ライフサイエンスコーパス: oxalic acid

1 on size resulting from direct application of oxalic acid.

2 and the encoded enzyme is able to break down oxalic acid.

3 tinia sclerotiorum requires the secretion of oxalic acid.

4 isted of 180 mg unlabeled and 18 mg 1,2[13C2]oxalic acid.

5 nto aqueous seed aerosol containing iron and oxalic acid.

6 onyl compounds, followed by hydrolysis using oxalic acid.

7 edia during growth due to failure to produce oxalic acid.

8 tive toward the electrochemical oxidation of oxalic acid.

9 nd glyoxylic acid; and the dicarboxylic acid oxalic acid.

10 malate, vitamin C and soluble and insoluble oxalic acid.

11 AA at a pH of 13 included threonic acid and oxalic acid.

12 to presume a general formation mechanism of oxalic acid.

13 common, complexing organic acids, citric and oxalic acid.

14 -phase CO(2) scaled with the loss of surface oxalic acid.

15 nic, maleinaldehydic, maleic, glyoxylic, and oxalic acids.

16 lism was also via accumulation of lactic and oxalic acids.

17 antum chemical computations demonstrate that oxalic acid [1, (COOH)2] exhibits a sequential quantum m

18 1.45TIU mg g(-1)), nitrate (17 mg g(-1)) and oxalic acid (10.5 mg g(-1)), besides the absence of cyan

19 a higher sensitivity toward the oxidation of oxalic acid (80 nA/nM) achieved by the amperometry metho

20 Oxalic acid, a highly toxic by-product of metabolism, is

21 We report that oxalic acid, a small-chain organic acid (SCOA), induces

22 Guard cells treated with oxalic acid accumulate potassium and break down starch,

23 oxalate down-regulation in a heterotrophic, oxalic acid-accumulating fruit, we generated transgenic

24 nsert for liquid extraction of AsA by 80 muL oxalic acid-acetic acid.

25 cesses, for example 49 kJ mol(-1) for 100 mM oxalic acid acting upon a biotite sample.

26 e Bary, but the detailed mechanisms by which oxalic acid affects host cells and tissues are not under

27 , catalyzes the hydrolysis of oxalacetate to oxalic acid and acetate.

28 Intriguingly, two metabolites, oxalic acid and diacylglycerol 36:3, were robustly and q

29 Each sample was decontaminated with 3% oxalic acid and inoculated into a mycobacterial growth i

30 factors present in plant-based diets such as oxalic acid and phytic acid can potentially interfere wi

31 soil samples were tested for the release of oxalic acid and the potential effects of various soil pa

32 ubsequent reactions of 1 with HO(2)C-CO(2)H (oxalic acid) and 1,4-HO(2)C-C(6)H(4)-CO(2)H (terephthali

33 phenol, p-benzoquinone, p-methoxyphenol, and oxalic acid) and current density using boron-doped diamo

34 und oxidation through both direct oxidation (oxalic acid) and formation of OH(*) (coumarin, terephtha

35 and addition of PPO inhibitors (citric acid, oxalic acid, and sodium borate) to aqueous extraction so

36 ith SDS, citric acid, dextran sulfate, EDTA, oxalic acid, and tartaric acid.

37 ed and choline chloride-based DES containing oxalic acid as a hydrogen bond donor with 25% of water w

38 functional species with (or without) urea or oxalic acid as additives which affect the pH of the reac

39 Exonerating oxalic acid as the primary pathogenicity determinant wil

40 ransgenic 'Ogy' leaves were more tolerant to oxalic acid as well as more effective in increasing the

41 cellular response appears to be dependent on oxalic acid because stomatal pores are partially closed

42 A higher stimulation of the fungal oxalic acid biosynthetic pathway also can contribute to

43 mato waste was treated with ammonium oxalate/oxalic acid by conventional extraction (CE), under reflu

44 a dramatically lowered the vapor pressure of oxalic acid, by several orders of magnitude, with an est

45 I) generated from the reaction of MnO(2) and oxalic acid caused rapid and extensive decompositions of

46 THz spectra of caffeine-oxalic acid cocrystal measured at low temperature exhibi

47 udy suggest that naturally occurring Mn(III)-oxalic acid complexes could reductively decompose certai

48 ay affect health and well-being, we measured oxalic acid concentrations as a biomarker for sleep rest

49 nsformed controls (65%-89% reduction at high oxalic acid concentrations).

