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1      A typical CIPHER workflow includes: (1) raw sequence evaluation, (2) read trimming and adapter r
2 sor also allowed discrimination between 100% raw beef and beef meat samples spiked with only 0.5% (w/
3 oth conventional (n=139) and organic (n=127) raw meat from three animal species (bovine, porcine, pou
4 is purpose, total DNA was extracted from 294 raw stool specimens from H. pylori-positive and -negativ
5 mean linearised NSAA score was 42/100 (13/34 raw scale).
6 oil residue has great potential for use as a raw material in dietary supplements, cosmetic and pharma
7 alues (total samples: 62) were analyzed in a raw and heated state.
8 erform quantum state tomography and report a raw concurrence as high as 0.91 +/- 0.01 observed in a 1
9         Two authors independently abstracted raw data and assessed methodological quality.
10 ent FoldAtlas, a web interface for accessing raw and processed structural data across thousands of tr
11 dextrin content was evaluated in adulterated raw milk using a Supelcosil LC-NH2 (25cmx4.6mm) column a
12 y provided a full protocol and none made all raw data directly available.
13 rofiles, we first performed a meta-analysis: raw data of 1539 microarrays and 705 NGS blood-borne miR
14 ata-driven approach to integrate and analyze raw source data from separate pre-clinical studies and e
15 pose of extracting, clustering and analyzing raw next generation sequencing files derived from pooled
16 ore complex challenges involved in analyzing raw images.
17  validation panel, sequencing analytics, and raw sequences could facilitate multilaboratory compariso
18 ding early childhood farm animal contact and raw milk consumption.
19  household; preparation of uncooked food and raw meat at the same time; contact with poultry animals;
20  different steroids occurred in hospital and raw municipal wastewater, but they were low (lower than
21                       We make the images and raw data publicly available, providing an initial morpho
22 ed lutein liberation from steamed leaves and raw puree.
23 found that bird age, manufacture method, and raw-material properties influenced tool morphology, and
24 ound in tree-ring reconstructions of NPP and raw ring-width series at six temperate forest sites.
25 method was used to evaluate oat products and raw oat samples.
26        The server takes primary sequence and raw crystal diffraction data as input, with output conta
27                                     Teas and raw materials used as ingredients of herbal and fruit in
28                                           As raw sensory data are partial, our visual system extensiv
29  consensus sequence error rate is as high as raw reads.
30 used for estimating the stability of HKGs as raw quantification cycle (Cq) values were not a reliable
31   Pomegranate liquid extracts may be used as raw materials for several end-users in the food, cosmeti
32 iterature and additional analyses as well as raw data if appropriate.
33 lobe filtering are respectively delivered at raw data rates of 16.4 and 18 Gbps with spectral-density
34 t and showed ability to discriminate between raw beef and horsemeat using just 50 ng of total extract
35 e report the first post-processing of binary raw data from a high-resolution LSCI camera.
36 tic and is capable of post-processing binary raw data from any camera source to improve the sensitivi
37 on prevalence of oleosins obtained from both raw and in-shell roasted peanuts.
38 e to unambiguously calculate and report both raw and normalized abundances for the discovered tRFs.
39 using an open science approach, sharing both raw data and stimuli.
40 ferent lipids/fatty acids (10%, w/w) to both raw and cooked starch samples.
41 ural selection could coopt similar cognitive raw material across the animal kingdom.
42 e significantly more likely to have consumed raw food (P = 0.01), to have consumed probiotics (P = 0.
43            Pre-frying of chloride-containing raw materials (e.g., breaded frozen fish products) can l
44     The Sequence Read Archive (SRA) contains raw data from many different types of sequence projects.
45 ration, starting from naturally contaminated raw materials.
46 apment efficiency, scalability and low- cost raw materials, however, suffer from limitations includin
47 derations require that a relatively low-cost raw material be used for its production.
48 t resources, including precious and critical raw materials.
49  structure fits two sets of crystallographic raw data best.
50 -Q-TOF allowed the detection of 25 different raw formulas matching with AAGs.
51 ay absorption spectroscopy in four different raw organic wastes (predigestion) and their digested cou
52 ration and determination of MEL in different raw milk and powdered infant formula, and satisfactory r
53 recoveries and detection limits in different raw, processed and baked foods.
