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1 e effects on substrate handling and improves insulin sensitivity.
2 he ability of muscle contraction to increase insulin sensitivity.
3 e accumulation in association with increased insulin sensitivity.
4 influence whole-body glucose homeostasis and insulin sensitivity.
5 ernal adiponectin deficiency does not reduce insulin sensitivity.
6 predict metabolic phenotypes like whole-body insulin sensitivity.
7 the maintenance of euglycemia and peripheral insulin sensitivity.
8 egulating the expression of genes related to insulin sensitivity.
9 hways, glucose tolerance and utilization and insulin sensitivity.
10 hether TRPC1 is involved in exercise-induced insulin sensitivity.
11 olic alterations indicative of modulation of insulin sensitivity.
12 atherosclerosis progression and increases in insulin sensitivity.
13 to reduced muscle, liver, and adipose tissue insulin sensitivity.
14 lipid storage is negatively associated with insulin sensitivity.
15 ociated with oxidative capacity but not with insulin sensitivity.
16 e intolerance and diabetes without affecting insulin sensitivity.
17 from obesity but retained exquisite hepatic insulin sensitivity.
18 ms to be involved, and we observed a link to insulin sensitivity.
19 ased metabolic rates and improved whole-body insulin sensitivity.
20 rance did not change, owing to a doubling of insulin sensitivity.
21 nal glucose stimulation, which downregulates insulin sensitivity.
22 sed approaches demonstrated increased muscle insulin sensitivity.
23 e of fibroblast growth factor 21, or improve insulin sensitivity.
24 inemia, indicating enhancement of peripheral insulin sensitivity.
25 lamps were performed to determine whole-body insulin sensitivity.
26 ce the risk of type 2 diabetes by increasing insulin sensitivity.
27 ng and contribute to the failure to increase insulin sensitivity.
28 of CTRP6 in modulating both inflammation and insulin sensitivity.
29 ophage chemokine Mcp1, resulting in improved insulin sensitivity.
30 variants that influence fasting measures of insulin sensitivity.
31 at oxidation, lipolysis, and tissue-specific insulin sensitivity.
32 nd replicated known variants associated with insulin sensitivity.
33 nt means with little effect upon physiologic insulin sensitivity.
34 ecretion, and improved glucose tolerance and insulin sensitivity.
35 n activation on BAT-myostatin expression and insulin sensitivity.
36 would, which might account for the change in insulin sensitivity.
37 hich reduces DNL in WAT, and impairs hepatic insulin sensitivity.
38 beta cell stress and death independently of insulin sensitivity.
39 VNS) therapy was shown to improve peripheral insulin sensitivity.
40 of hepatic insulin extraction in regulating insulin sensitivity.
41 howed an improvement in peripheral and brain insulin sensitivity.
42 acological target to improve skeletal muscle insulin sensitivity.
43 STRA6 is necessary for diurnal variations in insulin sensitivity.
44 Iron removal could improve insulin sensitivity.
45 nd improves whole-body glucose tolerance and insulin sensitivity.
46 ced by reduced fat accumulation and improved insulin sensitivity.
47 bited increased fat accumulation and reduced insulin sensitivity.
48 C57BL/6 mice improved glucose clearance and insulin sensitivity.
49 gatively correlated with body-mass index and insulin sensitivity.
50 energy expenditure (EE), and enhancement of insulin sensitivity.
51 secretion and improves glucose tolerance and insulin sensitivity.
52 nt weight loss and improvement of peripheral insulin sensitivity.
53 y a decrease in insulin secretion but not in insulin sensitivity.