50 inaldehydic, maleic, pyruvic, glyoxylic, and oxalic acids confirms the potential of oxy aromatics to

51 12 at acidic environment, whereas formic and oxalic acids decrease sharply for both two fungi.

52 In these individuals, oxalic acid decreased over the course of the study.

53 cover transgenic peanut plants expressing an oxalic acid-degrading oxalate oxidase and to evaluate th

54 formation on the structure and reactivity of oxalic acid-derived radicals in aqueous solution.

55 of 3.5 kcal/mol for the cationic and neutral oxalic acid-derived radicals, respectively.

56 pole coupling (QC) tensors are determined in oxalic acid dihydrate by single crystal methods.

57 ied, acetate-containing solids together with oxalic acid dihydrate conveniently releases acetic acid

58 Oxalic acid dominates acidity in the medium due to its h

59 ography to prevent any leached extractant or oxalic acid eluent reagents from interfering with subseq

60 Several forms of InsP(n) in the oxalate-oxalic acid extracted sediment were identified.

61 diment samples was tested, utilizing oxalate-oxalic acid extraction followed by determination by high

62 catalyst toward electrochemical oxidation of oxalic acid for the first the time.

63 st-energy O-H rotamers (1cTc, 1cTt, 1tTt) of oxalic acid for up to 19 days following near-infrared ir

64 rent soil sterilization methods to prove the oxalic acid formation under abiotic soil conditions.

65 tion time, pH, and chloride concentration on oxalic acid formation.

66 The presence of chloride reduced oxalic acid formation.

67 idic conditions were required for an optimal oxalic acid formation.

68 ential effects of various soil parameters on oxalic acid formation.

69 t time in this work, as is the production of oxalic acid from glycerol in yeasts.

70 cerol of succinic, acetic, citric, malic and oxalic acids from C. oleophila and W. anomalus, and that

71 a similarly constructed cluster of hydrated oxalic acid gives QC and CS tensors that are within 3-6%

72 droplets (radius 1 mm) containing iron(III), oxalic acid, glycolaldehyde, and ammonium sulfate (pH ap

73 acids in Fe dissolution are in the order of oxalic acid > sulfuric acid > acetic acid.

74 The observed F m value for oxalic acid II NIST SRM deviated from its accepted F m v

75 ion for 1 minute to 2 hours followed by 0.5% oxalic acid immersion.

76 The complexation of iron(III) with oxalic acid in aqueous solution yields a strongly absorb

77 ry may influence the atmospheric lifetime of oxalic acid in arid regions, where its removal via wet d

78 itrate synthase in the TCA cycle, to produce oxalic acid in response to bacterial cell to cell commun

79 hile abiotic tests confirmed the efficacy of oxalic acid in solubilizing vanadinite and precipitating

80 xcellent selectivity toward the detection of oxalic acid in the presence of a 200-fold excess of majo

81 which showed enhanced CO(2) production from oxalic acid in the presence of oxygen, suggest that Ti-m

82 Fe(3+)-catalyzed production of sulfuric and oxalic acid in the waterlogged timbers.

83 s also been demonstrated in the detection of oxalic acid in tomato fruit sample, by differential puls

84 espiration at increasing doses of citric and oxalic acid in two different soils with contrasting agro

85 c acid, likely due to the rapid degrading of oxalic acids in soils.

86 maximized this effect in conjunction with an oxalic acid intake of 198 mg.