54  these vinegars are produced using different raw materials, yeast strains and fermentation procedures
55 re of objective cognitive function in either raw or adjusted models (fully adjusted: global cognitive
56  who were fed their mothers' own milk either raw or pasteurized.
57 her abundance of aroma compounds than either raw or dry roasted almonds.
58  volatile marker compounds of North European raw ham using a headspace (HS)-Trap gas chromatography-m
59 h Research method as a reference and factory raw sugars, the impact of colourants on the accuracy, pr
60 l variations and processing on cow milk fat, raw milk collected in six individual months and correspo
61          Although it is a low-moisture food, raw flour can be a vehicle for foodborne pathogens.
62  FRAP assays showed the highest activity for raw garlic samples, while beta-carotene bleaching assay
63 ugmented microcosms and least consistent for raw runoff microcosms.
64  this stage the end-use is not indicated for raw consumption but mostly for pickled or dried products
65                 Antioxidative properties for raw vegetables were obtained with the range of 7.47-235
66               Discrimination was similar for raw and ratio measures: areas under the curve of 0.93 fo
67 platforms for fold change estimates than for raw abundance estimates, suggesting that fold change nor
68 e recommended amount of transglutaminase for raw as well as heated restructured meat.
69 h individual SOS molecules are captured from raw cell lysate using Ras-functionalized supported membr
70 centage of absorption of alpha-carotene from raw carrots was not significantly different from beta-ca
71 lyzing different types of ChIA-PET data from raw sequencing reads to chromatin loops.
72 VS removes the mean-variance dependence from raw FC data and makes the within-population variance rel
73 idly typing bacterial isolates directly from raw sequence reads.
74                  Collagen was extracted from raw bovine hide and hydrolyzed by one of three enzymes -
75 N, allows automated particle extraction from raw cryo-EM micrographs in the absence of a template.
76 operties of methanol vegetable extracts from raw vegetables, conventionally cooked vegetables and sou
77            The entire information flow, from raw sequence data to hypothesis testing, can be accompli
78  de novo assembly of the E. coli genome from raw reads yielded a single contig comprising 99.9% of th
79  method for meat species identification from raw and cooked ground meat mixes containing cattle, wate
80 es to extracting spike times and labels from raw data are time consuming, lack standardization, and i
81 tion increased beta-carotene liberation from raw and steamed puree, but reduced lutein liberation fro
82  led to a 2.5 fold increased liberation from raw spinach puree, while the effect of olive and peanut
83 uman-specific mitochondrial DNA (mtDNA) from raw untreated wastewater samples.
84  extracting the activity of each neuron from raw fluorescence calcium imaging data is a nontrivial pr
85 treated barley straw adsorbent obtained from raw barley straw after modification by H3PO4 impregnatio
86 tem or directly from an MRI scanner, or from raw data files.
87  LOY was quantified in blood and plaque from raw intensity genotyping data in men within the Athero-E
88 entifier (RGI) for resistome prediction from raw genome sequence.
89 s increased with the harsher processing from raw milk (4) to pasteurized (16) and UHT milk (16) and t
90 ytic and oxidative ATP production rates from raw extracellular acidification and respiration data.
91  EXTRACTION: All data were renormalized from raw data, when available, using consistent methods.
92 ingle-nucleotide polymorphism data sets from raw reads by highlighting several sophisticated referenc
93 ly generate ISA-Tab metadata file stubs from raw XML metabolomics data files.
94 e users with a platform that takes them from raw reads to an integrated analysis experience.
95 age 0.66 Anisakis per untreated (non-frozen) raw or marinated anchovy meal.
96 ts (n = 12) consumed a meal containing 300 g raw carrot (providing 27.3 mg beta-carotene and 18.7 mg
97 1,172,889 (6.23 Gb) and 31,218,626 (6.24 Gb) raw reads were generated from leaf and root wood, respec
98 r a program, TreeToReads, which can generate raw read data from mutated genomes simulated under a kno
99                             The selected HFI raw materials (chamomile, elderberries, fennel, hibiscus
100                                     However, raw TTB and highly enriched TTB (800mg of TPB extract/kg
101                This investigation implicated raw flour as the source of an outbreak of STEC infection
102                                           In raw analyses, intraprocedural success with conscious sed
103 content in commercial milk, and up to 78% in raw milk.
104 during heat treatment, while it is absent in raw foodstuffs.
105 hage genetic markers were highly abundant in raw sewage and sewage-impacted water samples.