54 d placebo groups did not differ in change in insulin sensitivity (0.02 +/- 2.0 compared with -0.03 +/
55 the changes in whole-body and organ-specific insulin sensitivities 12 weeks after permanent, bilatera
57 paralleled by a decrease in genes related to insulin sensitivity (ADIPOQ, GLUT4, PPARG2, and SIRT1) a
58 gest that dietary soy ameliorates adiposity, insulin sensitivity, adipose tissue inflammation, and ar
59 artially attenuated associations of CKD with insulin sensitivity (adjusted difference, -0.7; 95% conf
60 axis is likely mediating the improved muscle insulin sensitivity after contraction/exercise and illum
63 TRACT: Intramyocellular lipid (IMCL) hampers insulin sensitivity, albeit not in endurance-trained ath
64 ose tolerance and markedly increased hepatic insulin sensitivity, an effect that is dependent upon VD
65 to a significant weight loss with increased insulin sensitivity and a marked reduction in serum Resi
66 DIO mice resulted in significantly increased insulin sensitivity and a moderate but significant reduc
67 n clearance were correlated with measures of insulin sensitivity and acute insulin response to glucos
68 mal aerobic capacity (VO2 peak ), whole body insulin sensitivity and arterial stiffness were also ass
69 ring the pre-diabetic phase and assessed for insulin sensitivity and beta cell function relative to c
70 ificant heritability for measures of fasting insulin sensitivity and beta-cell function, for time spe
72 or physical activity, significantly improved insulin sensitivity and body composition of OVX rats bre
73 osed to low palmitate concentrations reduced insulin sensitivity and cardiomyocyte contractility, whi
74 ate-severe CKD associated with reductions in insulin sensitivity and clearance that are explained, in
75 ing, glucose absorption, beta-cell function, insulin sensitivity and clearance, and the portal insuli
76 ER stress, and a significant improvement in insulin sensitivity and consequently in glucose homeosta
77 nsin II, aldosterone, and neprilysin) impair insulin sensitivity and contribute to microvascular dise
78 ts (LDs) is a determinant of skeletal muscle insulin sensitivity and contributes to the athlete's par
79 rate alcohol use is associated with improved insulin sensitivity and decreased cardiovascular mortali
80 umans, surgery-induced weight loss increased insulin sensitivity and decreased skeletal muscle CEPT1
81 se activity by a specific inhibitor improves insulin sensitivity and decreases hyperglycemia in obese
82 ce less fat and more lean mass, and enhances insulin sensitivity and energy expenditure compared with
84 nspired oxygen 21-5%, 8 h/day) on whole-body insulin sensitivity and glucose tolerance in lean mice.
85 are healthy and display a robustly enhanced insulin sensitivity and glucose tolerance, phenotypes mi
86 the metabolic profile reversed with impaired insulin sensitivity and glucose tolerance, reduced insul
87 s and act locally or systemically to promote insulin sensitivity and glucose tolerance; as a class, t
89 Because adiponectin significantly improves insulin sensitivity and has potent anti-inflammatory eff
90 dent of body weight loss or improved hepatic insulin sensitivity and importantly does not induce unhe
92 kinase, and integrin-linked kinase, enhanced insulin sensitivity and insulin secretion in C2C12 myotu
98 mals, and improved glucose tolerance, better insulin sensitivity and markedly diminished adipose tiss
99 ngolipids in obesity leads to impairments in insulin sensitivity and mitochondrial metabolism, but th
100 rnative to MICT to improve aerobic capacity, insulin sensitivity and muscle capillarisation and endot
101 bile acid transporter, appear to affect both insulin sensitivity and NAFLD/NASH pathogenesis at multi
103 mulation of AgRP --> LHA projections impairs insulin sensitivity and promotes feeding while activatio
104 macrophage JAK2 deficiency improves systemic insulin sensitivity and reduces inflammation in VAT and
105 promote diabetes in db/db mice, but improves insulin sensitivity and reduces pancreatic beta-cell apo
107 tissue is epistatic to liver with regard to insulin sensitivity and responsiveness, despite fatty li
108 that vitamin D supplementation would improve insulin sensitivity and secretion compared with placebo.
