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1 s-1 (<Glu-Arg-Thr-Lys-Arg-MCA; where <Glu is pyroglutamic acid).
2 teins was used for the identification of the pyroglutamic acid.
3 cular colored compounds in the presence of l-pyroglutamic acid.
4 s of sterically constrained beta-substituted pyroglutamic acids.
5 to the diastereomerically pure 3-substituted pyroglutamic acids.
6                    Coupling of amine 21 with pyroglutamic acid affords the naturally occurring tripep
7 -terminal and carboxyl-terminal residues are pyroglutamic acid and proline, respectively.
8 iate use for preparing various 3-substituted pyroglutamic acids and related amino acids (glutamic aci
9 e use for preparing various beta-substituted pyroglutamic acids and related compounds.
10 cally efficient approach to beta-substituted pyroglutamic acids and relevant compounds.
11  optically pure bromide 37, derived from (S)-pyroglutamic acid, and followed a similar sequence invol
12 ic acid at pH 6.2 and increased formation of pyroglutamic acid at pH 4 and pH 8.
13 rent pH values, showing minimal formation of pyroglutamic acid at pH 6.2 and increased formation of p
14 integrin structures reveal details including pyroglutamic acid at the beta2 N terminus and bending wi
15 s (-1858.96) and the subsequent formation of pyroglutamic acid at the new N-terminus Gln (-17.03).
16            However, the sum of glutamine and pyroglutamic acid concentrations in each sample remains
17 -mass spectrometry method could separate the pyroglutamic acid-containing light chains from the nativ
18 controlled by 3-phenyl or 4-benzyl groups in pyroglutamic acid derivatives 3 or 9, respectively.
19  with a catalytic amount of base to form the pyroglutamic acid derivatives.
20 mmetric phosphoramidite ligands derived from pyroglutamic acid for use in both oxidative and redox-ne
21                                              Pyroglutamic acid formation also occurs.
22            These variants were attributed to pyroglutamic acid formation and decarboxylation on the p
23           In this study, we investigated the pyroglutamic acid formation from N-terminal glutamic aci
24 ocated at the N-terminus of proteins undergo pyroglutamic acid formation in vitro.
25  method for the identification of N-terminal pyroglutamic acid formation will be discussed.
26 s such as oxidation, deamidation, N-terminal pyroglutamic acid formation, and glycosylation.
27               We identified the formation of pyroglutamic acid from N-terminal glutamic acid in the h
28  and chemical sequence analyses, where Pca = pyroglutamic acid, Hyp = hydroxyproline, Gla = gamma-car
29 l drops by up to 75% and, concomitantly, the pyroglutamic acid level increases proportionately.
30 onsidering the sum of apparent glutamine and pyroglutamic acid levels, obtained from the contemporary
31 e crystals of enantiomerically pure D- and L-pyroglutamic acid (PGA) are capable of recurring self-ac
32 or peptides have been reported to cyclize to pyroglutamic acid (pGlu) during liquid chromatography (L
33  of these was determined with the N-terminal pyroglutamic acid residue (pGlu1) and a complete C-termi
34 d-glucose model reactions with and without l-pyroglutamic acid revealed an increase of low molecular
35 s of cell density on succinate, proline, and pyroglutamic acid systems are also reported.
36 ues of pyochelin have been prepared from Boc-pyroglutamic acid-tert-butyl ester in 11 and 13 steps.
37 tified a surprising glutamine cyclization to pyroglutamic acid that occurs during protein removal.
38 fast occurring cyclization of l-glutamine to pyroglutamic acid, the typical amino-carbonyl reaction w
39  by the replacement of N-terminal proline by pyroglutamic acid; the long chains of gNaA and BngNAP1B
40 rbapenam carboxylic acid was prepared from L-pyroglutamic acid to unambiguously establish its absolut
41 beta-lactam scaffold 11 were prepared from L-pyroglutamic acid via substrate-controlled electrophilic
42     Closer investigations could prove that l-pyroglutamic acid was able to influence non-enzymatic br
43          A series of biologically intriguing pyroglutamic acids were synthesized in racemic form by e
44  the preparation of several beta-substituted pyroglutamic acids which include electron-releasing and
45 e-ketose transformation in the presence of l-pyroglutamic acid, which are signs of a faster proceedin
46 ymmetrical diketopiperazines from commercial pyroglutamic acid with control of product dictated by re

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