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1 ohexenone starting material was derived from quinic acid.
2 n be relieved by the nontoxic small molecule quinic acid.
3 oaches were used, both starting from the (-)-quinic acid.
4  transport of shikimic acid and formation of quinic acid.
5  feruloyl octopamine (1.2-5.2), 5-O-feruloyl quinic acid (0.1-7.5), cis-ChA (1.1-2.2), caffeoyl putre
6                           The formulation of quinic acid, a food constituent demonstrating potential
7 are reduced by the sizable concentrations of quinic acid and 3-dehydroshikimic acid that are formed a
8 ed in a convergent manner, starting with (-)-quinic acid and the corresponding (20R)- and (20S)-25-hy
9 d in convergent syntheses, starting with (-)-quinic acid and the protected 25-hydroxy Grundmann keton
10 rom the chiral compound derived from the (-)-quinic acid and, alternatively, from the commercially av
11 -type procyanidins) as also hydroxycinnamoyl-quinic acids and phloretin derivatives were identified i
12 ds (caffeic acid, ferulic acid, 5-O-caffeoyl quinic acid, and 3,4-dimethoxycinnamic acid) and four la
13  delivery system showed prolonged release of quinic acid, and could be used as an active component in
14 rofiles, and reveals promising properties of quinic acid as a metal chelator.
15  HQTs, but exhibits HQT activity, preferring quinic acid as acyl acceptor, and could therefore functi
16 terified to p-coumaric acid with shikimic or quinic acid as intermediates in the biosynthesis of the
17 ed computational methods, was used to design quinic acid based libraries that were synthesized and ev
18 er in tomato, AtMYB12 activates the caffeoyl quinic acid biosynthetic pathway, in addition to the fla
19                  Additionally, feeding flies quinic acid can relieve QS repression.
20 rcetin 3-O-rutinoside, 50.7%) and 5-caffeoyl-quinic acid (chlorogenic acid, 17.5%) were detected as d
21               Three phenolic acids (feruloyl-quinic acid, chlorogenic acid, and neochlorogenic acid)
22 jor peaks in the juice belonged to coumaroyl-quinic acid, chlorogenic acid, procyanidin B2, and procy
23 at 240 nm for iridoid glycosides, 315 nm for quinic acid derivatives and 438 nm for crocins.
24 des Ellis (Zhizi), namely iridoids, caffeoyl quinic acid derivatives and crocins.
25 rate sLe(x) mimics led to the development of quinic acid derivatives as selectin inhibitors.
26                                           Is quinic acid derived from reduction of 3-dehydroquinic ac
27 These experiments indicate that formation of quinic acid during biosynthesis of shikimic acid results
28                                              Quinic acid formation results from the reduction of 3-de
29 a coli QP1.1/pKD12.138 synthesizes 49 g/L of quinic acid from glucose in 20% (mol/mol) yield.
30 idin F beginning from a single enantiomer of quinic acid has been developed and successfully implemen
31                 Oxidative decarboxylation of quinic acid in clarified, decolorized, ammonium ion-free
32            Ag(3)PO(4) at 2 mol % relative to quinic acid in fermentation broth catalyzed the formatio
33    Halide-free, oxidative decarboxylation of quinic acid in fermentation broth with stoichiometric qu
34                                              Quinic acid is then chemically converted into hydroquino
35 rogenic acid, the ester of caffeic acid with quinic acid, is one of the most abundant polyphenols in
36 oylquinic acid lactone (3-CQAL), 4- caffeoyl quinic acid lactone (4-CQAL), and 4-feruloylquinic acid
37 lic lactones 6, 7a, and 7b, derived from the quinic acid lactone, which were converted to the bicycli
38            In the cocomplex two hydroxyls of quinic acid mimic the calcium-bound fucose of the tetras
39 ding block, oxidation of microbe-synthesized quinic acid provides an example of how the toxicity of a
40 l reaction network for the regulation of the quinic acid (qa) gene cluster of Neurospora crassa is pr
41 ng the shikimate pathway and intermediacy of quinic acid requires 18 enzyme-catalyzed steps and 1 che
42 ids, mainly due to the presence of malic and quinic acids, respectively.
43                          Alternatively, does quinic acid result from a microbe-catalyzed equilibratio
44                                 Succinic and quinic acid seem to be the most potent, mainly by interf
45 c acid (CQA), the ester of caffeic acid with quinic acid supplied to human organisms mainly with coff
46     Starting from commercially available (-)-quinic acid, the enantioselective total syntheses of tri
47                           We used QF, QS and quinic acid to achieve temporal and spatial control of t
48                      Various approaches from quinic acid to the A ring precursors were explored, and
49              Glucose is first converted into quinic acid using microbial catalysis.
50                                              Quinic acid was converted into keto lactone 11, and a su
51 ed, and a new route to the A ring enyne from quinic acid was developed.
52 ee diacyl esters of trans-cinnamic acids and quinic acid were identified by ultra-performance liquid
53            The neuroprotective properties of quinic acid (which constitutes the quinate moiety of AlQ
54 ts, including oxalic, succinic, shikimic and quinic acids, which interfere with the growth and virule
55 ns suitable for oxidative decarboxylation of quinic acid with catalytic amounts of metal oxidant were
56 rst cocrystal structure of a small molecule, quinic acid, with E-selectin.

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