110 of a HFHS diet during pregnancy on maternal insulin sensitivity and signalling in relation to feto-p
111 form, is characterised initially by impaired insulin sensitivity and subsequently by an inadequate co
112 ult in significant benefits in liver fat and insulin sensitivity and that these changes are sustained
113 able association of high IGFBP-1 levels with insulin sensitivity and whether these could be exploited
114 l nutrients should also cause a reduction of insulin sensitivity and/or secretion (anti-incretin effe
115 diet (LCD) reduces fat mass excess, improves insulin sensitivity, and alters adipose tissue (AT) gene
118 fore, miR-155 deletion increases adipogenic, insulin sensitivity, and energy uncoupling machinery, wh
119 es blood glucose, strongly increases hepatic insulin sensitivity, and improves glucose homeostasis in
120 ent intake on blood glucose, insulin, HbA1c, insulin sensitivity, and insulin secretion in adults age
122 e of surrogate measures of body composition, insulin sensitivity, and insulin secretion.To address ex
123 ep subcutaneous adipose tissue with improved insulin sensitivity, and losing superficial subcutaneous
124 cy (GHRD) results in short stature, enhanced insulin sensitivity, and low circulating levels of insul
125 , CR ameliorates glomerular hyperfiltration, insulin sensitivity, and other cardiovascular risk facto
126 effects on cellular insulin action, in vivo insulin sensitivity, and overall glucose homeostasis.
127 Gender differences in WD-induced steatosis, insulin sensitivity, and predicted microbiota functions
129 o improves cardiovascular function, enhances insulin sensitivity, and reduces frailty, targeting this
130 c circuitry mapping reveals that feeding and insulin sensitivity are controlled by both distinct and
133 Surrogate indexes of insulin resistance and insulin sensitivity are widely used in nonalcoholic fatt
134 tes, the relationship between adipose tissue insulin sensitivity (ATIS) and beta-cell function remain
135 alterations in peripheral and adipose tissue insulin sensitivity, body composition, and energy and su
136 neuroplasticity pathways and also influence insulin sensitivity, bone metabolism and sympathetic out
137 nitive function, metabolic parameters, brain insulin sensitivity, brain mitochondrial function, brain
138 y MR on EE, remodeling of WAT, and increased insulin sensitivity but not of its effects on hepatic ge
139 improved steatohepatitis, dyslipidemia, and insulin sensitivity, but also ameliorated significant ao
140 ased whole-body, hepatic, and adipose tissue insulin sensitivity by 25%, 15%, and 34%, respectively.
141 reported to lower blood glucose and increase insulin sensitivity by altering bile acid signaling path
142 of the insulin-signaling pathway, modulating insulin sensitivity by limiting p85alpha abundance.
143 a potential therapeutic strategy to restore insulin sensitivity by modulating Atgl levels in adipocy
144 d the effect of 16 weeks of CR on whole-body insulin sensitivity by pancreatic clamp before and after
145 have investigated this association measuring insulin sensitivity by the hyperglycemic clamp technique
146 etal muscle (gastrocnemius) was analyzed for insulin sensitivity, ceramide accumulation and the post
147 d beta-cell function, including quantitative insulin sensitivity check index, homeostasis model asses
148 lucose and insulin during OGTT, Quantitative Insulin Sensitivity Check Index, Simple Index Assessing
149 d 39 healthy control subjects, we quantified insulin sensitivity, clearance, and secretion and glucos
152 diet that was high in low-fat dairy reduced insulin sensitivity compared with the effect of a diet t
153 t mice showed impaired glucose clearance and insulin sensitivity (compared with littermate controls)
155 transgenic animals display improved systemic insulin sensitivity, decreased collagen deposition and i
156 n mitochondrial dysfunction, improving brain insulin sensitivity, decreasing cell apoptosis, and incr
157 the effects of chronic VNS therapy on brain insulin sensitivity, dendritic spine density, brain mito
158 ce, thereby maintaining normoinsulinemia and insulin sensitivity despite continuous high fat intake.