106 in F2alpha (8-iso-PGF2alpha) was analysed in raw 24 h-composite wastewater samples collected from 4 N
107 tion of the use of these cold-set binders in raw and heated samples.
108 rning essential elements bioaccessibility in raw seafood, selenium (73%) and iodine (71%) revealed th
109 ration of betel leaf essential oil (BLEO) in raw apple juice using fuzzy logic approach, and to evalu
110 ints of scores for working memory (change in raw score, -0.52 in the evolocumab group and -0.93 in th
111 e placebo group), episodic memory (change in raw score, -1.53 and -1.53, respectively), or psychomoto
112 spectively), or psychomotor speed (change in raw score, 5.2 msec and 0.9 msec, respectively).
113 tance of lipid-derived volatile compounds in raw almond aroma.
114 cetic acid were important aroma compounds in raw almonds.
115 ows users to determine volatile compounds in raw hams making it of interest to industrial and academi
116 dues in eggs concern their concentrations in raw matrix and the data about the influence of cooking o
117                            Concentrations in raw wastewater were converted into levels of exposure to
118 he efforts to increase carotenoid content in raw materials are complemented with attempts to reduce t
119  93.9% of the total of volatiles detected in raw cherry juice.
120 ocalize normative male-female differences in raw cerebellar volume, (2) compare these to sex chromoso
121 cally, syntrophs and methanogens dominant in raw water (RW) disappeared after water abstraction, acco
122 20.59 to 528.94mg 100g(-1)dry weight (DW) in raw tubers and 282.03-543.96mg 100g(-1)DW in cooked tube
123                     MSpGs were endogenous in raw potatoes and also thermally generated from glutamic
124 ng to their clinical syndrome and evident in raw images.
125 i red, Sharmili and Chitra were extracted in raw state using solid-phase microextraction (SPME) and c
126 igh load of the antidepressant fluoxetine in raw wastewater (10.5 +/- 2.4 g d(-1)) was up to 11 times
127  0.09-fold), and gpx (1.58 +/- 0.10-fold) in raw sample exposure group (7.5%) indicated elevated meta
128 heir direct contact with various foulants in raw water.
129 ses and fatty acid composition were found in raw and UHT milk.
130  psychrotrophic bacteria frequently found in raw milk.
131 concentrations were up to 10 times higher in raw and 1min steamed broccoli samples after digestion co
132 ntial and toxic elements was investigated in raw and cooked commercially available seafood species fr
133 ted for the determination of maltodextrin in raw milk, using high-performance liquid chromatography w
134 ate for the determination of maltodextrin in raw milk, with detection down to adulteration levels of
135 n equivalents per gram non-fat dry matter in raw fresh cocoa beans to 4mg/g in the final chocolate pr
136 n equivalents per gram non-fat dry matter in raw fresh cocoa beans to 6mg epicatechin equivalents per
137  buffalo meat was spiked with cattle meat in raw and cooked meat mixes.
138 eloped for the analysis of melamine (MEL) in raw milk and powdered infant formula samples by high per
139 loids, carcinogens, and their metabolites in raw wastewater, including anabasine (ANABA), anatabine (
140  Spain showed that these substances occur in raw wastewater up to ca. 1.6 mug L(-1) and in treated wa
141                  Several bacteria present in raw milk can produce proteases: among them, those from p
142 that antibiotic residues possibly present in raw milk exhibit high heat stability when treated for fe
143 entified by singularity point recognition in raw signals and in signals after narrow band-pass filter
144 port clear evidence of 7-9 Hz rhythmicity in raw intra-hippocampus EEG traces during real as well as
145 ed that the presence of the protease Ser2 in raw milk can be one of the main causes of UHT milk desta
146 oflavone extracts increased significantly in raw (35%), fermented (48%), roasted (88%) and steamed (9
147 ere we mapped protein carbonylation sites in raw milk and different brands of pasteurized, ultra high
148  phenolic acid up to 3.2-fold higher than in raw samples, and consequently their antioxidant capacity
149 evice and protocol can detect Ebola virus in raw blood with clinically relevant sensitivity.
150                         It can take as input raw FASTA/FASTQ data, identify genes, determine clones,
151  these parameters are embedded in instrument raw data files, an opportunity exists to capture this me
152 tion, what makes beech seeds oil interesting raw material in the production of cosmetics.
