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1 teral striatum (DLS) keeps alcohol intake in moderation.
2 genous system that keeps alcohol drinking in moderation.
3 g, with minimal effects on those drinking in moderation.
4 ty of BDNF to keep consumption of alcohol in moderation.
5 ffects on human health when it is drunk with moderation.
6 polyethylene (HDPE) moderation, and tungsten moderation.
11 rformance, the post-hoc determination of age moderation, and potential ceiling effects for the memory
14 tary variables and were labeled: "Western," "moderation," "calcium/low-fat dairy;" "meat and mutagens
16 sed using hierarchical linear modelling, and moderation effects of personality factors were examined
18 n analysis suggested that a reason for these moderation effects was the perception that other crowd m
19 HEU sphere in several configurations with no moderation, high-density polyethylene (HDPE) moderation,
21 in high-risk subjects suggest that continued moderation in advice for universal salt restriction is a
22 he lack of appreciation that sun exposure in moderation is the major source of vitamin D for most hum
23 ), supplementation of potassium, and alcohol moderation (<1 ounce of ethanol or its equivalent per da
26 ctivity, a reduced salt intake, weight loss, moderation of alcohol intake, increased potassium intake
27 <0.01, one way ANOVA); this is suggestive of moderation of an oxidative mechanism induced by nicotine
30 quencies (7% independent seed mutations) and moderation of copy number (approximately 57 total Mu ele
31 ised estimating equation regression to study moderation of differences by family socioeconomic status
33 disorder (MDD) may be partly attributable to moderation of genetic effects by environment, such as ex
36 and moderator analyses to evaluate possible moderation of genetic influences on CD by timing of mena
38 le oxidation of CGen to CGenQ and the prompt moderation of its reactivity by hydration to CGenQ x (H2
40 xtension and/or stabilization either through moderation of local calcium levels, or by some other mec
42 y metabolism rely on Rbp1 expression and its moderation of pancreas retinol and of the autacoid 9cRA.
45 s twofold: drug action involving significant moderation of specific host epigenetic changes and failu
46 al layer 2/3 pyramidal cells as critical for moderation of stress in the context of depressive behavi
47 Prevention advice to families relates to moderation of sun exposure and self-examination of naevi
48 cted in PAM mutant embryos, and there was no moderation of the AM-like phenotype that could be expect
49 by targeting subunit delta-COP function, the moderation of the COPI-dependent trafficking in vivo lea
50 evidence from twin studies suggested genetic moderation of the depressogenic effects of stressful lif
51 pressive symptoms; little is known about its moderation of the development of posttraumatic stress di
53 eater variance in low-SES families is due to moderation of the environmental effect - an environment-
54 about 5000 twin pairs is required to detect moderation of the genetic component of intelligence as s
57 of redox active species implies significant moderation of the hydrothermal fluid with in situ diagen
58 th partner, and happiness) were assessed for moderation of the influence of the intervention's effect
60 ition of tbo-filgrastim and filgrastim-sndz, moderation of the recommendation regarding routine use o
62 osylceramide synthase (Genz-122346) led to a moderation of the T cell response toward activation.
63 nitive vitality, neural functioning, and the moderation of these associations by genetic factors.
64 s of unmedicated depressed individuals and a moderation of this relationship by anhedonia, suggesting
65 was immediate improvement in oxygenation and moderation of ventilator support associated with surfact
66 ed with rapid improvement in oxygenation and moderation of ventilator support in children with acute
70 nctionally active and possess the benefit of moderation: self-limitation of effector T cell function
71 sticity to social and physical environmental moderation that may impact health across the life span;
72 ntly grounded within processes of biological moderation, the complexities of which are at present onl
73 ume meat, seafood and alcoholic beverages in moderation, with special attention to food portion size
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