159 to-fat ratio, and show dramatically improved insulin sensitivity despite prolonged high-fat diet feed
160 function measured with the insulin secretion/insulin sensitivity (disposition) index increased signif
161 a partial agonist of PPARgamma with improved insulin sensitivity due to its ability to bind PPARgamma
163 ement in mitochondrial fatty acid oxidation, insulin sensitivity, dyslipidemia and aortic streaking i
164 dy weight, reduced total adiposity, improved insulin sensitivity, enhanced energy expenditure, and fa
165 wo separate occasions, whole-body and muscle insulin sensitivity (euglycemic-hyperinsulinemic clamp w
166 lected data on peripheral and adipose tissue insulin sensitivity, fecal microbiota composition, plasm
168 fects of a single oral saturated fat load on insulin sensitivity, hepatic glucose metabolism, and lip
169 ll function, homeostasis model assessment of insulin sensitivity, homeostasis model assessment of ins
173 4 (Map4k4) acted as a negative regulator of insulin sensitivity in chronically obese mice, yet syste
174 ed whole-body glucose metabolism and hepatic insulin sensitivity in comparison to the control diet.
175 ccumulation in liver and muscle and restored insulin sensitivity in glycolytic muscles from LCR rats.
176 tically enhancing autophagy improves hepatic insulin sensitivity in GSNOR-deficient hepatocytes.
177 ed form (UnAG) is associated with whole-body insulin sensitivity in humans and may reduce oxidative s
179 t compromised maternal glucose tolerance and insulin sensitivity in late pregnancy in association wit
182 Prior in situ contraction did not increase insulin sensitivity in m. soleus from either genotype.
184 However, the mechanisms that dictate diurnal insulin sensitivity in metabolic tissues are not well un
185 he visceral adipose tissue mass and enhanced insulin sensitivity in mice fed a high-fat diet (HFD).
187 e tissue inflammation in addition to altered insulin sensitivity in mice, most likely via enhanced co
190 aired glucose effectiveness in the liver and insulin sensitivity in muscle by eliminating glucotoxici
192 ignificance of this mechanism for regulating insulin sensitivity in normal tissue remains unclear.
195 inhibitor enalapril, and improves peripheral insulin sensitivity in obese hypertensive patients.
197 not translate into increased tissue-specific insulin sensitivity in overweight and obese subjects.
198 l processes related to diabetes and obesity (insulin sensitivity in peripheral tissue, pancreatic isl
199 2 groups, but there was a trend for improved insulin sensitivity in potassium-treated participants.In
200 P) whose mRNA levels correlate with improved insulin sensitivity in primary adipose cells carrying th
201 for initially improved glucose tolerance and insulin sensitivity in response to 2 weeks transverse ao
202 ng-term benefits for body weight control and insulin sensitivity in the obese insulin resistant state
203 ill exercise increased muscle and whole-body insulin sensitivity in wild-type (WT) mice, respectively
204 ses adipose tissue ChREBPbeta expression and insulin sensitivity in wild-type mice, and does not furt
206 duced a more significant increase in in vivo insulin sensitivity in wild-type than in Fgf21(-/-) mice
208 youth with IGT manifest a global decline in insulin sensitivity, including impaired insulin action i
209 weight change and most health outcomes, but insulin sensitivity increased with breakfast relative to
210 zymes and markers of inflammation decreased, insulin sensitivity increased, and serum level of kerati
211 mice, diet-induced obesity, which decreases insulin sensitivity, increased muscle CEPT1 expression.