87 Oxalic acid is a virulence factor of several phytopathog

88 Decarboxylative degradation of oxalic acid is catalyzed, in a substrate-specific reacti

89 In the crystal lattice, oxalic acid is H-bonded directly to the hydrate with eac

90 The plant metabolite oxalic acid is increasingly recognized as a food toxin w

91 Based on evidence that oxalic acid is involved in the pathogenicity of many Scl

92 Oxalic acid is the smallest dicarboxylic acid and plays

93 These results suggest that it is low pH, not oxalic acid itself, that establishes the optimum conditi

94 Attempts to date to reduce oxalic acid levels and to understand the biological sign

95 increase in soil solution P than the dibasic oxalic acid, likely due to the rapid degrading of oxalic

96 ain in the gas/aqueous-phase partitioning of oxalic acid, MVK, and MACR.

97 Oxalate oxidase (OXO) converts oxalic acid (OA) and O(2) to CO(2) and hydrogen peroxide

98 The degradation of the model contaminant, oxalic acid (OA) on titanium dioxide (TiO2) aqueous susp

99 In this study the effect of oxalic acid (OA) treatment of artichoke plants (Cynara s

100 arbon was modified with Zr(IV) together with oxalic acid (OA) used to maximize the zirconium dispersi

101 The bound oxalate ion is released as oxalic acid on treatment with mineral acids, regeneratin

102 A) and its metabolic precursors give rise to oxalic acid (OxA) found in calcium oxalate crystals in s

103 This work investigates the effect of oxalic acid (OxA) on NPF from the reaction of MSA and me

104 A), citric acid (CA), succinic acid (SA) and oxalic acid (OXA)] were identified.

105 errocyanide oxidation, proton reduction, and oxalic acid oxidation.

106 ese different oxygen dependencies imply that oxalic acid photochemistry at the authentic surfaces und

107 In the present study, we have investigated oxalic acid photochemistry at the surface of Fe(2)O(3),

108 Thus, the oxalic acid produced plays an essential role as an excre

109 sis of the resultant hydrazones with aqueous oxalic acid provides the 2-substituted oxetan-3-ones wit

110 ditions, catechol is degraded up to 65.6% to oxalic acid referring to carbon.

111 ust, in pH 2 sulfuric acid, acetic acid, and oxalic acid, respectively.

112 Citric or oxalic acids significantly increased soil solution P con

113 as more effective in increasing the pH in an oxalic acid solution when compared to untransformed cont

114 ical ZnO obtained from zinc acetate/cycteine/oxalic acid synthetic route has the highest sensitivity

115 genic fungus Septoria musiva, which produces oxalic acid, the OxO-transformed plants were more resist

116 After equilibration of soils with citric or oxalic acids, the adsorbed-to-solution distribution coef

117 form CO2 is decreased from 34.2 kcal/mol for oxalic acid to only 9.3 kcal/mol and a maximum of 3.5 kc

118 Here we used dilute oxalic acid to pretreat a kraft bleached Eucalyptus pulp

119 Exogenous application of oxalic acid to the detached abaxial epidermis of V. faba

120 ino" tunneling mechanism is at work in these oxalic acid transformations.

121 This report establishes that acid additives (oxalic acid, trifluoroacetic acid, and particularly hydr

122 um perchlorate, and in choline chloride plus oxalic acid, using analytical determinations by fixed po

123 The optimal removal rate for oxalic acid was 401.5 +/- 18.1 mmol h(-1) m(-2) at 793 L

124 In serial experiments with two soil samples, oxalic acid was produced, and the obtained results are s

125 tzA with the chelator 1,10-phenanthroline or oxalic acid was reversible upon addition of Fe(II), Mn(I

126 orization enthalpy, of the pure succinic and oxalic acids was also determined and found to be in agre

127 ch transfers a coenzyme A moiety to activate oxalic acid, was cloned from the bacterium Oxalobacter f

128 These estimates are similar to those of oxalic acid, which is a major product.

129 um produces copious (up to 50 mM) amounts of oxalic acid, which, for over a quarter century, has been