1 dministered intraperitoneally (i.p.) with 5% hog mucin was found to cause 80 to 100% mortality in BAL

2 .00; soybeans-OR = 0.69, 95% CI: 0.48, 0.98; hogs-OR = 0.63, 95% CI: 0.43, 0.93).

3 measured at certain locations near dairy and hog farms in this way.

4 es (FMOs, from Schizosaccharomyces pombe and hog liver microsomes) leads to the hypothesis that PvdA

5 ted intraperitoneally with serovar Typhi and hog gastric mucin (to estimate the relative degree of at

6 dating their memory with recent experiences, hogs were able to discriminate among spatial memories en

7 and spatial memory affect space use of feral hogs (Sus scrofa).

8 080 equal to the H+, K+-ATPase purified from hog gastric mucosa.

9 e (CTC) was identified for the first time in hog lagoon samples from confined animal feeding operatio

10                 Antibiotic use in industrial hog operations (IHOs) can support the emergence of antib

11 hedge") domain and an autocatalytic intein ("hog") domain.

12           Afterward, they reported levels of hog odor on a 9-point scale and measured their blood pre

13                                  Segments of hog carotid artery smooth muscle were allowed to synthes

14 plied this memory-based SSF to a data set of hog relocations to evaluate the importance of land cover

15  on a farm on which corn, oats, soybeans, or hogs were raised was associated with decreased risk (cor

16 reased 0.23 (0.08) mmHg per unit of reported hog odor during the 10 min outdoors and 0.12 (0.08) mmHg

17 isted of 5 mandibles from freshly sacrificed hogs; laser treatment sites were the buccal and lingual

18               Quantitative analysis of seven hog lagoon samples showed iCTC concentrations of 1910-15

19 e irradiation experiment with those from the hog lagoon samples yielded excellent agreement, suggesti

20                                  Even though hogs are thought to have long memory retention, they lik

21                          We found that while hogs selected forested areas and water bodies and avoide

22                            When treated with hog liver esterase, these groups were removed by enzymat