212 0.03, respectively), increased oral glucose insulin sensitivity index (42 mL min(-1) m(-2), P < 0.02
213 associations between the weighted IR-GRS and insulin sensitivity index (ISI) at baseline in all parti
214 We performed a GWAS of the modified Stumvoll Insulin Sensitivity Index (ISI) within the Meta-Analyses
215 tisole also caused a slight reduction in the insulin sensitivity index independent of prior saccharin
218 d hormone that increases energy expenditure, insulin sensitivity, insulin secretion, and glucose tole
219 the effects of IGFBP-1 and its RGD domain on insulin sensitivity, insulin secretion, and whole-body g
220 ice were phenotyped for glucose homeostasis, insulin sensitivity, insulin secretion, steatosis, metab
221 the putative relationship between PLIN5 and insulin sensitivity is at best indirect and is apparent
222 The interaction between mitochondria and insulin sensitivity is bidirectional and varies dependin
223 ffect of dietary fish oil on weight gain and insulin sensitivity is dependent on APOE genotype in hum
225 or the first time that increased endothelial insulin sensitivity leads to a proatherosclerotic imbala
229 outcome was the effect of GOS on peripheral insulin sensitivity, measured by the hyperinsulinemic-eu
230 ossibility that pioglitazone, which improves insulin sensitivity, might benefit patients with cerebro
232 one signature, they classified mice based on insulin sensitivity more accurately than each metabolite
238 this did not produce significant changes in insulin sensitivity or related substrate and energy meta
239 itamin D-deficient individuals would improve insulin sensitivity or secretion as measured with the us
240 ).Vitamin D supplementation does not improve insulin sensitivity or secretion in vitamin D-deficient,
241 o show clear improvements in blood pressure, insulin sensitivity, or lipid parameters, thus suggestin
242 sitivity Check Index, Simple Index Assessing Insulin Sensitivity Oral Glucose Tolerance, and HOMA-IR
244 increased VO2 peak (P < 0.05) and whole body insulin sensitivity (P < 0.05), and reduced central arte
246 he anti-inflammatory cytokine IL-10 improves insulin sensitivity, protects against diet-induced obesi
250 ition of BRD4 reduced the expression of many insulin sensitivity-related genes, including genes relat
253 y using renal denervation (RDN) will improve insulin sensitivity (SI) in a nonhypertensive obese cani
254 adverse effects on longitudinal measures of insulin sensitivity (SI), beta-cell function, and obesit
256 lude that chronic vagal stimulation improves insulin sensitivity substantially in diet-induced obesit
261 reciprocal changes of insulin secretion and insulin sensitivity that preserve glucose homeostasis in
262 sulin secretion to compensate for changes of insulin sensitivity that result from alteration of nutri
265 ry BCAAs also restores glucose tolerance and insulin sensitivity to obese mice, even as they continue
266 arlier studies have demonstrated that muscle insulin sensitivity to stimulate glucose uptake is enhan
267 e traditional Mexican diet modestly improved insulin sensitivity under conditions of weight stability
268 ting, glucose tolerance and utilization, and insulin sensitivity using acute insulin administration a
269 composition (via dual X-ray absorptiometry), insulin sensitivity (via hyperinsulinemic-euglycemic cla
270 ne activity and ECM remodeling-and a link to insulin sensitivity was also apparent.Our present findin
273 fference in glucose homeostasis, whereas the insulin sensitivity was higher in DHT-exposed dams.
274 sulin sensitivity in late pregnancy; hepatic insulin sensitivity was higher, whereas sensitivity of t
281 machine learning to segregate mice based on insulin sensitivity, we identified C22:1-CoA, C2-carniti
282 er consumption and has been shown to improve insulin sensitivity.We hypothesized that OCFAs are produ
283 elve weeks after surgery, glucose uptake and insulin sensitivity were measured using positron emissio
284 ic and glucose intolerant, but adiposity and insulin sensitivity were not different between HFD-fed S
285 ions showed that hypoglycemia would occur if insulin sensitivity were not reduced by oral glucose sti
286 mprehensive measures of glucose turnover and insulin sensitivity were performed during euglycemic pan
287 hough food intake, body weight, and systemic insulin sensitivity were still affected, the improvement
288 from lean mice improve glucose tolerance and insulin sensitivity when administered to obese recipient
289 n of adipose tissue mass and preservation of insulin sensitivity when compared to MIP-Cre controls.
290 hers showed increased energy expenditure and insulin sensitivity when on an obesogenic diet compared
292 nd adipocytes (JAK2LA) completely normalized insulin sensitivity while reducing liver lipid content.
294 , any observations of altered adipose tissue insulin sensitivity with extended morning fasting do not
296 t improved glucose tolerance and/or improved insulin sensitivity, with an exaggerated counter-regulat
298 exercise intervention that improved maternal insulin sensitivity without changing maternal body weigh
299 s skeletal muscle mass and lowers whole-body insulin sensitivity, without affecting mechanisms implic
300 ssessment of fasting and dynamic measures of insulin sensitivity would detect novel common variants.
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