153 scientific community easy access to not just raw, but also processed RNA-Seq data.
154 capacity, rapid adsorption kinetics, and low raw materials cost make the M2(m-dobdc) frameworks the m
155                           Twenty-nine mature raw varieties of grain legume seeds (chickpeas, field pe
156 irst time the phenolic composition of mature raw seeds of chickpea type Desi, field pea and common ve
157 o BR and WR, when different cooking methods (raw, steamed, boiled and fried) were used.
158 zyme was purified and added to microfiltered raw milk before UHT treatment.
159 n Fragments Mapped, Transcripts Per Million, raw counts) as well as sample attributes annotated with
160                                     Natural (raw) hazelnut was extracted with 80% (v/v) acetone to ob
161 oxidant status of hazelnut samples [natural (raw) hazelnut, roasted hazelnut, and roasted hazelnut sk
162                                Nevertheless, raw electrocardiographic imaging phase maps presented re
163 cium citrate and calcium sulphate to 100g of raw homogenates of spinach to determine whether calcium
164 NA-Seq runs in nearly 10 000 studies (1PB of raw FASTQ data) in 264 species in ENA have been processe
165                      Approximately 26-55% of raw sugar colour contributed to starch-I3(-) absorbance.
166  MW heating on the antibacterial activity of raw rapeseed honeys against Pseudomonas aeruginosa and S
167  complex mixtures, produces large amounts of raw data, which needs to be analyzed to identify molecul
168 we demonstrate that multivariate analyses of raw EEG data provide a much more fine-grained spatial pr
169 tion approach based on histogram analysis of raw axial images acquired by light-sheet fluorescent ima
170 aphic methods being used for the analysis of raw olives and the obtained olive oil: (i) gas chromatog
171 cesses automatically algebra combinations of raw data sequencing into a comprehensive final annotated
172                       Volatile components of raw, dry roasted and oil roasted almonds were isolated b
173 d to investigate the allergen composition of raw peanuts and roasted peanut flour ingredients used in
174 ial vitamin A in humans after consumption of raw carrots.Healthy adults (n = 12) consumed a meal cont
175 e last decades and identifies consumption of raw food as a major risk factor for Salmonella infection
176 idemiologically linked to the consumption of raw freshwater fish occurred in Singapore.
177  group in comparing the gastric digestion of raw human milk (RHM) with pasteurized human milk (PHM).
178                   Hyperbaric storage (HS) of raw watermelon juice, at 50, 62.5 and 75MPa, at temperat
179 we describe the direct hydrodeoxygenation of raw woods into liquid alkanes with mass yields up to 28.
180 0), using the resistant starch assay kit) of raw brown lentil starch (BLS) increased significantly by
181 lved unified processing and normalization of raw gene expression data, systematic removal of batch ef
182 ir in determining the geographical origin of raw cow milk in Peninsular Malaysia had been investigate
183 ts that allow for pre- and postprocessing of raw LC-MS data.
184           The patient ingested dry powder of raw egg-white 5 times per day starting with a tenth of t
185 r DNA sequencing and <20 h for processing of raw sequencing reads.
186 cts is strongly influenced by the quality of raw milk.
187 important concentrations in a broad range of raw and fermented foods.
188  (68-77 %) are the large demand reduction of raw materials and the improved portability.
189 evealing key information on the selection of raw materials, production sequence and the fashion aesth
190  were primarily due to subsurface sources of raw gas that migrated to the atmosphere, with the remain
191 oduction stages assessed were the storage of raw fruits, fruit washing, and thermal processing.
192 litate enzyme action, 3% (w/w) suspension of raw material was pretreated by ultrasound at 25Hz, 540W
193 ioactive constituents, reduction in terms of raw material, solvent, time and energy gained more impor
194 r CO2 capture from flue gas and upgrading of raw biogas.
195 ol were determined in different varieties of raw and roasted nuts using HPLC (fluorescence/UV-vis det
196 CS treated different forms of petroleum oil (raw and distillate form) with considerable efficiency (8
197 reconstructing biological processes based on raw image data.
