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1 Norwegian study, the Hordaland Health Study (HUSK).
2 n) and ExpB4 (expressed principally in young husks).
3 actant ratio on pectin extraction from cocoa husks.
4 compounds in bran, rice husk and ground rice husk after three different treatments, namely hot-air, f
6 t As-induced yield losses were alleviated by Husk amendment, partially alleviated by Ash amendment, a
8 tivity and bioactive compounds in bran, rice husk and ground rice husk after three different treatmen
10 important for predicting plant-available As, husk and straw As concentrations were the most significa
11 roats (hydrothermal processing to remove the husk) and sprouts (7-day-old seedlings) affected Fe spec
13 th white rice husk ash (WRHA) and black rice husk ash (BRHA) produced by the combustion of RHs as AgN
14 ttention given to the use of both white rice husk ash (WRHA) and black rice husk ash (BRHA) produced
15 cturing cost, partially oxidized "black rice husk ash" containing substantial residual carbon was app
20 ants was decreased in nodes but increased in husks compared to wild-type, whereas RNAi suppression of
25 ated the long-term effectiveness of psyllium husk fiber as an adjunct to diet in the treatment of per
26 ate the safety and effectiveness of psyllium husk fiber used adjunctively to a traditional diet for d
28 oluble fibers, including those from psyllium husk, have been shown to augment the cholesterol-lowerin
29 peciosa (AS), Acacia nilotica (AN), P. ovata husk (HK) and Acacia modesta (AM) exhibited multistep de
31 y neofunctionalized in foliar leaves than in husk leaves and that both leaf types have experienced se
32 nitiating juvenile leaves, adult leaves, and husk leaves illustrate differences in phase-specific (ju
36 lso detected in mesophyll cells in the outer husks of ear shoots and in the outer glumes of staminate
39 ctive fungicidal form of saponin, dAA in the husks possibly indicates they are more prone to fungal a
40 of carrageenan, pectin, chitosan or psyllium husk powder were prepared for assessment of the best for
42 (control), 3.4, 6.8, or 10.2 g psyllium seed husk (PSH)/d for 24 wk on the serum lipid profile were a
43 es (SiNPs) can be derived directly from rice husks (RHs), an abundant agricultural byproduct produced
45 Silver nanoparticle (AgNP)-impregnated rice husks/rice hush ash (RHs/RHA) were successfully synthesi
46 om the cellulose extracted from rice and oat husks showed water absorption capacity of 141.6-392.1% a
49 US reporter gene in floral organs, including husk, silk, kernel pericarp, cob and male inflorescence.
51 mon additions are roasted materials, such as husks, sticks, corn, wheat middling, soybean, and more r
61 cellulose fibers extracted from rice and oat husks were analyzed by chemical composition, morphology,
63 the possibility of upcycling fermented cocoa husks, which are rich in bioactive compounds and fiber,
64 were produced on a substrate-based on coffee husk, with different added concentrations of lithium chl
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