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1 taining 42 waters (in excess of two complete hydration shells).
2 er of water molecules contained in the first hydration shell.
3 the visualization of a nearly complete first hydration shell.
4 ate, K crosses the pH gate together with its hydration shell.
5 voir of entropy, which resides mainly in the hydration shell.
6 and White, marks the completion of the first hydration shell.
7 308 coordinates the cation through the first hydration shell.
8 distribution of water molecules in the first hydration shell.
9 nct structural change upon completion of the hydration shell.
10 d, each with a well-defined hepta-coordinate hydration shell.
11 ons only affect water molecules in the first hydration shell.
12 ent on the stability of the protein-specific hydration shell.
13 yer, bulk-type mobile water molecules in the hydration shell.
14 an be undertaken in the absence of a protein hydration shell.
15 ed because of skepticism about the clathrate hydration shell.
16 y to encode information into the surrounding hydration shell.
17 nt with what would be expected for the first hydration shell.
18 our data set all have an extended dynamical hydration shell.
19 remaining free waters on the surface of the hydration shell.
20 s the HY values of alkanes depend on special hydration shells.
21 ult of the thermal responsiveness of the U60 hydration shells.
22 en et al. for the number of waters in alkane hydration shells.
23 iomolecules are strongly influenced by their hydration shells.
24 ing coupling between side chain and backbone hydration shells.
25 nserted between GOx and HRP to connect their hydration shells.
26 which the bromide counterions maintain their hydration shells.
27 s to a difference in the resilience of their hydration shells.
28 tions and the modulating role of the protein hydration shell, a detailed microscopic description of t
31 eral cooperative rearrangements in the inner hydration shell and occurs in tens to hundreds of picose
32 w, long-time component is present within the hydration shell and that molecular jumps and over-coordi
34 tudy the interactions of proteins with their hydration shell and the ice lattice in frozen solution.
35 ral or strongly kosmotropic salt ions on the hydration shell and the mutual hydrodynamic interactions
36 y thermodynamic contributions from the inner hydration shell and those from hydrogen-bond and van der
37 n to probe spectroscopically the hydrophobic hydration shell and, using a statistical multisite analy
38 y with salt concentration due to overlapping hydration shells and structural rearrangements which red
39 ic scattering (SHS) show that the respective hydration-shells and the interfacial water structure are
44 Predictions for the density of water in the hydration shells are then compared with high occupancy s
45 s are slaved to the beta fluctuations of the hydration shell, are controlled by hydration, and are ab
47 ibrational spectra of water molecules in the hydration shell around neopentane and benzene reveals hi
48 h-frequency OH stretch peak arising from the hydration shell around nonpolar (hydrocarbon) solute gro
49 bservation of water dangling OH bonds in the hydration shells around dissolved nonpolar (hydrocarbon)
51 cterized by a minimal overlap of the primary hydration shells around the peptide donor and acceptor a
53 rce arises from coalescence and depletion of hydration shells as two filaments approach, whereas loca
54 e number of water molecules in the headgroup hydration shell, as a function of hydration level, suppo
57 of physicochemical surface properties on the hydration shell by a systematic SAXS/SANS study using th
58 , the complex of a Ca(2+) ion with its inner hydration shell, Ca(2+)(H(2)O)(6), interacts electrostat
59 iations in the thermodynamics of the complex hydration shell changes accompanying the H-->Me replacem
60 tering experiments, that fluctuations in the hydration shell control fast fluctuations in the protein
61 vation enthalpy, whereas the protein and the hydration shell control the activation entropy through t
66 entary techniques to study biomacromolecular hydration shells due to their sensitivity to electronic
71 ut with the same energy barriers, indicating hydration shell fluctuations driving protein side-chain
72 ved to bulk motions and the other coupled to hydration-shell fluctuations, implies that the environme
73 nt, k(wex), for water molecules in the first hydration shell follows an inverse power-law mass depend
74 energy barriers arising from removal of the hydration shell, formation of highly curved structures,
76 clear evidence that at low temperatures the hydration shells have a hydrophobically enhanced water s
78 ss peaks indicate that only a portion of its hydration shell (i.e., at the ice-binding surface) is in
79 A theoretical proposal for a characteristic hydration shell in this axial region, called the meso-sh
81 ll as the critical importance of the anions' hydration shells in governing binding affinity and enant
82 le information about the properties of these hydration shells, including modifications in density and