198 oaches shows that (1) sex and SCA effects on raw cerebellar volume are large and distributed, but reg
199 extract exhibited an excellent efficiency on raw milk, in term of dynamic moduli and gel firmness, as
200 performed transcript abundance estimation on raw RNA-seq and exon-array expression profiles available
201            We perform several experiments on raw microscopy image datasets from 8 SCD patients (over
202                     The method was tested on raw honey samples dissolved in water with no other pretr
203 on ABTS assay was developed and validated on raw milk (RM), whole UHT milk (WUM), partially skimmed U
204 odon limb bones for marrow extraction and/or raw material for tool production.
205 ifferent when spreading either digestates or raw waste on cropland.
206 file sizes were 2-13 percent of the original raw metagenomic file sizes.
207  minimizing the consumption of API and other raw materials.
208 CMPF (fish) (OR: 0.72; 95% CI: 0.56, 0.93; P-raw = 0.013) and alpha-tocopherol (OR: 0.71; 95% CI: 0.5
209 -tocopherol (OR: 0.71; 95% CI: 0.51, 0.98; P-raw = 0.041) were inversely associated with future T2D d
210 PF) (fish) (P-raw = 0.002), linoleic acid (P-raw < 0.001), oleic acid (P-raw = 0.003), and alpha-toco
211 linoleic acid (P-raw < 0.001), oleic acid (P-raw = 0.003), and alpha-tocopherol (margarine and vegeta
212  biomarkers analyzed, beta-alanine (beef) (P-raw < 0.001), alkylresorcinols C17 and C19 (whole-grain
213 ropyl-2-furanpropanoic acid (CMPF) (fish) (P-raw = 0.002), linoleic acid (P-raw < 0.001), oleic acid
214  and 0.011), eicosapentaenoic acid (fish) (P-raw = 0.041), 3-carboxy-4-methyl-5-propyl-2-furanpropano
215 -tocopherol (margarine and vegetable oil) (P-raw < 0.001) were associated with GTS, and CMPF (fish) (
216 s C17 and C19 (whole-grain wheat and rye) (P-raw = 0.003 and 0.011), eicosapentaenoic acid (fish) (P-
217 domly allocated to receive daily pasteurized raw whole egg powder (n = 407) or a color-matched rice p
218 gg allergy defined by a positive pasteurized raw egg challenge and egg sensitization at age 12 months
219 ll as its ability to easily process ChIA-PET raw data.
220 dene fluoride, PVDF) were analyzed in powder raw material forms as well as solids in the form of pell
221                           However, preparing raw sequence data for further analysis is not a straight
222 s a convenient, flexible workflow to process raw sequencing reads into a high-quality expression data
223 nfirmation of species identity for processed raw materials, i.e. those modified by milling, drying, o
224 e incidence of CVE post-TAVR while providing raw data for predictors of interest was performed.
225 thod, we have shown that the high-resolution raw data can be fully utilized without applying any arbi
226 ot lower than 60% compared to the respective raw mixtures.
227                                The resulting raw nanopore-based de novo genome is structurally highly
228                  We have scrutinized Stern's raw data and observe that his automated song pulse-detec
229               We manually reexamined Stern's raw song recordings and analyzed IPI rhythms using sever
230                               Using the same raw read genomic data as input, there are several differ
231 cted total starch determination in simulated raw sugars.
232  USDA Starch Research method using simulated raw sugars.
233                                          So, raw and cooked samples were digested and afterward the e
234 ts performance was less dependant on sorghum raw material quality, such that it may facilitate the us
235                  With a broad scope spanning raw sequencing reads, genome assemblies and functional a
236 breakdown products are affected by steaming (raw, 1min, 2min and 3min steamed) and meal composition (
237                        Photon-HDF5 can store raw photon data (timestamp, channel number, etc.) from a
238 essing need for new data structures to store raw sequencing data and efficient algorithms for populat
239                             MusiteDeep takes raw sequence data as input and uses convolutional neural
240 lysis (1977-2014) of 2378-TCDF and 2378-TCDD raw concentrations in Lake Ontario lake trout revealed d
241                                          The raw 3-dimensional data cloud was subjected to a newly de
242                                          The raw bio-oil, however, is corrosive; therefore, employing
243 ures ranging from 5 to 37 degrees C, and the raw data were fit globally to derive a single set of rat
244 s of the distributions: the skewness and the raw moments.
245 h high-frequency (55 MHz) ultrasound and the raw radio-frequency data processed.
246                            Mutations are the raw material for evolution, yet robustness to their effe
247 k nonlinear retention time correction at the raw data level.
