlife herbivory) substantially affect boreal and temperate for

266 hat chemicals whose production is induced by herbivory, such as indole-3-carbinol, function not only

267 er greatly in their susceptibility to insect herbivory, suggesting both local adaptation and resistan

268 of cml42 plants revealed more resistance to herbivory than in the wild type, because caterpillars ga

269 icated more effectively and experienced less herbivory than individuals of differing chemotypes.

270 During herbivory, the regulatory domain of TD2 is removed by pr

271 While we found a sharp herbivory threshold where macroalgae escape control, amb

272 l and reduces Sesarma functional density and herbivory through consumptive and non-consumptive effect

273 nds to Fall armyworm (Spodoptera frugiperda) herbivory through the detection of fragments of chloropl

274 Plants respond to insect herbivory through the production of biochemicals that fu

275 Epigenetic resistance to herbivory thus represents a phenotypically plastic mecha

276 ficantly reduced RR-WCR tolerance of soybean herbivory to the level of WT-WCR, whereas WT-WCR were un

277 enomic basis of defense response that insect herbivory trigger in cotton plants and how defense mecha

278 roductive output when facing community-level herbivory under natural conditions, however, remains unk

279 Dubbed "UHURU" (Ungulate Herbivory Under Rainfall Uncertainty), this experiment a

280 A possible plastic response to herbivory was a longer gut relative to body size.

281 extensive repertoire of arthropodan-mediated herbivory was documented, representing three functional

282 ne Warm Period when, in addition to climate, herbivory was important.

283 ificant impact on plant-animal interactions; herbivory was more than fivefold higher on trees influen

284 e, neither competition from native algae nor herbivory was sufficient to prevent invasion.

285 and Se has been shown to protect plants from herbivory, we investigate here the potential facilitatin

286 ions of males; furthermore, overall rates of herbivory were reduced on exposed plants.

287 y observed in the first generation following herbivory, whereas defence priming was maintained for at

288 his led to reduced fire activity and greater herbivory, which further reinforced Betula dominance.

289 s potentially influenced by the intensity of herbivory, which in turn reflects the magnitude of preda

290 d (JA)-responsive genes VSP2 and Thi2.1 upon herbivory, which might contribute to increased resistanc

291 densities nearly tripled when released from herbivory, while H. uninervis nearly disappeared from ex

292 lighting the potential additive effects that herbivory will have on ultimately determining seedling s

293 Results suggest that insect herbivory will reinforce other factors, such as photosyn

294 er, at warm temperature both species reduced herbivory with evidence of a dominant non-consumptive ef

295 Leaf-cutting ants combine large-scale herbivory with fungus farming to sustain advanced societ

296 Plants resist infection and herbivory with innate immune responses that are often as

297 Plants respond to herbivory with the induction of resistance, mediated by

298 course (2, 6, and 24 h) following simulated herbivory with the well-known defense elicitor methyl ja

299 tive component interactions (e.g. predation, herbivory) without considering the relative importance o

300 n modern landscapes characterized by intense herbivory, woody plants can persist by defending themsel