83 The compressibility of water in the protein hydration shell is accounted for by a linear combination
85 sed version is given here in which a dynamic hydration shell is formed by van der Waals (vdw) attract
86 odide concentration in the first hydrophobic hydration shell is generally lower than that in the surr
88 combined analysis of our data shows that the hydration shell is locally denser in the vicinity of aci
91 et passes the protons in the protein and the hydration shell it exchanges energy with the protein dur
92 tein reports on the mobility of water in the hydration shell; it reveals a shift in emission spectra
94 method uses what we consider a new implicit hydration shell model that accounts for the contribution
95 ate near convex surface patches, whereas the hydration shell near flat surfaces fluctuates between cl
96 g(2+) are separated from the RNA by a single hydration shell, occupying a thin layer 3-5 A from the R
97 This behavior establishes that the primary hydration shells occur at n = 3 and 4 in hydroxide and f
98 -bond dynamics of water molecules within the hydration shell of a B-DNA dodecamer, which are of inter
99 that hydration sites predicted in the first hydration shell of DNA mark the positions where protein
100 glycerol is preferentially excluded from the hydration shell of free HPT and HPT localized in the dip
102 ons of macromolecular hydration, because the hydration shell of many biomolecules does not freeze tog
103 I's hydration shell behaves similarly to the hydration shell of non-ice-interacting proteins such as
104 fects from water reorganization in the first hydration shell of protein-ligand complexes can have a s
110 fect is attributed to loss of water from the hydration shell of the insulin hexamer with increasing t
115 preserve the integrity of the structures, a hydration shell of water molecules was included as part
116 idence that some dynamics are coupled to the hydration shell of water, supporting the idea that the b
117 scopic features arising from the hydrophobic hydration shells of linear alcohols ranging from methano
119 ematically displace water molecules from the hydration shells of nanostructured solutes and calculate
120 de ions are strongly expelled from the first hydration shells of the hydrophobic (methyl) groups, whi
123 ng structures and energetics of the proximal hydration shells of the monomer and dimer from a recent
126 locally enhanced sampling (LES) in a primary hydration shell (PHS) aqueous environment is developed a
128 concentrations up to 500 mg/mL, the protein hydration shell remains remarkably dynamic, slowing by l
132 The dynamics of water molecules within the hydration shell surrounding a biomolecule can have a cru
134 nce of the isothermal compressibility of the hydration shell surrounding globular proteins on differe
135 e hydration state with a smaller (or weaker) hydration shell surrounding the peptide at higher temper
137 proportional, variant q(-2.5) for the first hydration shell, tau proportional, variant q(-2.3) for p
138 The structurally and dynamically perturbed hydration shells that surround proteins and biomolecules
140 tuations of water molecules removed from the hydration shell, thus distinguishing lignin collapse fro
141 Ion transport proteins must remove an ion's hydration shell to coordinate the ion selectively on the
142 model that accounts for the contribution of hydration shell to SAXS data accurately without explicit
145 dide ions are found to enter the hydrophobic hydration shell, to an extent that depends on the methyl
146 minor groove, coordinating to bases via its hydration shell, two magnesium ions are located at the p
148 Molecular dynamics analysis of the first hydration shell water dynamics shows spatially heterogen
149 re used to expose molecular level changes in hydration shell water interactions that directly relate
151 series ions in which hydrogen bonding among hydration shell waters is modulated by several factors.
152 mean square angle of hydrogen bonds between hydration shell waters were used to compute dCp for thes
154 nteractions within and between the first two hydration shells were measured as a function of distance
156 lsive water structures beyond at least three hydration shells which is farther-reaching than previous
157 dependent on the stability of the protein's hydration shell, which can dramatically vary between dif
158 h the idea that ubiquitin is surrounded by a hydration shell, which separates it from the bulk ice.
159 olecular origin based on the robustly formed hydration shells, which is likely applicable to a broad
160 precisely its capacity to preserve a robust hydration shell, whose stability is abolished by a singl
161 tions show that the breakdown of hydrophobic hydration shells, whose structure is determined by the u
162 the fluctuations in the bulk solvent and the hydration shell with broadband dielectric spectroscopy a
164 tionally inverted relative to clathrate-like hydration shells, with unsatisfied hydrogen bonds that a
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