248                To this end, we collected the raw data of publicly available immune-related scRNA-seq
249  in the R programming language, corrects the raw MS spectra both for the naturally occurring isotopes
250 gh sampling rate of 100 Hz we decomposed the raw signal in an oximetry recording (<1 Hz) and LFP reco
251 AM OFDM) stream with sidelobe filtering, the raw data rate expedites from 17.2 to 18.4 Gbps.
252 lly extracts task-specific features from the raw atom distribution, driven by supervised labels.
253       CO2 was effectively separated from the raw biogas and the CH4 content in the outlet reached as
254     Purc infers the final sequences from the raw reads via an iterative approach that corrects PCR an
255 tations of phosphorylation patterns from the raw sequences, and hence it provides a powerful tool for
256                                     From the raw sequencing reads, Purc was able to accurately infer
257 g, Sc2C2@Cs(hept)-C88, was isolated from the raw soot obtained by electric arc vaporization of graphi
258 eak, then unchanged D is subtracted from the raw spectra of the labeled metabolite.
259                                Errors in the raw data can lead to insertion or deletion errors (indel
260           The intensity of off-odours in the raw meat increased with ageing and display time and oxid
261 +/-SD) change from baseline over time in the raw score for the spatial working memory strategy index
262  The dipeptides were clearly detected in the raw water, but the N-chlorinated dipeptides were at back
263 5 HU, 12-mm diameter) were inserted into the raw CT projection data and images were reconstructed wit
264  45 European examples reveals that it is the raw building material that governs the vitrification eff
265 iques showed that the mineral content of the raw and cooked samples in a water bath is different from
266 e available to facilitate utilization of the raw mass spectrometry data, especially low-abundance met
267             However the stabilization of the raw material after pruning remains challenging.
268 roperties combined with the abundance of the raw materials, the simplicity of synthetic routes, and p
269 osed methodology without pretreatment of the raw milk sample and using external standard calibration
270 and visualize the results as overlays on the raw data via any web browser using a personal computer o
271                                     Once the raw data have been preprocessed, running CellNet takes o
272 eld based on either visual perception or the raw fluorescence emissions can be masked by background s
273                        Mutations provide the raw material of evolution, and thus our ability to study
274 when plotted as function of sample size, the raw moments of the SADs of arthropods have a power law p
275  underlying data, performing better than the raw data in revealing important biological insights.
276 nalysts and investigators with access to the raw data were masked to study group by coding the groups
277 pread (-1.2 degrees Celsius) relative to the raw model projections reported by the Intergovernmental
278 c acid content, having values similar to the raw sample.
279              However, genetic variation, the raw material for evolution, is difficult to capture in c
280 y, and found it compares favourably with the raw percentage of CNP-pixels and also with manual gradin
281 It aims to fully encompass and simplify the "raw data-to-publication" pathway and make it reproducibl
282               Researchers can assemble their raw sequence reads and annotate the contigs using RASTtk
283                                        Three raw measurements of germination were recorded under each
284                             : Open access to raw clinical and molecular data related to immunological
285       Millions of individuals have access to raw genomic data using direct-to-consumer companies.
286  approaches in policy and management, and to raw material supply discussions by providing country-lev
287 ion) or steaming (97% reduction) compared to raw almonds.
288 ts of 57.35%, 25.55% and 203.06% compared to raw onion, pepper and cardoon, respectively.
289  with roasting by 52% (p=0.022), compared to raw SIM.
290 c sulfides and zinc phosphate as compared to raw waste.
291 in visual processing by rapidly transmitting raw, unfiltered information directly to the amygdala.
292 processed 28 biological studies and uploaded raw and results data to the Metabolomics Workbench websi
293                                      We used raw genotypes from the SoyNAM project and the following
294 stablished by the European Commission) using raw mitochondrial lysates without DNA extraction or poly
295                              For vegetables, raw vegetable intake was strongly associated with a lowe
296     We have developed a novel method whereby raw lariat reads are refined by U2snRNP/pre-mRNA base-pa
297 0 (95% confidence interval, 1.08-2.38), with raw rates of bleeding 6.85% and 4.84%.
298 onation of the two drugs was compatible with raw human urine and excellent repeatability (RSD </= 3.9
299  and promise to flood current databases with raw data.
300 ve" AND "Margin." Only clinical studies with raw diagnostic accuracy data as compared with final perm

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